CN105567517A - Chinese fir wood healthcare liquor and preparation method thereof - Google Patents
Chinese fir wood healthcare liquor and preparation method thereof Download PDFInfo
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- CN105567517A CN105567517A CN201610036969.3A CN201610036969A CN105567517A CN 105567517 A CN105567517 A CN 105567517A CN 201610036969 A CN201610036969 A CN 201610036969A CN 105567517 A CN105567517 A CN 105567517A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/13—Coniferophyta (gymnosperms)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/254—Acanthopanax or Eleutherococcus
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/46—Eucommiaceae (Eucommia family), e.g. hardy rubber tree
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0087—Galenical forms not covered by A61K9/02 - A61K9/7023
- A61K9/0095—Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches
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Abstract
The invention relates to the technical field of healthcare liquor, in particular to Chinese fir wood healthcare liquor and a preparation method thereof. Chinese fir wood roots, the bark of eucommia, cortex acanthopanacis radicis and rice liquor are matched, so that the Chinese fir wood roots, the bark of eucommia and cortex acanthopanacis radicis act on one another; while dispelling wind-evil, the liquor has the effects of relieving pain and nourishing the liver and kidney; the rice liquor is added for soaking the Chinese fir wood roots, the bark of eucommia and cortex acanthopanacis radicis in a sealed mode, so that the drug properties of the Chinese fir wood roots, the bark of eucommia and cortex acanthopanacis radicis are balanced to achieve mutual collaboration by means of the rice liquor; the healthcare liquor has the effects of expelling wind-damp, promoting the circulation of blood and qi, stimulating blood circulation, relaxing muscles and joints, building the body and strengthening bones, and is applicable to the healthcare effect on patients suffering from rheumatism, rheumatoid arthritis, back pain, hyperostosis and the like.
Description
Technical field
The present invention relates to health promoting wine technical field, especially a kind of China fir health promoting wine and preparation method thereof.
Background technology
Wine is grain essence, itself is exactly medicine, vinosity essential substances from water and cereals, acrid-sweet flavor, hot in nature, enter conscience warp, there are unimpeded blood vessels, promoting blood circulation to remove blood stasis, expelling wind and cold, disappears cold long-pending, to dispel stomach cold, support temper, thick stomach, digestion promoting, the function of profit skin, its energy priming is up, efficacy enhanced by wine, wine helps the efficacy of a drug, achieves clinical treatment and the health care of numerous disease.Along with continually developing research to Chinese medicinal materials, the Chinese medicinal materials for the preparation of health promoting wine gets more and more, and achieves polyfunctional health promoting wine, makes it while face-nourishing health-care, reach anti-ageing, promote longevity, increases the development of immunizing power and medical science of recovery therapy, and also there is investigator to make the effect of the health promoting wine obtained multi-functional, effect is fast, traditional Chinese medicinal material raw materials is carried out multi-flavor cooperation, it had improve the health the health promoting wine of effect, " health promoting wine and preparation method thereof " of being 201310558012.1 as number of patent application discloses with Root of Beautiful Millettia, Root of Philippine Flemingia, health promoting wine is made in the combination of cynomorium songaricum etc. ten multi-flavor special efficacy medicinal material, it is had nourishing liver and kidney, benefiting essence-blood, strengthen the bone, nourish heart spleen, benefit marrow, supplementing QI for promoting the production of body fluid, replenishing blood for nourishing heart, tranquilizing the mind, hearing-improing and eyesight improving, nourishing and strengthening vital, anti-ageing, the effects such as strengthening immunity.
