CN104862175A - Health pomegranate wine and preparation method thereof - Google Patents
Health pomegranate wine and preparation method thereof Download PDFInfo
- Publication number
- CN104862175A CN104862175A CN201510261634.7A CN201510261634A CN104862175A CN 104862175 A CN104862175 A CN 104862175A CN 201510261634 A CN201510261634 A CN 201510261634A CN 104862175 A CN104862175 A CN 104862175A
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- CN
- China
- Prior art keywords
- powder
- parts
- health
- yeast
- pomegranate wine
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/7016—Disaccharides, e.g. lactose, lactulose
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/52—Juglandaceae (Walnut family)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/63—Oleaceae (Olive family), e.g. jasmine, lilac or ash tree
- A61K36/638—Ligustrum, e.g. Chinese privet
Abstract
The invention discloses health pomegranate wine and a preparation method thereof. According to the preparation method, high-quality pomegranates are selected and juiced, black sesame, glossy privet fruit, white granulated sugar and protease are added and stirred uniformly, the mixture is placed into glassware, yeast is added, and the mixture is subjected to sealed fermentation and filtered to obtain a finished product. The prepared health pomegranate wine has the efficacy of promoting the secretion of saliva, helping digestion, invigorating the spleen, reinforcing the stomach, replenishing the kidney and yin, nourishing the liver to improve eyesight as well as blackening the beard and hair.
Description
Technical field
The present invention relates to food processing technology field, what be specifically related to is a kind of health pomegranate wine and preparation method thereof.
Background technology
Pomegranate is the nine strange fruits in continent, containing a large amount of amino acid, VITAMIN and various trace elements.Tang's " history records " records: empress's Wu Tse-tien once descended imperial edict, envelope pomegranate is " seediness beauty ", pomegranate wine wine body is pure, bright in color is transparent, sour-sweet tasty and refreshing, remain Trichosanoic acid, sweet, puckery, fresh natural flavour mountaineous, its unique style, containing a large amount of amino acid, multivitamin etc., there is very high nutritive value.
Summary of the invention
The object of the present invention is to provide a kind of health pomegranate wine and preparation method thereof.
A kind of health pomegranate wine, by following raw material by weight, formulated:
Sucus Granati 260-290 part, wild hickory nut powder 2-3 part, black sesame powder 1-2 part, white sugar 4-6 part, Glossy Privet Fruit powder 3-4 part, proteinase-10 .05-0.08 part, yeast powder 0.1-0.3 part.
A making method for health pomegranate wine, step is as follows:
carry out peeling to pomegranate to squeeze the juice, obtain Carthaginian apple raw juice, then to Carthaginian apple raw juice be heated to 95-100 DEG C keep 2-3min carry out sterilizing, obtain stoste A;
get wild hickory nut powder 2-3 part, black sesame powder 1-2 part, Glossy Privet Fruit powder 3-4 part 30 parts of high pressure that add water boil gruel shape, be cooled to 18-20 DEG C, obtain gruel B;
with 3 parts of water dilution white sugar 4-6 parts, heated and boiled, when temperature drops to 20-25 DEG C, adds yeast 0.1-0.3 part and carries out resurrection process, obtain yeast water C;
get step
gained stoste A260-290 part, and add step
gained gruel B, and stir, under whipped state, successively add step
gained yeast water C, proteinase-10 .05-0.08 part, fully stirred evenly, and to load in container and to seal, 32-35 DEG C of bottom fermentation 30 days;
after having fermented, with 320 mesh filter screen residues, gained liquid is atomized with high-pressure air again, and gained liquid after collecting, is finished product.
