CN105725156B - Continous way flavoring adding device - Google Patents
Continous way flavoring adding device Download PDFInfo
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- CN105725156B CN105725156B CN201610104737.7A CN201610104737A CN105725156B CN 105725156 B CN105725156 B CN 105725156B CN 201610104737 A CN201610104737 A CN 201610104737A CN 105725156 B CN105725156 B CN 105725156B
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- seasoning
- mixing bunker
- hopper
- continous way
- feed pipe
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Abstract
The present invention relates to a kind of continous way flavoring adding devices, including mixing bunker, several particulate species solid seasonings and liquid quelite hopper are equipped with above mixing bunker, it is internally provided with rabbling mechanism, bottom is equipped with discharge nozzle, mixing bunker side wall is connect with compressed air hose and the feed pipe of accumbency respectively, the arrival end of feed pipe is connect with piston type racking machine, semisolid seasoning hopper is equipped with along feed pipe, it is equipped with flow control device on each particulate species solid seasoning and liquid quelite hopper, compressed air hose, feed pipe, it is equipped with valve on discharge nozzle and all hoppers.The device either particulate species solid seasoning or semisolid seasoning can be added continuously.
Description
Technical field
The present invention relates to a kind of food arrangement devices, and in particular to a kind of continous way flavoring adding device.
Background technology
With the raising of food processing field industrialized level, many dish, prepared food slowly realize industrial metaplasia
Production, can automatically process food, and add seasoning automatically during processing in the case where dispensing is got ready.Existing seasoning
Material adding set has the following problems：1）When adding particulate species solid seasoning, meterage in weighting is generally used, including falling
Expect, weigh, discharge three steps, there are regular hour gaps between each step, can only intermittently add seasoning, cannot
Continuous addition seasoning can cause part dispensing that cannot contact and process with seasoning when food processing is that continous way is processed；
2）When adding semisolid seasoning（Such as catsup, soya sauce, thick broad-bean sauce）, because its viscosity is high, even across milling
Can be attached on pipeline, can only a discharging that sticked together, can not be evenly distributed in dispensing.
In conclusion existing flavoring adding device can only be intermittent discharging, be unable to continuous discharge.
Invention content
The object of the present invention is to provide a kind of continous way flavoring adding device, the device either particulate species solid flavors
Material, liquid type seasoning or semisolid seasoning can be added continuously.
The technical solution adopted in the present invention is：
A kind of continous way flavoring adding device, including mixing bunker, mixing bunker top are equipped with several particulate species solid tune
Taste substance and liquid quelite hopper, be internally provided with rabbling mechanism, bottom be equipped with discharge nozzle, mixing bunker side wall respectively with compressed air
Pipe is connected with the feed pipe of accumbency, and the arrival end of feed pipe is connect with piston type racking machine, and it is solid that half is equipped with along feed pipe
Body seasoning hopper, flow control device is equipped on each particulate species solid seasoning and liquid quelite hopper, and compression is empty
It is equipped with valve on tracheae, feed pipe, discharge nozzle and all hoppers.
Further, the discharge port of each particulate species solid seasoning and liquid quelite hopper is circle, flow tune
Section mechanism includes the inverted cone that can be moved up and down, and inverted cone is located in discharge port and concentric with discharge port.
Further, inverted cone can rotate always during the work time.
Further, the cross section of inverted cone is round or quincunx.
Further, rabbling mechanism is stirring rod, and the non-operative end of stirring rod is stretched out outside mixing bunker and connect with motor.
Further, it is equipped with ultraviolet sterilization device in mixing bunker and in discharge nozzle.
The beneficial effects of the invention are as follows：
1. particulate species（Or liquid type）Seasoning is directly entered mixing bunker, semisolid from discharge port under the effect of gravity（It is thick
Shape）Seasoning from discharge port by under metering and the extraction effect of piston type racking machine, entering mixing bunker（In its natural state,
Semisolid seasoning can not continuous uniform enter mixing bunker, it is therefore desirable to piston type racking machine constantly aspirates, could be continuous
Discharging）, into after the agitated Agitated vessel of seasoning in mixing bunker（Stirring can not be had to if single seasoning, such as：?
