CN105341134A - Processing method of day lily flowers - Google Patents
Processing method of day lily flowers Download PDFInfo
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- CN105341134A CN105341134A CN201510658864.7A CN201510658864A CN105341134A CN 105341134 A CN105341134 A CN 105341134A CN 201510658864 A CN201510658864 A CN 201510658864A CN 105341134 A CN105341134 A CN 105341134A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
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Abstract
The invention relates to a processing method of day lily flowers. The processing method comprises the following steps of picking and spreading for cooling: picking fresh day lily flowers, and spreading for cooling the picked day lily flowers; steam fixation: performing steam fixation on the cooled day lily flowers; primary baking: sending the day lily flowers after the fixation to a hot air dryer for primary baking, so that the water ratio of the obtained day lily flowers is reduced to 45%-48%; and secondary baking, sending the day lily flowers after primary baking to a microwave drier for secondary baking, so that the water ratio of the obtained day lily flowers is reduced to 13%-16%.Through the processing method of the day lily flowers, the day lily flowers can maintain a good shape, the color of the day lily flowers can also be improved, the quality of the day lily flowers can be greatly improved, and the effect of preventing the day lily flowers from being damaged by worms is achieved. In addition, according to the processing method, additives, such as essence, are not added, so that the safe and healthy consumption trend for the day lily flowers can be met.
Description
Technical field
The present invention relates to a kind of food processing field, particularly relate to a kind of day lily processing method.
Background technology
Day lily, also known as day lily, forget sorrow grass, lemon tawny daylily, belong to Liliales, Liliaceae herbaceos perennial, the edible flowers of one in hemerocallis, external general as the wild flower kind of viewing and admiring, but our people is using the vegetables of this flower as a kind of preciousness, its edible part is bud, is often processed as dried product with edible.Day lily is fresh and sweet, delicious, and have logical breast, diuresis, forget sorrow, treat the multiple efficacies such as anxious, in motherland's medical science dietotherapy history of more than 3,000 year, day lily is listed in one of conventional dietetic food.Not only the Chinese of countries in the world more and more likes edible day lily at present, and the people of west various countries also like edible day lily, and day lily is nutritious go with rice or bread good merchantable brand and medicinal health food.There is plantation day lily China south and north, and drying day lily total output is more than 60,000 tons.And fresh day lily is from maturation, and edible to use the time that can not eat of blooming very short, even if take fresh-keeping measure, due to areal relation and other consumer factors, may cause day lily before not arriving in consumer's hand just oneself through rotten, thus in export market based on dried product.At present, the processing of day lily mainly adopts traditional drying technics, but traditional drying technics production cycle is long, production efficiency is low, poor product quality, add day lily picking time on the occasion of overcast and rainy high temperature season, if only adopt nature to dry, just have a lot of day lily because weather reason is not dried in time, quality is caused to decline, even can go mouldy, cause very large economic loss, this has become the bottleneck factor that the industry development of restriction day lily is grown.Therefore, artificial drying carried out to day lily and selects rational drying technics, day lily being produced and has great importance.
Summary of the invention
Based on this, be necessary for the problems referred to above, a kind of day lily processing method is provided, make the day lily product obtained can keep original color and luster and not easily damage by worms rotten.
A processing method for day lily, comprises the steps:
Pluck airing: pluck fresh day lily, and airing;
Steam beating: the day lily after airing is carried out steam beating;
First drying: the day lily feeding air drier after completing is carried out first drying, makes the day lily moisture content obtained be reduced to 45% ~ 48%;
Secondary drying: the day lily after first drying is sent into microwave dryer and carries out secondary drying, make the day lily moisture content obtained be reduced to 13 ~ 16%.
Wherein in an embodiment, also comprise step before described first drying: day lily is kneaded, day lily is rolled tightly into strips.
Wherein in an embodiment, describedly to knead day lily, adopt pneumatics to knead, the time of kneading is 3 ~ 5 minutes.
Wherein in an embodiment, described day lily is kneaded before, also comprise step: carry out just drying to day lily, make the day lily moisture content obtained be reduced to 50% ~ 65%.
Wherein in an embodiment, describedly carry out just drying to day lily, the temperature adopted is 90 DEG C, and the time is 15 ~ 20 minutes.
Wherein in an embodiment, after described airing, obtain the day lily that moisture content is 75% ~ 85%.
Wherein in an embodiment, described steam beating, the temperature adopted is 98 ~ 100 DEG C, and the time is 70 ~ 80 seconds.
Wherein in an embodiment, described first drying, the temperature adopted is 90 DEG C, and the time is 40 ~ 60 minutes.
Wherein in an embodiment, after described secondary drying, also day lily is carried out heat and dry.
