CN105204843B - Dryer air duct control method and device - Google Patents
Dryer air duct control method and device Download PDFInfo
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- CN105204843B CN105204843B CN201510506062.4A CN201510506062A CN105204843B CN 105204843 B CN105204843 B CN 105204843B CN 201510506062 A CN201510506062 A CN 201510506062A CN 105204843 B CN105204843 B CN 105204843B
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Abstract
The disclosure discloses a kind of dryer air duct control method and device, belongs to smart home field.The method to contain in the dryer of at least two drying cavities, including：Identify the food placed respectively at least two drying cavities；The food placed respectively at least two drying cavities is detected with the presence or absence of conflict；If the food placed respectively at least two drying cavities has conflict, the air duct in dryer is controlled, makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.The disclosure is by identifying the food placed respectively at least two drying cavities, the food placed respectively at least two drying cavity is detected with the presence or absence of conflict, if there is conflict, then the air duct in the dryer is controlled, make not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, improve the usage experience of user.
Description
Technical field
This disclosure relates to smart home field, more particularly to a kind of dryer air duct control method and device.
Background technology
The continuous improvement of demand with people's living standard and to self manufacture food, domestic food dryer just by
Gradually come into daily life.
In the related art, common domestic food dryer is heated to being placed on food therein, and in food
Between by hot wind, the vapor evaporated in food is exported, so as to achieve the purpose that dry food, is usually used in making fruit
Dry, vegetables do and jerky etc..
When being dried to food, the drying because reasons such as smell or mouthfeel should not put together of a part of food,
In the related art, dryer is not the setting isolation of different foods, needs whether user voluntarily judges the food in dryer
There are conflicts, seriously affect the usage experience of user.
Invention content
In order to solve the problems, such as the relevant technologies, present disclose provides a kind of dryer air duct control method and dresses
It puts.The technical solution is as follows：
According to the disclosure in a first aspect, a kind of dryer air duct control method is provided, to contain at least two drying
In the dryer of chamber, the method includes：
Identify the food placed respectively at least two drying cavity；
The food placed respectively at least two drying cavity is detected with the presence or absence of conflict；
If there is conflict in the food placed respectively at least two drying cavity, to the air duct in the dryer into
Row control makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
Optionally, between each drying cavity at least two drying cavity drying cavity adjacent thereto with first every
It is isolated from wall, the first Ventilating valve is provided on first dividing wall；The air duct in the dryer is controlled
System makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict, including：
There are two drying cavities of conflict for the food of placement, by least one of described two drying cavities drying cavity
The first Ventilating valve between adjacent drying cavity is closed.
Optionally, between each drying cavity at least two drying cavity and the blast pipe of the dryer
Two dividing walls are isolated, and each drying cavity is corresponded on second dividing wall and sets second Ventilating valve；It is described extremely
It is isolated between each drying cavity in two drying cavities and the discharge pipe of the dryer with third dividing wall, and described less
Each drying cavity is corresponded on third dividing wall, one third venting valve is set；The method further includes：
When having identified non-accommodating food in drying cavity, by corresponding first ventilation valve of the drying cavity of non-accommodating food
Door, the second Ventilating valve and third venting valve Close All.
Optionally, the food placed respectively in identification at least two drying cavity, including：
By scanning Quick Response Code or bar code knowledge in the packaging of food placed respectively at least two drying cavity
The food placed respectively in not described at least two drying cavity；
The image shot by the camera in the dryer identifies what is placed respectively at least two drying cavity
Food；
Alternatively, the food placed respectively at least two drying cavity is identified by spectrum analysis.
Optionally, the food placed respectively in detection at least two drying cavity whether there is conflict, including：
Inquiry request is sent to server, at least two drying cavity identified points is included in the inquiry request
The mark for the food do not placed, the inquiry request are used to indicate the server and detect at least two drying cavity respectively
The food of placement is with the presence or absence of conflict；Receive the recognition result that the server returns.
Alternatively,
The food placed respectively at least two drying cavity that will identify that and pre-stored conflict relationship table into
Row compares, to detect the food placed respectively at least two drying cavity with the presence or absence of conflict；In the conflict relationship table
Include the conflict relationship between various foods.
According to the second aspect of the disclosure, a kind of dryer air duct control device is provided, to contain at least two drying
In the dryer of chamber, described device includes：
Identification module, for identifying the food placed respectively at least two drying cavity；
Detection module, for detecting the food placed respectively at least two drying cavity with the presence or absence of conflict；
Control module, if the food for being placed respectively at least two drying cavity has conflict, to the baking
Air duct in dry machine is controlled, and makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
Optionally, between each drying cavity at least two drying cavity drying cavity adjacent thereto with first every
It is isolated from wall, the first Ventilating valve is provided on first dividing wall；
The control module, for there are two drying cavities of conflict for the food of placement, by described two drying cavities
At least one of the first Ventilating valve between drying cavity and adjacent drying cavity close.
