CN105687987A - Preparation method of medicinal liquor - Google Patents

Preparation method of medicinal liquor Download PDF

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Publication number
CN105687987A
CN105687987A CN201410680870.8A CN201410680870A CN105687987A CN 105687987 A CN105687987 A CN 105687987A CN 201410680870 A CN201410680870 A CN 201410680870A CN 105687987 A CN105687987 A CN 105687987A
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CN
China
Prior art keywords
wine
polygoni multiflori
fructus
jar
cloth bag
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201410680870.8A
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Chinese (zh)
Inventor
不公告发明人
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Xuzhou Hongyu Agricultural Science And Technology Co Ltd
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Xuzhou Hongyu Agricultural Science And Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Application filed by Xuzhou Hongyu Agricultural Science And Technology Co Ltd filed Critical Xuzhou Hongyu Agricultural Science And Technology Co Ltd
Priority to CN201410680870.8A priority Critical patent/CN105687987A/en
Publication of CN105687987A publication Critical patent/CN105687987A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a preparation method of a medicinal liquor. The medicinal liquor is composed of 450g of radix polygoni multiflori, 60g of radix angelicae sinensis, 40g of Chinese wolfberry, 50g of immature fruit of cassiabarktree, 50g of rhizoma alpiniae officinarum, 40g of honey, 10g of fructus tsaoko, 2kg of sticky rice, 20 red dates, and 2g of cortex eucommiae. The preparation method comprises following steps: 1, radix polygoni multiflori is boiled with water and mashed, and rhizoma alpiniae officinarum is juiced; 2, radix angelicae sinensis, Chinese wolfberry, immature fruit of cassiabarktree, fructus tsaoko, and red date are smashed into crude powder, and are mixed with the mashed radix polygoni multiflori, and an obtained mixture is sealed in a cloth bag; 3, sticky rice is mixed with 2500ml of water, and an obtained solution is boiled with slow fire so as to obtain a porridge, and the porridge is stored in an earthen jar; 4, the porridge is cooled, and is uniformly mixed with rhizoma alpiniae officinarum juice, and an obtained mixed material is sealed; 5, cortex eucommiae fine powder is added into an obtained vinasse for uniform mixing, and an obtained mixed product is sealed for 4 to 6 days and then is unsealed; 6, residue is removed, an obtained product is stored in the earth jar, and the cloth bag obtained in step 2 is added into obtained liquor; 7, the earth jar is subjected to water bath for 1.5h, and then is buried in soil; 8, 5 days later, the earth jar is unburied, the cloth bag is removed, and honey is added into the liquor. The medicinal liquor is heated to be warm, and 15 to 20ml is drunk with an empty belly twice a day.

