CN105173298A - Wine bottle for storing red wine for long time and manufacturing method for wine bottle - Google Patents

Wine bottle for storing red wine for long time and manufacturing method for wine bottle Download PDF

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Publication number
CN105173298A
CN105173298A CN201510420321.1A CN201510420321A CN105173298A CN 105173298 A CN105173298 A CN 105173298A CN 201510420321 A CN201510420321 A CN 201510420321A CN 105173298 A CN105173298 A CN 105173298A
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CN
China
Prior art keywords
bottle
red wine
oxide mixture
silver oxide
long term
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510420321.1A
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Chinese (zh)
Inventor
谢刘柱
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hefei Weiqiao Food Technology Co Ltd
Original Assignee
Hefei Weiqiao Food Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hefei Weiqiao Food Technology Co Ltd filed Critical Hefei Weiqiao Food Technology Co Ltd
Priority to CN201510420321.1A priority Critical patent/CN105173298A/en
Publication of CN105173298A publication Critical patent/CN105173298A/en
Pending legal-status Critical Current

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Abstract

The invention relates to a wine bottle for storing red wine for a long time. The wine bottle comprises a bottle opening, a wine bottle body and a bottle plug; the inner surface of the wine bottle body is covered with a silver oxide mixture, and a groove is formed in the plane end, connected with the bottle opening, of the bottle plug. The silver oxide mixture evenly covers the inner surface of a vessel, when Chinese medicine liquid is poured into the vessel, the silver oxide mixture dissolves silver ions into the Chinese medicine liquid gradually, and meanwhile other microelements beneficial to the human body are contained in the silver oxide mixture.

Description

A kind of bottle for red wine long term storage and manufacture method thereof
Technical field
The present invention relates to a kind of bottle and manufacture method thereof, especially a kind of bottle for red wine long term storage and manufacture method thereof.
Background technology
Everybody life more and more come into by red wine in recent years, but red wine is very not easily preserved, and red wine is very high to the requirement of ambient temperature, humidity, if preserve improper, will cause the rotten of red wine and bacteriological infection.
The quality of present many red wine bottles is strict controlling, and body itself uses common glass material, and this glass does not have effect of heat insulation, and sterilization is thorough, easy remaining bacteria in body.This glass bottle, once Kaifeng, also has a large amount of bacterium and invades, and is difficult to preserve behind Kaifeng.
Summary of the invention
The technical matters that the present invention mainly solves is to provide a kind of bottle and the manufacture method thereof that are applicable to sealing or Kaifeng red wine long term storage.
The present invention for the adopted technical scheme that solves the problem is:
For a bottle for red wine long term storage, comprise bottleneck, bottle body and bottle stopper, described bottle body internal surface is coated with silver oxide mixture, and the flat end that described bottle stopper is being connected with bottleneck is provided with groove.
Further, described bottle body is high boron glass material.
Further, described stopper is oak material.
Further, described manufacture method comprises following program:
A. select high-boron-silicon glass pipe, the high temp fire that described high-boron-silicon glass is effective 1500 DEG C-1700 DEG C carries out wire drawing and annealing;
B. used by the high-boron-silicon glass pipe after the heating described in step a mould to carry out blowing ball exercise to do, annealing;
C. the spherical pipe heating obtained by step b, carries out opening manipulation to spherical pipe, annealing;
D. the spherical pipe high-temperature heating of the open semi obtained by step c carries out back cover operation, obtains bottle, annealing;
E. inner vessel surface is activated; In silver oxide mixture, add the rosin that weight is silver oxide mixture weight 25%, furnishing pasty state, and uniform application is at inner vessel surface;
F. heat diffusion treatment is carried out to bottle.
Further, described bottle heat diffusion treatment adopts technique for vessel are heated to 260 DEG C, then naturally cools.
Beneficial effect of the present invention is:
By on inner wall of utensil by silver oxide mixture uniform fold on vessel interior surface, when pouring herb liquid in vessel, silver oxide mixture can decomposite silver ion gradually in herb liquid, containing other micro-elements useful to human body in simultaneous oxidation silver compound, these micro-elements also can decompose gradually and enter into herb liquid, increase the necessary element of some human bodies.Silver ion has virus killing bacteria resistance function, enters into herb liquid and can eliminate the bacterium and other objectionable impuritiess that kill herb liquid, increase the shelf lives of herb liquid.
Vessel adopt high boron glass material, by adding rosin in silver oxide mixture, be adjusted to pasty state, the tack of silver oxide mixture to glass surface can be increased, again by the activation to glass, silver oxide mixture can be made firmly to cover uniformly on inner wall of utensil, finally carry out heat diffusion treatment, silver oxide mixture difficult drop-off can be ensured.
Accompanying drawing explanation
Fig. 1 is the structural representation of a kind of detailed description of the invention of the present invention.
In figure: 1 is bottle stopper, 2 is groove, and 3 is sidewall oxidation silver compound, and 4 is silver oxide mixture of the interior end.
Detailed description of the invention
Refer to Fig. 1, be a kind of detailed description of the invention of invention, comprise: bottle stopper 1, groove 2, sidewall oxidation silver compound 3, silver oxide mixture of the interior end 4.
When reality uses, by red wine container, by bottle stopper 1 sealing cover tightly, by inner wall of utensil by silver oxide mixture uniform fold on vessel interior surface, formed sidewall oxidation silver compound 3, silver oxide mixture of the interior end 4.
When pouring red wine in vessel, sidewall oxidation silver compound 3 and silver oxide mixture 4 of the interior end can decomposite silver ion gradually in herb liquid, containing other micro-elements useful to human body in simultaneous oxidation silver compound, these micro-elements also can decompose gradually and enter into red wine, increase the necessary element of some human bodies.Silver ion has virus killing bacteria resistance function, enters into red wine and can eliminate the bacterium and other objectionable impuritiess that kill herb liquid, increase the shelf lives of red wine.The step preparing red wine bottle is as follows
Select high-boron-silicon glass pipe, the high temp fire that described high-boron-silicon glass is effective 1500 DEG C-1700 DEG C carries out wire drawing and annealing; Used by high-boron-silicon glass pipe after heating mould to carry out blowing ball exercise to do, annealing; By the spherical pipe heating obtained, opening manipulation is carried out to spherical pipe, annealing; Spherical for the open semi obtained pipe high-temperature heating is carried out back cover operation, obtains bottle, annealing; Inner vessel surface is activated; In silver oxide mixture, add the rosin that weight is silver oxide mixture weight 25%, furnishing pasty state, and uniform application is at inner vessel surface; Heat diffusion treatment is carried out to bottle.
Described vessel heat diffusion treatment adopts technique for vessel are heated to 260 DEG C, then naturally cools.Sidewall oxidation silver compound 3 and silver oxide mixture of the interior end 4 covers inner wall of utensil uniformly and difficult drop-off at the interior end can be made like this, strengthen the intensity of vessel simultaneously.

