CN105707374A - Red date brown sugar ginger tea - Google Patents
Red date brown sugar ginger tea Download PDFInfo
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- CN105707374A CN105707374A CN201610140699.0A CN201610140699A CN105707374A CN 105707374 A CN105707374 A CN 105707374A CN 201610140699 A CN201610140699 A CN 201610140699A CN 105707374 A CN105707374 A CN 105707374A
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- fructus jujubae
- brown sugar
- ginger tea
- tea
- ginger
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- Chemical & Material Sciences (AREA)
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- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses red date brown sugar ginger tea. Chrysanthemum is added on the basis of the red date brown sugar ginger tea, and vigorous endogenous fire will not be caused while coldness removal, dehumidification, spleen tonifying, stomach nourishing, blood activating and uterus warming are achieved.
Description
Technical field
The present invention relates to a kind of health tea, be specifically related to one and can dispel cold dehumidifying, strengthening the spleen and nourishing the stomach, warm palace of invigorating blood circulation, not easily cause again the nigecose Fructus Jujubae ginger tea that endogenous fire is vigorous.
Background technology
In recent years, along with the continuous enhancing of people's health care consciousness, people increasingly understand that health is a kind of oneself's responsibility, and more people begins to focus on the green plants resource of Rhizoma Zingiberis Recens, this dietotherapeutic of Fructus Jujubae.Existing Rhizoma Zingiberis Recens is added various adjuvant it be configured to various ginger tea, although this type of ginger tea can promote promoting extremities blood circulation, has dehumidifying of dispeling cold, strengthening the spleen and nourishing the stomach, effects such as warm palace of invigorating blood circulation, but causes that mouthfeel is not good owing to ginger tea has pungent pungent taste;And the symptoms such as this type of ginger tea of long-term drink easily occurs that endogenous fire is vigorous, causes bicker to get angry, gingival swelling and pain.So that ginger tea often can not be drunk as general wellness beverage.
Summary of the invention
In view of above-mentioned weak point, it is an object of the invention to provide one and can dispel cold dehumidifying, strengthening the spleen and nourishing the stomach, warm palace of invigorating blood circulation, can drink for a long time, the nigecose Fructus Jujubae ginger tea that endogenous fire is vigorous will not be caused again.
In order to achieve the above object, the invention provides following technical scheme:
Formulation selection:
Nigecose Fructus Jujubae ginger tea formula is studied:
Research one: Fructus Jujubae brown sugar ginger tea, according to weight part ratio meter, this tea is made up of the raw material of following weight portion:
After theory of Chinese medical science formula combination, take shredded ginger 2-2.5 part, Fructus Jujubae sheet 4-5 part.
Adding nigecose in shredded ginger 2-2.5 part, Fructus Jujubae sheet 4-5 part and improve its mouthfeel, when nigecose addition is lower than 20 parts, ginger tea still has certain pungent taste, mouthfeel is not good, when sugar addition is higher than 23 parts, sugariness is too high, masks the pungent perfume (or spice) of Rhizoma Zingiberis Recens and the sugariness of Fructus Jujubae sheet completely, mouthfeel is not good yet, only nigecose addition is when 20-23 part, and its ginger tea is sweet appropriateness after brewing, the existing pungent perfume (or spice) of a little Rhizoma Zingiberis Recens, also the Fructus Jujubae taste of sweetness occur, mouthfeel is excellent.
Taking shredded ginger 2-2.5 part, Fructus Jujubae sheet 4-5 part, nigecose 20-23 part, mixing, with the dosage subpackage of every bag of 26g-28g, subpackage bag adopts the membrane filter paper bag of food stage, gives A group experimenter and drinks.
Experimenter: 100 example experimenters, trembles with fear with body, is embodied in trick ice-cold (body cold performance symptom).Adopting random packet method, be divided into A, B, C, D, E five groups, often organize 20 examples, five groups of M-Fs, mean aves are all without significant difference (P > 0.05), the performance symptom also no significant difference (P > 0.05) that body is cold.
Drinking method: packed said components is placed in thermos cup, add boiled water, after adding a cover place 5~10 minutes, namely drinkable, drunk follow-up enter boiled water, add a cover placement and drink again for 5~10 minutes, so move in circles.
Drink dosage: once-a-day, one time 1 bag, drink in the morning.
Result: after A group experimenter drinks embodiment 14 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better is 60%, but simultaneously, namely endogenous fire is vigorous occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon reaches 30%, after continuing to drink 7 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better rises to 85%, occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is but up to 50%.(referring to table 1)
In order to solve the vigorous bicker of endogenous fire and get angry, this problem of gingival swelling and pain, the applicant continues to have done following research:
Shredded ginger 2-3 part, Fructus Jujubae sheet 4-5 part, nigecose 20-25 part basis on add Flos Chrysanthemi.
