CN105494770A - Blood glucose lowering polygonatum sibiricum-chrysanthemum tea beverage production method - Google Patents
Blood glucose lowering polygonatum sibiricum-chrysanthemum tea beverage production method Download PDFInfo
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- CN105494770A CN105494770A CN201410485981.3A CN201410485981A CN105494770A CN 105494770 A CN105494770 A CN 105494770A CN 201410485981 A CN201410485981 A CN 201410485981A CN 105494770 A CN105494770 A CN 105494770A
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Abstract
The present invention provides a blood glucose lowering polygonatum sibiricum-chrysanthemum tea beverage production method, and belongs to the tea beverage production method related technical field, particularly to a polygonatum sibiricum-chrysanthemum tea beverage production method. A purpose of the present invention is to solve the problem of abandonment and incomplete utilization of coarse old tea leaves, polygonatum sibiricum leaves and chrysanthemum leaves in the prior art. The method comprises: a picking and material preparing step, an extraction squeezing separation step, a filtration step, a sterilization drying step, and vacuum packaging. According to the present invention, the coarse old tea leaves, the polygonatum sibiricum leaves and the chrysanthemum leaves are adopted as the raw materials to produce the blood glucose lowering polygonatum sibiricum-chrysanthemum tea beverage, such that the plant source is completely utilized, the waste of the resources is solved, and the characteristics of low production material cost, high extraction rate, easy drinking, blood glucose lowering, health and the like are provided.
Description
Technical field
The present invention relates to teabag drink preparation method correlative technology field, especially relate to a kind of preparation method of hypoglycemic sealwort chrysanthemum teabag drink.
Background technology
Harvesting at present to sealwort plant, only pluck its root pharmacy or edible, and a large amount of cauline leaf is all abandoned as refuse.Through specialized department's analysis and research, find also to contain multiple nutrients material in sealwort leaf, be a kind of resource of preciousness, there is the value of exploitation, and, containing the Siberian solomonseal rhizome polysaccharide of the 8%-10% that has an appointment in sealwort cauline leaf, be a kind of natural sugar reducing substance.In addition, containing chrysanthemum flavones in chrysanthemum branches and leaves, be also good sugar reducing substance.Tealeaves district only adopt the spring, season in summer two fresh and tender tealeaves, through specialized department's analysis and research, find tea tree in thick old containing a large amount of Tea Polyphenols, the materials such as tea polysaccharide, be the desirable feedstock making processing hypoglycemic drink, and a large amount of thick Lao Ye is not utilized by harvesting yet, causes the waste of tea resource.
Summary of the invention:
The object of the invention is the waste a large amount of sealwort chrysanthemum raw material in order to customer service prior art exists, make various drink cost high, and drink inconvenient defect, one is provided to utilize the thick Lao Ye of tea tree and sealwort, florists chrysanthemum leaf production and processing hypoglycemic sealwort, chrysanthemum beverage and preparation technology thereof, the hypoglycemic sealwort chrysanthemum beverage that this technique is produced, profile is Powdered, color and luster yellow green, flavour is mellow tasty and refreshing, not only there is the distinctive fragrance of sealwort, and be soluble in hot and cold water, and limpid bright without any sediment, reach the requirement of good instant drinking product.
The object of the invention is to be achieved through the following technical solutions:
A preparation method for hypoglycemic sealwort chrysanthemum teabag drink, comprises following steps:
S1. pluck and burden process: thick Lao Ye, sealwort cauline leaf, chrysanthemum young stem and leaf, the withered cauline leaf of collecting tea tree; Thin segment is chopped into by namely dropping into shredding machine after its spreading for cooling a few hours; Then green removing in high temperature, knead, dry after prepare burden in proportion;
S2. extract expression separation operation: after tea free, sealwort leaf, chrysanthemum leaf are just made, drop into aseptic extractor immediately and carry out twice hot water extraction, after leaching liquor is drained, then put into hot water to extractor and carry out second time lixiviate, and merge leaching liquor; Then, by leaching liquor suction aseptic tank, after carrying out of short duration cryoprecipitation, add cellulase and carry out enzyme extraction, obtain enzyme extract; Then, after enzyme extraction being terminated, by enzyme extract input squeezer, carry out 2-3 squeezing, obtain squeezing juice; Squeezing juice is carried out machinery to be separated, separation circuit utilizes mechanical seperator to perform, and normal temperature, obtains parting liquid again;
S3. filter progress: by parting liquid, inputs in duplex strainer as early as possible and filters, and filters point two steps and carries out, for the first time initial filter, the filter of second time essence, and duplex is filtered and carried out at normal temperatures, obtains filtered fluid; By filtered fluid again through ceramic membrane ultrafitration, obtain super worry liquid;
S4. sterilizing-drying operation: ultrafiltrate is carried out high-temperature short-time sterilization again, obtains sterilized solution; Adopt high pressure vacuum to concentrate sterilized solution, obtain Vacuum Concentration liquid; Vacuum Concentration liquid is put into vacuum freeze-drying machine and carries out vacuum freeze drying, and then open Vacuum Heat to dry, obtain dried material block, then be crushed into super powder with micronizer, obtain sealwort chrysanthemum tea freeze-dried powder;
S5. vacuum packaging: utilize vacuum to carry out vacuum packaging without filling packing machine, become sealwort chrysanthemum tea finished product.Described step S1 Raw drops into shredding machine after answering spreading for cooling 1-3 hour, the thin segment of chopping growth 4-5cm; The weight ratio of sealwort leaf, tealeaves and chrysanthemum leaf is 3:1:1.
