CN105851855A - Blood sugar lowering health noodle and processing method thereof - Google Patents
Blood sugar lowering health noodle and processing method thereof Download PDFInfo
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- CN105851855A CN105851855A CN201610226283.0A CN201610226283A CN105851855A CN 105851855 A CN105851855 A CN 105851855A CN 201610226283 A CN201610226283 A CN 201610226283A CN 105851855 A CN105851855 A CN 105851855A
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a blood sugar lowering health noodle. The blood sugar lowering health noodle is made from, by weight, 95-105 parts of selenium-rich black wheat flour, 10-15 parts of desugared soybean protein powder, 10-15 parts of rice flour, 4-6 parts of cactus powder, 4-6 parts of okra powder, 4-6 parts of konjac powder, 0.2-0.5 parts of zinc lactate, 0.02-0.03 parts of vitamin B complex tablets, 1-2 parts of Mythic Fungus fermented milk powder, 5-10 parts of buckwheat, 2-4 parts of Radix Puerariae, 3-5 parts of corn silk, 3-5 parts of Salvia miltiorrhiza, 5-6 parts of wolfberry fruit, 1-2 parts of large yellow tea, 5-7 parts of Radix Astragali, 0.4-0.6 parts of grape seed oil, 0.2-0.4 parts of chitosan and a proper amount of salt. The blood sugar lowering health noodle has the advantages of good mouthfeel, delicious taste, abundant nutrition and dietary blood sugar lowering health effect, and is especially suitable for being eaten by hyperglycemia patients as a staple food for a long term.
Description
Technical field
The present invention relates to field of noodles, be exactly a kind of blood-sugar-reducinghealth-care health-care noodles and processing method thereof.
Background technology
There are about diabetics more than 100,000,000 in the world at present, along with raising and the tune of diet structure of people's living standard
Whole, the sickness rate of diabetes increases the most year by year, threatens the healthy of people.Patient uses Diet Therapy for a long time
Method be confined to control staple food amount, reduce sugar take in, Radix Et Rhizoma Fagopyri Tatarici powder that polyphagia sugar is low, serious shadow noon diabetics pair
The absorption of nutrition, causes the numerous imbalances of idiotrophic structure, and resistance declines.
Radix et Caulis Opuntiae Dillenii, as a kind of natural plants, has good ornamental value, edibility, health value and medicinal valency
Value, and medicine source is abundant, nontoxic free from extraneous odour, development safe ready.In recent years, zoopery and human trial prove, celestial
People's palm has the pharmacological actions such as raising immunity of organisms, blood sugar lowering, blood fat reducing, antitumor, antibacterial, antiinflammatory.Radix et Caulis Opuntiae Dillenii contains rich
Mineral, protein, cellulose and the calcium of richness, phosphorus, ferrum, vitamin C, vitamin B, gallbladder unnecessary in helping to eliminate human body is solid
Alcohol, plays reduction blood glucose, reduces blood fat, effect of blood pressure lowering, have the health-care effects such as heat-clearing and toxic substances removing, toxin expelling granulation promoting, promoting flow of QI and blood.
There is the effect such as blood fat reducing and blood sugar lowering both at home and abroad to Radix et Caulis Opuntiae Dillenii rhizome all have been reported that.
The healthy nutritive value of Abelmoschus esculentus is the highest, and various piece all contains hemicellulose, cellulose and lignin.Tender fruit contains
There is the mineral nitrogen such as rich in protein, free amino acid, vitamin A, vitamin C, vitamin E and phosphorus, ferrum, potassium, calcium, zinc, manganese unit
Element and the stickum being made up of pectin and polysaccharide etc..It addition, Abelmoschus esculentus low fat, low sugar, can be as diet food；Due to it
Containing zinc and selenium and other trace elements, human body cancer-resisting ability can be strengthened；It can prevent cardiovascular disease to send out rich in vitamin C
Raw, improve immunity.Additionally abundant vitamin C and soluble fiber (pectin) combination, have certain gentleness to skin
Protective effect, can substitute for the skincare product of some chemistry；Soluble fiber can also promote the excretion of internal organic substance, reduces
Toxin accumulation in vivo, reduces cholesterol level.