The disease such as rheumatism, rheumatoid arthritis is common acute or chronic ICT or the chronic systemic autoimmune disorder based on arthropathy; It easily recurs, and also can involve the internal organs such as heart; Along with the development & application of Chinese medicinal materials, by Application to the Chinese medical herbs in rheumatism, atrophic diseases, as number of patent application be 201510517434.3 " one treats rheumatic and rheumatoid arthritis rheumatism slender acanthopanax bark spirit and preparation method thereof " it adopts the 27 taste Chinese medicine materials such as Wu Chia Pee, Radix Angelicae Sinensis, Ligusticum wallichii, Root of Sixpetal Clematis and white spirit mixed to be prepared into the health promoting wine for the treatment of rheumatic arthritis; But there are no any about Root-bark of Chinese Fir, Wu Chia Pee, the bark of eucommia, rice wine etc. for raw material is prepared into health promoting wine, the relate art literature for rheumatism, rheumatoid arthritis treatment is reported.
Summary of the invention
In order to solve the above-mentioned technical problem existed in prior art, the invention provides a kind of China fir health promoting wine and preparation method thereof.
Be achieved particular by following technical scheme:
A kind of China fir health promoting wine, its material composition take parts by weight as Wu Chia Pee 13-16 part, Root-bark of Chinese Fir 45-55 part, bark of eucommia 15-25 part, rice wine 950-1050 part.
Described material composition take parts by weight as Wu Chia Pee 15 parts, Root-bark of Chinese Fir 50 parts, the bark of eucommia 20 parts, 1000 parts, rice wine.
Described material composition also comprises at least one in Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia, wherein, Ligusticum wallichii with the consumption of parts by weight be 9-11 part, Root of Beautiful Millettia with the consumption of parts by weight be 45-55 part, Root of Philippine Flemingia with the consumption of parts by weight for 25-35 part.
Described Ligusticum wallichii, it is 10 parts with the consumption of parts by weight; Described Root of Beautiful Millettia is 50 parts with the consumption of parts by weight; Described Root of Philippine Flemingia is 30 parts with the consumption of parts by weight.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing and soaks at least 25 days.
In view of above-mentioned elaboration, Wu Chia Pee, its Latin name is LysionotusaeschynanthoidesW.T.Wang, is used as medicine by its root skin, has wind-damp dispelling, tonifies the liver and kidney, strengthens muscles and bones, the effect of inducing diuresis to remove edema, and its taste is pungent, bitter, warm in nature; Ligusticum wallichii, its Latin name is RhizomaChuanxiong, is used as medicine by rhizome, has blood-activating and qi-promoting, effect of wind-expelling pain-stopping; The bark of eucommia, its Latin name is Eucommiaulmoides, is used as medicine by its skin, has invigorating the liver and kidney, and control spinal column ache, foot and knee flaccidity, dribbling urination, uncontrolled urination is itched, hypertension, antiabortive effect; Root of Philippine Flemingia, its Latin name is FlemingiaphilippinensisMerr.etRolfe, is used as medicine by root, have dispel rheumatism, stimulate the circulation of the blood and cause the muscles and joints to relax, strengthen muscles and bones, effect of anti-inflammatory analgetic; Root of Beautiful Millettia, its Latin name is MillettiaspecisoaChamp, is used as medicine by root, has flat liver, moistening lung, supports kidney qi-restoratives, effect that strong muscle is active; Root-bark of Chinese Fir, Latin name is Cunninghamialanceolata (Lamb.) Hook, and root skin is used as medicine, and has wind-expelling pain-stopping, effect of loose stasis of blood hemostasis.
In addition, in preparation process, it after it being mixed with rice wine, is placed in sealed can and seals immersion 30 days after being mixed by traditional Chinese medicinal material raw materials.
In other embodiment, it, after being mixed by traditional Chinese medicinal material raw materials, it is mixed with the water of treble amount after soaking 1-3h, then after it is decocted 20-30h with 50-70 DEG C, then after being ground into slurries, adding rice wine sealing and soak at least 25 days.
In other embodiment, it is pulverized by traditional Chinese medicinal material raw materials last, is placed in sealing altar, adds rice wine, sealing immersion 30 days.
