CN104814669A - Method for controlling lighting and cooking appliance - Google Patents
Method for controlling lighting and cooking appliance Download PDFInfo
- Publication number
- CN104814669A CN104814669A CN201510053714.3A CN201510053714A CN104814669A CN 104814669 A CN104814669 A CN 104814669A CN 201510053714 A CN201510053714 A CN 201510053714A CN 104814669 A CN104814669 A CN 104814669A
- Authority
- CN
- China
- Prior art keywords
- illumination
- insert
- cooking
- bus
- cooking equipment
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F21—LIGHTING
- F21V—FUNCTIONAL FEATURES OR DETAILS OF LIGHTING DEVICES OR SYSTEMS THEREOF; STRUCTURAL COMBINATIONS OF LIGHTING DEVICES WITH OTHER ARTICLES, NOT OTHERWISE PROVIDED FOR
- F21V33/00—Structural combinations of lighting devices with other articles, not otherwise provided for
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/008—Illumination for oven cavities
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C7/00—Stoves or ranges heated by electric energy
- F24C7/08—Arrangement or mounting of control or safety devices
- F24C7/082—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination
- F24C7/085—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination on baking ovens
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F21—LIGHTING
- F21W—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES F21K, F21L, F21S and F21V, RELATING TO USES OR APPLICATIONS OF LIGHTING DEVICES OR SYSTEMS
- F21W2131/00—Use or application of lighting devices or systems not provided for in codes F21W2102/00-F21W2121/00
- F21W2131/30—Lighting for domestic or personal use
- F21W2131/307—Lighting for domestic or personal use for ovens
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F21—LIGHTING
- F21W—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES F21K, F21L, F21S and F21V, RELATING TO USES OR APPLICATIONS OF LIGHTING DEVICES OR SYSTEMS
- F21W2131/00—Use or application of lighting devices or systems not provided for in codes F21W2102/00-F21W2121/00
- F21W2131/40—Lighting for industrial, commercial, recreational or military use
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- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B47/00—Circuit arrangements for operating light sources in general, i.e. where the type of light source is not relevant
- H05B47/10—Controlling the light source
- H05B47/105—Controlling the light source in response to determined parameters
- H05B47/115—Controlling the light source in response to determined parameters by determining the presence or movement of objects or living beings
Landscapes
- Engineering & Computer Science (AREA)
- General Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- Circuit Arrangement For Electric Light Sources In General (AREA)
Abstract
A method for controlling lighting (20) within a cooking chamber (14) of a cooking appliance (10) is described. The appliance has a plurality of insertions (18) in the cooking chamber (14), in which a respective cooking-product support can be placed. The lighting (20) is controlled in dependence on detection (19) of insertions of the cooking appliance (10). Further, the cooking appliance (10) with the cooking chamber (12) is described, in which a plurality of insertions (18) are provided.
Description
Technical field
The present invention relates to the method for the illumination in a kind of cooking space for controlling culinary art (Gar, or cry cook) equipment, and relate to a kind of cooking equipment with cooking space.
Background technology
Typically, cooking equipment has cooking space, and is illuminated by means of illumination when cooking equipment runs.Due to the illumination of cooking space, in far distance, operator can directly see that cooking equipment is in operation.In addition the operator of cooking equipment can see the state of the culinary art thing in cooking space better.Especially at the end of cooking time, the operator of cooking equipment also visually notes culinary art thing.For cooking equipment well known in the prior art, controlled the illumination of cooking space by the control to cooking equipment, wherein, throw light on and to open completely when cooking equipment is connected.To illumination control there is numerical characteristic, that is, completely connect or completely not.But nonsensically in energy technologies connect illumination completely for a long time.
Summary of the invention
Therefore the object of the invention is to, realize a kind of cooking equipment with efficient illumination.
According to the present invention, this object is realized by the method for controlling the illumination in the cooking space of cooking equipment, and described equipment has multiple insert in cooking space, can arrange culinary art thing carrier wherein respectively, wherein, depend on illumination is controlled to the insert identification of cooking equipment.Basic ideas of the present invention are, can control lighting variations, and wherein, illumination is such as only unlocked when culinary art thing reality is in cooking space.Illumination such as can infinitely be controlled from 0% to 100% light intensity.Can energy be saved in general manner thus, because do not need the empty cooking space that throws light on, again this reduces cost of energy.Especially, illumination can directly be controlled by insert identification.According to the present invention, concept " control " is understood as transmitter and initiatively control signal is sent to receiver, simple circuit under meaning of the present invention is connected and does not represent control.
