CN105613844A - Tea tree product and preparation method thereof - Google Patents
Tea tree product and preparation method thereof Download PDFInfo
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- CN105613844A CN105613844A CN201610137967.3A CN201610137967A CN105613844A CN 105613844 A CN105613844 A CN 105613844A CN 201610137967 A CN201610137967 A CN 201610137967A CN 105613844 A CN105613844 A CN 105613844A
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- tea tree
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
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Abstract
The invention provides a tea tree product. In the product, tea tree roots, tree stems, tea leaves, flower buds and the like serve as raw materials, pharmacodynamic materials, dietary fiber and other effective components are extracted, and therefore the overall performance of tea trees is achieved, pharmacodynamic performance is sufficiently utilized, and the technical problem that in the prior art, the whole tea trees are not sufficiently utilized, so effective components are wasted is solved. Meanwhile, the invention further provides a preparation method of the tea tree product. In the method, tea tree roots and the like serve as raw materials, the effective utilization of the whole structure of tea trees is achieved. Meanwhile, by extracting and utilizing pharmacodynamic materials and dietary fiber in tea trees, the made product contains abundant tea polyphenol and other tea tree natural components and dietary fiber and other components, the efficacy and nutritional components of the tea tree product are improved, human and livestock system functions are promoted through the dietary fiber, all natural substances of tea trees are comprehensively utilized, and human and livestock grow soundly.
Description
Technical field
The present invention relates to tea product field, specifically, it relates to a kind of tea tree goods and its preparation method.
Background technology
Tea, originates from China, and the history drunk tea and there has also been more than 5000 year in China. Processing and the drinking way of tea of all times are in different poses and with different expressions, and tea has become material indispensable in people's life. Tealeaves contains more than 700 plants known compound, comprises tea-polyphenol (25%��35%), tea polysaccharide (20%��25%), protein (25%��30%) and 26 seed amino acids, more than 50 and plants the multiple functional ingredient such as mineral element and VITAMIN. Meanwhile, the food fibre in tealeaves obese people is also had control preferably body weight, regulate effect of weight reducing. Food fibre forms full-bodied colloidal sol or gel after expanding in stomach, it is possible to make people produce satiety; Meanwhile, after it mixes with other food, whole volume can be increased, increase intestines peristalsis. Same is further, and the gel in food fibre is conducive to softer stool, lubrication enteron aisle, then stimulates, advances defecation. Further, food fibre also has adjusting blood lipid, reduces the effect of serum cholesterol and insulin level.
The healthy functions of tea, just has record " legendary god of farming tastes hundred grass, meets 72 poison day, obtains tea and separate it " as far back as legendary god of farming's epoch. Ancient times Sima phase as " all by a section " tea is classified as one of 20 kinds of medicines, be that China is in history using the earliest literature record of tea as medicine. Nowadays one of tea three big nonalcoholic drinks having become the fashionable world.
But, existing tea tree goods are all the beverages made using tealeaves as raw material, it is all generally directly give up for other positions of tea tree such as tea tree, Stem of Tea and Tea roots, and do not carry out the nutritive substance wherein comprised and food fibre etc. effectively extracting and utilizing, the also integrally-built effective utilization of unrealized tea tree.
In view of this, special proposition the present invention.
Summary of the invention
First object of the present invention is to provide a kind of tea tree goods. In the present invention, by Tea root, tree stem, tealeaves and bud etc. as raw material and are extracted the effective constituent such as effective substance and food fibre, thus achieve tea tree overall performance, especially the making full use of of drug effect performance, and solve the technical problem of effective constituent waste that is in prior art, tea tree whole utilization is insufficient and that bring.
2nd object of the present invention is to provide the preparation method of a kind of described tea tree goods. By using Tea root etc. as raw material, thus achieve the integrally-built effective utilization of tea tree. Simultaneously, by to effective extraction and application of effective substance in tea tree and food fibre in the inventive method, so that the goods that obtain further of the present invention are rich in the compositions such as tea tree natural component and food fibre such as tea-polyphenol, drug effect and the nutritive ingredient of tea tree goods can not only be improved, food fibre can also be utilized to promote people, animal system function and the every natural material of full use tea tree so that the sound growth of people, animal.
In order to realize the above-mentioned purpose of the present invention, spy by the following technical solutions:
A kind of tea tree goods, weight percent, described tea tree goods are made primarily of following component: tea tree extracting solution 10-90%, auxiliary material 90%-10%; Wherein, described tea tree extracting solution is three in Tea root, Stem of Tea, tealeaves and tea tree kind or multiple extracting solution.