According to threpsology's principle and green vegetables characteristic, fungus health-care effect, select Radix et Caulis Opuntiae Dillenii, Abelmoschus esculentus, Ganoderma etc. and make
For make noodles adjuvant, study and manufactured experimently containing Radix et Caulis Opuntiae Dillenii, Ganoderma, the blood-sugar-reducinghealth-care health-care noodles of Abelmoschus esculentus, meet hyperlipidemia,
The needs of the good to eat staple food of hyperglycemia personnel selection health care.
Based on above-mentioned situation, the object of the invention invents a kind of nutrition healthy food " blood sugar reducing health alimentary paste exactly
Bar ", with the difficult problem solving diabetes patient's malnutrition, staple food lacks, play comprehensive nutrition, building body effect.
Summary of the invention
It is an object of the invention to provide a kind of blood-sugar-reducinghealth-care health-care noodles with blood sugar reducing health dietary function and preparation method thereof.
Above-mentioned purpose is realized by below scheme:
A kind of blood-sugar-reducinghealth-care health-care noodles, it is characterised in that be made up of the raw material of following weight parts: selenium-rich black wheat flour 95-105, de-
Sugar soybean protein powder 10-15, rice meal 10-15, cactus powder 4-6, Abelmoschus esculentus powder 4-6, Rhizoma amorphophalli powder 4-6, zinc lactate
0.2-0.5, vitamin B group sheet 0.02-0.03, glossy ganoderma fermentation milk powder 1-2, Radix Et Rhizoma Fagopyri Tatarici 5-10, Radix Puerariae 2-4, Stigma Maydis 3-5, pellet
Ginseng 3-5, Fructus Lycii 5-6, yellow big tea 1-2, Radix Astragali 5-7, Oleum Vitis viniferae 0.4-0.6, chitosan 0.2-0.4, salt are appropriate.
The processing method of described a kind of blood-sugar-reducinghealth-care health-care noodles, it is characterised in that comprise the following steps:
(1) by edible Radix et Caulis Opuntiae Dillenii go-no-go, peel deburring, clean, be cut into silk, by 0.05% ascorbic acid, 0.05% citric acid and
0.5% sodium chloride mix homogeneously composition colour-keeping liquid, puts in colour-keeping liquid by Radix et Caulis Opuntiae Dillenii silk, after soaking 5-6 minute, then is broken into
Mud, by Radix et Caulis Opuntiae Dillenii mud lyophilization, pulverizes and obtains cactus powder；
(2) carry out Ganderma lucidum strain activating, passing on bacterium culture medium, cultivate 6d for 26 DEG C, periodically to Ganoderma in incubation
Bacterial strain is observed, and selects growing way bacterial strain excellent, of good performance, is inoculated in desaccharide soybean broth, 24 DEG C,
150r/min, adds the defatted milk powder of culture medium weight 4-6%, is further cultured for 4d, culture fluid is carried out homogenizing, homogenizing after cultivating 4 days
After material use pasteurization sterilizing, be spray-dried obtain glossy ganoderma fermentation milk powder,
Described bacterium culture medium: Rhizoma Solani tuber osi 100g, Semen Maydis powder 100g, peptone 5g, yeast extract 5g, KH2PO4 1g, MgSO4
0.5g, agar 20.0g, natural ph, water 1000mL；
Described desaccharide soybean broth: desaccharide Semen sojae atricolor powder 200g, glucose 15g, Semen Maydis powder 12g, peptone 4g, yeast
Cream 5.5g, KH2PO4 1g, MgSO4 0.5g, pH6.5, water 1000mL；
(3) weigh Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae by formula ratio, Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae are added appropriate warm water soaking 2-3h, then wears into mixing
Slurry, breaks Fructus Cucurbitae moschatae, removes seed flesh, is then put in Fructus Cucurbitae moschatae tripe by mixed paste, and close Fructus Cucurbitae moschatae, and water proof vinegar liquid steams 40-
50 minutes, after cooling, take out the mixed paste cooked, stand-by；
(4) weigh Stigma Maydis, Radix Salviae Miltiorrhizae, Fructus Lycii, Huang great Cha, the Radix Astragali by formula ratio, add the soak by water of gross weight 4-5 times
30-40 minute, filtering, collect filtrate, the filtrate of collection first concentrates, then is spray-dried, and obtains Chinese herbal medicine extracting powder；
(5) press formula proportion and the B race after selenium-rich black wheat flour, cactus powder, Flos abelmoschi manihot powder, Rhizoma amorphophalli powder, zinc lactate, pulverizing is tieed up raw
Element sheet flour, step (2) prepare glossy ganoderma fermentation milk powder, step (3) prepare mixed paste, step (4) prepare Chinese herbal medicine
Extract powder mixes, then adds salt, chitosan, Oleum Vitis viniferae by weight, conventional according to noodles etc. after rest materials mix homogeneously
Preparation technology is prepared blood-sugar-reducinghealth-care health-care noodles.
