CN105248712A - Cool lotus leaf tea - Google Patents

Abstract

The present invention relates to a cool lotus leaf tea, which comprises, by weight, 4-7% of lotus leaf, 3-8% of abrus cantoniensis, 0.5-1% of prunella vulgaris l, 0.5-1% of honeysuckle, 3-4% of Zhuyeqing green tea, 0.5-1% of chrysanthemum, 0.5-1% of fructus momordicae pericarp, 2-5% of rock candy, 0.5-1% of Chinese wolfberry, and 77-83% of water. The preparation method comprises: washing lotus leaf, placing the washed lotus leaf and water into a pot, decocting for 40 min, and filtering to obtain a solution A; mixing abrus cantoniensis, prunella vulgaris l, honeysuckle, Zhuyeqing green tea, chrysanthemum and Chinese wolfberry, and beating the mixture into a powdery product C; continuously heating the solution A, immediately doping the product C after achieving a boiling state, stirring, and then heating for 10 min to obtain a product D; and when the product D is cooled to a temperature of 10-20 DEG C, adding fructus momordicae pericarp and rock candy to the product D, and uniformly stirring to obtain the finished product. The cool lotus leaf tea of the present invention has characteristics of mellow taste, heat clearing, good pathogenic fire clearing effect, and low cost.

Description

Cool property lotus leaf tea

Technical field

The present invention relates to a kind of drink, particularly relate to a kind of cool property lotus leaf tea.

background technology

The kind of cool property lotus leaf tea of the prior art is a lot, but taste is comparatively single, has and much also adds food additives, or sugary height.

Summary of the invention

Technical problem to be solved by this invention is: provide a kind of taste glycol, heat-clearing, lower fire effective and the cool property lotus leaf tea that cost is low.

The present invention adopts following technical scheme to realize:

A kind of cool property lotus leaf tea, comprise the water of lotus leaf that composition by weight percent is 5%-9%, the Canton love-pea vine of 3%-8%, the selfheal of 0.5%-1%, the honeysuckle of 0.5%-1%, the green bamboo snake green tea of 3%-4%, the chrysanthemum of 0.5%-1%, 0.5%-1% arhat pericarp, the rock sugar of 2%-5%, the matrimony vine of 0.5%-1% and 77%-83%, its preparation method is as follows:

(1) lotus leaf is cleaned, put into pot with water and carry out infusion 40 minutes, filter to obtain solution A;

(2) lingnania chugii is squeezed into juice, obtains juice B product;

(3) Canton love-pea vine, selfheal, honeysuckle, green bamboo snake green tea, chrysanthemum and matrimony vine mixing are broken into powder shape C product;

(4) continue, to solution A heating, immediately C product to be mixed to boiling, stir, heat 10 minutes more afterwards, obtain D product;

(5) when D product are cooled between 10 DEG C to 20 DEG C, B product, arhat pericarp and rock sugar are added in D product, stirs and get product.

As preferably, also comprising percentage by weight in described cool property lotus leaf tea is the boxthorn root of 0.5%-1% and the Radix Astragali of 0.5%-1%, and described boxthorn root and the Radix Astragali are powder shape.

As preferably, the percentage by weight of each described composition be the lotus leaf of 5%, 1% 5% Canton love-pea vine, 1% selfheal, 2% honeysuckle, 2% green bamboo snake green tea, 0.5% green bamboo snake green tea, 0.5% arhat pericarp, the rock sugar of 2%, the matrimony vine of 2% and 79% water.

As preferably, the percentage by weight of each described composition be the lotus leaf of 3%, 2% 3% Canton love-pea vine, 1% selfheal, 1% honeysuckle, 3% green bamboo snake green tea, 1% chrysanthemum, 1% arhat pericarp, the rock sugar of 3%, the matrimony vine of 2% and 80% water.

As preferably, the percentage by weight of each described composition be the lotus leaf of 3%, 1% 3% Canton love-pea vine, 1% selfheal, 1% honeysuckle, the green bamboo snake green tea of 2%, chrysanthemum, the arhat pericarp of 1%, the rock sugar, 1% of 2% of 1%

Matrimony vine, the boxthorn root of 1% and the Radix Astragali of 1% and 82% water.

As preferably, the percentage by weight of each described composition be the lotus leaf of 3%, 1% 3% Canton love-pea vine, 1% selfheal, 1% honeysuckle, 2% green bamboo snake green tea, 1% chrysanthemum, 1% arhat pericarp, 2% rock sugar, the matrimony vine of 1%, the boxthorn root of 1% and the Radix Astragali of 1% and the cucumber root of 1% and 81% water.