Wherein in an embodiment, the temperature that described heat is dried is 65 DEG C.
The processing method of above-mentioned day lily, in acupuncture needle dried vegetable process, Feedstock treating adopts airing dehydration, impel herbaceous taste volatilization in day lily, afterwards by green removing in high temperature process, in day lily, polyphenol oxidase is inactivated, and makes day lily can keep more natural color and luster, fragrance, and be greatly improved the quality of day lily; In addition, baking stage adopts microwave drying treatment, not only can remove large quantity of moisture fast, effectively can also kill the worm's ovum in day lily, thus can the generation of Anti-moth-eating in advance.
Compared with prior art, the processing method of above-mentioned day lily, take the process shortens steaming time of high temperature, short time steam beating, reduce the destruction of heat to day lily nutriment, improve and steam efficiency, steam complete after carry out just drying, greatly shorten and dry in the air the time processed, decrease microbial contamination, improve working (machining) efficiency simultaneously; Adopting does not pressurize kneads process, not only can make day lily slivering, can also improve mouthfeel; By microwave drying process, not only moisture can be removed fast, can also effective killing ova.The processing method of above-mentioned day lily, makes day lily keep good form, can improve again the color and luster of day lily, the quality of day lily can be improved greatly, prevent effect of damaging by worms, in addition, the method does not add the additives such as essence, can meet the day lily propensity to consume of safety and Health.
Detailed description of the invention
For enabling above-mentioned purpose of the present invention, feature and advantage become apparent more, are described in detail below to the specific embodiment of the present invention.Set forth a lot of detail in the following description so that fully understand the present invention.But the present invention can be much different from alternate manner described here to implement, those skilled in the art can when without prejudice to doing similar improvement when intension of the present invention, therefore the present invention is by the restriction of following public specific embodiment.
Such as, the processing method of a kind of day lily, it comprises the steps:
Pluck airing: pluck fresh day lily, and airing;
Steam beating: the day lily after airing is carried out atmospheric steam and completes;
First drying: the day lily feeding air drier after completing is carried out first drying, makes the day lily moisture content obtained be reduced to 45% ~ 48%;
Secondary drying: the day lily after first drying is sent into microwave dryer and carries out secondary drying, make the day lily moisture content obtained be reduced to 13 ~ 16%.
The invention provides the processing method of a kind of day lily, it comprises the steps:
S110, harvesting, airing: pluck fresh day lily, and airing;
Such as, treating that day lily bud color and luster turns to be yellow, starting to pluck when flower mouth is not for splitting, and for example, select day lily bud to pluck for 1 ~ 2 hour before splitting completely.
And for example, by the day lily after harvesting in indoor airing, airing loses 15% ~ 25% to its moisture content, and and for example, by the day lily tiling airing after harvesting, tiling thickness is 1 ~ 2 centimetre, obtains the day lily that moisture content is 75% ~ 85% after airing.And for example, by the day lily airing after harvesting, the day lily that moisture content is 80% after airing, is obtained.And for example, the relative humidity of airing room air controls 90% ± 2%, and room temperature 15 DEG C ± 3 DEG C, day lily temperature control is below 35 DEG C.
S120, steam beating: the day lily after airing is carried out atmospheric steam and completes;
Such as, the day lily feeding steam inactivation machine after airing is carried out atmospheric steam and completes, the temperature controlling steam is 98 ~ 100 DEG C, and the time is 70 ~ 80 seconds.And for example, the day lily feeding steam inactivation machine after airing is carried out atmospheric steam and completes, the temperature controlling steam is 98 DEG C, and the time is 80 seconds.And for example, and for example, the day lily feeding steam inactivation machine after airing is carried out atmospheric steam and completes, the temperature controlling steam is 100 DEG C, and the time is 80 seconds.And for example, the day lily feeding steam inactivation machine after airing is carried out atmospheric steam and completes, the temperature controlling steam is 100 DEG C, and the time is 75 seconds.And for example, the day lily after airing is put into the pallet that completes, be paved into 1 ~ 3 cm thick, complete with the steam of 98 ~ 100 DEG C, the time is 70 ~ 80 seconds.
S130, just baking: the day lily after steam beating is carried out just dry, after just drying, obtain the day lily that moisture content is 50% ~ 65%;
Such as, adopt air drier that the day lily after steam beating is dry, the temperature of employing is 80 ~ 100 DEG C, and the time is 15 ~ 25 minutes; And for example, adopt air drier that the day lily after steam beating is dry, the temperature of employing is 90 DEG C, and the time is 15 ~ 25 minutes; And for example, the day lily after steam beating is sent into hot-air dewatering room and carry out just drying, temperature is 80 ~ 100 DEG C, and the time is 20 minutes.