Optionally, between each drying cavity at least two drying cavity and the blast pipe of the dryer
Two dividing walls are isolated, and each drying cavity is corresponded on second dividing wall and sets second Ventilating valve；It is described extremely
It is isolated between each drying cavity in two drying cavities and the discharge pipe of the dryer with third dividing wall, and described less
Each drying cavity is corresponded on third dividing wall, one third venting valve is set；Described device further includes：
Closedown module, will non-accommodating food for when the identification module has identified non-accommodating food in drying cavity
Corresponding first Ventilating valve of drying cavity, the second Ventilating valve and third venting valve Close All.
Optionally, the identification module, including：
First identification submodule, for passing through the packaging of food for scanning and being placed respectively at least two drying cavity
Quick Response Code or bar code recognition described in the food placed respectively at least two drying cavities；
Second identification submodule, for passing through the image identification described at least two of the shooting of the camera in the dryer
The food placed respectively in drying cavity；
Third identifies submodule, and the food placed respectively at least two drying cavity is identified for passing through spectrum analysis
Object.
Optionally, the detection module, including：Request-to-send submodule and result receiving submodule；Alternatively, the detection
Module, including：Compare submodule；
The request-to-send submodule for sending inquiry request to server, is included in the inquiry request and is identified
At least two drying cavity in the mark of food placed respectively, the inquiry request is used to indicate the server detection
The food placed respectively at least two drying cavity is with the presence or absence of conflict；
The result receiving submodule, for receiving the recognition result that the server returns.
The comparison submodule, for the food placed respectively at least two drying cavity that will identify that in advance
The conflict relationship table of storage is compared, to detect the food placed respectively at least two drying cavity with the presence or absence of punching
It is prominent；The conflict relationship between various foods is included in the conflict relationship table.
According to the third aspect of the disclosure, a kind of dryer air duct control device is provided, to contain at least two drying
In the dryer of chamber, described device includes：
Processor；
For storing the memory of processor-executable instruction；
Wherein, the processor is configured as：
Identify the food placed respectively at least two drying cavity；
The food placed respectively at least two drying cavity is detected with the presence or absence of conflict；
If there is conflict in the food placed respectively at least two drying cavity, to the air duct in the dryer into
Row control makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
The technical scheme provided by this disclosed embodiment can include the following benefits：
By identifying the food placed respectively at least two drying cavities, detect and placed respectively at least two drying cavity
Food with the presence or absence of conflict, if exist conflict, the air duct in the dryer is controlled, make in the presence of conflict food institute
Corresponding drying cavity is not passed through by same air duct, there is the food of conflict in automatic identification drying cavity and air duct is adjusted
It is whole, user's manual identified and adjustment are not needed to, improves the usage experience of user.
It should be understood that above general description and following detailed description is only exemplary, this can not be limited
It is open.
Description of the drawings
Attached drawing herein is incorporated into specification and forms the part of this specification, shows the implementation for meeting the present invention
Example, and in specification together principle for explaining the present invention.
Fig. 1 is the flow chart according to a kind of dryer air duct control method shown in an exemplary embodiment；
Fig. 2A is the flow chart of a kind of dryer air duct control method shown according to another exemplary embodiment；
Fig. 2 B are a kind of drying cavity setting schematic diagrames of the dryer shown according to another exemplary embodiment；
Fig. 2 C are the drying cavity setting schematic diagrames of another dryer shown according to another exemplary embodiment；
Fig. 3 is the flow chart of a kind of dryer air duct control method shown according to a further exemplary embodiment；
Fig. 4 is the block diagram according to a kind of dryer air duct control device shown in an exemplary embodiment；
Fig. 5 is the block diagram of a kind of dryer air duct control device shown according to another exemplary embodiment；
Fig. 6 is the block diagram according to a kind of device shown in an exemplary embodiment.
Specific embodiment
Here explanation will be performed to exemplary embodiment in detail, example is illustrated in the accompanying drawings.Following description is related to
During attached drawing, unless otherwise indicated, the same numbers in different attached drawings represent the same or similar element.Following exemplary embodiment
Described in embodiment do not represent and the consistent all embodiments of the present invention.On the contrary, they be only with it is such as appended
The example of the consistent device and method of some aspects being described in detail in claims, of the invention.
Fig. 1 is the flow chart according to a kind of dryer air duct control method shown in an exemplary embodiment.The dryer
Air duct control method is to contain in the dryer of at least two drying cavities.As shown in Figure 1, the dryer air duct control method can
To include the following steps.
In a step 101, the food placed respectively at least two drying cavities is identified.
In a step 102, the food placed respectively at least two drying cavity is detected with the presence or absence of conflict.
When drying food, there is part of the food that should not put together drying, for example, these foods are put together and dried
When, taste or mouthfeel after food drying may be influenced, alternatively, the nutritional ingredient of food may be destroyed, alternatively, also may be used
Harmful chemical substance etc. can be generated.These foods for being not easy to dry together are exactly the food for existing in the embodiment of the present disclosure conflict
Object.