The invention have the benefit that
1, the present invention is nutritious, good mouthfeel, and delicious flavour overcomes the special staple food hypotrophy of existing diabetes patient
Face, the shortcoming that mouthfeel is bad.
2, each material combination of the present invention is reasonable, and wherein, Radix et Caulis Opuntiae Dillenii lyophilized powder is a kind of natural pigment so that the present invention has
Chromatic colour, appetite stimulator, the visual experience of abundant noodles, the application of its effect has: containing abundant mineral, protein,
Cellulose and calcium, phosphorus, ferrum, vitamin C, vitamin B, cholesterol unnecessary in helping to eliminate human body, plays reduction blood glucose, fall
Hypolipemia, effect of blood pressure lowering, have the health-care effects such as heat-clearing and toxic substances removing, toxin expelling granulation promoting, promoting flow of QI and blood, based on selenium-rich black wheat flour
Material so that the flour Se content of the present invention is high, sodium alginate, Oleum Vitis viniferae interpolation taste more delicious, enrich this simultaneously
Bright nutrition.
3, Flos abelmoschi manihot contains pectin, Lac Bovis seu Bubali polysaccharide etc., has and helps digest, treats gastritis and gastric ulcer, protection skin stomach function regulating
Effect of mucosa, is described as one of optimal health-care vegetable of the mankind.Flos abelmoschi manihot contains the medicative composition of special tool, can mend by kidney tonifying
Void, has auxiliary therapeutic action to male's organic disease, is a kind of suitable nutritive health-care vegetable.Additionally, due to Abelmoschus esculentus rich in
There are zinc and selenium and other trace elements, human body cancer-resisting can be strengthened.Plus containing abundant vitamin C and soluble fiber, not only
With health role to skin, and skin-whitening, delicacy can be made.
4, Huang great Cha is rich in beneficiating ingredients such as tea polyphenols, aminoacid, vitamin, polysaccharide, mineral and celluloses, in conditioning
Digestive system, protects cardiovascular and cerebrovascular vessel, antioxidation, defying age, and the aspect such as cancer-resisting has positive effect.Meanwhile, yellow tea also has
The effects such as refreshment, cigarette cigarette relieving alcoholic intoxication, dispelling toxicity, detoxicating and anti-inflammation and sterilization, particularly have special effect in terms of blood sugar lowering.
The health preserving flour of the present invention is with Semen Tritici aestivi rich in selenium as major ingredient, and adding cactus powder, Flos abelmoschi manihot, Huang great Cha, chitosan etc. is
Adjuvant, the polysaccharose substance in cactus powder makes the mouthfeel smoothness of noodles smooth, and delicate fragrance is unique, can work as staple food edible for every day；Fill
Divide nutrition and the eating effect that make use of Radix et Caulis Opuntiae Dillenii, there is heat-clearing and toxic substances removing, promoting flow of QI and blood, stomach invigorating spleen invigorating, strengthen body immunity
Function, Ganoderma, Flos abelmoschi manihot, Stigma Maydis etc. can help to eliminate cholesterol unnecessary in human body, play reduction blood glucose, reduce blood fat,
The health-care effect of blood pressure lowering, and comprehensive nutrition, delicious flavour, smooth in taste, it is suitable for all kinds of personnel and eats, be particularly suitable for diabetes
Patient eats as staple food.
