CN105111965A - High-efficiency nano preservative powder - Google Patents
High-efficiency nano preservative powder Download PDFInfo
- Publication number
- CN105111965A CN105111965A CN201510565010.4A CN201510565010A CN105111965A CN 105111965 A CN105111965 A CN 105111965A CN 201510565010 A CN201510565010 A CN 201510565010A CN 105111965 A CN105111965 A CN 105111965A
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- powder
- nano
- food grade
- garlicin
- natural
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Abstract
The invention relates to a high-efficiency nano preservative powder. The invention is characterized in that the high-efficiency nano preservative powder is composed of nano natural zeolite powder, a molecular sieve ZSM-5, nano calcium carbonate, food-grade white carbon black, nano inorganic whisker (nano calcium sulfate), food-grade garlicin powder and natural matrine powder. The mixture has superhigh physical adsorption action, chemical cationic displacement action and bactericidal action (the garlicin powder, pine needle powder and rhubarb leaf powder are plant nontoxic bactericides). The high-efficiency nano preservative powder can effectively adsorb ethylene, water vapor and other harmful gases generated by respiration in the storage and transportation link after fruit/vegetable picking, inhibit the respiratory movement of the fruit/vegetable, decelerate the post maturing process of the fruit/vegetable and reduce the occurrence of rotting, and is mainly used for preserving fruits/vegetables, flowers and other fresh agricultural products in the storage and transportation link.
Description
Technical field
This invention relates to fruit freshness preserving Material Field.
Background technology
The cost that existing market existing fruit freshness preserving material has is high, and some uses are inconvenient, and some fresh-keeping effects are good not.
Summary of the invention
Object of the present invention is exactly that the production cost had for existing market existing fruit freshness preserving material is high, and some uses are inconvenient, the deficiency that some fresh-keeping effects are good not, and provide a kind of efficient nano fresh-keeping powder.
The present invention is made up of nano level natural zeolite powder, molecular sieve ZSM-5, nano-calcium carbonate, food grade white carbon black, nano inorganic whisker (nanometer calcium sulfate), food grade garlicin pulvis, natural matrine pulvis; Its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-525-37
Nano-calcium carbonate 7-12 food grade white carbon black 2-8
Nano inorganic whisker 1.5-4 food grade garlicin pulvis 0.1-0.7
Natural kuh-seng ground caustic 0.1-0.7
Its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-530
Nano-calcium carbonate 10 food grade white carbon black 3.5
Nano inorganic whisker 2 food grade garlicin pulvis 0.5
Natural kuh-seng ground caustic 0.1-0.7
It also has pine needle powder and rheum officinale leaf powder, and its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-530
Nano-calcium carbonate 10 food grade white carbon black 3.5
Nano inorganic whisker 2 food grade garlicin pulvis 0.5
Natural kuh-seng ground caustic 0.1-0.7 pine needle powder 3-7 rheum officinale leaf powder 3-7.
Advantage of the present invention is: this kind of mixture possesses extremely strong physisorption, chemical cationic metathesis and germicidal action (allicin powder, pine needle powder and rheum officinale leaf powder are all the nontoxic sterilant of plant).Can in accumulating link, respiration produces after active adsorption fruit and vegetable picking the obnoxious flavour such as ethene, water vapour, suppress the respiratory movement of fruits and vegetables, slow down the post curing process of fruits and vegetables, reduce the generation of rotting, what be mainly used in the fresh agricultural products accumulating links such as fruits and vegetables fresh flower is fresh-keeping.
Embodiment
By 800 order nano level natural zeolite powder 100kg, molecular sieve ZSM-530kg,
Nano-calcium carbonate 10kg, food grade white carbon black 3.5kg, 800 order nano inorganic whisker 2kg, food grade garlicin pulvis 0.5kg, natural kuh-seng ground caustic 0.5kg, 800 order nano level pine needle powder 5kg, 800 order nano level rheum officinale leaf powder 5kg mix.
Working method, is processed into nano level powder by above-mentioned pulvis, be mixed.
Using method: during use, fresh-keeping for Ben Na meter powder to be added water and amylan is deployed into fresh-keeping glue, paperboard bonding glue is replaced to use as the corrugated cardboard adhesive glue of preserving fruit and vegetable utilizing carton this fresh-keeping glue, also this fresh-keeping glue can be coated in the internal surface of fruit preserving box, make nanometer fruits and vegetables fresh-keeping corrugated box.Nanometer fresh-keeping corrugated box effectively can absorb the ethene and other objectionable impurities that fruit respiration gives out, suppress growing of harmful levels of pathogens in carton, regulate the environment of carton, reach and suppress fruits and vegetables respiration, extend preserving fruit and vegetable utilizing phase 7-15 days, effectively slow down fruits and vegetables and rot.