S140, to knead: the day lily after just drying is kneaded, obtains the day lily after rolling tightly;
Such as, day lily feeding kneading machine after just drying is kneaded, pneumatics kneads 3 ~ 5 minutes, and for example, is kneaded by the day lily feeding kneading machine after just drying, do not pressurize and knead 3 ~ 5 minutes, and for example, such as, the day lily after just baking is sent into kneading machine to knead, pneumatics kneads 3 minutes, and for example, kneaded by the day lily feeding kneading machine after just drying, pneumatics kneads 5 minutes, and for example, the rotating speed of kneading machine is 50 ~ 60 revs/min, and and for example, the rotating speed of kneading machine is 52 ~ 58 revs/min, and for example, the rotating speed of kneading machine is 55 revs/min.
S150, first drying: the day lily feeding air drier after kneading is carried out first drying, makes the day lily moisture content obtained be reduced to 45% ~ 48%.
Such as, the air drier that the day lily after kneading sends into 80 ~ 100 DEG C is carried out first drying, and the time is 40 ~ 60 minutes; And for example, air quantity is 1 ~ 10 cubic metre/1 ~ 5 minute; And for example, the air drier that day lily after kneading sends into 90 DEG C is carried out first drying, and the time is 40 ~ 60 minutes, and for example, the air drier that day lily after kneading sends into 80 ~ 100 DEG C is carried out first drying, time is 40 minutes, and for example, the air drier that the day lily after kneading sends into 80 ~ 100 DEG C is carried out first drying, time is 50 minutes, and for example, the air drier that the day lily after kneading sends into 80 ~ 100 DEG C is carried out first drying, and the time is 60 minutes.
S160, secondary drying: the day lily after first drying is sent into microwave dryer and carries out secondary drying, make the day lily moisture content obtained be reduced to 13% ~ 16%.
Such as, the day lily after first drying is sent into microwave dryer and carries out secondary drying, make the day lily moisture content obtained be reduced to 15%.And for example, adopt continuous-type microwave to complete drying machine, microwave power is 4kw, and microwave transmission speed is 150 revs/min, and day lily is just paved with microwave de-enzyming drying machine transport tape, and day lily thickness is 1.5 ~ 2.0cm.And for example, adopt continuous-type microwave to complete drying machine, microwave power is 4kw, and microwave transmission speed is 250 revs/min, and day lily is just paved with microwave de-enzyming drying machine transport tape, and day lily thickness is 1.8 ~ 2.5cm.
S170, heat are dried: the day lily after secondary drying is carried out heat and dry, make the day lily moisture content obtained be reduced to 5% ~ 6%.
Such as, adopted by the day lily after secondary drying hot blast to bake and bank up with earth to foot dry, such as, moisture content is less than 6%.And for example, the day lily after secondary drying is sent into air-heater and carry out heat baking, make the day lily moisture content obtained be reduced to 5% ~ 6%.And for example, the temperature that heat is dried is 60 ~ 70 DEG C.And for example, the temperature that heat is dried is 65 DEG C.And for example, by the day lily airing after secondary drying to room temperature, then it is dry to adopt hot blast to bake and bank up with earth to foot, and such as, its moisture content is lower than 5% ~ 6%.
Explain the present invention further below in conjunction with specific embodiment, but embodiment does not limit in any form to the present invention.
Embodiment 1
Select day lily bud to pluck for 1 ~ 2 hour before splitting completely, plucking and being placed on indoor airing to moisture content is 80%.Day lily after airing is sent on steam inactivation machine, steam inactivation machine technological parameter: vapor (steam) temperature 98 DEG C, fixation time 70 seconds; Then first use 90 DEG C of air driers, by day lily drying 15 minutes, make its moisture content drop to 65%, adopt kneading machine not pressurize afterwards and knead 3 minutes, day lily is rolled tightly be in strip, adopt 90 DEG C of air driers by day lily drying 60 minutes, make its moisture content be reduced to 45%; Adopt continuous-type microwave complete drying machine dry, microwave power is 4kw, and microwave transmission speed is 150 revs/min, makes its moisture content be reduced to 13%, then after airing to room temperature, then with 65 DEG C of hot blasts cure to moisture content be 6%.
Embodiment 2
Day lily raw material is plucked on request, and plucking and being placed on indoor airing to moisture content is 80%; Day lily after airing is sent on steam inactivation machine, steam inactivation machine technological parameter: vapor (steam) temperature 100 DEG C, fixation time 80 seconds; Then first use 90 DEG C of air driers by day lily drying 20 minutes, make its moisture content drop to 50%; Adopt kneading machine not pressurize afterwards and knead 5 minutes, day lily is rolled tightly and is in strip; Adopt 90 DEG C of air driers by day lily drying 40 minutes afterwards, make its moisture content be reduced to 48%; Adopt microwave drying microwave power to be 4kw afterwards, microwave transmission speed is 250 revs/min, makes its moisture content be reduced to 15%, then after airing to room temperature, then with 70 DEG C of hot blasts cure to moisture content be 5%.
