CN105918698A - Making method of adult mandarin fish feed - Google Patents

Making method of adult mandarin fish feed Download PDF

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Publication number
CN105918698A
CN105918698A CN201610264308.6A CN201610264308A CN105918698A CN 105918698 A CN105918698 A CN 105918698A CN 201610264308 A CN201610264308 A CN 201610264308A CN 105918698 A CN105918698 A CN 105918698A
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CN
China
Prior art keywords
mandarin fish
powder
parts
flos
feed
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201610264308.6A
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Chinese (zh)
Inventor
殷玉鹏
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guzhen Yupeng Ecological Agriculture Culture Park Co Ltd
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Guzhen Yupeng Ecological Agriculture Culture Park Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guzhen Yupeng Ecological Agriculture Culture Park Co Ltd filed Critical Guzhen Yupeng Ecological Agriculture Culture Park Co Ltd
Priority to CN201610264308.6A priority Critical patent/CN105918698A/en
Publication of CN105918698A publication Critical patent/CN105918698A/en
Pending legal-status Critical Current

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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures

Abstract

The invention relates to a making method of an adult mandarin fish feed. The making method comprises the following steps of (1) pickling sweet-scented osmanthus, fructus gardeniae flowers, chrysanthemum flowers and pickled peppers for 15-20 days, then adding an ethanol solution which is 10 times of the total weight of the sweet-scented osmanthus, the fructus gardeniae flowers, the chrysanthemum flowers and the pickled peppers and of which the concentration is 10-15%, performing soaking for 10 minutes, then performing drying until the water ratio is not greater than 15%, and then performing grinding so as to obtain powder of 100-150 meshes; (2) performing subcritical extraction on juncus effusus and the like with butane, and drying and grinding the obtained extractum so as to obtain powder of 100-150 meshes; and (3) grinding biogas residues and the like so as to obtain powder of 150-200 meshes, mixing the powder of 150-200 meshes with the powder obtained in the step (1) and the powder obtained in the step (2) together, then adding mint oil, performing uniform stirring, then performing granulation to obtain granules of which the granule diameter is 2-3mm, so that finished products of the feed are obtained. The nutrient components of the feed disclosed by the invention are especially suitable for mandarin fish to absorb, and the feed has positive effects on promoting the development of skeletons of the mandarin fish and the generation of fat and protein, so that the mandarin fish become mature quickly; besides, sexual maturity can be promoted, the quality of fish roe is improved, and the content of protein, magnesium and selenium in bodies of the mandarin fish is increased by 3-5% than that in bodies of the mandarin fish raised with common feeds.