In the present invention, by using Tea root, etc. as raw material and extract the effective constituent such as nutritive substance and food fibre, thus achieve and make full use of tea tree is integrally-built, and solve the technical problem that effective nutritive ingredient that is in prior art, tea tree whole utilization is insufficient and that bring is wasted.
Optionally, in the present invention, described Tea root is the tree root of the tea tree alive of fresh harvesting, and clean dry after for subsequent use.
Optionally, in the present invention, described Tea root is the tree root of withered tea tree, and clean dry after for subsequent use.
Optionally, in the present invention, described Stem of Tea is the tree stem of the tea tree alive of fresh harvesting, and clean dry after for subsequent use.
Optionally, in the present invention, described Stem of Tea is the tree stem that withered tea tree or pruning are dropped, and cleans after drying for subsequent use.
Optionally, in the present invention, described tealeaves is the bud leaf of the tea tree alive of fresh harvesting, and clean dry after for subsequent use.
Optionally, in the present invention, described tealeaves is the bud leaf of the tea tree alive of fresh harvesting, and for subsequent use after fermentation.
Optionally, in the present invention, described tealeaves is the tea tree germ leaf that withered tea tree or pruning are dropped, and clean dry after for subsequent use.
Optionally, in the present invention, described tea tree is the bud of the tea tree alive of fresh harvesting, and clean dry after for subsequent use.
Optionally, in the present invention, described Stem of Tea is the bud that withered tea tree or pruning are dropped, and cleans after drying for subsequent use.
Optionally, in the present invention, percentage, described tea tree goods are made primarily of following component: tea tree extracting solution 30-80%, auxiliary material 20%-70%.
In the present invention, by the further adjustment of each component raw material consumption and optimization, thus adjust and optimize nutrition and the local flavor of obtained tea tree goods further.
Optionally, in the present invention, described auxiliary material is the mixture of one or more in starch, sweeting agent, fruit syrup or vegetables juice; Preferably, in the present invention, described auxiliary material is fruit syrup or vegetables juice; Preferred, auxiliary material described in the application is fruit juice concentrate or blends fruit juice, such as but not limited to concentrate/blending Sucus Mali pumilae, concentrate/blend pear juice, concentrate/blend peach juice etc.
Optionally, in the present invention, described sweeting agent can be carbohydrate or Xylitol. Further, in the present invention, described carbohydrate is Xylitol, fructose or maltose.
Optionally, tea tree goods of the present invention also comprise additive further.
Optionally, additive of the present invention is foodstuff additive; Preferred, additive described in the application is one or more in bodying agent material in acidity regulator, anticaking agent, defoamer, antioxidant, SYNTHETIC OPTICAL WHITNER, raising agent, gel-based candy, tinting material, colour protecting agent, emulsifying agent, zymin, odorant, fruit glaze agent, water retention agent, nutrition-fortifying agent, sanitas, stablizer and peptizer, sweeting agent, thickening material, food spices, foodstuffs industry processing aid; Additive described in preferred the application is one or more in sanitas, sweeting agent, acidic flavoring agent, food spices, antioxidant, thickening material; Especially, additive described in the application is one or more in glucose, fructose, lactose, semi-lactosi, sugar alcohol, Sodium Benzoate, potassium sorbate, sulfurous gas, lactic acid, soluble saccharin, Sodium Cyclamate, citric acid, tartrate, oxysuccinic acid, lactic acid, vitamins C.
Further, present invention also offers the preparation method of a kind of described tea tree goods, described method comprises the steps: three kinds in Tea root, Stem of Tea, tealeaves and tea tree or multiple after extracting, obtain tea tree extracting solution, then, after tea tree extracting solution and auxiliary material being carried out mixed solvent, tea tree goods are namely obtained; Wherein, the coupling of one or more extracting method being extracted as in solvent extraction, squeeze and filter extraction or vapor distillation extraction described in.
In the present invention, by using Tea root etc. as raw material, thus achieve the integrally-built effective utilization of tea tree. Simultaneously, by the effective extraction and application to tea tree Middle nutrition material and food fibre, so that the goods that obtain further of the present invention are rich in the composition such as tea-polyphenol and food fibre, mouthfeel and the nutritive ingredient of goods can not only be improved, food fibre can also be utilized to promote human consumption and excretion, further increase the nourishing function of goods.