According to an aspect of the present invention, insert identification obtains the quantity of the insert placed, and wherein, corresponds to obtained quantity and controls illumination.Pass through the light intensity that placed insert quantity such as can arrange illumination, wherein, illumination regulates with can be depending on the graded quantities of the insert of placement.In addition, when not placing insert, illumination also can turn off completely.Save energy on the one hand thus, and operator's dim eyesight of cooking equipment can not be made when vacant cooking space on the other hand, because the light of illumination can be reflected in the metal sidewall of cooking space.
Another aspect of the present invention proposes, and illumination comprises at least one illumination part of multiple illumination part, particularly each insert, and it is controlled individually.By independent control illumination part, each insert can be illuminated separately, makes the insert of only just placement illuminated.Save energy on the one hand thus, and the operator of cooking equipment can identify that how many in cooking equipment and which insert is placed from afar on the other hand.
According to a further aspect in the invention, illumination is controlled with depending on the residue cooking time of the culinary art thing in each insert.At this, strengthen along with the minimizing of residue cooking time the illumination of each insert, because at the end of cooking time, culinary art thing is typically visually evaluated by operator.In addition, the operator of cooking equipment is noticed, the culinary art thing in cooking space before its cooking process terminates a bit.Due to illumination, operator even can from afar fast and easily discover.
Especially, when occurring critical situation, operator is warned by the alarm or caution signal that produce by means of throwing light on.The type of alarm or caution signal can be such as the frequency of illumination, it should be noted that miscue by frequencies operations person.Another visual possibility of critical situation can be the operation light in cooking space, and wherein, the speed running light can indicate the critical situation determined.In addition it is possible that illumination comprises colored illumination part, wherein, when critical, there is the color conversion of throwing light on, make the operator of cooking equipment notice this critical state.Generally can imagine all types of Lighting control causing operator to note.
According to a further aspect in the invention, set temperature monitoring unit, the temperature of its monitoring, illumination or illumination part, and control illumination or illumination part with depending on temperature, particularly directly control.The damage of illumination and illumination part can be avoided by temperature monitoring unit, improve the service life of illumination part thus.
Especially, depend on that selected cooking process controls illumination, by cooking process, the culinary art thing in each insert is cooked.The operator of cooking equipment can identify which cooking process is current thus from afar and run in cooking equipment, makes it can other preparation routine of corresponding coupling.
According to an aspect of the present invention, illumination is the part in the first bus participation portion, and insert identification is the part in the second bus participation portion, and wherein, two bus participation portions are controlled by common bus.By insert identification and illumination are built into bus participation portion, guarantee that two unit of cooking equipment can directly intercom mutually.Thus, significantly simplify the control to illumination, because insert is identified in when not having the middle control unit connected control illumination.
In addition, object of the present invention is implemented by the cooking equipment with cooking space, multiple insert is set wherein, wherein, cooking equipment has bus system, and it comprises the bus participation portion of at least one bus and multiple association, wherein, at least one illumination part of at least one illumination, particularly each insert in cooking space be the part in the first bus participation portion, and insert identification is the part in the second bus participation portion.Bus can be data, address or control bus.Guarantee the direct communication between single bus participation portion by structure bus system, wherein, Modularly constructing system, because can add other participation portions.When cooking equipment should assemble other assemblies or in general manner modular extendable time, this is particularly favourable.In bus system, installation cost obviously reduces because of few number of cables.Illumination and insert identification have and independently control the ministry of electronics industry, because it acts on as the bus participation portion in bus system.
Especially, the bidirectional bus that bus system has for throw light on part and insert identification saves.Thus it is possible that obtain the data obtained by insert identification on the one hand, and can be conducted further, and illumination part or illumination can be controlled on the other hand.
According to an aspect of the present invention, cooking equipment has program storage, stores at user option illumination feature wherein, and user can store illumination feature separately wherein.The illumination of cooking equipment can be mated its demand separately by user thus, and wherein, the installation site of such as cooking equipment can have meaning.Advantageously, its brightness is mated in the illumination of cooking space in brightness environmentally.
Accompanying drawing explanation
Schematically show in FIG according to cooking equipment of the present invention.
Detailed description of the invention
Provide other advantages of the present invention and characteristic hereinafter with in the view of reference.Schematically show in the accompanying drawings according to cooking equipment of the present invention.
Cooking equipment 10 shown in the drawings, it has housing 12.Door 14 is set on housing 12, sealably closes cooking space 16 by door.Door 14 has observation window 17, can externally visibly in cooking space 16 by the operator of observation window cooking equipment 10.Cooking equipment 10 relate to as in dining room, dining room and the professional equipment that uses in large-scale catering industry.
Multiple insert 18 is in cooking space 16, and the culinary art accessory of such as cooking thing carrier can be respectively placed in insert, and culinary art thing to be cooked is on culinary art accessory.For insert 18 associates insert identification 19, this insert is identified by and obtains each insert 18 occupying (Belegen) by culinary art accessory.
