CN105994972A - Fiber-leather pet food formula and preparation process thereof - Google Patents
Fiber-leather pet food formula and preparation process thereof Download PDFInfo
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- CN105994972A CN105994972A CN201610196199.9A CN201610196199A CN105994972A CN 105994972 A CN105994972 A CN 105994972A CN 201610196199 A CN201610196199 A CN 201610196199A CN 105994972 A CN105994972 A CN 105994972A
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Abstract
A fiber-leather pet food formula comprises the following ingredients: main materials and auxiliary materials, wherein the main ingredients comprise raw bleached cow leather, plant fibers, modified starch and glutinous rice, and the auxiliary materials comprise plant gum, glycerin, salt and sugar. The fiber-leather pet food formula has the beneficial effects: 1, a pet leather product is fibered, and then the protein fiber feeling is kept; 2, the product adopts extrusion molding, the appearance is more designable, the density is more compact, the pet dog chewing desire can be met, and the chewing time is more sustainable; and 3, a variety of addible tooth-strengthening raw materials can be adopted, so that the health of teeth and a cavity of a pet are kept during long-term chewing.
Description
Technical field
The present invention relates to pet food technical field, especially relate to a kind of fiber sheath pet food formulations and preparation technology.
Background technology
Chewing effect to improve product, it is provided that laminating pet teeth friction, remove house pet tartar, keep pet teeth oral health, JP sends the cold extruded product of animal fiber skin.
Summary of the invention
For overcoming above-mentioned technical problem, the technical solution used in the present invention is as follows:
A kind of fiber sheath pet food formulations, composition is as follows: major ingredient and adjuvant, and major ingredient is that Corii Bovis seu Bubali bleaches rawhide, Plant fiber, modified starch, Oryza glutinosa;Adjuvant is plant gum, glycerol, salt, sugar.
A kind of fiber sheath pet food preparation technology, step is as follows:
(1). without the rawhide in epidemic-stricken area through washing skin, bleaching, setting-out (aqueous 65-70%), daylight dry, standby.
(2). pulverizing, Corii Bovis seu Bubali is ground in flour mill velvet-like fiber, animal fiber skin includes the domestic animal rawhide such as Corii Bovis seu Bubali, Corii Sus domestica.
(3). Oryza glutinosa slurry of steaming and decocting ripening in steam is standby;
(4). weigh supplementary material in proportion and stir in blender;
(5). in an extruder, cold-extruded goes out in molding, when making that in extruder, the temperature of product keeps below 40 DEG C, pressure reach 6-10MPa extruded product.
(6). product, in crush-cutting machine, is cut into the size of demand;
(7). product dries temperature, and early stage 10 hours, temperature is at 50-55 DEG C;75 DEG C of sterilizations in 1.5 hours, finally dry moisture 13-16% at 65 DEG C.
Preferably, in described step (1), after skin setting-out, moisture is dried towards the place of sunlight, ventilation at 65-70%, Exposure to Sunlight selection fine day.
Preferably, in described step (2), pulverizing is ground into velvet-like fiber in ultra-fine dry powder pulverizer.
Preferably, in described step (3), Oryza glutinosa is 1:1.3 with the ratio of water, and is the sticky rice syrup of ripening.
Preferably, in described step (5), cooling water of extruding machine cools down machine through the water (water temperature is less than 25 DEG C) that cooling tower is cooled, it is ensured that the heat of machine friction sheds in time, and extrusion pressure reaches 6-10MPa extruded product.
Preferably, in described step (7) in sterilizing time from product moisture less than 18% time from the beginning of.
The beneficial effect of the invention is:
1. after house pet cortex product fibrosis, keep azelon sense;
2. product uses extrusion molding, and its outward appearance more can design, its density more consolidation, it is possible to meet pet dog chews desire, makes chew time more lasting;
3. can use and multiple add strong tooth raw material, when making house pet chew for a long time, keep the health of tooth and oral cavity.
Detailed description of the invention
A kind of fiber sheath pet food formulations, composition is as follows: major ingredient and adjuvant, and major ingredient is that Corii Bovis seu Bubali bleaches rawhide, Plant fiber, modified starch, Oryza glutinosa;Adjuvant is plant gum, glycerol, salt, sugar.
A kind of fiber sheath pet food preparation technology, step is as follows:
(1). without the rawhide in epidemic-stricken area through washing skin, bleaching, setting-out (aqueous 65-70%), daylight dry, standby.
(2). pulverizing, Corii Bovis seu Bubali is ground in flour mill velvet-like fiber, animal fiber skin includes the domestic animal rawhide such as Corii Bovis seu Bubali, Corii Sus domestica.
(3). Oryza glutinosa slurry of steaming and decocting ripening in steam is standby;
(4). weigh supplementary material in proportion and stir in blender;
(5). in an extruder, cold-extruded goes out in molding, when making that in extruder, the temperature of product keeps below 40 DEG C, pressure reach 6-10MPa extruded product.