Optionally, in the present invention, described in be extracted as solvent extraction. Preferably, in the present invention, described in be extracted as microwave or ultrasound condition under the solvent extraction that carries out. Further, in the present invention, also comprise the extracting liquid filtering after by solvent extraction, concentrated step further.
Optionally, in the present invention, described in be extracted as squeeze and filter extract. Further, in the present invention, also comprise further and it is positioned in water by residue after squeezing lixiviate further, then extracting liquid filtering is obtained, and the step concentrated.
Optionally, in the present invention, described in be extracted as vapor distillation extract. Further, in the present invention, also comprise the step collected by extracting solution and concentrate further.
Optionally, in the present invention, it is also possible to comprise the step that prepared tea tree goods are carried out sterilizing, tinning
Optionally, in the present invention, also comprise the step adding additive in described tea tree goods further.
Optionally, in the present invention, described in be extracted as the extraction carried out using water as solvent.
In the present invention, carry out solvent extraction with the use of water as solvent, it is not only possible to effectively the effective constituents such as the food fibre in the raw materials such as Tea root are fully dissolved extraction, and the pollution that uses other organic/inorganic solvents to bring can be avoided.
Optionally, in the present invention, described in be extracted as and be positioned in hot water by Tea root etc. to carry out soak extraction. Further, described hot water temperature is 40-90 DEG C; Preferably, described hot water temperature is 50-80 DEG C.
Optionally, in the present invention, described in be extracted as Tea root etc. be positioned in cold water, and carry out soak extraction in a heated condition. Further, the temperature of described heating is 35-85 DEG C.
Optionally, in the present invention, described in be extracted as squeeze and filter extract; Wherein, the aperture of described squeeze and filter screen cloth used is 0.01-5mm.
In the present invention, with the use of the method for physical squeezing and filtration the effective constituent in the raw materials such as Tea root extracted and utilize, thus avoid the pollution that general chemical extraction may bring; Meanwhile, in the present invention, by filtering the selection in screen cloth aperture used and adjustment, such that it is able to as required to obtain having the food fibre of different size diameter.
Optionally, in the present invention, the aperture of described screen cloth is 0.05-0.5mm.
Optionally, in the present invention, also comprise the step to the fermentation of tea tree extracting solution further.
In the present invention, by being fermented further by obtained tea tree goods, thus it is possible not only to the local flavor improving tea tree goods further, it is also possible to increase the nutritive ingredient of tea tree goods, it is to increase its health-care effect.
Optionally, in the present invention, described fermentation is to inoculated bacteria in gained tea tree goods, and ferments.
Optionally, in the present invention, described inoculated bacteria is milk-acid bacteria or ferment bacterium.
Compared with prior art, the useful effect of the present invention is:
(1) in the present invention, by Tea root, tree stem, tealeaves and bud etc. as raw material and are extracted the effective constituent such as effective substance and food fibre, thus achieve tea tree overall performance, especially the making full use of of drug effect performance, and solve the technical problem of effective constituent waste that is in prior art, tea tree whole utilization is insufficient and that bring.
(2) in the inventive method, by using Tea root etc. as raw material, thus achieve the integrally-built effective utilization of tea tree. Simultaneously, by to effective extraction and application of effective substance in tea tree and food fibre in the inventive method, so that the goods that obtain further of the present invention are rich in the compositions such as tea tree natural component and food fibre such as tea-polyphenol, drug effect and the nutritive ingredient of tea tree goods can not only be improved, food fibre can also be utilized to promote people and animals' system function and the every natural material of full use tea tree so that the sound growth of people and animals.
Embodiment
Embodiment of the present invention being described in detail below in conjunction with embodiment, but it will be understood to those of skill in the art that, the following example is only for illustration of the present invention, and should not be considered as limiting the scope of the invention. Unreceipted concrete condition person in embodiment, conveniently the condition of condition or manufacturers's suggestion carries out. Agents useful for same or the unreceipted production firm person of instrument, be and can buy, by commercially available, the conventional products obtained.
Embodiment 1
Pluck appropriate Tea root, Stem of Tea, tea tree germ leaf and tea tree from living tea tree respectively, and it is cleaned respectively and after being trimmed to appropriate size, it is placed in the container filling 80 DEG C of hot water and soaks 3h, then filter, filtrate is concentrated, obtain tea tree extracting solution. Then take tea tree extracting solution and starch respectively according to tea tree extracting solution and the mass ratio of starch 8:1 and mix, then add pure water and blend, and add appropriate sweeting agent Xylitol, namely obtain a kind of tea tree goods.