Research two: Flos Chrysanthemi addition is lower than 0.5 part.For B group experimenter.Drinking method is ibid.
Research three: Flos Chrysanthemi addition is 0.6 part.For C group experimenter.Drinking method is ibid.
Research four: Flos Chrysanthemi addition is 0.8 part.For D group experimenter.Drinking method is ibid.
Research five: Flos Chrysanthemi addition is higher than 1 part.For E group experimenter.Drinking method is ibid.
Results contrast is in Table 1.
Five groups of symptomatic condition of table 1A, B, C, D, E compare
In sum, after A group experimenter drinks 14 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better is 60%, but simultaneously, namely endogenous fire is vigorous occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon reaches 30%, after continuing to drink 7 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better rises to 85%, occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is but up to 50%.
After adding Flos Chrysanthemi, situations below occurs:
When Flos Chrysanthemi addition is lower than 0.5 part, namely after B group experimenter drinks 14 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better is 55%, but simultaneously, namely endogenous fire is vigorous occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is also up to 25%, after continuing to drink 7 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better rises to 80%, appearance bicker is got angry, the experimenter of gingival swelling and pain phenomenon is same up to 50%, when Flos Chrysanthemi addition being described lower than 0.5 part, its bicker is got angry, the symptom of gingival swelling and pain phenomenon is not improved.
Flos Chrysanthemi addition respectively 0.6 part and 0.8 part time, namely after C group and D group experimenter drink 14 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better respectively 60% and 55%, but simultaneously, namely endogenous fire is vigorous occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is low to moderate 5% and 0 respectively, after continuing to drink 7 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better rises to 90%, occur that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is 0, this illustrates when Flos Chrysanthemi addition is 06-0.8 part, body sympotoms caused by cold factors are not only had curative effect more preferably by it, also its bicker is got angry, the symptom of gingival swelling and pain phenomenon is improved notable.
When Flos Chrysanthemi addition is higher than 1 part, namely after E group experimenter drinks 14 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better is 25%, but simultaneously, namely endogenous fire is vigorous occurs that bicker is got angry, the experimenter of gingival swelling and pain phenomenon is 0, after continuing to drink 7 days, the percentage ratio that the ice-cold situation of trick (body tremble with fear disease) takes a turn for the better rises to 30%, appearance bicker is got angry, the experimenter of gingival swelling and pain phenomenon is similarly 0, when this illustrates Flos Chrysanthemi addition higher than 1 part, although do not occur bicker get angry, the phenomenon such as gingival swelling and pain, but it is not good that the cold disease of body is improved effect yet.
It follows that the technical scheme is that
A kind of Fructus Jujubae brown sugar ginger tea, according to weight meter, this tea is made up of the raw material of following weight portion:
Shredded ginger 2-2.5 part, Fructus Jujubae sheet 4-5 part, nigecose 20-23 part.
Described a kind of Fructus Jujubae brown sugar ginger tea, also includes the raw material of following weight portion:
Flos Chrysanthemi 0.5-1 part.
Further, a kind of Fructus Jujubae brown sugar ginger tea, it is made up of the raw material of following weight portion:
Shredded ginger 2.5 parts, Fructus Jujubae sheet 4.5 parts, nigecose 20 parts, Flos Chrysanthemi 0.6 part.
Or, a kind of Fructus Jujubae brown sugar ginger tea is made up of the raw material of following weight portion:
Shredded ginger 2.5 parts, Fructus Jujubae sheet 4.5 parts, nigecose 20 parts, Flos Chrysanthemi 0.8 part.
Inventive formulation is simple and practical, contrast with existing Fructus Jujubae brown sugar ginger tea, the present invention is except shredded ginger, Fructus Jujubae sheet, nigecose collocation, the formula of Fructus Jujubae brown sugar ginger tea with the addition of again Flos Chrysanthemi, make the present invention while dehumidifying of dispeling cold, strengthening the spleen and nourishing the stomach, warm palace of invigorating blood circulation, endogenous fire will not be caused again vigorous, often can drink as general wellness beverage completely.
Detailed description of the invention
Below in conjunction with specific embodiment, the present invention is further described, in order to those skilled in the art knows more about the present invention, but and is not so limited the present invention.
Embodiment 1
A kind of Fructus Jujubae brown sugar ginger tea, is made up of the raw material of following weight: shredded ginger 25kg, Fructus Jujubae sheet 45gkg, nigecose 200kg.Being mixed by above-mentioned recipe ingredient, with the dosage subpackage of every bag of 26g-28g, subpackage bag adopts the membrane filter paper bag of food stage, and boiled water brews to be drunk.