Embodiment 3
Day lily raw material is plucked on request, and plucking and being placed on indoor airing to moisture content is 75%; Day lily after airing is sent on steam inactivation machine, steam inactivation machine technological parameter: vapor (steam) temperature 98 DEG C, fixation time 75 seconds; Then first use 100 DEG C of air driers by day lily drying 18 minutes, make its moisture content drop to 55%; Adopt kneading machine not pressurize afterwards and knead 4 minutes, day lily is rolled tightly and is in strip; Adopt 90 DEG C of air driers by day lily drying 50 minutes afterwards, its moisture content is made to be reduced to 46%, microwave drying microwave power is adopted to be 4kw afterwards, microwave transmission speed is 250 revs/min, its moisture content is made to be reduced to 14%, then after airing to room temperature, reusable heat wind cure to moisture content be 5%.
Each technical characteristic of the above embodiment can combine arbitrarily, for making description succinct, the all possible combination of each technical characteristic in above-described embodiment is not all described, but, as long as the combination of these technical characteristics does not exist contradiction, be all considered to be the scope that this description is recorded.
The above embodiment only have expressed several embodiment of the present invention, and it describes comparatively concrete and detailed, but can not therefore be construed as limiting the scope of the patent.It should be pointed out that for the person of ordinary skill of the art, without departing from the inventive concept of the premise, can also make some distortion and improvement, these all belong to protection scope of the present invention.Therefore, the protection domain of patent of the present invention should be as the criterion with claims.
Claims (10)
1. a processing method for day lily, is characterized in that, comprises the steps:
Pluck airing: pluck fresh day lily, and airing;
Steam beating: the day lily after airing is carried out steam beating;
First drying: the day lily feeding air drier after completing is carried out first drying, makes the day lily moisture content obtained be reduced to 45% ~ 48%;
Secondary drying: the day lily after first drying is sent into microwave dryer and carries out secondary drying, make the day lily moisture content obtained be reduced to 13 ~ 16%.
2. the processing method of day lily according to claim 1, is characterized in that, also comprises step: knead day lily before described first drying, and day lily is rolled tightly into strips.
3. the processing method of day lily according to claim 2, is characterized in that, describedly kneads day lily, and adopt pneumatics to knead, the time of kneading is 3 ~ 5 minutes.
4. the processing method of day lily according to claim 2, is characterized in that, described day lily is kneaded before, also comprise step: carry out just drying to day lily, make the day lily moisture content obtained be reduced to 50% ~ 65%.
5. the processing method of day lily according to claim 4, is characterized in that, describedly carries out just drying to day lily, and the temperature adopted is 90 DEG C, and the time is 15 ~ 20 minutes.
6. the processing method of day lily according to claim 1, is characterized in that, after described airing, obtains the day lily that moisture content is 75% ~ 85%.
7. the processing method of day lily according to claim 1, is characterized in that, described steam beating, and the temperature adopted is 98 ~ 100 DEG C, and the time is 70 ~ 80 seconds.
8. the processing method of day lily according to claim 1, is characterized in that, described first drying, and the temperature adopted is 90 DEG C, and the time is 40 ~ 60 minutes.
9. the processing method of day lily according to claim 1, is characterized in that, after described secondary drying, also day lily is carried out heat and dries.
10. the processing method of day lily according to claim 9, is characterized in that, the temperature that described heat is dried is 65 DEG C.
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| CN201510658864.7A CN105341134A (en) | 2015-06-04 | 2015-10-12 | Processing method of day lily flowers |
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| CN201510658864.7A CN105341134A (en) | 2015-06-04 | 2015-10-12 | Processing method of day lily flowers |
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Cited By (3)
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| CN107950939A (en) * | 2017-12-20 | 2018-04-24 | 湖南有吉食品有限公司 | A kind of continuous baking process of day lily |
| CN111418793A (en) * | 2020-03-30 | 2020-07-17 | 宿迁市设施园艺研究院 | Processing technology of day lily |
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Address after: Huidong County in Guangdong province 516000 Huizhou city Zhu Zhen Ming Xi Cun Tang tallow Applicant after: Guangdong rain exposed Agriculture Development Co. Ltd. Address before: 516000 No. 495 Huidong Avenue, Huidong County, Huizhou, Guangdong Applicant before: HUIZHOU YULUMING AGRICULTURAL DEVELOPMENT CO., LTD. |
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Application publication date: 20160224 |