In other embodiment, it traditional Chinese medicinal material raw materials and water is carried out mixing decocting certain hour, such as, at least after 1h, after being concentrated into 2/3rds, adding rice wine and soak certain hour, such as, after at least 30 days.
In certain embodiments, traditional Chinese medicinal material raw materials and water carry out mixing when decocting, and the ratio of mixture of traditional Chinese medicinal material raw materials and water is 1: 3-10 doubly by quality ratio.
Compared with prior art, technique effect of the present invention is embodied in:
The present invention is by carrying out proportion design by Root-bark of Chinese Fir, the bark of eucommia, Wu Chia Pee, rice wine, Root-bark of Chinese Fir and the bark of eucommia, Wu Chia Pee are interacted, make it while dispeling the wind, having relieves the pain protects effect of liver kidney, and soak in conjunction with the sealing that adds of rice wine, make rice wine that the property of medicine of Root-bark of Chinese Fir, the bark of eucommia, Wu Chia Pee is balanced, reach mutually collaborative, make this health promoting wine have wind-damp dispelling, promoting circulation of blood gas, stimulate the circulation of the blood and cause the muscles and joints to relax, keep fit the effect of transferring shares, be applicable to rheumatism, rheumatoid arthritis, have a pain in the back, the health-care effect of the patient such as hyperosteogeny.
In addition, this investigator is in order to make the health-care effect of this health promoting wine more remarkable, it also adds at least one in Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia wherein, and formulation manipulation is carried out to the content proportioning of Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia, make it have wind-damp dispelling, blood-activating and qi-promoting, invigorating the liver and kidney, inducing diuresis to remove edema, effect of strengthening muscles and bones, improve the health-care effect of health promoting wine to the disease such as rheumatism, rheumatoid arthritis.
Health promoting wine of the present invention is in drinking process, and it is according to drinking twice every day, and be divided into early drink and evening to drink, the amount of drinking is 50-100g at every turn; Further, for the patient suffering from following illness, drinking of this health promoting wine should be avoided, as hypertension, heart trouble, coronary heart disease, diabetes, hepatic and kidney function obstacle, pulmonary insufficiency, internal hemorrhage, fire excess from yin deficiency person.
Embodiment
Below in conjunction with concrete embodiment, further restriction is done to technical scheme of the present invention, but claimed scope is not only confined to done description.
Embodiment 1
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 13g, Root-bark of Chinese Fir 45g, bark of eucommia 15g, rice wine 950g by weight.
Its preparation method, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 25 days.
Embodiment 2
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 16g, Root-bark of Chinese Fir 55g, bark of eucommia 25g, rice wine 1050g by weight.Described material composition also comprises Ligusticum wallichii, and wherein, Ligusticum wallichii consumption is by weight 9g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 30 days.
Embodiment 3
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 15g, Root-bark of Chinese Fir 50g, bark of eucommia 20g, rice wine 1000g by weight.Described material composition also comprises Root of Beautiful Millettia, and wherein, Root of Beautiful Millettia consumption is by weight 45g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 35 days.
Embodiment 4
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 13g, Root-bark of Chinese Fir 55g, bark of eucommia 15g, rice wine 950g by weight.Described material composition also comprises Root of Philippine Flemingia, wherein, Root of Philippine Flemingia with the consumption of parts by weight for 25g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 28 days.
Embodiment 5
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 14g, Root-bark of Chinese Fir 48g, bark of eucommia 24g, rice wine 1000g by weight.Described material composition also comprises Ligusticum wallichii, Root of Beautiful Millettia, and wherein, Ligusticum wallichii consumption is by weight 11g, Root of Beautiful Millettia consumption is by weight 55g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 33 days.
Embodiment 6
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 15g, Root-bark of Chinese Fir 50g, bark of eucommia 19g, rice wine 1000g by weight.Described material composition also comprises Root of Beautiful Millettia, Root of Philippine Flemingia, and wherein, Root of Beautiful Millettia consumption is by weight 50g, Root of Philippine Flemingia consumption is by weight 35g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 29 days.