For the particulate species solid seasoning such as salt, monosodium glutamate, or it is the liquid quelites such as soy sauce, vinegar）Into discharge nozzle, compressed air hose to
Compressed air is inputted in mixing bunker, under the drive of high pressure draught, seasoning fast transportation and exports in discharge nozzle；Entire
In the process, flow control device is used to adjust the feed rate of seasoning, since different flows corresponds to different meterings, so
The step for weighing can be saved at work, realize serialization；When using separate unit flavoring adding device, solid may be implemented
Liquid or solid-liquid blend flavouring continuous addition or liquid/semisolid seasoning premix after intermittent addition, using two
, it can be achieved that continuously being added after liquid/semisolid seasoning premix when platform flavoring adding device is used in parallel, seasoned using more
Material adding set is used in parallel, it can be achieved that a variety of seasonings add or mix addition in different time.
2. the gap between inverted cone and discharge port is adjusted by the up and down motion of inverted cone, so as to adjust discharge port
Openings of sizes, and then play the role of adjust flow.
3. when work, inverted cone rotation can prevent particulate species solid seasoning to be stuck between inverted cone and discharge port
Gap in.
4. when industrialized production, seasoning is temporarily stored into storing hopper, hopper is put into discharging from seasoning, needs a timing
Between, there are the prolific possibility of microorganism.It is equipped with ultraviolet sterilization device in mixing bunker, seasoning can be carried out to kill for the first time
Bacterium, discharge nozzle also are provided with ultraviolet sterilization device, can carry out second to seasoning and sterilize.
Description of the drawings
Fig. 1 is the structural schematic diagram of the embodiment of the present invention（Flow control device is not drawn into figure）.
Fig. 2 is the cooperation schematic diagram of inverted cone and discharge port in the embodiment of the present invention.
Vertical view when Fig. 3 is using two groups of work of the embodiment of the present invention.
Fig. 4 is schematic diagram when being proofreaded using weighing and sensing instrument before the embodiment of the present invention works.
In figure：1- piston type racking machines；2- semisolid seasoning hoppers；3- feed pipes；4- particulate species solid seasoning and
Liquid quelite hopper；5- motors；6- mixing bunkers；7- stirring rods；8- compressed air hoses；9- discharge nozzles；10- valves；11- back tapers
Body；12- weighing and sensing instrument；13- ultraviolet sterilization devices.
Specific implementation mode
The present invention is further illustrated with reference to the accompanying drawings and examples.
As shown in Figure 1, a kind of continous way flavoring adding device, including mixing bunker 6,6 top of mixing bunker are equipped with several
（It is in the present embodiment 6, can determines specific number according to actual needs）Particulate species solid seasoning and liquid quelite
Hopper 4, be internally provided with rabbling mechanism, bottom is equipped with discharge nozzle 9,6 side wall of mixing bunker respectively with compressed air hose 8 and accumbency into
Expects pipe 3 connects, and the arrival end of feed pipe 3 is connect with piston type racking machine 1, and semisolid seasoning is equipped with along feed pipe 3
Hopper 2, is equipped with flow control device on each particulate species solid seasoning and liquid quelite hopper 4, compressed air hose 8,
Feed pipe 3, discharge nozzle 9 and all particulate species solid seasonings and liquid quelite hopper 4 and semisolid seasoning hopper 2
On be equipped with valve.
Particulate species solid seasoning and liquid quelite are seasoned from particulate species solid seasoning and liquid under the effect of gravity
The discharge port of material hopper 4 is directly entered mixing bunker 6, semisolid（Thick shape）Metering of the seasoning through piston type racking machine 1 is extracted, from
The discharge port of semisolid seasoning hopper 2 enters mixing bunker 6（In its natural state, thick shape seasoning can not continuous uniform into
Entering mixing bunker 6, it is therefore desirable to piston type racking machine 1 constantly aspirates, ability continuous discharge, when piston type racking machine 1 extracts,
Valve on feed pipe 3 is closed, the valve on semisolid seasoning hopper 2 is opened, when piston type racking machine 1 is got, charging
Valve on pipe 3 is opened, the valve on semisolid seasoning hopper 2 is closed）, into the agitated machine of seasoning in mixing bunker 6
After structure stirring（Stirring can not be had to if single seasoning, such as：It is the particulate species solid seasoning such as salt, monosodium glutamate, or is
The liquid quelites such as soy sauce, vinegar）Into discharge nozzle 9, compressed air hose 8 inputs compressed air into mixing bunker 6, in high pressure draught
Drive under, seasoning fast transportation and exports in discharge nozzle 9；In the whole process, flow control device is for adjusting
The feed rate of taste substance, since different flows corresponds to different meterings, so the step for weighing can be saved at work, it is real
Serialization is showed；Using separate unit flavoring adding device, it can be achieved that solid or liquid or the continuous of solid-liquid blend flavouring add
Add or liquid/semisolid seasoning premix after intermittent addition, as shown in figure 3, in parallel real using two flavoring adding devices
With（One group of charging simultaneously mixes, another group of discharging, as soon as when group seasoning be finished when, gone out using mixed another group
Material, is so used alternatingly, effectively extends continuous time, avoid and waste time）, it can be achieved that liquid/semisolid seasoning
It is continuously added after premix, it is used in parallel using more flavoring adding devices, it can be achieved that a variety of seasonings are added in different time
Or mixing addition.