In step 103, if the food placed respectively at least two drying cavity has conflict, in the dryer
Air duct controlled, make in the presence of conflict food corresponding to drying cavity do not passed through by same air duct.
In conclusion the dryer air duct control method shown in the embodiment of the present disclosure, by identifying at least two drying cavities
The food inside placed respectively detects the food placed respectively at least two drying cavity with the presence or absence of conflict, if there is conflict,
Then the air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, carry
The high usage experience of user.
Fig. 2A is the flow chart of a kind of dryer air duct control method shown according to another exemplary embodiment.The drying
Machine air duct control method to contain in the dryer of at least two drying cavities, dry by each at least two drying cavity
It is isolated between chamber drying cavity adjacent thereto with the first dividing wall, the first Ventilating valve is provided on first dividing wall.Such as
Shown in Fig. 2A, which may comprise steps of.
In step 201, the food placed respectively at least two drying cavities is identified.
The method of food placed in identification drying cavity has very much, and the embodiment of the present disclosure is distinguished with following three identification method
Illustrate into row distance：
1) by scanning Quick Response Code or bar code knowledge in the packaging of food placed respectively at least two drying cavity
The food do not placed respectively at least two drying cavity.
Dryer can built-in bar code scan component and numeric keypad, in addition, dryer can also to each drying cavity into
Row number.For wrapped food, before which is put into some drying cavity by user, can first pass through in dryer
Numeric keypad either physical button selection to be placed into drying cavity number again by the Quick Response Code on the food Package or bar shaped
Stacking is scanned under bar code scan component, and after scanning successfully, dryer can determine title and the placement of the food
The number of the drying cavity of the food.
2) image shot by the camera in the dryer identifies the food placed respectively at least two drying cavity
Object.
Dryer can also be built-in with the camera that can take each drying cavity, and food is placed on different bakings by user
After dry chamber, dryer shoots the photo in each drying cavity, image identification is carried out to the photo of shooting, to identify each baking
The food that dry intracavitary is placed.
3) food placed respectively at least two drying cavity is identified by spectrum analysis.
Molecule the absorbability of infrared light is depended on core vibration and molecule around center of gravity rotary state, in continuous wavelength
Infrared irradiation under, specific molecule can select absorb specific frequency light.Due to various material molecule internal structures
Difference produces the selective absorbing phenomenon to different wave length light, and the remaining light after absorption is detected using infrared sensor
By force, the percentage transmittance of infrared light is recorded, with regard to different infrared spectrums can be obtained.Measuring samples can be characterized in this way,
So as to measure the wherein type containing chemical substance.
Based on above-mentioned principle, in the embodiments of the present disclosure, one infrared emission/receiving unit can be set in dryer, it should
Component at work, by the food placed in each drying cavity of the Infrared irradiation of specific wavelength, receives the infrared light of return
And spectrum analysis is carried out, to determine the molecular structure of food placed in each drying cavity, then judge to put in each drying cavity
What is put is any food.
In step 202, the food placed respectively at least two drying cavity is detected with the presence or absence of conflict.
When detecting the food in drying cavity with the presence or absence of conflict, dryer can be detected at this, can also be led to
Cross long-range server- aided detection.
For example, dryer can send inquiry request to server, in the inquiry request comprising identify this at least two
The mark for the food placed respectively in a drying cavity, the inquiry request are used to indicate the server and detect at least two drying cavity
The food inside placed respectively is with the presence or absence of conflict；Dryer receives the recognition result of server return.
Developer can set conflict relationship between various foods in server in advance, i.e. which food should not be placed on
It dries together；Alternatively, server can also set the conflict relationship between various foods by way of machine learning.Dryer
After identifying the food in each drying cavity, the mark of the food in each drying cavity is sent to server, by server
It detects with the presence or absence of conflict between these foods, and receives the testing result of server return, the mark of food can be food
Id or title, there is conflict in testing result instruction which of drying cavity food, for example, when the food in each drying cavity
There are two types of foods in object to have conflict, then the correspondence between the mark for both foods that there is conflict is included in the testing result
Relationship.
Alternatively, the food placed respectively at least two drying cavity that dryer can will identify that with it is pre-stored
Conflict relationship table is compared, to detect the food placed respectively at least two drying cavity with the presence or absence of conflict；The conflict
The conflict relationship between various foods is included in relation table.
Dryer can also be in the food in locally voluntarily detecting each drying cavity with the presence or absence of conflict, for example, dryer
Middle storage preserves the conflict relationship between various foods there are one conflict relationship table in the conflict relationship table, dryer identifies
After food in each drying cavity, the food in each drying cavity is compared with the food in conflict relationship table, with inspection
It surveys between the food in each drying cavity with the presence or absence of conflict.