In addition, arrange illumination 20 in cooking space 16, it is made up of multiple illumination part 22.
In the illustrated embodiment of cooking equipment 10, at least one illumination part 22 associates each insert 18, and wherein, such as multiple illumination part 22 associates insert 18, can form operation light by illumination part.
Insert identification 19 obtains occupying of insert 18, and signal is directly sent to each illumination part 22 from insert identification 19 thus, makes illumination part 22 be inserted into thing identification 19 and controls.Guarantee the direct communication between insert identification 19 and illumination part 22 by following manner, that is, the two relates to the bus participation portion of common bus system.
By such cooking equipment 10, can control illumination 20 independent of occupying of insert 18, the part 22 that makes such as only to throw light on is activated, and it associates the insert 18 be occupied.Improve the energy efficiency of cooking equipment 10 thus.
Direct communication produces by common circuit, wherein, can relate to control circuit.As an alternative, the communication between insert identification 19 and illumination part 22, also by the arbitrary routing of line (LCN-system) in current circuit (power lines), cable, realizes by radio or by infrared signal.It is important in this that, insert identification 19 and the direct communication of respectively throwing light between part 22 and other bus participation portions, this requires that each bus participation portion comprises the control unit of self.
Can arrange other bus participation portion 24,26,28 in bus system, it such as comprises memory 24, analytic unit 26 or temperature monitoring unit 28.
Illumination feature and cooking process can be stored in memory 24, depend on them and control illumination part 22 or illumination 20.Because memory 24 is built into bus participation portion equally, it can control illumination 20 or single illumination part 22 equally.Illumination part 22 can corresponding to the culinary art thing in insert 18 and its cooking process control.
In addition, the intensity of illumination part 22 increases along with the minimizing of residue cooking time, makes the attention that visually can cause the operator of cooking equipment 10.
In addition, the critical state of the detectable cooking equipment of analytic unit 26 10, and illumination 20 or single illumination part 22 is controlled equally when recognizing critical state.Illumination part 22 such as can be controlled by high frequency, or performs color conversion, or the two simultaneously, guarantees that operator sees it thus.Run light and be also particularly well suited to this respect.
The temperature of temperature monitoring unit 28 monitoring, illumination part 22, and it if desired then disconnects when temperature improves, thus to its protection.
In bus system, insert identification 19 and illumination 20 have the two-way joint of bus system, make the data that obtained by insert identification 19 additionally in the control to illumination 20 for other unit.Other unit can relate to bus participation portion.
Such cooking equipment 10 and such method are especially favourable in large kitchen, and wherein, multiple personnel participate in preparing culinary art thing.Personnel can according to optical signalling occupying not by means of only cooking equipment 10, also notified by the cooking process that runs wherein and its progress.Efficiency thus in large kitchen improves, and the cost of energy of cooking equipment 10 reduces simultaneously.
Claims (11)
1. one kind for controlling the method for the illumination (20) in the cooking space (16) of cooking equipment (10), described equipment has multiple insert (18) in cooking space (16), culinary art thing carrier can be arranged wherein respectively, wherein, depend on illumination (20) is controlled to the insert identification (19) of cooking equipment (10).
2. method according to claim 1, is characterized in that, insert identification (19) obtains the quantity of the insert (18) placed, and corresponds to obtained quantity and control to throw light on (20).
3. method according to claim 1 and 2, is characterized in that, illumination (20) comprises at least one illumination part (22) of multiple illumination part (22), particularly each insert (18), and it is controlled separately.
4. according to method in any one of the preceding claims wherein, it is characterized in that, the residue cooking time of the culinary art thing in each insert (18) and controlled is depended in illumination (20).
5. according to method in any one of the preceding claims wherein, it is characterized in that, when there is critical situation, user is by being warned by means of illumination (20) alarm that produces or caution signal.
6. according to method in any one of the preceding claims wherein, it is characterized in that, set temperature monitoring unit (28), its monitoring, illumination (20) or illumination part (22) temperature, and control with depending on temperature, especially directly control illumination (20) or illumination part (22).
7. according to method in any one of the preceding claims wherein, it is characterized in that, illumination (20) is controlled with depending on selected cooking process, and the culinary art thing in each insert (18) is cooked by cooking process.
8. according to method in any one of the preceding claims wherein, it is characterized in that, illumination (20) is the part in the first bus participation portion, and insert identification (19) is the part in the second bus participation portion, and two bus participation portions are controlled by common bus.