Description

A kind of compound method of medicated wine
Technical field
The present invention relates to the compound method of a kind of medicated wine。
Background technology
The utilization of wine can be high degree by Chinese, and none is impermeable among Chinese traditional culture to discuss wine from making wine, drinking to reward wine, and defines cultural system and the spirits culture of complete set。As a kind of beverage, wine not only has happy feelings to add to the fun, the effect of warm the intestines and stomach, plays important role especially in pharmacology。Huangdi's Internal Classics has " nutritious beverage,thick liquor and sweet liquor opinion section ", the special road that medication is discussed。The soup decoct of so-called " soup " i.e. the present, and " wine with dregs sweet wine " person and medicated wine are also。Obviously in the period of the Warring States, the medical function of medicated wine be there has been comparatively deep understanding。Until it is modern, the development of China's medicated wine has arrived at a unprecedented height, the various types of medicated wine of various effects is a feast for the eyes on the market, but owing to modern lacks the understanding to Chinese medicine, often easily blindly buy oneself unwanted medicated wine, it is three points of poison of medicine, needs for self, select suitable medicated wine particularly important。
Radix Polygoni Multiflori, just on the books in Compendium of Material Medica, " Bencao Tujing ": " Radix Polygoni Multiflori, modern have it at place。To the west of Song Shan, Lip river and Nanjing Zhecheng County person be victory。Spring raw Seedling leaf, leaf is the not gloss such as Rhizoma Dioscoreae relatively。Its stem spreads between bamboo timber wall。Knot has rib tiny like Semen Fagopyri Esculenti, just as big in foxtail millet。Autumn and winter take root, big person such as fist, are respectively arranged with five rib lobes, like little Fructus Melo。" tuber of plant, rattan and leaf be available for medicinal, Chinese medicine name is respectively as follows: Radix Polygoni Multiflori, Caulis Polygoni Multiflori, Folium Polygoni multiflori。Its bitter in the mouth, sweet;Puckery, slightly warm in nature, there is effect of nourishing the blood and yin, the liver and the kidney tonifying。
Radix Angelicae Sinensis, also known as dry returning, horse hair is dry returns, and is one of the most frequently used Chinese medicine of China, is grown in high and cold rainy mountain area, all has cultivation in China much places, its sweet in the mouth;Pungent;Bitter;Warm in nature, have effect of blood circulation promoting and enriching concurrently。
Summary of the invention
A kind of compound method (19) of medicated wine, mainly for people's daily life easily occurs because of the hepatic and renal YIN deficiency, insufficiency of vital energy and blood and generation soreness of the waist and knees, the symptom such as asthenia is unable, complexion is dispirited, inappetence, and support the Chinese medicine of kidney benefiting QI for activating blood circulation according to tonifying liver in Chinese medicine and prepared a kind of hepatoprotective and supported the medicated wine of kidney benefiting QI for activating blood circulation, including: component proportion, making and use method;Its scheme: one, component proportion (by weight ratio): Radix Polygoni Multiflori 450g, Radix Angelicae Sinensis 60g, Fructus Lycii 40g, Fructus Cinnamomi Cassiae Immaturi 50g, Rhizoma Alpiniae Officinarum 50g, Mel 40g, Fructus Tsaoko 10g, Oryza glutinosa 2kg, Fructus Jujubae 20, Cortex Eucommiae 2g;Two, manufacture method: 1. first cleaned by Radix Polygoni Multiflori, mashes after decocting in water, and Rhizoma Alpiniae Officinarum is cut into the gauze parcel extrusion juice that unqualified use is clean, and the standby residue of juice removes, and Fructus Jujubae is cleaned;2. Radix Angelicae Sinensis, Fructus Lycii, Fructus Cinnamomi Cassiae Immaturi, Fructus Tsaoko, Fructus Jujubae are smash to load cloth bag sealing together with Radix Polygoni Multiflori for coarser powder standby, then the Cortex Eucommiae is pounded smalls;3. Oryza glutinosa is put into the 2500ml that adds water in pot, pours in clean jar after being boiled into atherosclerotic with slow fire;4. after medicated porridge is cold, adds Sucus Zingberis, mixes thoroughly with wicker, seal and be positioned over insulation place brew, break a seal in time having wine;5. the Cortex Eucommiae is put in distiller grains and mix thoroughly with wicker, seal after adding a cover, break a seal after 4~6 days;6. squeezing removes grain slag, is stored in clean jar by wine, then the cloth bag that will be equipped with Radix Polygoni Multiflori Radix Angelicae Sinensis etc. is put in wine and added a cover;7. wine jar is put into pot, and water proof takes out after heating about one and a half hours, is embedded in earth;8. spend 5 by wine jar take out Kaifeng, take out cloth bag, the Mel refined is poured into medicated wine is bottled standby;Three, drinking method: warmed by wine, each 15~20ml, every day drinks for twice on an empty stomach。
This medicated wine manufacturing process is relatively simple convenient comparatively speaking, and all there is sale in required medical material Ge great pharmacy, and the property of medicine is gentle, and rationally, Mel not only has the effect of seasoning, has well relaxed alcoholic strength especially in configuration。
Detailed description of the invention
Below in conjunction with specific embodiment, the technical characteristic of the most present invention is described further。
Embodiment, according to said components proportioning, Radix Polygoni Multiflori is boiled and mashes, by Radix Angelicae Sinensis, Fructus Lycii, Fructus Cinnamomi Cassiae Immaturi, Fructus Tsaoko, Fructus Jujubae is put into together with Radix Polygoni Multiflori in clean cloth bag after smashing to pieces and is sealed up for safekeeping, after Oryza glutinosa slow fire is boiled into atherosclerotic cooling, the Sucus Zingberis squeezed is poured in medicated porridge, and mix thoroughly with Ramulus Salicis Babylonicae and to seal brew and go out wine, 4~6 days are sealed after distiller grains adding the Cortex Eucommiae being pounded powder and mixing thoroughly with Ramulus Salicis Babylonicae, then remove grain slag to be stored in by wine in clean jar, ready cloth bag before is also put in altar in the lump and adds a cover, jar is put into after water proof in pot heats one and a half hours and take out, break a seal after being embedded in earth 5, taking-up cloth bag is poured ready Mel into and can be bottled standby。The property of medicine of Chinese medicine used must be noted, it is to avoid the property of medicine is rushed mutually when making medicated wine。