Further, drop into aseptic extractor in described step S2 and carry out twice hot water extraction, for the first time extraction temperature 85-95 DEG C, extraction time 45-65 minutes, material-water ratio 1:8 (weight ratio); After being drained by first time leaching liquor, then put into the hot water of material-water ratio 1:6 (weight ratio) to extractor, with 45 minutes, 85 DEG C temperature, carry out second time lixiviate, and merge leaching liquor; The addition of cellulase is 0.3-0.5% of liquid material weight, and enzyme extraction temperature is 40-45 DEG C, extraction time 3-4 hour; Each squeezing time 10-15min, pressing temperature≤45 DEG C; The stainless mesh of seperator is 0.7-0.8mm.
Further, in described step S3 first time initial filter, mesh 0.5-0.6mm, second time essence filter, mesh 0.2-0.3mm; Ceramic membrane aperture≤0.1mm.
Further, in described step S4, sterilising temp 109-121 DEG C is instantaneous within 6-8 seconds time completes; Thickening temperature is 60-70 DEG C, and pressure is 0.08-0.09mpa; When material after Vacuum Concentration reaches 35-36% concentration, carry out vacuum freeze drying, cryogenic temperature is less than-35 DEG C, and maintain drying in 8-10 hour, open vacuum again and be heated to 95-100 DEG C, continuing dry 1-2 hour, obtaining the material block of freeze-drying, then be crushed into super powder with micronizer, obtain sealwort chrysanthemum tea freeze-dried powder.
Beneficial effect of the present invention: a kind of preparation method of hypoglycemic sealwort chrysanthemum teabag drink, has that the cost of material is low, extraction yield is high, drink advantage easily; There is effect of blood sugar reducing health, step-down, lipopenicillinase simultaneously; And saved a large amount of raw material.
Detailed description of the invention
Embodiment 1:
A preparation method for hypoglycemic sealwort chrysanthemum teabag drink, comprises following steps:
S1. pluck and burden process: thick Lao Ye, sealwort cauline leaf, chrysanthemum young stem and leaf, the withered cauline leaf of collecting tea tree; Namely its spreading for cooling is dropped into the thin segment of shredding machine chopping growth 4 after 1 hour; Then green removing in high temperature, knead, dry after in the weight ratio of sealwort leaf, tealeaves and chrysanthemum leaf be 3:1:1 ratio batching;
S2. expression separation operation is extracted: after tea free, sealwort leaf, chrysanthemum leaf are just made, drop into aseptic extractor immediately and carry out twice hot water extraction, for the first time extraction temperature 85 DEG C, extraction time 45 minutes, material-water ratio 1:8 (weight ratio); After being drained by leaching liquor, then put into the hot water of material-water ratio 1:6 (weight ratio) to extractor, with 45 minutes, 85 DEG C temperature, carry out second time lixiviate, and merge leaching liquor; Then by leaching liquor suction aseptic tank, after carrying out of short duration cryoprecipitation, add cellulase and carry out enzyme extraction, the addition of cellulase is 0.3% of liquid material weight, and enzyme extraction temperature is 40 DEG C, and extraction time 3 hours, obtains enzyme extract; Then, after enzyme extraction being terminated, by enzyme extract input squeezer, carry out 2 squeezings, each squeezing time 10min, pressing temperature 45 DEG C, obtains squeezing juice; Squeezing juice is carried out machinery to be separated, the stainless mesh of seperator is 0.7mm, and separation circuit utilizes mechanical seperator to perform, and normal temperature, obtains parting liquid again;
S3. filter progress: by parting liquid, inputs in duplex strainer as early as possible and filters, and filters point two steps and carries out, for the first time initial filter, mesh 0.5mm, the filter of second time essence, mesh 0.2mm, and duplex is filtered and carried out at normal temperatures, obtains filtered fluid; By filtered fluid again through ceramic membrane ultrafitration, ceramic membrane aperture 0.1mm, obtains super worry liquid;
S4. sterilizing-drying operation: ultrafiltrate is carried out high-temperature short-time sterilization again, sterilising temp 109 DEG C instantaneous completing within 6 second time obtains sterilized solution; Adopt high pressure vacuum to concentrate sterilized solution, thickening temperature is 60 DEG C, and pressure is that 0.08mpa obtains Vacuum Concentration liquid; When material after Vacuum Concentration reaches 35% concentration, carry out vacuum freeze drying, cryogenic temperature is-40 DEG C, and maintain 8 hours vacuum freeze dryings, and then open vacuum and be heated to 95 DEG C, continue dry 1 hour, obtain dried material block, be crushed into super powder with micronizer again, obtain sealwort chrysanthemum tea freeze-dried powder;
S5. vacuum packaging: utilize vacuum to carry out vacuum packaging without filling packing machine, become sealwort chrysanthemum tea finished product.
