CN105076958A - Hericium erinaceus rice paste preparation method - Google Patents
Hericium erinaceus rice paste preparation method Download PDFInfo
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- CN105076958A CN105076958A CN201510419641.5A CN201510419641A CN105076958A CN 105076958 A CN105076958 A CN 105076958A CN 201510419641 A CN201510419641 A CN 201510419641A CN 105076958 A CN105076958 A CN 105076958A
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- hericium erinaceus
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- millet
- paste
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Abstract
The present invention provides a hericium erinaceus rice paste preparation method which comprises the following steps: (1) weighing the following raw materials in parts by weight: rice 10-15 parts, hericium erinaceus 8-9 parts, millet 6-8 parts, and red dates 3-5 parts; (2) mixing the rice and millet, conducting vacuum drying, and grinding the mixture into fine powder of 400 meshes; (3) mixing the denucleated red dates with the hericium erinaceus, and then conducting vacuum drying, and ultrafine-grinding by using a high-energy nano-impacting grinder; and (4) mixing the powder obtained from step (2) and step (3) thoroughly, and packaging quantitatively to obtain the hericium erinaceus rice paste. The prepared hericium erinaceus rice paste has effects of strengthening spleen and nourishing stomach, is easily digested and absorbed, and has good mouthfeel.
Description
Technical field
The invention belongs to food processing technology field, be specifically related to the preparation method that a kind of Hericium erinaceus rice is stuck with paste.
Background technology
The traditional Chinese medical science is thought, the flat taste of Hericium erinaceus property is sweet, and favourable the five internal organs, aid digestion, the effect such as nourish the body.Since 20 century 70s, modern medicine proves that Hericium erinaceus has good medical value successively, and clinical practice shows, Hericium erinaceus can treat the diseases such as indigestion, gastric ulcer, antral gastritis, stomachache, gasteremphraxis and neurasthenia.If slight neurastheniac, edible Hericium erinaceus be can yet be regarded as good supplemental treatment.On clinical practice, Hericium erinaceus is adopted to treat, for slight or severe neurological is weak all can obtain comparatively significantly desirable curative effect.But Hericium erinaceus eats separately, effect is single, and mouthfeel is bad.
Summary of the invention
For solving the problem, the invention provides the preparation method that a kind of Hericium erinaceus rice is stuck with paste, comprising the following steps:
(1) rice 10-15 part, Hericium erinaceus 8-9 part, yellow millet 6-8 part, red date 3-5 part is taken by weight;
(2) carry out vacuum drying after rice, yellow millet fully being mixed, control that baking temperature is 40 DEG C, pressure is dry 2-3 hour under the condition of 88KPA, normal temperature cools, and is ground to 400 order fine powders;
(3) fully mix after extracting red date stone with Hericium erinaceus, then vacuum drying is carried out, control baking temperature is 60 DEG C, pressure is dry 1-1.5 hour under the condition of 120KPA, after normal temperature cooling, adopt the impact grinding of high energy nanometer to carry out ultra-fine grinding, make the average grain diameter of Hericium erinaceus powder reach 500-600nm;
(4) fully mixed by the powder of step (2) and step (3), pack according to quantity, obtained Hericium erinaceus rice is stuck with paste.
The present invention compared with prior art, has following advantage:
1. added to by Hericium erinaceus in rice paste, low temperature drying, fully pulverizes, and can preserve the nutritional labeling of Hericium erinaceus, and good absorbing.
2. rice of the present invention is stuck with paste and is added yellow millet, and lubrication is fine and smooth, and mouthfeel is good.
3. rice of the present invention is stuck with paste and is easily carried, instant.
Detailed description of the invention
Embodiment 1
The preparation method that Hericium erinaceus rice is stuck with paste, comprises the following steps:
(1) 10 parts, rice, Hericium erinaceus 8 parts, yellow millet 8 parts, red date 5 parts is taken by weight;
(2) carry out vacuum drying after rice, yellow millet fully being mixed, control that baking temperature is 40 DEG C, pressure is under the condition of 88KPA dry 2 hours, normal temperature cools, and is ground to 400 order fine powders;
(3) fully mix after extracting red date stone with Hericium erinaceus, then carry out vacuum drying, control that baking temperature is 60 DEG C, pressure is under the condition of 120KPA dry 1.5 hours, after normal temperature cooling, adopt the impact grinding of high energy nanometer to carry out ultra-fine grinding, make the average grain diameter of Hericium erinaceus powder reach 600nm;
(4) fully mixed by the powder of step (2) and step (3), pack according to quantity, obtained Hericium erinaceus rice is stuck with paste.