Beneficial effect of the present invention: a kind of health pomegranate wine made through the present invention contains the nutrition of walnut, have face nourishing antidebilitation old, Wu Fa, the effects such as moisturizing, also there is the effect of warm kidney benefit lung Dingchuan, also have the tonic effect of Semen Sesami Nigrum, containing sesamin in Semen Sesami Nigrum, eicosanoic acid, sesamol, oleic acid, palmitinic acid, stearic acid, sterol, Yelkin TTS, vitamin A, B, D, the nutritive substances such as E, just because sesame contains so abundant nutrition, thus in the aging delaying people and beauty treatment, are just playing foster skin, Wu Fa, enrich blood, delay senility, have moistening five ZANG-organs, strengthening the bones and muscles, the effect of benefit strength, also there is the nourishing liver and kidney of Glossy Privet Fruit simultaneously, effect that improving eyesight crow sends out, and through the process of Reasonable of the present invention when science, each composition can be made to act synergistically, promote the health value of pomegranate wine, reduce its side effect, can also mouthfeel be promoted, therefore health pomegranate wine of the present invention, there is adjustment physical function, black invention order, beauty treatment moisturizing, improves blood circulation, sleep and relaxing bowel, anti-ageing, be specially adapted to mid-aged population, especially female friend to drink effect better.
Embodiment
A making method for health pomegranate wine, step is as follows:
carry out peeling to pomegranate to squeeze the juice, obtain Carthaginian apple raw juice, prevent in the fermenting process of postorder, produce qualitative change, destroy each nutritive ingredient, then to Carthaginian apple raw juice be heated to 95-100 DEG C keep 2-3min carry out sterilizing, obtain stoste A;
get wild hickory nut powder 2-3 part, black sesame powder 1-2 part, Glossy Privet Fruit powder 3-4 part 30 parts of high pressure that add water boil gruel shape, for making the nutritive ingredient in each raw material fall apart, being more easily absorbed by the body, being cooled to 18-20 DEG C, obtaining gruel B;
with 3 parts of water dilution white sugar 4-6 parts, heated and boiled, when temperature drops to 20-25 DEG C, adds yeast 0.1-0.3 part and carries out resurrection process, obtain yeast water C;
get step
gained stoste A260-290 part, and add step
gained gruel B, and stir, under whipped state, first add step
gained yeast water C fully stirred evenly, and for fully fermentation is prepared, then adds proteinase-10 .05-0.08 part, fully stirs evenly, and is promote to send out this ferment, then to load in container and to seal, 32-35 DEG C of bottom fermentation 30 days;
after having fermented, with 320 mesh filter screen residues, gained liquid carries out atomization filtration residue impurity with high-pressure air again, and gained liquid after collecting, is finished product.
embodiment 1
A kind of health pomegranate wine, by following raw material by its parts by weight, formulated:
Sucus Granati 260 parts, wild hickory nut powder 2 parts, black sesame powder 1 part, white sugar 4 parts, 3 parts, Glossy Privet Fruit powder, proteinase-10 .05 part, yeast powder 0.1 part.
embodiment 2
A kind of health pomegranate wine, by following raw material by its parts by weight, formulated:
Sucus Granati 290 parts, wild hickory nut powder 3 parts, black sesame powder 2 parts, white sugar 6 parts, 4 parts, Glossy Privet Fruit powder, proteinase-10 .08 part, yeast powder 0.3 part.
embodiment 3
A kind of health pomegranate wine, by following raw material by its parts by weight, formulated:
Sucus Granati 260 parts, wild hickory nut powder 3 parts, black sesame powder 2 parts, white sugar 4 parts, 3 parts, Glossy Privet Fruit powder, proteinase-10 .06 part, yeast powder 0.2 part.
embodiment 4
A kind of health pomegranate wine, by following raw material by its parts by weight, formulated:
Sucus Granati 275 parts, wild hickory nut powder 2.6 parts, black sesame powder 1.5 parts, white sugar 5 parts, 3.5 parts, Glossy Privet Fruit powder, proteinase-10 .07 part, yeast powder 0.2 part.
Claims (2)
1. a health pomegranate wine, is characterized in that, by following raw material by weight, formulated:
Sucus Granati 260-290 part, wild hickory nut powder 2-3 part, black sesame powder 1-2 part, white sugar 4-6 part, Glossy Privet Fruit powder 3-4 part, proteinase-10 .05-0.08 part, yeast powder 0.1-0.3 part.