Detailed description of the invention
A kind of blood-sugar-reducinghealth-care health-care noodles, is made up of the raw material of following weight (kg): selenium-rich black wheat flour 100, desaccharide Semen sojae atricolor
Egg albumen powder 14, rice meal 13, cactus powder 5, Abelmoschus esculentus powder 5, Rhizoma amorphophalli powder 5, zinc lactate 0.3, vitamin B group sheet 0.02, spirit
Sesame fermented milk powder 1.5, Radix Et Rhizoma Fagopyri Tatarici 7, Radix Puerariae 3, Stigma Maydis 4, Radix Salviae Miltiorrhizae 4, Fructus Lycii 5, yellow big tea 1.5, the Radix Astragali 6, Oleum Vitis viniferae
0.5, chitosan 0.3, salt are in right amount,
Preparation method comprises the following steps:
(1) by edible Radix et Caulis Opuntiae Dillenii go-no-go, peel deburring, clean, be cut into silk, by 0.05% ascorbic acid, 0.05% citric acid and
0.5% sodium chloride mix homogeneously composition colour-keeping liquid, puts in colour-keeping liquid by Radix et Caulis Opuntiae Dillenii silk, after soaking 5-6 minute, then is broken into
Mud, by Radix et Caulis Opuntiae Dillenii mud lyophilization, pulverizes and obtains cactus powder；
(2) carry out Ganderma lucidum strain activating, passing on bacterium culture medium, cultivate 6d for 26 DEG C, periodically to Ganoderma in incubation
Bacterial strain is observed, and selects growing way bacterial strain excellent, of good performance, is inoculated in desaccharide soybean broth, 24 DEG C,
150r/min, adds the defatted milk powder of culture medium weight 5%, is further cultured for 4d, culture fluid is carried out homogenizing, after homogenizing after cultivating 4 days
Material use pasteurization sterilizing, be spray-dried obtain glossy ganoderma fermentation milk powder,
Wherein, bacterium culture medium: Rhizoma Solani tuber osi 100g, Semen Maydis powder 100g, peptone 5g, yeast extract 5g, KH2PO4 1g, MgSO4
0.5g, agar 20.0g, natural ph, water 1000mL；
Wherein, desaccharide soybean broth: desaccharide Semen sojae atricolor powder 200g, glucose 15g, Semen Maydis powder 12g, peptone 4g, yeast
Cream 5.5g, KH2PO4 1g, MgSO4 0.5g, pH6.5, water 1000mL；
(3) weigh Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae by formula ratio, Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae are added appropriate warm water soaking 2-3h, then wears into mixing
Thickener, breaks Fructus Cucurbitae moschatae, removes seed flesh, is then put in Fructus Cucurbitae moschatae tripe by mixed paste, and close Fructus Cucurbitae moschatae, and water proof vinegar liquid steams 40-
50 minutes, after cooling, take out mixed paste, stand-by；
(4) weigh Stigma Maydis, Radix Salviae Miltiorrhizae, Fructus Lycii, Huang great Cha, the Radix Astragali by formula ratio, add the soak by water 30-of gross weight 4 times
40 minutes, filtering, collect filtrate, the filtrate of collection first concentrates, then is spray-dried, and obtains Chinese herbal medicine extracting powder；
(5) formula proportion is pressed by selenium-rich black wheat flour, cactus powder, Flos abelmoschi manihot powder, Rhizoma amorphophalli powder, zinc lactate, vitamin B group sheet powder
The Chinese herbal medicine extracting powder that mixed paste that glossy ganoderma fermentation milk powder that broken, step (2) prepares, step (3) prepare, step (4) prepare
Mixing, then add salt, chitosan, Oleum Vitis viniferae by weight, prepare work etc. after rest materials mix homogeneously according to noodles routine
Skill is prepared blood-sugar-reducinghealth-care health-care noodles.
The present embodiment gained blood-sugar-reducinghealth-care health-care noodles is carried out taste scoring experiment, through 50 people's sensory evaluations, has 40 people's tables
Showing the taste liking the present embodiment, have 5 people to represent the taste not liking the present embodiment, remaining 5 people represents the present embodiment taste one
As, it is seen then that popular high with taste acceptance level to its mouthfeel of the present embodiment.
Claims (2)
1. a blood-sugar-reducinghealth-care health-care noodles, it is characterised in that be made up of the raw material of following weight parts: selenium-rich black wheat flour 95-105,
Desaccharide soybean protein powder 10-15, rice meal 10-15, cactus powder 4-6, Abelmoschus esculentus powder 4-6, Rhizoma amorphophalli powder 4-6, zinc lactate
0.2-0.5, vitamin B group sheet 0.02-0.03, glossy ganoderma fermentation milk powder 1-2, Radix Et Rhizoma Fagopyri Tatarici 5-10, Radix Puerariae 2-4, Stigma Maydis 3-5, pellet
Ginseng 3-5, Fructus Lycii 5-6, yellow big tea 1-2, Radix Astragali 5-7, Oleum Vitis viniferae 0.4-0.6, chitosan 0.2-0.4, salt are appropriate.