Wherein, which can be that dryer is obtained from server, can also in advance dried by user
It is set in machine.
In step 203, if the food placed respectively at least two drying cavity has conflict, for the food of placement
Object exist conflict two drying cavities, by least one of two drying cavities between drying cavity and adjacent drying cavity first
Ventilating valve is closed.
A kind of drying cavity setting schematic diagram of dryer shown in B is please referred to Fig.2, wherein, dryer 10 includes layering and sets
4 drying cavities (drying cavity 11a~drying cavity 11d in Fig. 2 B) put, with the first dividing wall 12 between two neighboring drying cavity
(dividing wall 12a~dividing wall 12c in Fig. 2 B) is isolated, and is opened on each first dividing wall 12 there are two the first Ventilating valve
13 (Ventilating valve 13a~Ventilating valve 13c in Fig. 2 B).In dryer at work, if the first all Ventilating valves all
It opens, then drying cavity 11a~drying cavity 11d can be passed through by same air duct.If dryer detects what is placed in drying cavity 11a
Exist between food 1 and the food 3 placed in drying cavity 11c and conflict, then by first between drying cavity 11a and adjacent drying cavity
Ventilating valve (i.e. Ventilating valve 13a in Fig. 2 B) is closed, alternatively, first between drying cavity 11c and adjacent drying cavity is led to
Air valve (i.e. Ventilating valve 13b and 13c in Fig. 2 B) is closed, alternatively, can also be by drying cavity 11a and 11c and adjacent drying
The first Ventilating valve (i.e. Ventilating valve 13a, 13b and 13c in Fig. 2 B) between chamber is all closed, logical by above-mentioned control first
The mode that air valve is closed completely cuts off the food in drying cavity 11a and drying cavity 11c.
The drying cavity setting schematic diagram of another dryer shown in C is please referred to Fig.2, wherein, dryer 20 includes same layer
4 drying cavities (drying cavity 21a~drying cavity 21d in Fig. 2 C) of setting, with the first dividing wall between two neighboring drying cavity
22 (dividing wall 22a~dividing wall 22d in Fig. 2 C) are isolated, and are opened on each first dividing wall 22 there are one the first ventilation valve
23 (Ventilating valve 23a~Ventilating valve 23d in Fig. 2 C) of door.If dryer detect the food placed in drying cavity 21a 1 with
There is conflict between the food 3 placed in drying cavity 21c, then by the first ventilation valve between drying cavity 21a and adjacent drying cavity
Door (i.e. Ventilating valve 23a and 23b in Fig. 2 C) is closed, alternatively, by the first ventilation between drying cavity 21c and adjacent drying cavity
Valve (i.e. Ventilating valve 23c and 23d in Fig. 2 C) is closed, alternatively, can also be by drying cavity 21a and 21c and adjacent drying cavity
Between the first Ventilating valve (i.e. Ventilating valve 23a, 23b, 23c and 23d in Fig. 2 C) all close, pass through above-mentioned control first
The mode that Ventilating valve is closed completely cuts off the food in drying cavity 21a and drying cavity 21c.
In conclusion the dryer air duct control method shown in the embodiment of the present disclosure, by identifying at least two drying cavities
The food inside placed respectively detects the food placed respectively at least two drying cavity with the presence or absence of conflict, if there is conflict,
Then the air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, carry
The high usage experience of user.
Fig. 3 is the flow chart of a kind of dryer air duct control method shown according to a further exemplary embodiment.The drying
Machine air duct control method to contain in the dryer of at least two drying cavities, dry by each at least two drying cavity
It is isolated between chamber drying cavity adjacent thereto with the first dividing wall, the first Ventilating valve is provided on first dividing wall；It should
Each drying cavity at least two drying cavities and be isolated between the blast pipe of the dryer with the second dividing wall, and this
Each drying cavity is corresponded on two dividing walls, one the second Ventilating valve is set；Each drying at least two drying cavity
It is isolated between chamber and the discharge pipe of the dryer with third dividing wall, and corresponds to each drying cavity on the third dividing wall and set
Put a third venting valve.As shown in figure 3, the dryer air duct control method may comprise steps of.
In step 301, the food placed respectively at least two drying cavities is identified.
In step 302, the food placed respectively at least two drying cavity is detected with the presence or absence of conflict.
In step 303, if the food placed respectively at least two drying cavity has conflict, for the food of placement
Object exist conflict two drying cavities, by least one of two drying cavities between drying cavity and adjacent drying cavity first
Ventilating valve is closed.
In step 304, it is when having identified non-accommodating food in drying cavity, the drying cavity of non-accommodating food is corresponding
First Ventilating valve, the second Ventilating valve and third venting valve Close All.
In the embodiments of the present disclosure, it in order to energy saving, avoids drying the drying cavity of non-accommodating food, Ke Yi
When identifying the food placed respectively at least two drying cavities, if identifying non-accommodating food in partially desiccated chamber, control is logical
Air valve completely encloses the drying cavity of the non-accommodating food.