Embodiment 2
From withered tea tree, win appropriate Tea root, Stem of Tea respectively, and prune the tea tree germ leaf that drops, and cleaned respectively and after being trimmed to appropriate size, it is placed in cold water, and lixiviate under 80 DEG C of heating conditions, then filter, filtrate is concentrated, obtains tea tree extracting solution. Then, take tea tree extracting solution and starch respectively according to the ratio of extracting solution and starch 7:1, and mix, then add pure water and blend, and add appropriate sweeting agent sucrose, namely obtain a kind of tea tree goods.
Embodiment 3
From the tea tree that lives, pluck appropriate Tea root, tea tree germ leaf and tea tree respectively, and after being cleaned respectively, it is trimmed to suitable dimension, then squeeze, and will squeeze the juice with 0.05mm aperture filter screen and filter out, be a kind of tea tree extracting solution.
Tea tree extracting solution is mixed according to mass ratio 1:1 with Sucus Mali pumilae, then adds appropriate pure water and blend, and add sweeting agent Xylitol, namely obtain a kind of tea tree goods.
Embodiment 4
From the tea tree that lives, pluck appropriate Tea root, Stem of Tea respectively, and pluck proper amount of fresh tea tree germ leaf, for subsequent use after fermentation; Then, after respectively it being cleaned respectively, it is trimmed to suitable dimension, then squeezes, and will squeeze the juice with 0.5mm aperture filter screen and filter out. Solid residue after filtration is put into appropriate 80 DEG C of hot water lixiviate 1h, and then filters, filtrate is concentrated, and squeezes the juice with gained and mix, be tea tree extracting solution.
Tea tree extracting solution is mixed according to mass ratio 8:1 with starch, then adds appropriate pure water and blend, and add sweeting agent fructose, namely obtain a kind of tea tree goods.
Embodiment 5
From the tea tree that lives, pluck appropriate Tea root, Stem of Tea and tea tree germ leaf respectively, and after being cleaned respectively, it is trimmed to suitable dimension, then squeeze, and will squeeze the juice with 0.5mm aperture filter screen and filter out. Solid residue after filtration is put into appropriate 80 DEG C of hot water lixiviate 1h, and then filters, filtrate is concentrated, and squeezes the juice with gained and mix, be tea tree extracting solution.
Tea tree extracting solution, deionized water and white sugar is taken according to mass ratio 10:100:5, after mixing, sterilizing, and inoculating lactic acid bacterium, then ferment 5 days under 25 DEG C of conditions, after filtration, extracting solution after gained fermentation is mixed according to mass ratio 3:1 with Sucus Mali pumilae, then add appropriate pure water to blend, and add sweeting agent fructose, namely obtain a kind of tea tree goods.
Embodiment 6
Pluck appropriate Tea root, tea tree germ leaf and tea tree from living tea tree respectively, and after being cleaned respectively, it is trimmed to suitable dimension, then put into distiller, add thermal distillation every water, and collection evaporates point. Condensation is collected after evaporating point and concentrating, it is tea tree extracting solution.
Tea tree extracting solution is mixed according to weight ratio 1:1 with Sucus Mali pumilae, then adds appropriate pure water and blend, and add sweeting agent, namely obtain a kind of tea tree goods.
Experimental example 1
60 example cases, are all selected from constipation with dry stool patient, and wherein male patient and female patient are 30 people. 60 example cases are equally divided into 6 groups, often organize each 5 people of men and women patient. Then, allowing each group of patient quote tea tree goods described in embodiment 1-6 respectively, every day drinks 1L, and record patient arranges just situation, and result is as shown in table 1 below:
Constipation with dry stool patient's situation after embodiment 1-6 tea tree goods drunk by table 1
Meanwhile, drink and obviously feel that digestive function strengthens with embodiment 5 tea tree goods patient, and appetite makes moderate progress.
The method adopt squeezing, filtering prepares tea tree extracting solution, it is possible to effectively the nutritive substance in the tea tree structures such as tea tree and food fibre are extracted; Meanwhile, two lixiviates are carried out by squeezing being extracted rear residue, it is possible to fully extracted by food fibre further, and then improve dietary fiber content in obtained tea tree extracting solution, thus improve tea tree goods promoting digestion further and arrange effect just. Further, by extracting solution is fermented, it is possible to improve the nutritive ingredient of tea tree goods further, and play stomach invigorating and improve the effect of appetite.