Embodiment 2
The preparation method that Hericium erinaceus rice is stuck with paste, comprises the following steps:
(1) 15 parts, rice, Hericium erinaceus 8 parts, yellow millet 6 parts, red date 3 parts is taken by weight;
(2) carry out vacuum drying after rice, yellow millet fully being mixed, control that baking temperature is 40 DEG C, pressure is under the condition of 88KPA dry 3 hours, normal temperature cools, and is ground to 400 order fine powders;
(3) fully mix after extracting red date stone with Hericium erinaceus, then carry out vacuum drying, control that baking temperature is 60 DEG C, pressure is under the condition of 120KPA dry 1 hour, after normal temperature cooling, adopt the impact grinding of high energy nanometer to carry out ultra-fine grinding, make the average grain diameter of Hericium erinaceus powder reach 500nm;
(4) fully mixed by the powder of step (2) and step (3), pack according to quantity, obtained Hericium erinaceus rice is stuck with paste.
Embodiment 3
The preparation method that Hericium erinaceus rice is stuck with paste, comprises the following steps:
(1) 12 parts, rice, Hericium erinaceus 9 parts, yellow little 6-8 rice part, red date 5 parts is taken by weight;
(2) carry out vacuum drying after rice, yellow millet fully being mixed, control that baking temperature is 40 DEG C, pressure is under the condition of 88KPA dry 3 hours, normal temperature cools, and is ground to 400 order fine powders;
(3) fully mix after extracting red date stone with Hericium erinaceus, then carry out vacuum drying, control that baking temperature is 60 DEG C, pressure is under the condition of 120KPA dry 1.5 hours, after normal temperature cooling, adopt the impact grinding of high energy nanometer to carry out ultra-fine grinding, make the average grain diameter of Hericium erinaceus powder reach 550nm;
(4) fully mixed by the powder of step (2) and step (3), pack according to quantity, obtained Hericium erinaceus rice is stuck with paste.
Claims (2)
1. a preparation method for Hericium erinaceus rice paste, comprises the following steps:
(1) rice 10-15 part, Hericium erinaceus 8-9 part, millet 6-8 part, red date 3-5 part is taken by weight;
(2) carry out vacuum drying after rice, millet fully being mixed, control that baking temperature is 40 DEG C, pressure is dry 2-3 hour under the condition of 88KPA, normal temperature cools, and is ground to 400 order fine powders;
(3) fully mix after extracting red date stone with Hericium erinaceus, then vacuum drying is carried out, control baking temperature is 60 DEG C, pressure is dry 1-1.5 hour under the condition of 120KPA, after normal temperature cooling, adopt the impact grinding of high energy nanometer to carry out ultra-fine grinding, make the average grain diameter of Hericium erinaceus powder reach 500-600nm;
(4) fully mixed by the powder of step (2) and step (3), pack according to quantity, obtained Hericium erinaceus rice is stuck with paste.
2. the preparation method of Hericium erinaceus rice paste according to claim 1, is characterized in that: described millet is yellow millet.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510419641.5A CN105076958A (en) | 2015-07-17 | 2015-07-17 | Hericium erinaceus rice paste preparation method |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510419641.5A CN105076958A (en) | 2015-07-17 | 2015-07-17 | Hericium erinaceus rice paste preparation method |
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| CN105076958A true CN105076958A (en) | 2015-11-25 |
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| CN201510419641.5A Pending CN105076958A (en) | 2015-07-17 | 2015-07-17 | Hericium erinaceus rice paste preparation method |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109393467A (en) * | 2018-12-10 | 2019-03-01 | 武汉华裕新美菌业有限公司 | A kind of Hericium erinaceus nourishing the stomach breakfast rice former times of resistance to satiety and preparation method thereof |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103919016A (en) * | 2014-04-30 | 2014-07-16 | 江西贝康食品有限公司 | Infant formula rice flour with hedgehog hydnum and processing method thereof |
| CN104171817A (en) * | 2014-06-30 | 2014-12-03 | 佘延英 | Nutritious instant porridge and preparation method thereof |
| CN104432050A (en) * | 2014-12-11 | 2015-03-25 | 山东秦老太食品有限公司 | Hericium erinaceus nutritional thick soup and preparation method thereof |
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2015
- 2015-07-17 CN CN201510419641.5A patent/CN105076958A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103919016A (en) * | 2014-04-30 | 2014-07-16 | 江西贝康食品有限公司 | Infant formula rice flour with hedgehog hydnum and processing method thereof |
| CN104171817A (en) * | 2014-06-30 | 2014-12-03 | 佘延英 | Nutritious instant porridge and preparation method thereof |
| CN104432050A (en) * | 2014-12-11 | 2015-03-25 | 山东秦老太食品有限公司 | Hericium erinaceus nutritional thick soup and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109393467A (en) * | 2018-12-10 | 2019-03-01 | 武汉华裕新美菌业有限公司 | A kind of Hericium erinaceus nourishing the stomach breakfast rice former times of resistance to satiety and preparation method thereof |
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Application publication date: 20151125 |