Embodiment 7
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 16g, Root-bark of Chinese Fir 54g, bark of eucommia 20g, rice wine 1000g by weight.Described material composition also comprises Ligusticum wallichii, Root of Philippine Flemingia, and wherein, Ligusticum wallichii consumption is by weight 10g, Root of Philippine Flemingia consumption is by weight 30g.
The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 38 days.
Embodiment 8
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 15g, Root-bark of Chinese Fir 45g, bark of eucommia 25g, rice wine 990g by weight.Described material composition also comprises Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia, and wherein, Ligusticum wallichii consumption is by weight 9g, Root of Beautiful Millettia consumption be by weight 55g, Root of Philippine Flemingia consumption is by weight 30g.The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 40 days.
Embodiment 9
A kind of China fir health promoting wine, its material composition is Wu Chia Pee 15g, Root-bark of Chinese Fir 50g, bark of eucommia 20g, rice wine 1000g by weight.Described material composition also comprises Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia; Described Ligusticum wallichii, its consumption is by weight 10g; Described Root of Beautiful Millettia consumption is by weight 50g; Described Root of Philippine Flemingia consumption is by weight 30g.The preparation method of described China fir health promoting wine, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing immersion 45 days.
Embodiment 10
On the basis of embodiment 1, other are all with embodiment 1, the preparation method of China fir health promoting wine, after traditional Chinese medicinal material raw materials is mixed, it is mixed after soaking 1h, 2h or 3h with the water of treble amount, after again it being decocted 20h, 25h or 30h with 50 DEG C, 60 DEG C or 70 DEG C, then after being ground into slurries, add rice wine sealing and soak at least 25 days.
Embodiment 11
On the basis of embodiment 9, other are all with embodiment 9, the preparation method of China fir health promoting wine, are to be pulverized by traditional Chinese medicinal material raw materials last, are placed in sealing altar, add rice wine, sealing immersion 30 days.
Embodiment 12
On the basis of embodiment 7, other are all with embodiment 7, the preparation method of China fir health promoting wine, traditional Chinese medicinal material raw materials and water are carried out mixing decoct certain hour, such as, at least after 1h, after being concentrated into 2/3rds, add rice wine and soak certain hour, such as, after at least 30 days.
Embodiment 13
On the basis of embodiment 12, other are all with embodiment 12, the preparation method of China fir health promoting wine, are traditional Chinese medicinal material raw materials and water to be carried out mixing when decocting, and the ratio of mixture of traditional Chinese medicinal material raw materials and water is 1: 3,1: 5,1: 7,1: 10 etc. by quality ratio.
In addition, this investigator is also through following clinical experiment, and by its rheumatism in tens of example, rheumatoid patient patient, by example a few below random inspection, and carry out tracing observation to before and after the treatment for diseases of patient, its concrete effect is as follows:
Dragon certain, female, San Jiang town, nationality of Jinping in Guizhou county, it suffers from rheumatoid pains for many years before the treatment, two knees also length have spur, and one rained to the cloudy day, its hurt like hell, numbness in hands and feet, be difficult to stand, and because prolonged illness refractory, life occurs being difficult to self-care phenomenon, and government has issued certificate of disability to him; Drink 80g once by the China fir health promoting wine of this investigator according to the morning and evening, every day drinks twice, continues to drink about one month, and it can do farm work with descending, and pain degree significantly alleviates.
Zhao, man, Tongren district Guizhou Province, it suffers from rheumatoid arthritis before the treatment, and one to rainy weather, and hurt like hell, is even difficult to stand up, and cannot carry out orthobiosis; Drink 100g once by the China fir health promoting wine of this investigator according to the morning and evening, every day drinks twice, and after continuing to drink two courses for the treatment of, it is substantially in the imperceptible pain of rainy weather, freedom of movement.