Embodiment 2
A kind of Fructus Jujubae brown sugar ginger tea, is made up of the raw material of following weight: shredded ginger 25kg, Fructus Jujubae sheet 45gkg, nigecose 200kg, Flos Chrysanthemi 6kg.Being mixed by above-mentioned recipe ingredient, with the dosage subpackage of every bag of 26g-28g, subpackage bag adopts the membrane filter paper bag of food stage, and boiled water brews to be drunk.
Embodiment 3
A kind of Fructus Jujubae brown sugar ginger tea, is made up of the raw material of following weight: shredded ginger 25kg, Fructus Jujubae sheet 45gkg, nigecose 200kg, Flos Chrysanthemi 8kg.Being mixed by above-mentioned recipe ingredient, with the dosage subpackage of every bag of 26g-28g, subpackage bag adopts the membrane filter paper bag of food stage, and boiled water brews to be drunk.
Claims (4)
1. a Fructus Jujubae brown sugar ginger tea, it is characterised in that according to weight meter, this tea is made up of the raw material of following weight portion:
Shredded ginger 2-2.5 part, Fructus Jujubae sheet 4-5 part, nigecose 20-23 part.
2. a kind of Fructus Jujubae brown sugar ginger tea according to claim 1, also includes the raw material of following weight portion:
Flos Chrysanthemi 0.5-1 part.
3. a kind of Fructus Jujubae brown sugar ginger tea according to claim 2, this tea is made up of the raw material of following weight portion:
Shredded ginger 2.5 parts, Fructus Jujubae sheet 4.5 parts, nigecose 20 parts, Flos Chrysanthemi 0.6 part.
4. a kind of Fructus Jujubae brown sugar ginger tea according to claim 2, this tea is made up of the raw material of following weight portion:
Shredded ginger 2.5 parts, Fructus Jujubae sheet 4.5 parts, nigecose 20 parts, Flos Chrysanthemi 0.8 part.
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106390067A (en) * | 2016-10-26 | 2017-02-15 | 黄山五溪源中药材科技有限公司 | Uterus-warming buccal tablets and preparation method thereof |
CN106857990A (en) * | 2017-03-15 | 2017-06-20 | 孙中正 | A kind of brown sugar compound tea |
CN107006655A (en) * | 2017-05-31 | 2017-08-04 | 安徽省天山茶业有限公司 | A kind of red bean brown sugar ginger tea |
CN107156380A (en) * | 2017-05-31 | 2017-09-15 | 安徽省天山茶业有限公司 | Brown sugar sweet osmanthus ginger tea drink |
CN107156381A (en) * | 2017-05-31 | 2017-09-15 | 安徽省天山茶业有限公司 | Brown sugar jujube ginger tea drink and its preparation technology |
CN107279380A (en) * | 2017-06-23 | 2017-10-24 | 禹州市鼎信中药科技有限公司 | A kind of brown sugar ginger jujube alternative tea |
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CN101627790A (en) * | 2009-07-22 | 2010-01-20 | 刘明 | Ginkgo and ginger tea drink and preparation method thereof |
CN103005075A (en) * | 2011-09-23 | 2013-04-03 | 安徽明珍堂养生品有限公司 | Lemon and ginger tea and preparation method thereof |
CN104413333A (en) * | 2013-09-01 | 2015-03-18 | 青岛道合生物科技有限公司 | Ginger-flavor red date-black sugar block |
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2016
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Patent Citations (3)
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CN101627790A (en) * | 2009-07-22 | 2010-01-20 | 刘明 | Ginkgo and ginger tea drink and preparation method thereof |
CN103005075A (en) * | 2011-09-23 | 2013-04-03 | 安徽明珍堂养生品有限公司 | Lemon and ginger tea and preparation method thereof |
CN104413333A (en) * | 2013-09-01 | 2015-03-18 | 青岛道合生物科技有限公司 | Ginger-flavor red date-black sugar block |
Non-Patent Citations (1)
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106390067A (en) * | 2016-10-26 | 2017-02-15 | 黄山五溪源中药材科技有限公司 | Uterus-warming buccal tablets and preparation method thereof |
CN106857990A (en) * | 2017-03-15 | 2017-06-20 | 孙中正 | A kind of brown sugar compound tea |
CN107006655A (en) * | 2017-05-31 | 2017-08-04 | 安徽省天山茶业有限公司 | A kind of red bean brown sugar ginger tea |
CN107156380A (en) * | 2017-05-31 | 2017-09-15 | 安徽省天山茶业有限公司 | Brown sugar sweet osmanthus ginger tea drink |
CN107156381A (en) * | 2017-05-31 | 2017-09-15 | 安徽省天山茶业有限公司 | Brown sugar jujube ginger tea drink and its preparation technology |
CN107279380A (en) * | 2017-06-23 | 2017-10-24 | 禹州市鼎信中药科技有限公司 | A kind of brown sugar ginger jujube alternative tea |
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