For example, in the dryer shown in Fig. 2 B, dryer 10 further includes blast pipe 14 and discharge pipe 15；Dryer 10
It is isolated between each drying cavity and blast pipe 14 in 4 drying cavity 11a~11d by the second dividing wall 16, and 4 bakings
It is isolated between each drying cavity and discharge pipe 15 in dry chamber 11a~11d by third dividing wall 17, the second dividing wall 16
On relative to each drying cavity set a 18 (i.e. Ventilating valve 18a~Ventilating valve in Fig. 2 B of the second Ventilating valve
18d), one (i.e. ventilation valve in Fig. 2 B of third venting valve 19 is set relative to each drying cavity on third dividing wall 17
Door 19a~Ventilating valve 19d).Dryer is in the food placed in identifying each drying cavity, if identifying in drying cavity 11b
Non- accommodating food then controls the first Ventilating valve 13a, the first Ventilating valve 13b, the second Ventilating valve 18b and third venting
Valve 19b is closed, so as to which drying cavity 11b be completely enclosed.
Alternatively, in dryer shown in fig. 2 C, dryer 20 further includes blast pipe 24 and discharge pipe 25；Dryer 20
It is isolated between each drying cavity and blast pipe 24 in 4 drying cavity 21a~21d by the second dividing wall 26, and 4 bakings
It is isolated between each drying cavity and discharge pipe 25 in dry chamber 21a~21d by third dividing wall 27, the second dividing wall 26
On relative to each drying cavity set a 28 (i.e. Ventilating valve 28a~Ventilating valve in Fig. 2 C of the second Ventilating valve
28d), one (i.e. ventilation valve in Fig. 2 B of third venting valve 29 is set relative to each drying cavity on third dividing wall 27
Door 29a~Ventilating valve 29d).Dryer is in the food placed in identifying each drying cavity, if identifying in drying cavity 21b
Non- accommodating food then controls the first Ventilating valve 23b, the first Ventilating valve 23c, the second Ventilating valve 28b and third venting
Valve 29b is closed, so as to which drying cavity 21b be completely enclosed.
In conclusion the dryer air duct control method shown in the embodiment of the present disclosure, by identifying at least two drying cavities
The food inside placed respectively detects the food placed respectively at least two drying cavity with the presence or absence of conflict, if there is conflict,
Then the air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, carry
The high usage experience of user.
In addition, the dryer air duct control method shown in the embodiment of the present disclosure, by identifying non-accommodating food
During drying cavity, control Ventilating valve completely encloses the drying cavity of non-accommodating food, so as to avoid the drying to non-accommodating food
Chamber is dried, and is achieved the effect that energy saving.
Following is embodiment of the present disclosure, can be used for performing embodiments of the present disclosure.For disclosure device reality
The details not disclosed in example is applied, please refers to embodiments of the present disclosure.
Fig. 4 is according to a kind of block diagram of dryer air duct control device shown in an exemplary embodiment, the dryer wind
Road control device can be used in the dryer comprising at least two drying cavities.As shown in figure 4, the dryer air duct control device
Including but not limited to：Identification module 401, detection module 402 and control module 403；
The identification module 401 is arranged to be used for identifying the food placed respectively at least two drying cavity；
Whether the detection module 402 is arranged to be used for detecting the food placed respectively at least two drying cavity
There are conflicts；
If the control module 403, which is arranged to be used for the food placed respectively at least two drying cavity, has punching
It is prominent, then the air duct in the dryer is controlled, made in the presence of the drying cavity corresponding to the food of conflict not by same wind
Road passes through.
In conclusion the dryer air duct control device shown in the embodiment of the present disclosure, by identifying at least two drying cavities
The food inside placed respectively detects the food placed respectively at least two drying cavity with the presence or absence of conflict, if there is conflict,
Then the air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, carry
The high usage experience of user.
Fig. 5 is the block diagram of a kind of dryer air duct control device shown according to another exemplary embodiment, the dryer
Air duct control device can be used in the dryer comprising at least two drying cavities.As shown in figure 5, dryer air duct control dress
It puts including but not limited to：Identification module 401, detection module 402 and control module 403；
The identification module 401 is arranged to be used for identifying the food placed respectively at least two drying cavity；
Whether the detection module 402 is arranged to be used for detecting the food placed respectively at least two drying cavity
There are conflicts；
If the control module 403, which is arranged to be used for the food placed respectively at least two drying cavity, has punching
It is prominent, then the air duct in the dryer is controlled, made in the presence of the drying cavity corresponding to the food of conflict not by same wind
Road passes through.
Optionally, between each drying cavity at least two drying cavity drying cavity adjacent thereto with first every
It is isolated from wall, the first Ventilating valve is provided on first dividing wall；
The control module 403 is arranged to be used for two drying cavities that there is conflict for the food of placement, by described in
First Ventilating valve of at least one of two drying cavities between drying cavity and adjacent drying cavity is closed.