Claims (3)
1.
oneplant efficient nano fresh-keeping powder, it is characterized in that it is made up of nano level natural zeolite powder, molecular sieve ZSM-5, nano-calcium carbonate, food grade white carbon black, nano inorganic whisker (nanometer calcium sulfate), food grade garlicin pulvis, natural matrine pulvis; Its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-525-37
Nano-calcium carbonate 7-12 food grade white carbon black 2-8
Nano inorganic whisker 1.5-4 food grade garlicin pulvis 0.1-0.7
Natural kuh-seng ground caustic 0.1-0.7.
2.
according to claim 1 oneplant efficient nano fresh-keeping powder, it is characterized in that its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-530
Nano-calcium carbonate 10 food grade white carbon black 3.5
Nano inorganic whisker 2 food grade garlicin pulvis 0.5
Natural kuh-seng ground caustic 0.1-0.7.
3.
according to claim 1 oneplant efficient nano fresh-keeping powder, it is characterized in that it also has pine needle powder and rheum officinale leaf powder, its weight is:
Nano level natural zeolite powder 100 molecular sieve ZSM-530
Nano-calcium carbonate 10 food grade white carbon black 3.5
Nano inorganic whisker 2 food grade garlicin pulvis 0.5
Natural kuh-seng ground caustic 0.1-0.7 pine needle powder 3-7 rheum officinale leaf powder 3-7.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510565010.4A CN105111965A (en) | 2015-09-08 | 2015-09-08 | High-efficiency nano preservative powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510565010.4A CN105111965A (en) | 2015-09-08 | 2015-09-08 | High-efficiency nano preservative powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105111965A true CN105111965A (en) | 2015-12-02 |
Family
ID=54660087
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510565010.4A Pending CN105111965A (en) | 2015-09-08 | 2015-09-08 | High-efficiency nano preservative powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105111965A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106221557A (en) * | 2016-09-21 | 2016-12-14 | 广西大学 | Plant sterilization functional paint and preparation method thereof |
| CN108208147A (en) * | 2017-12-28 | 2018-06-29 | 贺州市正丰百香园食品有限公司 | A kind of passion fruit antistaling agent and its application |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101467555A (en) * | 2007-12-28 | 2009-07-01 | 天津市中英保健食品有限公司 | Fresh-keeping powder and method for producing the same |
| CN103734268A (en) * | 2013-12-16 | 2014-04-23 | 苏州安特实业有限公司 | Fresh-keeping agent and preparation method thereof |
| CN104304438A (en) * | 2014-10-24 | 2015-01-28 | 烟台朗博商贸有限公司 | Fruit preservation powder and preparation method thereof |
| CN104663868A (en) * | 2015-01-29 | 2015-06-03 | 昆山威胜干燥剂研发中心有限公司 | Slow release type ethyl alcohol preservative and preparation method and application of slow release type ethyl alcohol preservative |
-
2015
- 2015-09-08 CN CN201510565010.4A patent/CN105111965A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101467555A (en) * | 2007-12-28 | 2009-07-01 | 天津市中英保健食品有限公司 | Fresh-keeping powder and method for producing the same |
| CN103734268A (en) * | 2013-12-16 | 2014-04-23 | 苏州安特实业有限公司 | Fresh-keeping agent and preparation method thereof |
| CN104304438A (en) * | 2014-10-24 | 2015-01-28 | 烟台朗博商贸有限公司 | Fruit preservation powder and preparation method thereof |
| CN104663868A (en) * | 2015-01-29 | 2015-06-03 | 昆山威胜干燥剂研发中心有限公司 | Slow release type ethyl alcohol preservative and preparation method and application of slow release type ethyl alcohol preservative |
Non-Patent Citations (2)
| Title |
|---|
| 张文富: "《致富小产品及实用技术（二）》", 30 April 2002, 天津科学技术出版社 * |
| 朵英贤: "《纳米塑料技术》", 31 December 2006, 浙江科学技术出版社 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106221557A (en) * | 2016-09-21 | 2016-12-14 | 广西大学 | Plant sterilization functional paint and preparation method thereof |
| CN108208147A (en) * | 2017-12-28 | 2018-06-29 | 贺州市正丰百香园食品有限公司 | A kind of passion fruit antistaling agent and its application |
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20151202 |
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| WD01 | Invention patent application deemed withdrawn after publication |