Although illustrate and describing the present invention with specific embodiment, but it will be appreciated that can make when not deviating from the spirit and scope of the present invention many other change and amendment. Therefore, it means that comprise all such changes and modifications belonging in the scope of the invention in the following claims.
Claims (10)
1. tea tree goods, it is characterised in that, weight percent, described tea tree goods are made primarily of following component: tea tree extracting solution 10-90%, auxiliary material 90%-10%;
Wherein, described tea tree extracting solution is three in Tea root, Stem of Tea, tealeaves and tea tree kind or multiple extracting solution.
2. tea tree goods according to claim 1, it is characterised in that, according to percent by weight, described tea tree goods are made primarily of following component: tea tree extracting solution 30-80%, auxiliary material 20%-70%.
3. tea tree goods according to claim 1, it is characterised in that, described auxiliary material is the mixture of one or more in starch, sweeting agent, fruit syrup or vegetables juice.
4. tea tree goods according to claim 1, it is characterised in that, described tea tree goods also comprise additive further.
5. the preparation method of tea tree goods according to any one of claim 1-4, it is characterized in that, described method comprises the steps: three kinds in Tea root, Stem of Tea, tealeaves and tea tree or multiple after extracting, obtain tea tree extracting solution, then, after tea tree extracting solution and auxiliary material being carried out mixed dissolution, tea tree goods are namely obtained;
Wherein, the coupling of one or more extracting method being extracted as in solvent extraction, squeeze and filter extraction or vapor distillation extraction described in.
6. method according to claim 5, it is characterised in that, described method comprises the step adding additive in tea tree goods further.
7. method according to claim 5, it is characterised in that, described in be extracted as the extraction carried out using water as solvent.
8. method according to claim 5, it is characterised in that, described in be extracted as squeeze and filter extract;
Wherein, the aperture of described squeeze and filter screen cloth used is 0.01-5mm.
9. method according to claim 8, it is characterised in that, the aperture of described screen cloth is 0.05-0.5mm.
10. method according to claim 5, it is characterised in that, described method comprises further by the step of tea tree extracting solution fermentation.
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN107753659A (en) * | 2017-11-15 | 2018-03-06 | 广东药科大学 | A kind of Weishanmajian tea tree extract and preparation method and application |
CN108541944A (en) * | 2018-05-09 | 2018-09-18 | 贵州省茶叶研究所 | A kind of Tea Flower ferment and its processing method |
CN108935844A (en) * | 2018-07-10 | 2018-12-07 | 杨进良 | A kind of wild tea beverage |
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CN101273743A (en) * | 2007-03-26 | 2008-10-01 | 三得利株式会社 | Blended tea beverage packed in container |
CN104273277A (en) * | 2014-09-02 | 2015-01-14 | 安徽省华之慧生态农业发展有限公司 | Tea tree root and eggplant peel blood fat reducing healthcare tea and preparation method thereof |
CN104904885A (en) * | 2015-06-08 | 2015-09-16 | 黄山光明茶业有限公司 | Preparation method for scented tea of tea tree |
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Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN101273743A (en) * | 2007-03-26 | 2008-10-01 | 三得利株式会社 | Blended tea beverage packed in container |
CN104273277A (en) * | 2014-09-02 | 2015-01-14 | 安徽省华之慧生态农业发展有限公司 | Tea tree root and eggplant peel blood fat reducing healthcare tea and preparation method thereof |
CN104904885A (en) * | 2015-06-08 | 2015-09-16 | 黄山光明茶业有限公司 | Preparation method for scented tea of tea tree |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
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CN107753659A (en) * | 2017-11-15 | 2018-03-06 | 广东药科大学 | A kind of Weishanmajian tea tree extract and preparation method and application |
CN107753659B (en) * | 2017-11-15 | 2021-05-07 | 广东药科大学 | Wei mountain Maojian tea tree extract and preparation method and application thereof |
CN108541944A (en) * | 2018-05-09 | 2018-09-18 | 贵州省茶叶研究所 | A kind of Tea Flower ferment and its processing method |
CN108935844A (en) * | 2018-07-10 | 2018-12-07 | 杨进良 | A kind of wild tea beverage |
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