Optionally, between each drying cavity at least two drying cavity and the blast pipe of the dryer
Two dividing walls are isolated, and each drying cavity is corresponded on second dividing wall and sets second Ventilating valve；It is described extremely
It is isolated between each drying cavity in two drying cavities and the discharge pipe of the dryer with third dividing wall, and described less
Each drying cavity is corresponded on third dividing wall, one third venting valve is set；Described device further includes：Closedown module 404；
The closedown module 404 is arranged in use in the identification module and has identified non-accommodating food in drying cavity
When, corresponding first Ventilating valve of the drying cavity of non-accommodating food, the second Ventilating valve and third venting valve are all closed
It closes.
Optionally, the identification module 401, including：First identification submodule 401a, the second identification submodule 401b and
Third identification submodule 401c；
The first identification submodule 401a is arranged to be used for putting respectively by scanning at least two drying cavity
The food placed respectively at least two drying cavities described in Quick Response Code or bar code recognition in the packaging for the food put；
The second identification submodule 401b is arranged to be used for the image shot by the camera in the dryer
Identify the food placed respectively at least two drying cavity；
The third identification submodule 401c is arranged to be used for identifying at least two drying cavity by spectrum analysis
The food inside placed respectively.
Optionally, the detection module 402, including：Request-to-send submodule 402a and result receiving submodule 402b；Or
Person, the detection module 402, including：Compare submodule 402c；
The request-to-send submodule 402a is arranged to be used for sending inquiry request to server, in the inquiry request
Comprising the mark of food placed respectively at least two drying cavity identified, the inquiry request is used to indicate described
Server detects the food placed respectively at least two drying cavity with the presence or absence of conflict；
The result receiving submodule 402b is arranged to be used for receiving the recognition result that the server returns.
The comparison submodule 402c is arranged to be used for placing respectively at least two drying cavity that will identify that
Food be compared with pre-stored conflict relationship table, to detect the food placed respectively at least two drying cavity
With the presence or absence of conflict；The conflict relationship between various foods is included in the conflict relationship table.
In conclusion the dryer air duct control device shown in the embodiment of the present disclosure, by identifying at least two drying cavities
The food inside placed respectively detects the food placed respectively at least two drying cavity with the presence or absence of conflict, if there is conflict,
Then the air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, there is the food of conflict in automatic identification drying cavity and air duct is adjusted, do not need to user's manual identified and adjustment, carry
The high usage experience of user.
In addition, the dryer air duct control device shown in the embodiment of the present disclosure, by identifying non-accommodating food
During drying cavity, control Ventilating valve completely encloses the drying cavity of non-accommodating food, so as to avoid the drying to non-accommodating food
Chamber is dried, and is achieved the effect that energy saving.
Fig. 6 is the block diagram according to a kind of device 600 shown in an exemplary embodiment.For example, device 600 can be intelligence
Domestic food dryer, the intelligent domestic foodstuff dryer include at least two drying cavities.
With reference to Fig. 6, device 600 can include following one or more components：Processing component 602, memory 604, power supply
Component 606, multimedia component 608, audio component 610, sensor module 614 and communication component 616.
The integrated operation of 602 usual control device 600 of processing component, such as with display, call, data communication, phase
Machine operates and record operates associated operation etc..Processing component 602 can be performed including one or more processors 618
Instruction, to perform all or part of the steps of the methods described above.In addition, processing component 602 can include one or more modules,
Convenient for the interaction between processing component 602 and other assemblies.For example, processing component 602 can include multi-media module, with convenient
Interaction between multimedia component 608 and processing component 602.
Memory 604 is configured as storing various types of data to support the operation in device 600.These data are shown
Example includes the instruction of any application program or method for being operated on device 600.Memory 604 can be by any kind of
Volatibility or non-volatile memory device or combination thereof are realized, such as static RAM (SRAM), electrically erasable
Except programmable read only memory (EEPROM), Erasable Programmable Read Only Memory EPROM (EPROM), programmable read only memory
(PROM), read-only memory (ROM), magnetic memory, flash memory, disk or CD.There are one also being stored in memory 604
Or multiple modules, the one or more module are configured to be performed by the one or more processors 618, with complete above-mentioned Fig. 1,
All or part of step in method shown in 2A or Fig. 3 A are any.
Power supply module 606 provides electric power for the various assemblies of device 600.Power supply module 606 can include power management system
System, one or more power supplys and other generate, manage and distribute electric power associated component with for device 600.
Multimedia component 608 is included in the screen of one output interface of offer between described device 600 and user.One
In a little embodiments, screen can include liquid crystal display (LCD) and touch panel (TP).If screen includes touch panel, screen
Curtain may be implemented as touch screen, to receive input signal from the user.Touch panel includes one or more touch sensings
Device is to sense the gesture on touch, slide, and touch panel.The touch sensor can not only sense touch or sliding action
Boundary, but also detect duration and pressure associated with the touch or slide operation.
