CN106148059A - Brewery installation and brewing method - Google Patents
Brewery installation and brewing method Download PDFInfo
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- CN106148059A CN106148059A CN201610824986.3A CN201610824986A CN106148059A CN 106148059 A CN106148059 A CN 106148059A CN 201610824986 A CN201610824986 A CN 201610824986A CN 106148059 A CN106148059 A CN 106148059A
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- fermentation tank
- tank
- hops
- water route
- saccharifying
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C13/00—Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
- C12C13/10—Home brew equipment
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
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Abstract
The invention discloses a kind of brewery installation, including base, saccharifying tank, fermentation tank and water passage circulation system, fermentation tank is oppositely arranged up and down with saccharifying tank；Water passage circulation system includes heating water route and refrigeration water route, and changeable, and heating water route for carrying out heating saccharification and to after saccharification and the wheat juice that is transferred in fermentation tank boils to the Fructus Hordei Germinatus in saccharifying tank；Refrigeration water route is for quickly cooling down to the wheat juice after boiling；And at heating period and cooling stage, fermentation tank is multiplexed with a part for water passage circulation system.The brewery installation of the present invention, saccharifying tank and fermentation tank are setting up and down, and saccharifying is carried out at saccharifying tank, period fermentation tank is multiplexed with a part for water passage circulation system, saccharification is entered fermentation tank by equipment control after finishing, and is added yeast by yeast release device, start fermentation after sealing.By multiplexing fermentation tank as a part for water passage circulation system, instead of the agitator structure of conventional sugar gasifying device, reduce the overall volume of equipment.
Description
Technical field
The present invention relates to beer brewing technology field, particularly relate to a kind of brewery installation and brewing method.
Background technology
Beer with fructus hordei germinatus, rice as raw material, add a small amount of hops, make through saccharification, cold fermentation, be referred to as " liquid
Bread ", is a kind of low-concentration ethanol beverage.
The essential core of brewing is the temperature of heating saccharification, the temperature of cooling and fermentation, pressure and asepticization, and wine
Opportunity thrown in by flower and yeast.
Brewing generally uses complete set of equipments device, including pulverizer, saccharification apparatus, filter, installation for fermenting with
And storage wine device, but the complete set of equipments device amount of brewageing is big, apparatus system is huge, is not suitable for family brewageing.
The some small-sized beer equipment occurring in the market, function mainly has two classes: beer cold storage type, malt amylase is sent out
Ferment type.The former is facilitating finished beer Refrigerated Transport emphasis, does not possess beer fermentation function, and cold storage uses finished beer bottle,
Waste segment space, if changing container storage into, then has canned microbiological contamination risk；The latter is the compact version of simplification of industrialization streamline
This, structure is complicated, also needs to other canned cold storage, it is impossible to directly take away use after having made.Actual device is by each operation one
Individual independent container, entire combination, volume is still big, and unsightly.After the pipeline designs of another bit complicated is due to device miniaturization,
Cannot clean completely.
Content of the invention
It is an object of the invention to provide a kind of brewery installation and brewing method, to carry out beer wine simply and effectively
Make.
In order to solve above-mentioned technical problem, present invention employs following technical scheme:
A kind of brewery installation, including base, saccharifying tank, fermentation tank and water passage circulation system, wherein:
Described base includes lower casing and the upper casing removably connecting, and described upper casing is provided with hops release dress
Put, for adding hops to described fermentation tank；
Described saccharifying tank is removably disposed on described upper casing；It is provided with filter in described saccharifying tank, described
Described saccharifying tank is divided into the upper space for depositing Fructus Hordei Germinatus and is used for the lower space filtering by filter；
Described fermentation tank is removably disposed on described lower casing, and fermentation tank is oppositely arranged up and down with saccharifying tank；Institute
State and on fermentation tank, be provided with yeast release device, for adding yeast to described fermentation tank；
Described water passage circulation system includes heating water route and refrigeration water route, by the control switching of water route switching mechanism, institute
State heating water route for carrying out heating saccharification to the Fructus Hordei Germinatus in described saccharifying tank and to after saccharification and be transferred in fermentation tank
Wheat juice boils；Described refrigeration water route is for quickly cooling down to the wheat juice after boiling；And on heating period and cooling rank
Section, described fermentation tank is multiplexed with a part for described water passage circulation system.