As preferably, the percentage by weight of each described composition be the lotus leaf of 3%, 1% 3% Canton love-pea vine, 1% selfheal, 1% honeysuckle, 2% green bamboo snake green tea, 1% chrysanthemum, 1% arhat pericarp, 2% rock sugar, the matrimony vine of 1%, the boxthorn root of 1% and 1% the Radix Astragali and 1% cucumber root, 0.5% lotus seeds and 80.5% water.

From such scheme, beneficial effect of the present invention is as follows:

Compared to existing technology, cool property lotus leaf tea of the present invention has the composition of heat-clearing, lower fire, radiation proof, improving eyesight function by have employed lotus leaf, Canton love-pea vine, selfheal, honeysuckle, green bamboo snake green tea and boxthorn root and the Radix Astragali etc., make it have good health care, and heat-clearing can be played after the combination of the composition such as green bamboo snake green tea, matrimony vine, rock sugar, the function of invigorating the spleen, defaecation, simultaneously, selfheal, chrysanthemum and arhat pericarp etc. are except having the function of clearing lung-heat, toxin expelling, beauty treatment, by rational weight proportion, it is made to have the mouthfeel of very fragrant alcohol.The present invention reasonably combines and weight proportion by adopting mentioned component, and not only mouthfeel is good to make it, and has good health care, its low sugar, liver soothing and depression relief, be rich in the multiple amino acid useful to human body, glutamic acid, hemolysin, vitamin C, the nutriments such as carrotene and various trace elements, can remove lipid and the cholesterol of Ink vessel transfusing stasis, hemangiectasis, loose smooth muscle, relax bowel, liver-nourishing and eyesight-improving, arousing brain, raising spirit, loose wind annealing, hypotensive, antitoxin sterilization, effect of tonifying spleen stomach invigorating, can preserve one period without the need to adding anticorrisive agent, in above embodiment, the percentage by weight of each composition finally obtains through repeatedly allocating, not only fragrant in taste glycol, and the blend proportion balanced and reasonable of each composition, the effective effect playing each composition, each cost price is cheap, and cost of manufacture is low, and, cool property lotus leaf tea proterties of the present invention is comparatively gentle, even if also can not form injury to human body drinking in a large number in situation, can be used as daily drink and drinks for a long time.

Detailed description of the invention

In order to make those skilled in the art can further understand feature of the present invention and technology contents, refer to following detailed description for the present invention.

The invention provides a kind of cool property lotus leaf tea, comprise the water of lotus leaf that composition by weight percent is 5%-9%, the Canton love-pea vine of 3%-8%, the selfheal of 0.5%-1%, the honeysuckle of 0.5%-1%, the green bamboo snake green tea of 3%-4%, the chrysanthemum of 0.5%-1%, 0.5%-1% arhat pericarp, the rock sugar of 2%-5%, the matrimony vine of 0.5%-1% and 77%-83%, its preparation method is as follows:

(1) lotus leaf is cleaned, put into pot with water and carry out infusion 40 minutes, filter to obtain solution A;

(2) Canton love-pea vine, selfheal, honeysuckle, green bamboo snake green tea, chrysanthemum and matrimony vine mixing are broken into powder shape C product;

(3) continue, to solution A heating, immediately C product to be mixed to boiling, stir, heat 10 minutes more afterwards, obtain D product;

(4) when D product are cooled between 10 DEG C to 20 DEG C, B product, arhat pericarp and rock sugar are added in D product, stirs and get product.

Claims (1)

1. a cool property lotus leaf tea, comprise the water of lotus leaf that composition by weight percent is 5%-9%, the Canton love-pea vine of 3%-8%, the selfheal of 0.5%-1%, the honeysuckle of 0.5%-1%, the green bamboo snake green tea of 3%-4%, the chrysanthemum of 0.5%-1%, 0.5%-1% arhat pericarp, the rock sugar of 2%-5%, the matrimony vine of 0.5%-1% and 77%-83%, its preparation method is as follows:

(1) lotus leaf is cleaned, put into pot with water and carry out infusion 40 minutes, filter to obtain solution A;

(2) Canton love-pea vine, selfheal, honeysuckle, green bamboo snake green tea, chrysanthemum and matrimony vine mixing are broken into powder shape C product;

(3) continue, to solution A heating, immediately C product to be mixed to boiling, stir, heat 10 minutes more afterwards, obtain D

Product;

(4) when D product are cooled between 10 DEG C to 20 DEG C, arhat pericarp and rock sugar are added in D product, stirs and obtain into

Product.