Audio component 610 is configured as output and/or input audio signal.For example, audio component 610 includes a Mike
Wind (MIC), when device 600 is in operation mode, during such as call model, logging mode and speech recognition mode, microphone by with
It is set to reception external audio signal.The received audio signal can be further stored in memory 604 or via communication set
Part 616 is sent.In some embodiments, audio component 610 further includes a loud speaker, for exports audio signal.
Sensor module 614 includes one or more sensors, and the state for providing various aspects for device 600 is commented
Estimate.For example, sensor module 614 can detect opening/closed state of device 600, the relative positioning of component, sensor group
Part 614 can be with the position change of 600 1 components of detection device 600 or device and the temperature change of device 600.At some
In embodiment, which can also include Magnetic Sensor, pressure sensor or temperature sensor.
Communication component 616 is configured to facilitate the communication of wired or wireless way between device 600 and other equipment.Device
600 can access the wireless network based on communication standard, such as WiFi, 2G or 3G or combination thereof.In an exemplary implementation
In example, communication component 616 receives broadcast singal or broadcast related information from external broadcasting management system via broadcast channel.
In one exemplary embodiment, the communication component 616 further includes near-field communication (NFC) module, to promote short range communication.Example
Such as, NFC module can be based on radio frequency identification (RFID) technology, Infrared Data Association (IrDA) technology, ultra wide band (UWB) technology,
Bluetooth (BT) technology and other technologies are realized.
In the exemplary embodiment, device 600 can be believed by one or more application application-specific integrated circuit (ASIC), number
Number processor (DSP), digital signal processing appts (DSPD), programmable logic device (PLD), field programmable gate array
(FPGA), controller, microcontroller, microprocessor or other electronic components are realized, for performing the above method.
In the exemplary embodiment, a kind of non-transitorycomputer readable storage medium including instructing, example are additionally provided
Such as include the memory 604 of instruction, above-metioned instruction can be performed to complete the above method by the processor 618 of device 600.For example,
The non-transitorycomputer readable storage medium can be ROM, random access memory (RAM), CD-ROM, tape, floppy disk
With optical data storage devices etc..
About the device in above-described embodiment, wherein modules perform the concrete mode of operation in related this method
Embodiment in perform detailed description, explanation will be not set forth in detail herein.
It should be understood that the invention is not limited in the precision architecture for being described above and being shown in the drawings, and
And various modifications and change can be being performed without departing from the scope.The scope of the present invention is only limited by appended claim.
Claims (11)
1. a kind of dryer air duct control method, which is characterized in that described to contain in the dryer of at least two drying cavities
Method includes：
Identify the food placed respectively at least two drying cavity；
The food placed respectively at least two drying cavity is detected with the presence or absence of conflict；
If the food placed respectively at least two drying cavity has conflict, the air duct in the dryer is controlled
System makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
2. according to the method described in claim 1, it is characterized in that, each drying cavity at least two drying cavity with
It is isolated between its adjacent drying cavity with the first dividing wall, the first Ventilating valve is provided on first dividing wall；It is described
Air duct in the dryer is controlled, makes not worn by same air duct in the presence of the drying cavity corresponding to the food of conflict
It crosses, including：
There are two drying cavities of conflict for the food of placement, by least one of described two drying cavities drying cavity and phase
The first Ventilating valve between adjacent drying cavity is closed.
3. according to the method described in claim 2, it is characterized in that, each drying cavity at least two drying cavity with
It is isolated between the blast pipe of the dryer with the second dividing wall, and corresponds to each drying cavity on second dividing wall and set
Put second Ventilating valve；Each drying cavity at least two drying cavity and between the discharge pipe of the dryer
It is isolated with third dividing wall, and each drying cavity is corresponded on the third dividing wall, one third venting valve is set；Institute
The method of stating further includes：
When having identified non-accommodating food in drying cavity, by corresponding first Ventilating valve of the drying cavity of non-accommodating food,
Two Ventilating valves and third venting valve Close All.
4. it according to the method described in claim 1, it is characterized in that, is placed respectively in identification at least two drying cavity
Food, including：
By scanning Quick Response Code or bar code recognition institute in the packaging of food placed respectively at least two drying cavity
State the food placed respectively at least two drying cavities；
The image shot by the camera in the dryer identifies the food placed respectively at least two drying cavity；
Alternatively, the food placed respectively at least two drying cavity is identified by spectrum analysis.
5. it according to the method described in claim 1, it is characterized in that, is placed respectively in detection at least two drying cavity
Food with the presence or absence of conflict, including：
Inquiry request is sent to server, includes in the inquiry request and is put respectively at least two drying cavity identified
The mark for the food put, the inquiry request are used to indicate in the server detection at least two drying cavity and place respectively
Food with the presence or absence of conflict；Receive the recognition result that the server returns；
Alternatively,
The food placed respectively at least two drying cavity that will identify that is compared with pre-stored conflict relationship table
It is right, to detect the food placed respectively at least two drying cavity with the presence or absence of conflict；It is included in the conflict relationship table
Conflict relationship between various foods.