(6). product, in crush-cutting machine, is cut into the size of demand;
(7). product dries temperature, and early stage 10 hours, temperature is at 50-55 DEG C;75 DEG C of sterilizations in 1.5 hours, finally dry moisture 13-16% at 65 DEG C.
Preferably, in described step (1), after skin setting-out, moisture is dried towards the place of sunlight, ventilation at 65-70%, Exposure to Sunlight selection fine day.
Preferably, in described step (2), pulverizing is ground into velvet-like fiber in ultra-fine dry powder pulverizer.
Preferably, in described step (3), Oryza glutinosa is 1:1.3 with the ratio of water, and is the sticky rice syrup of ripening.
Preferably, in described step (5), cooling water of extruding machine cools down machine through the water (water temperature is less than 25 DEG C) that cooling tower is cooled, it is ensured that the heat of machine friction sheds in time, and extrusion pressure reaches 6-10MPa extruded product.
Preferably, in described step (7) in sterilizing time from product moisture less than 18% time from the beginning of.
Claims (6)
1. a fiber sheath pet food formulations, it is characterised in that composition is as follows: major ingredient and adjuvant, major ingredient is that Corii Bovis seu Bubali bleaches rawhide, Plant fiber, modified starch, Oryza glutinosa;Adjuvant is plant gum, glycerol, salt, sugar.
2. a fiber sheath pet food preparation technology, it is characterised in that step is as follows:
(1). without the rawhide in epidemic-stricken area through washing skin, bleaching, setting-out (aqueous 65-70%), daylight dry, standby.
(2). pulverizing, Corii Bovis seu Bubali is ground in flour mill velvet-like fiber, animal fiber skin includes the domestic animal rawhide such as Corii Bovis seu Bubali, Corii Sus domestica.
(3). Oryza glutinosa slurry of steaming and decocting ripening in steam is standby;
(4). weigh supplementary material in proportion and stir in blender;
(5). in an extruder, cold-extruded goes out in molding, when making that in extruder, the temperature of product keeps below 40 DEG C, pressure reach 6-10MPa extruded product.
(6). product, in crush-cutting machine, is cut into the size of demand;
(7). product dries temperature, and early stage 10 hours, temperature is at 50-55 DEG C;75 DEG C of sterilizations in 1.5 hours, finally dry moisture 13-16% at 65 DEG C.
The preparation technology of a kind of imitative Corii Sus domestica the most according to claim 2 volume, it is characterised in that: in described step (1), after skin setting-out, moisture is at 65-70%, and Exposure to Sunlight selects fine day to dry towards the place of sunlight, ventilation.
The preparation technology of a kind of imitative Corii Sus domestica the most according to claim 2 volume, it is characterised in that: described step (2) is pulverized in ultra-fine dry powder pulverizer, is ground into velvet-like fiber.
The preparation technology of a kind of imitative Corii Sus domestica according to claim 2 volume, it is characterised in that: in described step (3), Oryza glutinosa is 1:1.3 with the ratio of water, and is the sticky rice syrup of ripening.
The preparation technology of a kind of imitative Corii Sus domestica the most according to claim 2 volume, it is characterized in that: in described step (5), cooling water of extruding machine cools down machine through the water (water temperature is less than 25 DEG C) that cooling tower is cooled, ensureing that the heat of machine friction sheds in time, extrusion pressure reaches 6-10MPa extruded product.
A kind of imitative Corii Sus domestica the most according to claim 2 volume preparation technology, it is characterised in that: in described step (7) in sterilizing time from product moisture less than 18% time from the beginning of.
Priority Applications (1)
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CN201610196199.9A CN105994972A (en) | 2016-03-31 | 2016-03-31 | Fiber-leather pet food formula and preparation process thereof |
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CN201610196199.9A CN105994972A (en) | 2016-03-31 | 2016-03-31 | Fiber-leather pet food formula and preparation process thereof |
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CN105994972A true CN105994972A (en) | 2016-10-12 |
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CN201610196199.9A Pending CN105994972A (en) | 2016-03-31 | 2016-03-31 | Fiber-leather pet food formula and preparation process thereof |
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Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101223937A (en) * | 2007-01-18 | 2008-07-23 | 周青标 | Edible pet quid containing nutrition rod and preparing method thereof |
CN103315186A (en) * | 2013-07-16 | 2013-09-25 | 农雅琴 | Bacon-flavor pellet-core pigskin roll and processing method thereof |
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2016
- 2016-03-31 CN CN201610196199.9A patent/CN105994972A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101223937A (en) * | 2007-01-18 | 2008-07-23 | 周青标 | Edible pet quid containing nutrition rod and preparing method thereof |
CN103315186A (en) * | 2013-07-16 | 2013-09-25 | 农雅琴 | Bacon-flavor pellet-core pigskin roll and processing method thereof |
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Application publication date: 20161012 |