Embodiment 2: a kind of preparation method of hypoglycemic sealwort chrysanthemum teabag drink, comprises following steps:
S1. pluck and burden process: thick Lao Ye, sealwort cauline leaf, chrysanthemum young stem and leaf, the withered cauline leaf of collecting tea tree; Namely its spreading for cooling is dropped into the thin segment of shredding machine chopping growth 5cm after 3 hours; Then green removing in high temperature, knead, dry after in the weight ratio of sealwort leaf, tealeaves and chrysanthemum leaf be 3:1:1 ratio batching;
S2. expression separation operation is extracted: after tea free, sealwort leaf, chrysanthemum leaf are just made, drop into aseptic extractor immediately and carry out twice hot water extraction, for the first time extraction temperature 95 DEG C, extraction time 65 minutes, material-water ratio 1:8 (weight ratio); After being drained by leaching liquor, then put into the hot water of material-water ratio 1:6 (weight ratio) to extractor, with 45 minutes, 85 DEG C temperature, carry out second time lixiviate, and merge leaching liquor; Then by leaching liquor suction aseptic tank, after carrying out of short duration cryoprecipitation, add cellulase and carry out enzyme extraction, the addition of cellulase is 0.5% of liquid material weight, and enzyme extraction temperature is 45 DEG C, and extraction time 4 hours, obtains enzyme extract; Then, after enzyme extraction being terminated, by enzyme extract input squeezer, carry out 3 squeezings, each squeezing time 15min, pressing temperature 40 DEG C, obtains squeezing juice; Squeezing juice is carried out machinery to be separated, the stainless mesh of seperator is 0.8mm, and separation circuit utilizes mechanical seperator to perform, and normal temperature, obtains parting liquid again;
S3. filter progress: by parting liquid, inputs in duplex strainer as early as possible and filters, and filters point two steps and carries out, for the first time initial filter, mesh 0.6mm, the filter of second time essence, mesh 0.3mm, and duplex is filtered and carried out at normal temperatures, obtains filtered fluid; By filtered fluid again through ceramic membrane ultrafitration, ceramic membrane aperture 0.05mm, obtains super worry liquid;
S4. sterilizing-drying operation: ultrafiltrate is carried out high-temperature short-time sterilization again, sterilising temp 121 DEG C instantaneous completing within 8 second time obtains sterilized solution; Adopt high pressure vacuum to concentrate sterilized solution, thickening temperature is 70 DEG C, and pressure is that 0.09mpa obtains Vacuum Concentration liquid; When material after Vacuum Concentration reaches 36% concentration, carry out vacuum freeze drying, cryogenic temperature is-45 DEG C, and maintain 10 hours vacuum freeze dryings, and then open vacuum and be heated to 100 DEG C, continue dry 2 hours, obtain dried material block, be crushed into super powder with micronizer again, obtain sealwort chrysanthemum tea freeze-dried powder;
S5. vacuum packaging: utilize vacuum to carry out vacuum packaging without filling packing machine, become sealwort chrysanthemum tea finished product.