Claims (1)

1. the compound method (19) of a medicated wine, including: component proportion, making and use method;One, component proportion (by weight ratio): Radix Polygoni Multiflori 450g, Radix Angelicae Sinensis 60g, Fructus Lycii 40g, Fructus Cinnamomi Cassiae Immaturi 50g, Rhizoma Alpiniae Officinarum 50g, Mel 40g, Fructus Tsaoko 10g, Oryza glutinosa 2kg, Fructus Jujubae 20, Cortex Eucommiae 2g;Two, manufacture method: Radix Polygoni Multiflori is first cleaned by (1), mashes after decocting in water, is cut into the gauze parcel extrusion juice that unqualified use is clean by Rhizoma Alpiniae Officinarum, and the standby residue of juice removes, and Fructus Jujubae is cleaned;(2) Radix Angelicae Sinensis, Fructus Lycii, Fructus Cinnamomi Cassiae Immaturi, Fructus Tsaoko, Fructus Jujubae are smash that to load cloth bag sealing together with Radix Polygoni Multiflori for coarser powder standby, then the Cortex Eucommiae is pounded smalls;(3) Oryza glutinosa is put into the 2500ml that adds water in pot, pour in clean jar after being boiled into atherosclerotic with slow fire;(4) after medicated porridge is cold, add Sucus Zingberis, mix thoroughly with wicker, seal and be placed on insulation place brew, break a seal in time having wine;(5) Cortex Eucommiae is put in distiller grains mix thoroughly with wicker, seal after adding a cover, break a seal after 4~6 days;(6) grain slag is removed in squeezing, is stored in clean jar by wine, then the cloth bag that will be equipped with Radix Polygoni Multiflori Radix Angelicae Sinensis etc. is put in wine and added a cover;(7) wine jar being put into pot, water proof takes out after heating about one and a half hours, is embedded in earth;(8) cross 5 days by wine jar take out Kaifeng, take out cloth bag, the Mel refined is poured into medicated wine is bottled standby;Three, drinking method: warmed by wine, each 15~20ml, every day drinks for twice on an empty stomach。
CN201410680870.8A 2014-11-25 2014-11-25 Preparation method of medicinal liquor Pending CN105687987A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201410680870.8A CN105687987A (en) 2014-11-25 2014-11-25 Preparation method of medicinal liquor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201410680870.8A CN105687987A (en) 2014-11-25 2014-11-25 Preparation method of medicinal liquor

Publications (1)

Publication Number Publication Date
CN105687987A true CN105687987A (en) 2016-06-22

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Application Number Title Priority Date Filing Date
CN201410680870.8A Pending CN105687987A (en) 2014-11-25 2014-11-25 Preparation method of medicinal liquor

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106929271A (en) * 2017-02-15 2017-07-07 合肥步之道商贸有限公司 A kind of tonifying kidney and nourishing liver wine

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106929271A (en) * 2017-02-15 2017-07-07 合肥步之道商贸有限公司 A kind of tonifying kidney and nourishing liver wine

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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20160622

WD01 Invention patent application deemed withdrawn after publication