Zhang, female, Kaili County, Guizhou, it is suffered from rheumatic before the treatment and aches all over, and one to weather change time, its pain is difficult to sitting substantially, and its orthobiosis is seriously affected, and at the China fir health promoting wine by drinking this investigator according to sooner or later drinking 50g once, every day drinks twice, and after continuing to drink 40 days, it is when weather changes, fundamental sensation, less than any pain, improves the quality of life of Zhang.
In addition, in the tens of examples by treatment of the present invention, according to each reaction, it is efficient reaches 100%; Through statistics and the observation of nearly 2 years, in tens of example, patient obtains substantially from severe rheumatism, atrophic diseases alleviates and improves, and, its curative ratio reaches more than 90%, and after not having in prior art Root-bark of Chinese Fir, Wu Chia Pee, the bark of eucommia being carried out compatibility, the technical scheme that itself and rice wine seal immersion treatment is disclosed, and, the present invention is in order to impel health-care effect more obvious, it also adds Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia, and limits its compatibility amount, makes its effect obtain significant raising.
Claims (5)
1. a China fir health promoting wine, is characterized in that, its material composition take parts by weight as Wu Chia Pee 13-16 part, Root-bark of Chinese Fir 45-55 part, bark of eucommia 15-25 part, rice wine 950-1050 part.
2. China fir health promoting wine as claimed in claim 1, it is characterized in that, described material composition take parts by weight as Wu Chia Pee 15 parts, Root-bark of Chinese Fir 50 parts, the bark of eucommia 20 parts, 1000 parts, rice wine.
3. China fir health promoting wine as claimed in claim 1 or 2, it is characterized in that, described material composition also comprises at least one in Ligusticum wallichii, Root of Beautiful Millettia, Root of Philippine Flemingia, wherein, Ligusticum wallichii with the consumption of parts by weight be 9-11 part, Root of Beautiful Millettia with the consumption of parts by weight be 45-55 part, Root of Philippine Flemingia with the consumption of parts by weight for 25-35 part.
4. China fir health promoting wine as claimed in claim 3, it is characterized in that, described Ligusticum wallichii, it is 10 parts with the consumption of parts by weight; Described Root of Beautiful Millettia is 50 parts with the consumption of parts by weight; Described Root of Philippine Flemingia is 30 parts with the consumption of parts by weight.
5. the preparation method of the China fir health promoting wine as described in any one of claim 1-4, is characterized in that, after being mixed by traditional Chinese medicinal material raw materials, loads in wine jar, adds rice wine sealing and soaks at least 25 days.
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CN201610036969.3A CN105567517A (en) | 2016-01-20 | 2016-01-20 | Chinese fir wood healthcare liquor and preparation method thereof |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1814117A (en) * | 2005-11-28 | 2006-08-09 | 蓝子花 | Damp-repellent pain-relieving medicine liquor of caulis seu Radix Parabarii Micranthi |
CN101849976A (en) * | 2010-06-03 | 2010-10-06 | 刘玉华 | Chinese fir wood and gypsum formula for eliminating dampness and expelling toxin |
CN105055726A (en) * | 2015-08-27 | 2015-11-18 | 罗盈 | Cortex acanthopanacis wine and preparing method thereof |
-
2016
- 2016-01-20 CN CN201610036969.3A patent/CN105567517A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1814117A (en) * | 2005-11-28 | 2006-08-09 | 蓝子花 | Damp-repellent pain-relieving medicine liquor of caulis seu Radix Parabarii Micranthi |
CN101849976A (en) * | 2010-06-03 | 2010-10-06 | 刘玉华 | Chinese fir wood and gypsum formula for eliminating dampness and expelling toxin |
CN105055726A (en) * | 2015-08-27 | 2015-11-18 | 罗盈 | Cortex acanthopanacis wine and preparing method thereof |
Non-Patent Citations (1)
Title |
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南京中医药大学: "《中药大辞典 第2版上册》", 30 June 2014, 上海科学技术出版社 * |
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Application publication date: 20160511 |