Embodiment 3: a kind of preparation method of hypoglycemic sealwort chrysanthemum teabag drink, comprises following steps:
S1. pluck and burden process: thick Lao Ye, sealwort cauline leaf, chrysanthemum young stem and leaf, the withered cauline leaf of collecting tea tree; Namely its spreading for cooling is dropped into the thin segment of shredding machine chopping growth 4.5cm after 2 hours; Then green removing in high temperature, knead, dry after in the weight ratio of sealwort leaf, tealeaves and chrysanthemum leaf be 3:1:1 ratio batching;
S2. expression separation operation is extracted: after tea free, sealwort leaf, chrysanthemum leaf are just made, drop into aseptic extractor immediately and carry out twice hot water extraction, for the first time extraction temperature 90 DEG C, extraction time 55 minutes, material-water ratio 1:8 (weight ratio); After being drained by leaching liquor, then put into the hot water of material-water ratio 1:6 (weight ratio) to extractor, with 45 minutes, 85 DEG C temperature, carry out second time lixiviate, and merge leaching liquor; Then by leaching liquor suction aseptic tank, after carrying out of short duration cryoprecipitation, add cellulase and carry out enzyme extraction, the addition of cellulase is 0.4% of liquid material weight, and enzyme extraction temperature is 43 DEG C, and extraction time 3.5 hours, obtains enzyme extract; Then, after enzyme extraction being terminated, by enzyme extract input squeezer, carry out 2 squeezings, each squeezing time 12min, pressing temperature 38 DEG C, obtains squeezing juice; Squeezing juice is carried out machinery to be separated, the stainless mesh of seperator is 0.75mm, and separation circuit utilizes mechanical seperator to perform, and normal temperature, obtains parting liquid again;
S3. filter progress: by parting liquid, inputs in duplex strainer as early as possible and filters, and filters point two steps and carries out, for the first time initial filter, mesh 0.55mm, the filter of second time essence, mesh 0.25mm, and duplex is filtered and carried out at normal temperatures, obtains filtered fluid; By filtered fluid again through ceramic membrane ultrafitration, ceramic membrane aperture 0.05mm, obtains super worry liquid;
S4. sterilizing-drying operation: ultrafiltrate is carried out high-temperature short-time sterilization again, sterilising temp 115 DEG C instantaneous completing within 7 second time obtains sterilized solution; Adopt high pressure vacuum to concentrate sterilized solution, thickening temperature is 65 DEG C, and pressure is that 0.085mpa obtains Vacuum Concentration liquid; When material after Vacuum Concentration reaches 35.5% concentration, carry out vacuum freeze drying, cryogenic temperature is-38 DEG C, and maintain 9 hours vacuum freeze dryings, and then open vacuum and be heated to 7 DEG C, continue dry 1.5 hours, obtain dried material block, be crushed into super powder with micronizer again, obtain sealwort chrysanthemum tea freeze-dried powder;
S5. vacuum packaging: utilize vacuum to carry out vacuum packaging without filling packing machine, become sealwort chrysanthemum tea finished product.
More than show and describe general principle of the present invention, principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; the present invention also has various changes and modifications without departing from the spirit and scope of the present invention, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (5)
1. a preparation method for hypoglycemic sealwort chrysanthemum teabag drink, its feature comprises following steps:
S1. pluck and burden process: thick Lao Ye, sealwort cauline leaf, chrysanthemum young stem and leaf, the withered cauline leaf of collecting tea tree; Thin segment is chopped into by namely dropping into shredding machine after its spreading for cooling a few hours; Then green removing in high temperature, knead, dry after prepare burden in proportion;
S2. extract expression separation operation: after tea free, sealwort leaf, chrysanthemum leaf are just made, drop into aseptic extractor immediately and carry out twice hot water extraction, after leaching liquor is drained, then put into hot water to extractor and carry out second time lixiviate, and merge leaching liquor; Then, by leaching liquor suction aseptic tank, after carrying out of short duration cryoprecipitation, add cellulase and carry out enzyme extraction, obtain enzyme extract; Then, after enzyme extraction being terminated, by enzyme extract input squeezer, carry out 2-3 squeezing, obtain squeezing juice; Squeezing juice is carried out machinery to be separated, separation circuit utilizes mechanical seperator to perform, and normal temperature, obtains parting liquid again;
S3. filter progress: by parting liquid, inputs in duplex strainer as early as possible and filters, and filters point two steps and carries out, for the first time initial filter, the filter of second time essence, and duplex is filtered and carried out at normal temperatures, obtains filtered fluid; By filtered fluid again through ceramic membrane ultrafitration, obtain super worry liquid;
S4. sterilizing-drying operation: ultrafiltrate is carried out high-temperature short-time sterilization again, obtains sterilized solution; Adopt high pressure vacuum to concentrate sterilized solution, obtain Vacuum Concentration liquid; Vacuum Concentration liquid is put into vacuum freeze-drying machine and carries out vacuum freeze drying, and then open Vacuum Heat to dry, obtain dried material block, then be crushed into super powder with micronizer, obtain sealwort chrysanthemum tea freeze-dried powder;
S5. vacuum packaging: utilize vacuum to carry out vacuum packaging without filling packing machine, become sealwort chrysanthemum tea finished product.