Claims (5)

1. for a bottle for red wine long term storage, comprise bottleneck, bottle body and bottle stopper, it is characterized in that: described bottle body internal surface is coated with silver oxide mixture, and the flat end that described bottle stopper is being connected with bottleneck is provided with groove.
2. a kind of bottle for red wine long term storage according to claim 1, is characterized in that: described bottle body is high boron glass material.
3. a kind of bottle for red wine long term storage according to claim 1, is characterized in that: described stopper is oak material.
4. for a manufacture method for the bottle of red wine long term storage, it is characterized in that: described manufacture method comprises following program:
A. select high-boron-silicon glass pipe, the high temp fire that described high-boron-silicon glass is effective 1500 DEG C-1700 DEG C carries out wire drawing and annealing;
B. used by the high-boron-silicon glass pipe after the heating described in step a mould to carry out blowing ball exercise to do, annealing;
C. the spherical pipe heating obtained by step b, carries out opening manipulation to spherical pipe, annealing;
D. the spherical pipe high-temperature heating of the open semi obtained by step c carries out back cover operation, obtains bottle, annealing;
E. inner vessel surface is activated; In silver oxide mixture, add the rosin that weight is silver oxide mixture weight 25%, furnishing pasty state, and uniform application is at inner vessel surface;
F. heat diffusion treatment is carried out to bottle.
5. according to the manufacture method of a kind of bottle for red wine long term storage according to claim 4, it is characterized in that: described bottle heat diffusion treatment adopts technique for vessel are heated to 260 DEG C, then naturally cools.
CN201510420321.1A 2015-07-14 2015-07-14 Wine bottle for storing red wine for long time and manufacturing method for wine bottle Pending CN105173298A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510420321.1A CN105173298A (en) 2015-07-14 2015-07-14 Wine bottle for storing red wine for long time and manufacturing method for wine bottle

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510420321.1A CN105173298A (en) 2015-07-14 2015-07-14 Wine bottle for storing red wine for long time and manufacturing method for wine bottle

Publications (1)

Publication Number Publication Date
CN105173298A true CN105173298A (en) 2015-12-23

Family

ID=54895878

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510420321.1A Pending CN105173298A (en) 2015-07-14 2015-07-14 Wine bottle for storing red wine for long time and manufacturing method for wine bottle

Country Status (1)

Country Link
CN (1) CN105173298A (en)

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101792330A (en) * 2009-12-15 2010-08-04 姚山林 Daily ceramic vessel with healthcare function and manufacture method thereof
CN103787571A (en) * 2014-02-10 2014-05-14 河北业诚塑料制品有限公司 Method for manufacturing specially-shaped double-layer glass by combination of blowing and firing

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101792330A (en) * 2009-12-15 2010-08-04 姚山林 Daily ceramic vessel with healthcare function and manufacture method thereof
CN103787571A (en) * 2014-02-10 2014-05-14 河北业诚塑料制品有限公司 Method for manufacturing specially-shaped double-layer glass by combination of blowing and firing

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Application publication date: 20151223

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