The processing method of a kind of blood-sugar-reducinghealth-care health-care noodles the most according to claim 1, it is characterised in that comprise the following steps:
(1) by edible Radix et Caulis Opuntiae Dillenii go-no-go, peel deburring, clean, be cut into silk, by 0.05% ascorbic acid, 0.05% citric acid and
0.5% sodium chloride mix homogeneously composition colour-keeping liquid, puts in colour-keeping liquid by Radix et Caulis Opuntiae Dillenii silk, after soaking 5-6 minute, then is broken into
Mud, by Radix et Caulis Opuntiae Dillenii mud lyophilization, pulverizes and obtains cactus powder；
(2) carry out Ganderma lucidum strain activating, passing on bacterium culture medium, cultivate 6d for 26 DEG C, periodically to Ganoderma in incubation
Bacterial strain is observed, and selects growing way bacterial strain excellent, of good performance, is inoculated in desaccharide soybean broth, 24 DEG C,
150r/min, adds the defatted milk powder of culture medium weight 4-6%, is further cultured for 4d, culture fluid is carried out homogenizing, homogenizing after cultivating 4 days
After material use pasteurization sterilizing, be spray-dried obtain glossy ganoderma fermentation milk powder,
Described bacterium culture medium: Rhizoma Solani tuber osi 100g, Semen Maydis powder 100g, peptone 5g, yeast extract 5g, KH2PO4 1g, MgSO4
0.5g, agar 20.0g, natural ph, water 1000mL；
Described desaccharide soybean broth: desaccharide Semen sojae atricolor powder 200g, glucose 15g, Semen Maydis powder 12g, peptone 4g, yeast
Cream 5.5g, KH2PO4 1g, MgSO4 0.5g, pH6.5, water 1000mL；
(3) weigh Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae by formula ratio, Radix Et Rhizoma Fagopyri Tatarici, Radix Puerariae are added appropriate warm water soaking 2-3h, then wears into mixing
Slurry, breaks Fructus Cucurbitae moschatae, removes seed flesh, is then put in Fructus Cucurbitae moschatae tripe by mixed paste, and close Fructus Cucurbitae moschatae, and water proof vinegar liquid steams 40-
50 minutes, after cooling, take out the mixed paste cooked, stand-by；
(4) weigh Stigma Maydis, Radix Salviae Miltiorrhizae, Fructus Lycii, Huang great Cha, the Radix Astragali by formula ratio, add the soak by water of gross weight 4-5 times
30-40 minute, filtering, collect filtrate, the filtrate of collection first concentrates, then is spray-dried, and obtains Chinese herbal medicine extracting powder；
(5) press formula proportion and the B race after selenium-rich black wheat flour, cactus powder, Flos abelmoschi manihot powder, Rhizoma amorphophalli powder, zinc lactate, pulverizing is tieed up raw
Element sheet flour, step (2) prepare glossy ganoderma fermentation milk powder, step (3) prepare mixed paste, step (4) prepare Chinese herbal medicine
Extract powder mixes, then adds salt, chitosan, Oleum Vitis viniferae by weight, conventional according to noodles etc. after rest materials mix homogeneously
Preparation technology is prepared blood-sugar-reducinghealth-care health-care noodles.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109845967A (en) * | 2019-03-25 | 2019-06-07 | 安徽到家营养食品有限公司 | A kind of okra vermicelli and preparation method thereof |
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| CN104509762A (en) * | 2014-12-30 | 2015-04-15 | 北方民族大学 | Sucking cactus jelly and preparation method thereof |
| CN104782848A (en) * | 2015-05-11 | 2015-07-22 | 广西梧州茂圣茶业有限公司 | Liubao (Chinese character) tea-containing composition with hypoglycemic function |
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| CN104026471A (en) * | 2014-05-16 | 2014-09-10 | 安徽顶康食品有限公司 | Longevity noodles containing selenium-rich triticale and preparation method thereof |
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| CN104782848A (en) * | 2015-05-11 | 2015-07-22 | 广西梧州茂圣茶业有限公司 | Liubao (Chinese character) tea-containing composition with hypoglycemic function |
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