2. the manufacture craft of a kind of hypoglycemic sealwort chrysanthemum teabag drink as claimed in claim 1, is characterized in that: described step S1 Raw drops into shredding machine after answering spreading for cooling 1-3 hour, the thin segment of chopping growth 4-5cm; The weight ratio of sealwort leaf, tealeaves and chrysanthemum leaf is 3:1:1.
3. the manufacture craft of a kind of hypoglycemic sealwort chrysanthemum teabag drink as claimed in claim 1, it is characterized in that: drop into aseptic extractor in described step S2 and carry out twice hot water extraction, extraction temperature 85-95 DEG C for the first time, extraction time 45-65 minutes, material-water ratio 1:8 (weight ratio); After being drained by first time leaching liquor, then put into the hot water of material-water ratio 1:6 (weight ratio) to extractor, with 45 minutes, 85 DEG C temperature, carry out second time lixiviate, and merge leaching liquor; The addition of cellulase is 0.3-0.5% of liquid material weight, and enzyme extraction temperature is 40-45 DEG C, extraction time 3-4 hour; Each squeezing time 10-15min, pressing temperature≤45 DEG C; The stainless mesh of seperator is 0.7-0.8mm.
4. the manufacture craft of a kind of hypoglycemic sealwort chrysanthemum teabag drink as claimed in claim 1, is characterized in that: in described step S3 first time initial filter, mesh 0.5-0.6mm, second time essence filter, mesh 0.2-0.3mm; Ceramic membrane aperture≤0.1mm.
5. the manufacture craft of a kind of hypoglycemic sealwort chrysanthemum teabag drink as claimed in claim 1, is characterized in that: in described step S4, sterilising temp 109-121 DEG C is instantaneous within 6-8 seconds time completes; Thickening temperature is 60-70 DEG C, and pressure is 0.08-0.09mpa; When material after Vacuum Concentration reaches 35-36% concentration, carry out vacuum freeze drying, cryogenic temperature is less than-35 DEG C, and maintain drying in 8-10 hour, open vacuum again and be heated to 95-100 DEG C, continuing dry 1-2 hour, obtaining the material block of freeze-drying, then be crushed into super powder with micronizer, obtain sealwort chrysanthemum tea freeze-dried powder.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106720504A (en) * | 2016-12-02 | 2017-05-31 | 安徽大学 | A kind of preparation method of chrysanthemum leaf tea |
| CN110089602A (en) * | 2019-05-15 | 2019-08-06 | 攀枝花学院 | Rhizoma polygonati leaf tea and its preparation process |
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| CN102578338A (en) * | 2012-02-23 | 2012-07-18 | 安徽农业大学 | Instant Polygonatumcy-rtonema Hua rhizome tea and method of preparing the same |
| CN102696813A (en) * | 2012-05-08 | 2012-10-03 | 安徽天方茶业（集团）有限公司 | Blood sugar-reducing instant green tea powder and preparation technology thereof |
| CN102845803A (en) * | 2012-09-10 | 2013-01-02 | 黄山光明茶业有限公司 | Preparation method of instant chrysanthemum powder |
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102578338A (en) * | 2012-02-23 | 2012-07-18 | 安徽农业大学 | Instant Polygonatumcy-rtonema Hua rhizome tea and method of preparing the same |
| CN102696813A (en) * | 2012-05-08 | 2012-10-03 | 安徽天方茶业（集团）有限公司 | Blood sugar-reducing instant green tea powder and preparation technology thereof |
| CN102845803A (en) * | 2012-09-10 | 2013-01-02 | 黄山光明茶业有限公司 | Preparation method of instant chrysanthemum powder |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106720504A (en) * | 2016-12-02 | 2017-05-31 | 安徽大学 | A kind of preparation method of chrysanthemum leaf tea |
| CN110089602A (en) * | 2019-05-15 | 2019-08-06 | 攀枝花学院 | Rhizoma polygonati leaf tea and its preparation process |
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Application publication date: 20160420 |