In certain specific embodiments of the invention, described heating water route includes fermentation tank, the first pipe being sequentially connected with
Road, the second pipeline；Wherein, the bottom of fermentation tank is connected with one end of the first pipeline, and is provided with electromagnetism on described first pipeline
Valve and pump；The other end of described first pipeline is connected with one end of described second pipeline by a three-way diverter valve；Described
The other end of two pipelines is connected with main pipe rail by a three-way interface；
Described refrigeration water route includes refrigeration pipe, and one end of described refrigeration pipe is by described three-way diverter valve and described the
One pipeline connects, and the other end of described refrigeration pipe is connected with described main pipe rail by described three-way interface；
Described main pipe rail and center tube docking, described center tube be arranged in described saccharifying tank and with described saccharification
The bottom of tank is reserved with gap, and the bottom of described saccharifying tank is provided with central authorities' macropore, and the center of top of described fermentation tank is provided with
The fast interface in water route, the position of described center tube, the fast interface in described water route and described central authorities macropore is just right up and down, described water route
The fast rotatable rising of interface, docks with described central macropore, and is provided with regulating switch valve in the fast interface in described water route.
In certain specific embodiments of the invention, described hops release device includes rotating disk and is arranged on rotation
If the dry hops container on dish, if the bottom of described dry hops container is provided with opening, the certain bits in described rotating disk installs
Being equipped with opening, described rotating disk rotates above the described upper space for depositing Fructus Hordei Germinatus；When hops container opening with
When the opening of rotating disk overlaps, the hops in corresponding hops container fall, and fall into described fermentation by described central authorities center tube
In tank.
In certain specific embodiments of the invention, in described saccharifying tank, be provided with a central funnel structure, described in
The bottom of centre funnel structure is connected with described center tube, and more than described center tube and described central funnel structural attachments
Part is provided with through hole；When the opening of hops container overlaps with the opening of rotating disk, the hops in corresponding hops container fall,
Collected by described central funnel structure, and flow into described center tube, enter in described fermentation tank.
In certain specific embodiments of the invention, described rotating disk is by a driving localization machine being arranged in upper casing
Structure control rotates.
In certain specific embodiments of the invention, described fermentation tank is provided with LED light and control circuit, institute
State the switch amplitude of the described regulating switch valve of control circuit control.
In certain specific embodiments of the invention, described upper casing is provided with and includes main control chip, LCD touch screen
And the human-computer interaction interface of touch button, wherein, described main control chip is used for controlling described driving detent mechanism and described control
The work of circuit processed.
In certain specific embodiments of the invention, described second pipeline is provided with the first check valve, only allows water
Stream flows into described main pipe rail from described second pipeline.
In certain specific embodiments of the invention, described refrigeration pipe is provided with the second check valve, only allows water
Stream flows into described main pipe rail from described refrigeration pipe.
In certain specific embodiments of the invention, the bottom of described fermentation tank is provided with heat-generating pipe, and described fermentation
The bottom of tank and described lower casing contact position are provided with heat exchange metal.
In certain specific embodiments of the invention, described refrigeration pipe being connected with heat exchange structure, described heat exchange is tied
Structure is arranged in a refrigerant container, carries out heat exchange with described refrigerant container.
In certain specific embodiments of the invention, described heat exchange structure is a snake pipe.
In certain specific embodiments of the invention, also include temperature sensor, be arranged on the outside of described fermentation tank.
In certain specific embodiments of the invention, the top of described fermentation tank is additionally provided with automatic decompression device.
A kind of beer-brewing method, utilizes above-mentioned brewery installation to carry out brewing, the method specifically include as
Lower step:
If discharge device, fermentation tank correspondence respectively put into wheat to the upper space dry hops container of described saccharifying tank, yeast
Bud, hops, yeast, clear water；
Assemble brewery installation Booting sequence；
Start heating water route, by the clear water preheating temperature in fermentation tank to saccharification temperature point；
Add the clear water after preheating to be progressively transferred in saccharifying tank in fermentation tank, and submergence Fructus Hordei Germinatus, start saccharification, and continue
A period of time；
Wheat juice is transferred in fermentation tank in saccharifying tank, and wheat juice is boiled, and timing puts into hops and maintains
Boil；
Close the heater in heating water route, heating water route is switched to water route of freezing；
When the wheat juice temperature in fermentation tank reaches fermentation temperature, put into yeast；
Close water circulation system, sealed fermenting tank, ferment；
Fermentation ends, brewing flow terminates.
In certain specific embodiments of the invention, also include to fermentation tank self-bleeding step during the fermentation
Suddenly.
In certain specific embodiments of the invention, after brewing flow terminates, also include the step cleaning device.
Due to the fact that the above technical scheme of employing, be allowed to compared with prior art, have the following advantages that and actively imitate
Really:
1) brewery installation of the present invention, its saccharifying tank and fermentation tank are setting up and down, and saccharifying is carried out at saccharifying tank,
Coordinating hops release device to add hops, period fermentation tank is multiplexed with a part for water passage circulation system, after saccharification finishes simultaneously
Equipment control is entered fermentation tank, after sealing, yeast release device is added yeast, start fermentation.By multiplexing fermentation tank conduct
A part for water passage circulation system, instead of the agitator structure of conventional sugar gasifying device, reduces the overall volume of equipment.