As shown in Fig. 2, in the present embodiment, the discharge port of each particulate species solid seasoning and liquid quelite hopper 4
Be circle, flow control device includes the inverted cone 11 that can be moved up and down, inverted cone 11 be located in discharge port and with
Discharge port is concentric.The gap between inverted cone 11 and discharge port is adjusted by the up and down motion of inverted cone 11, to adjust
The openings of sizes of whole discharge port, and then play the role of adjusting flow.
In the present embodiment, inverted cone 11 can rotate always during the work time.When work, inverted cone 11 rotates
Particulate species solid seasoning can be prevented to be stuck in the gap between inverted cone 11 and discharge port.
It completes there are many kinds of the lifting of inverted cone 11 and the mechanisms of rotary motion simultaneously, e.g., 11 top of inverted cone is fixed
A piece connecting rod, connecting rod drive rotation, common electric machine to be fixed on holder by a common electric machine, and holder is fixed on hydraulic thrust
On bar, hydraulic push rod drives common electric machine, connecting rod and the movement of inverted cone integral elevating；For another example, 11 top of inverted cone is solid
A fixed connecting rod, connecting rod are fixed on a telescope motor, and telescope motor can drive connecting rod and inverted cone to lift
And rotation.
In the present embodiment, the cross section of inverted cone 11 is circle, be can also be in practical applications quincunx etc. other
Around the equally distributed shape in center.
As shown in Figure 1, in the present embodiment, rabbling mechanism is stirring rod 7, the non-operative end of stirring rod 7 stretches out mixing bunker 6
Outside is simultaneously connect with motor 5.
As shown in figure 4, it is more accurate in order to measure, before work, different flow can be proofreaded by weighing and sensing instrument 12
Corresponding seasoning weight, realization accurately control.
As shown in Figure 1, in the present embodiment, ultraviolet sterilization device 13 is equipped in mixing bunker 6 and in discharge nozzle 9.It is described
Ultraviolet sterilization device 13 be ultraviolet sterilization lamp, the inside top surface of mixing bunker 6 is equipped with the ultraviolet sterilization lamp of two strips, mixing bunker
6 side is equipped with cricoid ultraviolet sterilization lamp, and the ultraviolet sterilization lamp of strip is equipped in discharge nozzle.When industrialized production, seasoning
It is temporarily stored into storing hopper, hopper is put into discharging from seasoning, needs certain time, there are the prolific possibility of microorganism.
It is equipped with ultraviolet sterilization device 13 in mixing bunker 6, first time sterilization can be carried out to seasoning, discharge nozzle 9 also is provided with ultraviolet sterilization dress
13 are set, second can be carried out to seasoning and sterilized.
In the present embodiment, all control devices（Including inverted cone 11 and valve 10）It is automatic by computer or PLC
Control device controls.
It should be understood that for those of ordinary skills, it can be modified or changed according to the above description,
And all these modifications and variations should all belong to the protection domain of appended claims of the present invention.
Claims (5)
1. a kind of continous way flavoring adding device, it is characterised in that：Including mixing bunker, several particles are equipped with above mixing bunker
Class solid seasoning and liquid quelite hopper, mixing bunker are internally provided with rabbling mechanism, mixing bunker bottom is equipped with discharge nozzle, mixing
Storehouse side wall is connect with compressed air hose and the feed pipe of accumbency respectively, and the arrival end of feed pipe is connect with piston type racking machine, into
It is equipped with semisolid seasoning hopper along expects pipe, is equipped on each particulate species solid seasoning and liquid quelite hopper
Flow control device is equipped with valve on compressed air hose, feed pipe, discharge nozzle and all hoppers；
Ultraviolet sterilization device is equipped in mixing bunker and in discharge nozzle, the ultraviolet sterilization device is ultraviolet sterilization lamp.