9. one kind has the cooking equipment (10) of cooking space (14), multiple insert (18) is set in cooking space, wherein, cooking equipment (10) has bus system, it comprises the bus participation portion of at least one bus and multiple association, wherein, at least one illumination (20) of cooking space (14), at least one illumination part (22) of each especially insert (18) are the parts in the first bus participation portion, and insert identification (19) is the part in the second bus participation portion.
10. cooking equipment according to claim 9 (10), is characterized in that, bus system has the bidirectional bus joint for the part that throws light on (22) and insert identification (19).
11. cooking equipments (10) according to claim 9 or 10, it is characterized in that, cooking equipment (10) has program storage (24), stores at user option illumination feature wherein, and user can store illumination feature separately wherein.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE102014101306.9 | 2014-02-03 | ||
| DE102014101306.9A DE102014101306A1 (en) | 2014-02-03 | 2014-02-03 | Method for controlling a lighting and cooking appliance |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104814669A true CN104814669A (en) | 2015-08-05 |
Family
ID=53546897
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510053714.3A Pending CN104814669A (en) | 2014-02-03 | 2015-02-02 | Method for controlling lighting and cooking appliance |
Country Status (2)
| Country | Link |
|---|---|
| CN (1) | CN104814669A (en) |
| DE (1) | DE102014101306A1 (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113660891A (en) * | 2019-04-01 | 2021-11-16 | Bsh家用电器有限公司 | Method for preparing a cooking product using an optically displayed cooking product area of the cooking product, cooking device and computer program product |
| US20230366559A1 (en) * | 2020-11-20 | 2023-11-16 | BSH Hausgeräte GmbH | Cooking appliance device with cooking chambers and individual lighting of the chambers on the basis of a setting, and method |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2881492Y (en) * | 2006-03-21 | 2007-03-21 | 海尔集团公司 | Light intensity regulatable lighting device in refrigerator |
| WO2009083355A2 (en) * | 2007-12-28 | 2009-07-09 | Arcelik Anonim Sirketi | An oven |
| WO2009107016A1 (en) * | 2008-02-29 | 2009-09-03 | Indesit Company S.P.A. | Household cooking oven |
| DE102008020189A1 (en) * | 2008-04-22 | 2009-11-05 | Rational Ag | Cooking equipment, has set of electric circuits associated with insertion plane locked by pushing insert into one of set of insertion planes, where electrically conductive region of insert and light sources are part electric circuit |
| CN101881548A (en) * | 2010-07-01 | 2010-11-10 | 合肥美的荣事达电冰箱有限公司 | Illumination system of icebox |
| GB2486845B (en) * | 2008-07-31 | 2012-11-14 | Indesit Co Spa | Household cooking appliance, in particular an oven |
-
2014
- 2014-02-03 DE DE102014101306.9A patent/DE102014101306A1/en active Pending
-
2015
- 2015-02-02 CN CN201510053714.3A patent/CN104814669A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2881492Y (en) * | 2006-03-21 | 2007-03-21 | 海尔集团公司 | Light intensity regulatable lighting device in refrigerator |
| WO2009083355A2 (en) * | 2007-12-28 | 2009-07-09 | Arcelik Anonim Sirketi | An oven |
| WO2009107016A1 (en) * | 2008-02-29 | 2009-09-03 | Indesit Company S.P.A. | Household cooking oven |
| DE102008020189A1 (en) * | 2008-04-22 | 2009-11-05 | Rational Ag | Cooking equipment, has set of electric circuits associated with insertion plane locked by pushing insert into one of set of insertion planes, where electrically conductive region of insert and light sources are part electric circuit |
| GB2486845B (en) * | 2008-07-31 | 2012-11-14 | Indesit Co Spa | Household cooking appliance, in particular an oven |
| CN101881548A (en) * | 2010-07-01 | 2010-11-10 | 合肥美的荣事达电冰箱有限公司 | Illumination system of icebox |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113660891A (en) * | 2019-04-01 | 2021-11-16 | Bsh家用电器有限公司 | Method for preparing a cooking product using an optically displayed cooking product area of the cooking product, cooking device and computer program product |
| CN113660891B (en) * | 2019-04-01 | 2024-06-07 | Bsh家用电器有限公司 | Method for preparing a cooking item using an optically displayed cooking item area of the cooking item, cooking device and computer program product |
| US20230366559A1 (en) * | 2020-11-20 | 2023-11-16 | BSH Hausgeräte GmbH | Cooking appliance device with cooking chambers and individual lighting of the chambers on the basis of a setting, and method |
| US11953209B2 (en) * | 2020-11-20 | 2024-04-09 | BSH Hausgeräte GmbH | Cooking appliance device with cooking chambers and individual lighting of the chambers on the basis of a setting, and method |
Also Published As
| Publication number | Publication date |
|---|---|
| DE102014101306A1 (en) | 2015-08-06 |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20150805 |