2) saccharifying tank and fermentation tank mode setting up and down, can lead to when being transferred to the wheat juice in saccharifying tank in fermentation tank
Cross gravity, water velocity difference shifts, relative to traditional saccharifying tank and fermentation tank level set-up mode, it is not necessary to use water
Pump shifts wheat juice not to be had, and saves the overhead of many group liquid transcription devices and corollary apparatus from principle.Reduce further
The overall volume of equipment.
3) saccharification and fermentation need heating and refrigeration plant are all in integral device, it is to avoid the possibility polluted.
4) on the other hand overall structure to relate to region that liquid flows through less and all can be regarded as detachably easy cleaned
Structure, it is to avoid the possibility polluted.
Certainly, the arbitrary product implementing the present invention it is not absolutely required to reach all the above advantage simultaneously.
Brief description
The overall structure schematic diagram of the brewery installation that Fig. 1 provides for the embodiment of the present invention.
The part-structure schematic diagram of the water passage circulation system that Fig. 2 and Fig. 3 provides for the embodiment of the present invention.
The structural representation of the fermentation tank that Fig. 4 provides for the embodiment of the present invention.
Fig. 5 dock with fermentation tank for the saccharifying tank that the embodiment of the present invention provides before view.
Fig. 6 dock with fermentation tank for the saccharifying tank that the embodiment of the present invention provides after view.
Symbol description:
Casing under 1-, 2-upper casing, 3-saccharifying tank, 4-fermentation tank, 5-water route interface, the fast interface in 6-water route, 7-heat exchange gold
Belonging to, 8-heat-generating pipe, 11-pump, 12-human-computer interaction interface, 13-hops discharge device, and 14-drives detent mechanism, and 15-ultrasonic wave passes
Sensor, 16-central funnel structure, 17-rotary buckle, 18-metal cap net, 19-filter, 20-whirligig, 21-is automatic
Pressure relief device, 22-leaves space, 24-magnetic valve, 25-three-way diverter valve, 26-the second pipeline, 27-heat exchange structure, 28-refrigerant
Container, 29-1-the first check valve, 29-2-the second check valve, 30-promotes hand structure, 31-protectiveness enclosing cover, the fast access port of 33-,
The fast exit of 34-, the fast interface in 35-water route
Detailed description of the invention
The brewery installation proposing the present invention below in conjunction with the drawings and specific embodiments and brewing method are made further
Describe in detail.According to following explanation and claims, advantages and features of the invention will be apparent from.It should be noted that, accompanying drawing
All use the form simplifying very much and all use non-ratio accurately, being only used for aiding in illustrating the present invention conveniently, lucidly and implement
The purpose of example.
Refer to Fig. 1 to Fig. 6, the brewery installation that the embodiment of the present invention provides, including base, saccharifying tank the 3rd, fermentation tank
4 and water passage circulation system, wherein:
Base includes lower casing 1 and the upper casing 2 removably connecting, and upper casing 2 is provided with hops release device 13, uses
In adding hops to fermentation tank 4；In the present embodiment, the junction of lower casing 1 and upper casing 2 can be opened, permissible after opening
Carry out coolant adding, change screen pack, the input operation such as yeast and sampling, specifically, connect by multiple water routes that can outward winding
Mouth 5 realizes as above function；
Saccharifying tank 3 is removably disposed on upper casing 2；Being provided with filter 19 in saccharifying tank 3, filter 19 will
Saccharifying tank 3 is divided into the upper space for depositing Fructus Hordei Germinatus and the lower space for filtering；Preferably, the top of saccharifying tank 3
It is additionally provided with metal cap net 18；
Fermentation tank 4 is removably disposed on lower casing 1, and fermentation tank 4 is oppositely arranged about 3 with saccharifying tank；Fermentation tank 4
On be provided with yeast release device, for adding yeast to fermentation tank 4；
Water passage circulation system includes heating water route and refrigeration water route, by the control switching of water route switching mechanism, heats water
Road for carrying out heating saccharification and to after saccharification and the wheat juice that is transferred in fermentation tank 4 boils to the Fructus Hordei Germinatus in saccharifying tank 3
Boiling；Refrigeration water route is for quickly cooling down to the wheat juice after boiling；And at heating period and cooling stage, fermentation tank 4 is multiplexed
A part for water passage circulation system.