6. a kind of dryer air duct control device, which is characterized in that described to contain in the dryer of at least two drying cavities
Device includes：
Identification module, for identifying the food placed respectively at least two drying cavity；
Detection module, for detecting the food placed respectively at least two drying cavity with the presence or absence of conflict；
Control module, if the food for being placed respectively at least two drying cavity has conflict, to the dryer
Interior air duct is controlled, and makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
7. device according to claim 6, which is characterized in that each drying cavity at least two drying cavity with
It is isolated between its adjacent drying cavity with the first dividing wall, the first Ventilating valve is provided on first dividing wall；
The control module, will be in described two drying cavities for there are two drying cavities of conflict for the food of placement
The first Ventilating valve between at least one drying cavity and adjacent drying cavity is closed.
8. device according to claim 7, which is characterized in that each drying cavity at least two drying cavity with
It is isolated between the blast pipe of the dryer with the second dividing wall, and corresponds to each drying cavity on second dividing wall and set
Put second Ventilating valve；Each drying cavity at least two drying cavity and between the discharge pipe of the dryer
It is isolated with third dividing wall, and each drying cavity is corresponded on the third dividing wall, one third venting valve is set；Institute
Device is stated to further include：
Closedown module, for when the identification module has identified non-accommodating food in drying cavity, by the baking of non-accommodating food
Corresponding first Ventilating valve of dry chamber, the second Ventilating valve and third venting valve Close All.
9. device according to claim 6, which is characterized in that the identification module, including：
First identification submodule, for passing through two in the packaging of food for scanning and being placed respectively at least two drying cavity
The food placed respectively at least two drying cavities described in dimension code or bar code recognition；
Second identification submodule, for passing through the image identification of the shooting of the camera in the dryer at least two drying
The food that intracavitary is placed respectively；
Third identifies submodule, and the food placed respectively at least two drying cavity is identified for passing through spectrum analysis.
10. device according to claim 6, which is characterized in that the detection module, including：Request-to-send submodule and
As a result receiving submodule；Alternatively, the detection module, including：Compare submodule；
For sending inquiry request to server, the institute identified is included in the inquiry request for the request-to-send submodule
The mark for the food placed respectively at least two drying cavities is stated, the inquiry request is used to indicate described in the server detection
The food placed respectively at least two drying cavities is with the presence or absence of conflict；
The result receiving submodule, for receiving the recognition result that the server returns；
The comparison submodule, for the food placed respectively at least two drying cavity that will identify that with prestoring
Conflict relationship table be compared, to detect the food placed respectively at least two drying cavity with the presence or absence of conflict；Institute
It states in conflict relationship table comprising the conflict relationship between various foods.
11. a kind of dryer air duct control device, which is characterized in that contain in the dryer of at least two drying cavities, institute
Device is stated to include：
Processor；
For storing the memory of processor-executable instruction；
Wherein, the processor is configured as：
Identify the food placed respectively at least two drying cavity；
The food placed respectively at least two drying cavity is detected with the presence or absence of conflict；
If the food placed respectively at least two drying cavity has conflict, the air duct in the dryer is controlled
System makes not passed through by same air duct in the presence of the drying cavity corresponding to the food of conflict.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510506062.4A CN105204843B (en) | 2015-08-17 | 2015-08-17 | Dryer air duct control method and device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510506062.4A CN105204843B (en) | 2015-08-17 | 2015-08-17 | Dryer air duct control method and device |
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| CN105204843B true CN105204843B (en) | 2018-07-06 |
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| CN101136062A (en) * | 2006-08-31 | 2008-03-05 | 上海中策工贸有限公司 | Electronic label recognition system |
| CA2601635C (en) * | 2006-09-11 | 2015-07-07 | Moffat Pty Limited | Improved insulation for baking chambers in a multi-deck baking oven |
| CN200960057Y (en) * | 2006-10-13 | 2007-10-17 | 黄朝龙 | Electric oven |
| CN201122043Y (en) * | 2007-09-11 | 2008-09-24 | 陈业宁 | LED encapsulation baking temperature control box |
| CN102423105A (en) * | 2011-08-12 | 2012-04-25 | 山东农业大学 | Basket type tobacco-filling bulk curing barn |
| CN202532883U (en) * | 2012-04-19 | 2012-11-14 | 易进华 | Environment-friendly energy-saving baking furnace |
| CN204015953U (en) * | 2014-07-28 | 2014-12-17 | 海尔国际商社有限公司 | Anti-taint of odour electric steamer |
| CN204245911U (en) * | 2014-12-01 | 2015-04-08 | 江苏金海玛电器有限公司 | A kind of cross-flavour preventing steaming pot |
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