Description

A kind of manufacture method of mandarin fish adult feedstuff
Technical field
The present invention relates to mandarin fish field of feed, be specifically related to the manufacture method of a kind of mandarin fish adult feedstuff.
Background technology
Mandarin fish, section mandarin fish belongs to.Body is higher and flat-sided, and back is swelled.Mouth is big, and lower jaw is considerably longer than Jaw.A little tooth differed in size is had on upper lower jaw, vomer, palatine bone, preopercle trailing edge indentation, Lower edge has 4 megacanthopore;Rear nucleus trailing edge has 2 megacanthopore.Head tool squama, squama is tiny;Side line is along back of the body arc It is bent upwards.Dorsal fin divides two parts, is connected to each other, and front portion is hard thorn, and rear portion is soft fin ray.Body is yellowish green Color, abdominal part canescence, side has irregular burgundy speckle and speckle;From kiss end through eye socket extremely There is a long and narrow black bands stricture of vagina dorsal fin front lower place.
Siniperca chuatsi meat nature and flavor are sweet, flat, nontoxic, have qi-restoratives labor, effect of strengthening the spleen stomach.Its tail can control children's Hidradenitis suppurativa, its gallbladder can be controlled and have a fishbone caught in one's throat.
[another name] mandarin fish, Siniperca chuatsi, mandarin fish, flower crucian carp.
[nature and flavor] property is put down, sweet in the mouth.
[effect] tonifying five ZANG-organs, strengthening the spleen stomach, inflate blood, treat deficient, it is adaptable to deficient qi and blood body constitution, can Control the diseases such as weak, the discharging fresh blood stool of asthenia.
Owing to nutrition and the medical value of mandarin fish are high, so needing specific feedstuff to feed, to promote osmanthus Fish grows up.
Summary of the invention
The technical problem to be solved is that providing a kind of nutritional labeling to be particularly suitable for mandarin fish absorbs, For promoting that mandarin fish growth has positive effect, help the making side of mandarin fish sexually matured mandarin fish adult feedstuff Method.
The technical problem to be solved realizes by the following technical solutions:
The manufacture method of a kind of mandarin fish adult feedstuff, comprises the following steps:
(1) Flos Osmanthi Fragrantis, Flos Gardeniae, Flos Chrysanthemi, bubble green pepper clear water are cleaned, drain, put in altar, add Salt, altar mouth seals, pickles 15-20 days, takes out, and adds 50 times of clear water and soaks 5 hours, drains, then Add the alcohol solution dipping 10 minutes that 10 times of concentration is 10-15%, pull out be washed with deionized water again clean, so Post-drying to moisture content is not more than 15%, then is ground to 100-150 mesh powder;
(2) by Medulla Junci, Brassica Oleracea Var.Acephala, cherry radish, Herba Glechomae, Bulbus Allii, Herba speranskiae tuberculatae, Radix Oryzae Glutinosae Put into pressure vessel, with butane subcritical abstraction 1-2 hour, then recovered under reduced pressure butane, gained extractum is done Dry it is milled to 100-150 mesh powder;
(3) by biogas residue, Semen Maydis powder, phosphatidylinositols, lard stearin, wheat protein, soybean isoflavone, Magnetitum, lecithin, potato starch, rice shrimp are milled to 150-200 mesh powder, with step (1) and step (2) gained powder is mixed together, and adds Oleum menthae and mixes thoroughly together, reproduces grain and becomes particle diameter to be 2-3mm's Granule, obtains finished feed;
Described each parts by weight of raw materials is as follows: biogas residue 10-18 part, Semen Maydis powder 34-40 part, phosphatidylinositols 1-2 part, Flos Osmanthi Fragrantis 8-15 part, Flos Gardeniae 8-15 part, Flos Chrysanthemi 5-10 part, lard stearin 4-6 part, Medulla Junci 10-14 Part, wheat protein 2-5 part, bubble green pepper 0.2-0.5 part, Brassica Oleracea Var.Acephala 12-18 part, cherry radish 12-18 part, Herba Glechomae 8-12 part, soybean isoflavone 2-3 part, Oleum menthae 4-8 part, Bulbus Allii 1-2 part, Herba speranskiae tuberculatae 10-14 Part, Radix Oryzae Glutinosae 4-8 part, Magnetitum 0.05-0.1 part, lecithin 0.2-0.3 part, potato starch 20-24 part, Rice shrimp 15-20 part, salt 3-5 part.
The invention has the beneficial effects as follows: the feedstuff of the present invention is especially suitable for mandarin fish adult fish and eats, nutritional labeling It is particularly suitable for mandarin fish to absorb, for promoting that the generation of mandarin fish skeleton development and fat, protein has actively Effect so that mandarin fish is ripe fast, simultaneously can promoting sexual maturity, improve fish roe quality so that mandarin fish body The content of internal protein, magnesium and selenium is than using normal diet raising raising 3-5%.
Detailed description of the invention
For the technological means making the present invention realize, creation characteristic, reach purpose and effect and be readily apparent from Solve, below in conjunction with specific embodiment, the present invention is expanded on further.
The manufacture method of a kind of mandarin fish adult feedstuff, comprises the following steps:
(1) Flos Osmanthi Fragrantis, Flos Gardeniae, Flos Chrysanthemi, bubble green pepper clear water are cleaned, drain, put in altar, add Salt, altar mouth seals, pickles 15-20 days, takes out, and adds 50 times of clear water and soaks 5 hours, drains, then Add the alcohol solution dipping 10 minutes that 10 times of concentration is 10-15%, pull out be washed with deionized water again clean, so Post-drying to moisture content is not more than 15%, then is ground to 100-150 mesh powder;
(2) by Medulla Junci, Brassica Oleracea Var.Acephala, cherry radish, Herba Glechomae, Bulbus Allii, Herba speranskiae tuberculatae, Radix Oryzae Glutinosae Put into pressure vessel, with butane subcritical abstraction 1-2 hour, then recovered under reduced pressure butane, gained extractum is done Dry it is milled to 100-150 mesh powder;
(3) by biogas residue, Semen Maydis powder, phosphatidylinositols, lard stearin, wheat protein, soybean isoflavone, Magnetitum, lecithin, potato starch, rice shrimp are milled to 150-200 mesh powder, with step (1) and step (2) gained powder is mixed together, and adds Oleum menthae and mixes thoroughly together, reproduces grain and becomes particle diameter to be 2-3mm's Granule, obtains finished feed;
Embodiment 1
Each parts by weight of raw materials is as follows: biogas residue 10 parts, Semen Maydis powder 34 parts, phosphatidylinositols 1 part, Flos Osmanthi Fragrantis 8 parts, Flos Gardeniae 8 parts, Flos Chrysanthemi 5 parts, lard stearin 4 parts, Medulla Junci 10 parts, wheat protein 2 parts, bubble green pepper 0.2 part, Brassica Oleracea Var.Acephala 12 parts, cherry radish 12 parts, Herba Glechomae 8 parts, soybean isoflavone 2 parts, Oleum menthae 4 parts, big Bulbus Allii 1 part, Herba speranskiae tuberculatae 10 parts, Radix Oryzae Glutinosae 4 parts, Magnetitum 0.05 part, 0.2 part of lecithin, potato starch 20 parts, Rice shrimp 15 parts, salt 3 parts.
Embodiment 2
Each parts by weight of raw materials is as follows: biogas residue 14 parts, Semen Maydis powder 37 parts, phosphatidylinositols 1.5 parts, Flos Osmanthi Fragrantis 12 Part, Flos Gardeniae 12 parts, Flos Chrysanthemi 8 parts, lard stearin 5 parts, Medulla Junci 12 parts, wheat protein 3 parts, bubble green pepper 0.4 Part, Brassica Oleracea Var.Acephala 15 parts, cherry radish 15 parts, Herba Glechomae 10 parts, soybean isoflavone 2.5 parts, Oleum menthae 6 parts, 1.5 parts of Bulbus Allii, Herba speranskiae tuberculatae 12 parts, Radix Oryzae Glutinosae 6 parts, Magnetitum 0.08 part, 0.25 part of lecithin, soil Bean starch 22 part, meter shrimp 18 parts, salt 4 parts.
Embodiment 3
Each parts by weight of raw materials is as follows: biogas residue 18 parts, Semen Maydis powder 40 parts, phosphatidylinositols 2 parts, Flos Osmanthi Fragrantis 15 parts, Flos Gardeniae 15 parts, Flos Chrysanthemi 10 parts, lard stearin 6 parts, Medulla Junci 14 parts, wheat protein 5 parts, bubble green pepper 0.5 part, Brassica Oleracea Var.Acephala 18 parts, cherry radish 18 parts, Herba Glechomae 12 parts, soybean isoflavone 3 parts, Oleum menthae 8 parts, 2 parts of Bulbus Allii, Herba speranskiae tuberculatae 14 parts, Radix Oryzae Glutinosae 8 parts, Magnetitum 0.1 part, 0.3 part of lecithin, potato starch 24 Part, rice shrimp 20 parts, salt 5 parts.
The ultimate principle of the present invention and principal character and advantages of the present invention have more than been shown and described.One's own profession Skilled person will appreciate that of industry, the present invention is not restricted to the described embodiments, above-described embodiment and explanation The principle that the present invention is simply described described in book, without departing from the spirit and scope of the present invention, The present invention also has various changes and modifications, and these changes and improvements both fall within claimed invention model In enclosing.Claimed scope is defined by appending claims and equivalent thereof.