The brewery installation of the present invention, its saccharifying tank and fermentation tank are setting up and down, and saccharifying is carried out at saccharifying tank, with
Shi Peihe hops release device add hops, period fermentation tank is multiplexed with a part for water passage circulation system, saccharification finish after by
Equipment control enters fermentation tank, is added yeast by yeast release device, start fermentation after sealing.By multiplexing fermentation tank as water
A part for the road circulatory system, instead of the agitator structure of conventional sugar gasifying device, reduces the overall volume of equipment.And sugar
Change tank and fermentation tank mode setting up and down, gravity, current can be passed through when being transferred to the wheat juice in saccharifying tank in fermentation tank
Speed difference shifts, relative to traditional saccharifying tank and fermentation tank level set-up mode, it is not necessary to use water pump to shift wheat
Juice does not has, and saves the overhead of many group liquid transcription devices and corollary apparatus from principle.Reduce the whole of equipment further
Body volume.
As shown in Figure 1, Figure 2 and Figure 3, the heating water route in water passage circulation system includes the fermentation tank that is sequentially connected with the 4th, first
Pipeline, the second pipeline；Wherein, the bottom of fermentation tank 4 is provided with heat-generating pipe 8, and the bottom of fermentation tank 4 and lower casing 1 contact position
It is provided with large-area heat exchange metal 7.The bottom center of fermentation tank 4 and lower casing 1 connected component are provided with the fast interface in water route 6,
The bottom of fermentation tank 4 is connected with one end of the first pipeline by the fast interface in water route 6, and be provided with on the first pipeline magnetic valve 24 with
And pump 11；The other end of the first pipeline is connected with one end of the second pipeline 26 by a three-way diverter valve 25；Second pipeline another
One end is connected with main pipe rail by a three-way interface, and the second pipeline is provided with the first check valve 29-1, and only permission current are from the
Two pipelines 26 flow into main pipe rail.Refrigeration water route includes refrigeration pipe, and three-way diverter valve 25 and first is passed through in one end of refrigeration pipe
Pipeline connects, and the other end of refrigeration pipe is connected with main pipe rail by three-way interface, and refrigeration pipe is provided with the second check valve
29-2, only allows current to flow into main pipe rail from refrigeration pipe；Being connected with heat exchange structure 27 on refrigeration pipe, heat exchange structure 27 is arranged
In a refrigerant container 28, carry out heat exchange with refrigerant container 28.Preferably, in order to increase heat exchange area, heat exchange structure 27 is
One snake pipe.As shown in Fig. 1, Fig. 5 and Fig. 6, main pipe rail and center tube docking, center tube is arranged in saccharifying tank 3
And it is reserved with gap with the bottom of saccharifying tank 3, the bottom of saccharifying tank 3 is provided with central authorities' macropore, and the center of top of fermentation tank 4 is arranged
Having the fast interface in water route 35, the position of center tube, the fast interface in water route 35 and central authorities' macropore is just right up and down, and the fast interface in water route 35 can
Rotated by whirligig 20 control realization and rise, dock with central macropore, and in the fast interface in water route 35, be provided with switch tune
Joint valve, for regulating the size of current.
The operation principle of water passage circulation system is:
First, the initial clear water loading is preheated to saccharification temperature by the heating of heat-generating pipe 8 in fermentation tank 4.
Then, whirligig 20 controls water route fast interface 35 and rotates and rise, and dock with central authorities macropores, it is achieved fermentation tank 4 and
The connection of saccharifying tank 3, and sealed by the waterproof apron being separately positioned on bottom fermentation tank 4 top and saccharifying tank 3, such as figure
Shown in 6.
It follows that switching mechanism control water passage circulation system in water route switches to heat water route, and open magnetic valve 24, start
Pump 11, hot water flows through the first pipeline, the second pipeline successively, falls into center tube after main pipe rail from the bottom of fermentation tank 4, by
Gap between centre duct bottom and saccharifying tank 3 enters in saccharifying tank 3；The size of regulation regulating switch valve so that enter saccharification
The flow velocity of the hot water in tank 3 is more than the flow velocity of the hot water flowing out bottom saccharifying tank 3, so that hot water stores in saccharifying tank 3
Long-pending.Certainly, in order to ensure the temperature of water, a certain amount of water need to be kept to flow in fermentation tank 4 from saccharifying tank 3 and to heat, then follow
Ring is in saccharifying tank 3.
After saccharifying terminates, wheat juice, to switching maximum, is shifted in saccharifying tank 3 by the size of regulation regulating switch valve
To fermentation tank 4, and heating is carried out to wheat juice boil, and timing puts into hops and maintenance is boiled.
Closing the heat-generating pipe 8 in heating water route, the water route switching mechanism control waterway switching circulatory system switches to chilled water
Road, the wheat juice in fermentation tank 4 flows through the first pipeline, refrigeration pipe successively, falls into mesotube after main pipe rail from the bottom of fermentation tank 4
Road, and fall in fermentation tank by central authorities' macropore and the fast interface in water route 35 so that wheat juice is quickly cooled to fermentation temperature.Work as fermentation
When wheat juice temperature in tank 4 reaches fermentation temperature, put into yeast.