2. continous way flavoring adding device as described in claim 1, it is characterised in that：Each particulate species solid seasoning and
The discharge port of liquid quelite hopper is circle, and flow control device includes the inverted cone to move up and down, inverted cone position
In concentric in discharge port and with discharge port.
3. continous way flavoring adding device as claimed in claim 2, it is characterised in that：Inverted cone begins during the work time
Rotation eventually.
4. continous way flavoring adding device as claimed in claim 2, it is characterised in that：The cross section of inverted cone is circle
Or it is quincunx.
5. continous way flavoring adding device as described in claim 1, it is characterised in that：Rabbling mechanism is stirring rod, stirring
The non-operative end of bar is stretched out outside mixing bunker and is connect with motor.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610104737.7A CN105725156B (en) | 2016-02-26 | 2016-02-26 | Continous way flavoring adding device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610104737.7A CN105725156B (en) | 2016-02-26 | 2016-02-26 | Continous way flavoring adding device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105725156A CN105725156A (en) | 2016-07-06 |
| CN105725156B true CN105725156B (en) | 2018-11-06 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201610104737.7A Active CN105725156B (en) | 2016-02-26 | 2016-02-26 | Continous way flavoring adding device |
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Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106264148B (en) * | 2016-11-04 | 2022-07-15 | 牛村科技（深圳）有限公司 | Stirring linkage assembly and milk preparing machine |
| CN106865247A (en) * | 2017-03-08 | 2017-06-20 | 张家港市华孚实业有限公司 | The blanking device of expanded perlite |
| CN107334400A (en) * | 2017-08-17 | 2017-11-10 | 亚月（武汉）智能科技有限公司 | For mixing the milk pot brewed |
| CN107950989B (en) * | 2017-11-20 | 2021-02-23 | 湖南新巾帼农业发展股份有限公司 | Domestic small-size chilli sauce making devices |
| CN108244592A (en) * | 2018-02-05 | 2018-07-06 | 田毅 | A kind of seasoning producing device and its method of work |
| CN108740825B (en) * | 2018-05-14 | 2022-01-25 | 安徽省东升食品有限公司 | Beef pickling equipment convenient for adding spices |
| CN109157138B (en) * | 2018-10-25 | 2023-09-12 | 眉山华辰科技有限公司 | Collect solid condiment and liquid condiment in addition system of an organic whole |
| CN112336231A (en) * | 2020-10-28 | 2021-02-09 | 浙江工商职业技术学院 | Telescopic seasoning pot loading mechanism |
| CN112773227A (en) * | 2021-01-27 | 2021-05-11 | 苏州神运机器人有限公司 | Capacity control cartridge |
| CN113576006A (en) * | 2021-07-05 | 2021-11-02 | 重庆蜀记油脂科技有限公司 | Intelligent raw material feeding method and system for seasoning processing |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN2728370Y (en) * | 2004-08-02 | 2005-09-28 | 高代超 | Automatic dispensing apparatus for edible seasoning |
| CN202269363U (en) * | 2011-10-25 | 2012-06-13 | 广东珠江桥生物科技股份有限公司 | Automatic batching device for compound seasoning production |
| CN203990413U (en) * | 2014-07-28 | 2014-12-10 | 江苏味门食品有限公司 | Liquid and the quantitative mixing arrangement of powdery type purpose compound flavour enhancer |
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Inventor after: Wang Lan Inventor after: Gao Hong Inventor after: Shi Defang Inventor after: Fan Xiuzhi Inventor after: Zhu Meng Inventor after: Ding Anzi Inventor after: Cheng Wei Inventor after: Wu Wenjin Inventor after: Li Xin Inventor after: Qiao Yu Inventor after: Liao Li Inventor after: Wang Jun Inventor before: Ding Anzi Inventor before: Shi Defang Inventor before: Fan Xiuzhi Inventor before: Cheng Wei Inventor before: Wang Lan Inventor before: Wu Wenjin Inventor before: Li Xin Inventor before: Qiao Yu Inventor before: Liao Li Inventor before: Wang Jun Inventor before: Gao Hong |
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