2. a making method for health pomegranate wine, is characterized in that, comprises the following steps:
carry out peeling to pomegranate to squeeze the juice, obtain Carthaginian apple raw juice, then to Carthaginian apple raw juice be heated to 95-100 DEG C keep 2-3min carry out sterilizing, obtain stoste A;
get wild hickory nut powder 2-3 part, black sesame powder 1-2 part, Glossy Privet Fruit powder 3-4 part 30 parts of high pressure that add water boil gruel shape, be cooled to 18-20 DEG C, obtain gruel B;
with 3 parts of water dilution white sugar 4-6 parts, heated and boiled, when temperature drops to 20-25 DEG C, adds yeast 0.1-0.3 part and carries out resurrection process, obtain yeast water C;
get step
gained stoste A260-290 part, and add step
gained gruel B, and stir, under whipped state, successively add step
gained yeast water C, proteinase-10 .05-0.08 part, fully stirred evenly, and to load in container and to seal, 32-35 DEG C of bottom fermentation 30 days;
after having fermented, with 320 mesh filter screen residues, gained liquid is atomized with high-pressure air again, after receiving and amassing, gets product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510261634.7A CN104862175A (en) | 2015-05-21 | 2015-05-21 | Health pomegranate wine and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510261634.7A CN104862175A (en) | 2015-05-21 | 2015-05-21 | Health pomegranate wine and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104862175A true CN104862175A (en) | 2015-08-26 |
Family
ID=53908360
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510261634.7A Pending CN104862175A (en) | 2015-05-21 | 2015-05-21 | Health pomegranate wine and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104862175A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106337002A (en) * | 2016-08-24 | 2017-01-18 | 安徽省怀远县亚太石榴酒有限公司 | Preparation method of stomach-nourishing pomegranate wine |
| CN106367258A (en) * | 2016-08-29 | 2017-02-01 | 安徽省怀远县亚太石榴酒有限公司 | Prescription of hawthorn-pomegranate liquor and preparation method of hawthorn-pomegranate liquor |
| CN107557251A (en) * | 2017-11-03 | 2018-01-09 | 会泽县国权种植有限责任公司 | A kind of walnut pomegranate wine and its processing technology |
| CN110272797A (en) * | 2019-07-30 | 2019-09-24 | 西安丹若尔石榴酒业有限责任公司 | A kind of preparation method of health-care pomegranate wine |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1724629A (en) * | 2005-07-04 | 2006-01-25 | 西安丹若尔石榴酒业有限责任公司 | Preparation method of series pomegranate wine |
| CN103789112A (en) * | 2013-11-22 | 2014-05-14 | 宋兵 | Pomegranate-grape wine and preparation method thereof |
| CN103805403A (en) * | 2014-03-05 | 2014-05-21 | 宜宾学院 | Litchi nutrition wine and brewing method thereof |
-
2015
- 2015-05-21 CN CN201510261634.7A patent/CN104862175A/en active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1724629A (en) * | 2005-07-04 | 2006-01-25 | 西安丹若尔石榴酒业有限责任公司 | Preparation method of series pomegranate wine |
| CN103789112A (en) * | 2013-11-22 | 2014-05-14 | 宋兵 | Pomegranate-grape wine and preparation method thereof |
| CN103805403A (en) * | 2014-03-05 | 2014-05-21 | 宜宾学院 | Litchi nutrition wine and brewing method thereof |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106337002A (en) * | 2016-08-24 | 2017-01-18 | 安徽省怀远县亚太石榴酒有限公司 | Preparation method of stomach-nourishing pomegranate wine |
| CN106367258A (en) * | 2016-08-29 | 2017-02-01 | 安徽省怀远县亚太石榴酒有限公司 | Prescription of hawthorn-pomegranate liquor and preparation method of hawthorn-pomegranate liquor |
| CN107557251A (en) * | 2017-11-03 | 2018-01-09 | 会泽县国权种植有限责任公司 | A kind of walnut pomegranate wine and its processing technology |
| CN110272797A (en) * | 2019-07-30 | 2019-09-24 | 西安丹若尔石榴酒业有限责任公司 | A kind of preparation method of health-care pomegranate wine |
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| C06 | Publication | ||
| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150826 |