Close water circulation system, sealed fermenting tank 4, ferment.
Further, if hops release device 13 includes rotating disk and setting dry hops container on the rotating pan, if
The bottom of dry hops container is provided with opening, and the ad-hoc location in rotating disk is provided with opening, and rotating disk is being used for depositing Fructus Hordei Germinatus
The rotating above of upper space；Wine when the opening of hops container overlaps with the opening of rotating disk, in corresponding hops container
Flower falls, and is fallen in fermentation tank 4 by central authorities' center tube.It is provided with a central funnel structure 16, central funnel in saccharifying tank 3
The bottom of structure 16 is connected with center tube, and center tube is provided with logical with central funnel structure 16 junction above section
Hole；When the opening of hops container overlaps with the opening of rotating disk, the hops in corresponding hops container fall, and pass through central funnel
Structure 16 is collected, and flows into center tube, enters in fermentation tank 4.
Preferably, hops release device 13 leaves the hole of a middle position for starting to add water and wash afterwards grain
Add water, identical with the path that hops fall and mode.It is provided with protection cap on hops release device 13, be provided with bottom it
Rotary buckle 17, in order to locked with the saccharifying tank 3 of lower section.
Preferably, the position of upper casing 2 and hops release device 13 combination is provided with ultrasonic sensor 15, passes through saccharification
Liquid level in saccharifying tank 3 is monitored by the reserved peep hole on tank 3 side.
In order to realize Automated condtrol, rotating disk is controlled rotation by the driving detent mechanism 14 that is arranged in upper casing 2.
And it on fermentation tank 4, is provided with LED light and control circuit, the switch amplitude of control circuit control regulating switch valve.Upper casing 1
On be provided with the human-computer interaction interface 12 including main control chip, LCD touch screen and touch button, wherein, main control chip is used for
Control drives the work of detent mechanism 14 and control circuit.
Further, the outside at fermentation tank 4 is provided with temperature sensor, for supervising the temperature in fermentation tank in real time
Survey.Meanwhile, as shown in Figure 4, in order to ensure the pressure security in container, the top of fermentation tank 4 is additionally provided with automatic decompression device
21.And it is provided with the electrically fast interface of heat-barrier material protection in the bottom outside of fermentation tank 4, it is used for controlling device in fermentation mechanism
With its inner sensor information of acquisition.The outside of fermentation tank 4 is provided with promotion hand structure 30, can facilitate and operate fermentation tank 4.
And the top of fermentation tank 4 is provided with protectiveness enclosing cover 31, can cover when taking off, fast access port is left on the top of fermentation tank 4 simultaneously
33 and the perforate of fast exit 34.Fermentation tank 4 is filled primarily with heat-barrier material in the outer gap with lower casing 1, leaves space 22 and puts
Put battery, control panel, temperature sensor and control release yeast and the driving structure rotating saccharifying tank 3.
Lower casing 1 is provided with the fixing groove agreeing with fermentation tank 4 shape, to prevent fermentation tank 4 from rotating and toppling.And
The bottom of fermentation tank 4 is tapered, can retain yeast.
Meanwhile, the embodiment of the present invention additionally provides a kind of beer-brewing method, utilizes above-mentioned brewery installation to carry out
Brewing, the method specifically includes following steps:
If discharge device, fermentation tank 4 correspondence respectively put into the upper space dry hops container of described saccharifying tank 3, yeast
Fructus Hordei Germinatus, hops, yeast, clear water；
Assemble brewery installation Booting sequence；
Start heating water route, by the clear water preheating temperature in fermentation tank 4 to saccharification temperature point；
Add the clear water after preheating to be progressively transferred in saccharifying tank 3 in fermentation tank 4, and submergence Fructus Hordei Germinatus, start saccharification, and hold
Continuous a period of time；
Wheat juice is transferred in fermentation tank 4 in saccharifying tank 3, and wheat juice is boiled, and timing puts into hops and ties up
Hold and boil；
Close the heater in heating water route, heating water route is switched to water route of freezing；
When the wheat juice temperature in fermentation tank 4 reaches fermentation temperature, put into yeast；
Close water circulation system, sealed fermenting tank 4, ferment；
Fermentation ends, brewing flow terminates.
Preferably, self-bleeding step is also included to fermentation tank 4 during the fermentation.Also wrap after brewing flow terminates
Include the step of cleaning equipment.
A concrete application examples given below so that the present invention is better described, brewery installation that the present invention provides
Using method specifically can comprise the following steps that
Step 1: the Fructus Hordei Germinatus 1.5kg after grinding in taking spout bag, pours in the upper space of saccharifying tank 3, covers metal cap
Net 18.It is installed to saccharifying tank 3 on fermentation tank 4.It is integrally placed on base.Top saccharifying tank 3 is fixed with upper casing 2.Will
Hops is put in 3 hops containers of hops release device 13, and specifically, 3 hops containers can be for example 3 grids, as
It is designated as the 1st, the 2nd, 3 lattice.Throw in 1 bag of yeast in yeast release device.