Claims (1)

1. the manufacture method of a mandarin fish adult feedstuff, it is characterised in that comprise the following steps:
(1) Flos Osmanthi Fragrantis, Flos Gardeniae, Flos Chrysanthemi, bubble green pepper clear water are cleaned, drain, put in altar, add Salt, altar mouth seals, pickles 15-20 days, takes out, and adds 50 times of clear water and soaks 5 hours, drains, then Add the alcohol solution dipping 10 minutes that 10 times of concentration is 10-15%, pull out be washed with deionized water again clean, so Post-drying to moisture content is not more than 15%, then is ground to 100-150 mesh powder;
(2) by Medulla Junci, Brassica Oleracea Var.Acephala, cherry radish, Herba Glechomae, Bulbus Allii, Herba speranskiae tuberculatae, Radix Oryzae Glutinosae Put into pressure vessel, with butane subcritical abstraction 1-2 hour, then recovered under reduced pressure butane, gained extractum is done Dry it is milled to 100-150 mesh powder;
(3) by biogas residue, Semen Maydis powder, phosphatidylinositols, lard stearin, wheat protein, soybean isoflavone, Magnetitum, lecithin, potato starch, rice shrimp are milled to 150-200 mesh powder, with step (1) and step (2) gained powder is mixed together, and adds Oleum menthae and mixes thoroughly together, reproduces grain and becomes particle diameter to be 2-3mm's Granule, obtains finished feed;
Described each parts by weight of raw materials is as follows: biogas residue 10-18 part, Semen Maydis powder 34-40 part, phosphatidylinositols 1-2 part, Flos Osmanthi Fragrantis 8-15 part, Flos Gardeniae 8-15 part, Flos Chrysanthemi 5-10 part, lard stearin 4-6 part, Medulla Junci 10-14 Part, wheat protein 2-5 part, bubble green pepper 0.2-0.5 part, Brassica Oleracea Var.Acephala 12-18 part, cherry radish 12-18 part, Herba Glechomae 8-12 part, soybean isoflavone 2-3 part, Oleum menthae 4-8 part, Bulbus Allii 1-2 part, Herba speranskiae tuberculatae 10-14 Part, Radix Oryzae Glutinosae 4-8 part, Magnetitum 0.05-0.1 part, lecithin 0.2-0.3 part, potato starch 20-24 part, Rice shrimp 15-20 part, salt 3-5 part.
CN201610264308.6A 2016-04-25 2016-04-25 Making method of adult mandarin fish feed Pending CN105918698A (en)

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CN105918698A true CN105918698A (en) 2016-09-07

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101874563A (en) * 2009-04-28 2010-11-03 张永夫 Digging bait for mandarin fish
CN104322903A (en) * 2014-08-01 2015-02-04 安徽润天农业发展有限公司 Easy-uptake sweetfish feed with good taste, and preparation method thereof

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101874563A (en) * 2009-04-28 2010-11-03 张永夫 Digging bait for mandarin fish
CN104322903A (en) * 2014-08-01 2015-02-04 安徽润天农业发展有限公司 Easy-uptake sweetfish feed with good taste, and preparation method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
祁鲲: "亚临界溶剂生物萃取技术的发展及现状", 《粮食与食品工业》 *

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