Step 2: prepare 6L water, is poured in fermentation tank 4 by the hole of the middle position of hops release device 13.
Step 3: click on LCD screen or mobile phone app confirms operation, start automatic flow.
Step 4: equipment self-inspection, it is ensured that saccharifying tank 3 and fermentation tank 4 are correctly installed, and each sensor is normal.
Step 5: after liquid is heated to temperature required 67 DEG C of saccharification in fermentation tank 4, waterway circulating is opened, by switch-mode regulation
The size of valve is turned down, makes the liquid level in saccharifying tank 3 cover Fructus Hordei Germinatus, makes a small amount of liquid be back to fermentation tank 4 by central authorities' macropore simultaneously
To maintain temperature.
Step 6: saccharification flow process terminates, and regulating switch valve is adjusted to maximum, no longer maintains liquid level in making saccharifying tank 3, keep
Water circulation maintains, and is heated to boiling to the wheat juice in fermentation tank, starts the stage of boiling.
Step 7: boil stage hops release device 13 and rotated for the first time when 30 minutes, the first lattice hops are thrown by opening
Enter in fermentation tank 4.And the refrigerating plant in refrigeration pipe starts to start, freeze to low to the refrigerant in refrigerant container 28 in advance
Temperature.When boiling 45 minutes, hops release device 13 second time rotates, and puts into second hops.At the end of boiling 1 hour, throw
Enter last lattice hops.
Step 8: the stage of boiling terminates, heating stops.Waterway circulating switches to water route of freezing, fast cooling.Temperature is down to
When 20 DEG C, yeast release device starts, and puts into yeast, and persistent loop about 5 points by water passage circulation system in fermentation tank 4
Clock.
Step 9: cooling terminates, closes water passage circulation system.Now take off saccharifying tank 3 and clean, giving fermentation tank 4 top
The fast interface in water route 35 installs supporting fast interface, and locked.Wait fermentation.
Step 10: during fermentation, automatic decompression device 21 is automatic to be vented when 0.2Kpa.Checked by LCD screen and app
Fermentation progress.
Step 11: fermentation completes, and takes off fermentation tank 4, adds supporting Wine discharging apapratus at the fast interface in top water route 35, can make
With.
Step 12: take off fast interface accessory, repeats the installation of step 1, and pours clear water unlatching cleaning automatically into, carry out pipeline
Cleaning.Change cleaned filter screen, clean yeast vessel.
Obviously, those skilled in the art can carry out various change and the modification spirit without deviating from the present invention to invention
And scope.So, if these modifications of the present invention and modification belong to the claims in the present invention and equivalent technologies thereof scope it
In, then the present invention is also intended to comprise these changes and modification.
Claims (17)
1. a brewery installation, it is characterised in that include base, saccharifying tank (3), fermentation tank (4) and waterway circulating system
System, wherein:
Described base includes lower casing (1) and the upper casing (2) removably connecting, and described upper casing (2) is provided with hops and releases
Put device (13), for adding hops to described fermentation tank (4)；
Described saccharifying tank (3) is removably disposed on described upper casing (2)；Described saccharifying tank is provided with filter in (3)
(19), described saccharifying tank (3) is divided into the upper space for depositing Fructus Hordei Germinatus and for filtration by described filter (19)
Lower space；
Described fermentation tank (4) is removably disposed on described lower casing (1), and fermentation tank (4) is relative up and down with saccharifying tank (3)
Arrange；It is provided with yeast release device, for adding yeast to described fermentation tank (4) on described fermentation tank (4)；
Described water passage circulation system includes heating water route and refrigeration water route, by the control switching of water route switching mechanism, described adds
Hot water road for carrying out heating saccharification and to after saccharification and be transferred in fermentation tank (4) to the Fructus Hordei Germinatus in described saccharifying tank (3)
Wheat juice boil；Described refrigeration water route is for quickly cooling down to the wheat juice after boiling；And in heating period and cooling
In the stage, described fermentation tank (4) is multiplexed with a part for described water passage circulation system.
2. brewery installation as claimed in claim 1, it is characterised in that described heating water route includes the fermentation being sequentially connected with
Tank (4), the first pipeline, the second pipeline；Wherein, the bottom of fermentation tank (4) is connected with one end of the first pipeline, and described first pipe
It is provided with magnetic valve (24) and pump (11) on road；The other end of described first pipeline by a three-way diverter valve (25) with described
One end of second pipeline (26) connects；The other end of described second pipeline is connected with main pipe rail by a three-way interface；
Described refrigeration water route includes refrigeration pipe, and one end of described refrigeration pipe is by described three-way diverter valve (25) and described the
One pipeline connects, and the other end of described refrigeration pipe is connected with described main pipe rail by described three-way interface；
Described main pipe rail and center tube docking, described center tube be arranged in described saccharifying tank (3) and with described saccharification
The bottom of tank (3) is reserved with gap, and the bottom of described saccharifying tank (3) is provided with central authorities' macropore, in the top of described fermentation tank (4)
Centre is provided with the fast interface in water route (35), the position of described center tube, the fast interface in described water route (35) and described central authorities macropore
Just right up and down, the rotatable rising in the fast interface in described water route (35), dock with described central macropore, and the fast interface in described water route (35)
It is inside provided with regulating switch valve.
3. brewery installation as claimed in claim 2, it is characterised in that described hops release device (13) include rotating disk
And if arranging dry hops container on the rotating pan, if the bottom of described dry hops container is provided with opening, described rotating disk
On ad-hoc location be provided with opening, described rotating disk rotates above the described upper space for depositing Fructus Hordei Germinatus；Work as wine
When the opening of flower container overlaps with the opening of rotating disk, the hops in corresponding hops container fall, by described central authorities mesotube
Road falls in described fermentation tank (4).
4. brewery installation as claimed in claim 3, it is characterised in that be provided with central authorities leakage in described saccharifying tank (3)
Bucket structure (16), the bottom of described central funnel structure (16) is connected with described center tube, and described center tube with described
Central funnel structure (16) junction above section is provided with through hole；When the opening of hops container overlaps with the opening of rotating disk
When, the hops in corresponding hops container fall, and are collected by described central funnel structure (16), and flow into described center tube,
Enter in described fermentation tank (4).
5. the brewery installation as described in claim 3 or 4, it is characterised in that described rotating disk is arranged on upper casing by
(2) driving detent mechanism (14) control in rotates.
6. brewery installation as claimed in claim 5, it is characterised in that described fermentation tank is provided with LED light on (4)
And control circuit, the switch amplitude of the described regulating switch valve of described control circuit control.
7. brewery installation as claimed in claim 6, it is characterised in that be provided with on described upper casing (1) and include master control
The human-computer interaction interface (12) of chip, LCD touch screen and touch button, wherein, described main control chip be used for controlling described in drive
Dynamic detent mechanism (14) and the work of described control circuit.
8. brewery installation as claimed in claim 2, it is characterised in that be provided with the first check valve on described second pipeline
(29-1), current are only allowed to flow into described main pipe rail from described second pipeline (26).
9. the brewery installation as described in claim 2 or 8, it is characterised in that be provided with second on described refrigeration pipe single
To valve (29-2), current are only allowed to flow into described main pipe rail from described refrigeration pipe.
10. brewery installation as claimed in claim 2, it is characterised in that the bottom of described fermentation tank (4) is provided with heating
Manage (8), and the bottom of described fermentation tank (4) is provided with heat exchange metal (7) with described lower casing (1) contact position.
11. brewery installations as claimed in claim 2, it is characterised in that be connected with heat exchange structure on described refrigeration pipe
(27), described heat exchange structure (27) is arranged in a refrigerant container (28), carries out heat exchange with described refrigerant container (28).
12. brewery installations as claimed in claim 11, it is characterised in that described heat exchange structure (27) is a coiled pipe
Road.
13. brewery installations as described in claim 1 or 2 or 3, it is characterised in that also include temperature sensor, be arranged on
The outside of described fermentation tank (4).
14. brewery installations as described in claim 1 or 2 or 3, it is characterised in that the top of described fermentation tank (4) also sets
It is equipped with automatic decompression device (21).
15. 1 kinds of beer-brewing methods, it is characterised in that utilize the brewing as according to any one of claim 1-14 to set
Standby carrying out brewing, the method specifically includes following steps:
To described saccharifying tank (3) if upper space dry hops container, yeast release device, fermentation tank (4) respectively correspondence put into
Fructus Hordei Germinatus, hops, yeast, clear water；
Assemble brewery installation Booting sequence；
Start heating water route, by the clear water preheating temperature in fermentation tank (4) to saccharification temperature point；
Add the clear water after preheating to be progressively transferred in saccharifying tank (3) in fermentation tank (4), and submergence Fructus Hordei Germinatus, start saccharification, and hold
Continuous a period of time；
Wheat juice is transferred in fermentation tank (4) in saccharifying tank (3), and wheat juice is boiled, and timing puts into hops and ties up
Hold and boil；
Close the heater in heating water route, heating water route is switched to water route of freezing；
When the wheat juice temperature in fermentation tank (4) reaches fermentation temperature, put into yeast；
Close water circulation system, sealed fermenting tank (4), ferment；
Fermentation ends, brewing flow terminates.
16. beer-brewing methods as claimed in claim 15, it is characterised in that also include to fermentation tank during the fermentation
(4) self-bleeding step.
17. beer-brewing methods as claimed in claim 15, it is characterised in that also include that after brewing flow terminates cleaning sets
Standby step.
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| CN201610824986.3A CN106148059B (en) | 2016-09-14 | 2016-09-14 | Beer brewing equipment and brewing method |
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| CN106867733A (en) * | 2017-04-13 | 2017-06-20 | 王健 | A kind of single barrel of beer magma machine |
| CN106929250A (en) * | 2017-04-28 | 2017-07-07 | 齐鲁工业大学 | A kind of equipment for brewing beer for being applicable family's food and drink |
| CN107287064A (en) * | 2017-08-02 | 2017-10-24 | 苏州酒花网络科技有限公司 | Automate brewing wheat juice Preparation equipment and its control method |
| CN108315117A (en) * | 2018-04-02 | 2018-07-24 | 天津丰逸科技有限公司 | A kind of beer brewing technique |
| CN108359557A (en) * | 2018-05-15 | 2018-08-03 | 西安早安网络科技有限公司 | Intelligent domestic beer brewing machine based on Internet of Things and control method |
| CN108641841A (en) * | 2018-07-19 | 2018-10-12 | 上海皓扬网络科技有限公司 | Beer fermentation temperature-controlling system and temperature control method |
| CN108893216A (en) * | 2018-09-19 | 2018-11-27 | 秦皇岛明厨科技有限公司 | A kind of fully-automatic household craft beer machine and full-automatic beer extract method for brewing |
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| CN109370821A (en) * | 2018-11-21 | 2019-02-22 | 宁波中乳机械有限公司 | A kind of rapid saccharification equipment of variable capacity |
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| CN110305747A (en) * | 2018-03-27 | 2019-10-08 | 司马良 | Brewery installation and its brewing method and boil fermentation module |
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| CN106867733A (en) * | 2017-04-13 | 2017-06-20 | 王健 | A kind of single barrel of beer magma machine |
| CN106929250A (en) * | 2017-04-28 | 2017-07-07 | 齐鲁工业大学 | A kind of equipment for brewing beer for being applicable family's food and drink |
| WO2018216971A3 (en) * | 2017-05-22 | 2019-03-28 | 엘지전자 주식회사 | Beverage manufacturing pack and beverage manufacturing machine comprising same |
| US11549087B2 (en) | 2017-05-22 | 2023-01-10 | Lg Electronics Inc. | Beverage making pack and beverage maker including same |
| CN107287064A (en) * | 2017-08-02 | 2017-10-24 | 苏州酒花网络科技有限公司 | Automate brewing wheat juice Preparation equipment and its control method |
| CN110305747A (en) * | 2018-03-27 | 2019-10-08 | 司马良 | Brewery installation and its brewing method and boil fermentation module |
| CN108315117A (en) * | 2018-04-02 | 2018-07-24 | 天津丰逸科技有限公司 | A kind of beer brewing technique |
| CN108359557A (en) * | 2018-05-15 | 2018-08-03 | 西安早安网络科技有限公司 | Intelligent domestic beer brewing machine based on Internet of Things and control method |
| CN108641841A (en) * | 2018-07-19 | 2018-10-12 | 上海皓扬网络科技有限公司 | Beer fermentation temperature-controlling system and temperature control method |
| CN108913408A (en) * | 2018-07-31 | 2018-11-30 | 江苏龙河酒业有限公司 | Easy-to-dismount domestic beer brewing apparatus |
| CN108893216A (en) * | 2018-09-19 | 2018-11-27 | 秦皇岛明厨科技有限公司 | A kind of fully-automatic household craft beer machine and full-automatic beer extract method for brewing |
| CN109370821A (en) * | 2018-11-21 | 2019-02-22 | 宁波中乳机械有限公司 | A kind of rapid saccharification equipment of variable capacity |
| CN110373290A (en) * | 2019-07-23 | 2019-10-25 | 天津丰逸科技有限公司 | A kind of beer brewing machine |
| CN110388971A (en) * | 2019-07-23 | 2019-10-29 | 天津丰逸科技有限公司 | A kind of liquid level sensing device of beer brewing machine |
| CN110257201A (en) * | 2019-08-02 | 2019-09-20 | 温州扬翼轻工机械有限公司 | A kind of method and its production equipment of Brewage processing |
| CN112126541A (en) * | 2020-10-27 | 2020-12-25 | 上海啤醇科技有限公司 | Full-automatic intelligent beer brewing machine |
| CN112920919A (en) * | 2021-02-08 | 2021-06-08 | 爱咕噜(上海)智能科技有限公司 | Beverage preparation equipment, preparation control method and cleaning control method |
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