CN104560550A - Health wine - Google Patents
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- CN104560550A CN104560550A CN201410734262.0A CN201410734262A CN104560550A CN 104560550 A CN104560550 A CN 104560550A CN 201410734262 A CN201410734262 A CN 201410734262A CN 104560550 A CN104560550 A CN 104560550A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/07—Basidiomycota, e.g. Cryptococcus
- A61K36/076—Poria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/23—Apiaceae or Umbelliferae (Carrot family), e.g. dill, chervil, coriander or cumin
- A61K36/232—Angelica
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/258—Panax (ginseng)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/284—Atractylodes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/34—Campanulaceae (Bellflower family)
- A61K36/344—Codonopsis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/481—Astragalus (milkvetch)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/80—Scrophulariaceae (Figwort family)
- A61K36/804—Rehmannia
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- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Alternative & Traditional Medicine (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Medical Informatics (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a health wine which is prepared from the following raw materials in parts by weight: 2-10 parts of ginseng, 4-12 parts of milkvetch root, 3-11 parts of poria with hostwood, 7-15 parts of largehead atractylodes rhizome, 6-14 parts of prepared rehmannia root, 8-16 parts of Chinese angelica, 8-16 parts of dried rehmannia root, 6-14 parts of codonopsis pilosula, 9-17 parts of rock candy and 28-36 parts of white wine. The health wine provided by the invention has effects of cultivating the mentality and nourishing qi, soothing nerves and preventing exhaustion, nourishing liver for improving eyesight, nourishing heart and spleen, tonifying the five viscera, harmonizing the six bowels, and strengthening body and removing dampness, and by drinking an appropriate amount of the health wine, an effect of regulating body functions can be achieved. The health wine is rich in raw material source, simple in preparation process and low in cost.
Description
Technical field
The present invention relates to drinks processing technique field, be specifically related to a kind of health-care and nutritious wine.
Background technology
Wine has multiple, and its flavor efficacy is similar, alcoholic strength temperature and acrid in the mouth, and pungent person can disperse Wen Zheneng cold relieving, so wine energy dredging the meridian, circulation of qi promoting and blood, exempt from numbness eliminating stagnation, warming YANG to expel cold, can dispersing the stagnated live-QI to relieve the stagnation of QI, a surname's feelings freely anticipate.Again because wine is the elite that corn is brewageed, therefore can also tonification the intestines and stomach.Health promoting wine has the history of thousands of years, is the important component part of Chinese Medicine science.Medicated wine is almost had to control the record of disease body-building bar none in the successive dynasties medicine works of China.Today, along with the progress of science and technology, has developed into modernization meanses such as utilizing extraction, lixiviate and biological engineering from the basis of the traditional handicraft of Traditional Chinese medicinal wine, and the functional medicinal-liquor of high-load is made in the active ingredient of extracting in Chinese medicine.
Health promoting wine is paid attention to along with people's consumption consciousness and growth in the living standard, and market scale is increasing.The combination of wine and medicine is the much progress of health preserving of drinking.The combination of wine and medicine creates brand-new wine product-health promoting wine.Health promoting wine main feature adds medical material in brewing process, is mainly healthy and strong based on health preserving, has the effect of health body-building, and compatibility is particular about in its medication, can be divided into QI invigorating, enrich blood, the type such as YIN nourishing, YANG invigorating and qi and blood tonifying according to its function.
Along with the progress of the mankind, medicine and pharmacology have had new development, and people start conscious medicine liqueur brewing, the object reaching health preserving with this and cure the disease.The combination of wine and medicine is a much progress of spirits culture, descendant before grooming people's experience, formulate the aspects such as new formula and achieve new achievement, make the level that the technology of preparing of medicated wine reaches higher.
The kind of present health promoting wine is also various, but all ubiquities, pharmacological effect is not obvious, the problems such as that liquor flavor is lost, health-care medicinal and Chinese liquor are arranged in pairs or groups is uneven, health-care components is low, therefore, the present inventor is by meticulous development, for vast consumer provides one, there is QI invigorating of reposing, tranquilizing the mind and relieving desertion, nourishing liver for improving eyesight, nourishing heart spleen, tonifying five ZANG-organs, and six internal organs, the health-care and nutritious wine of dehumidifying effect of being healthy and strong.
Summary of the invention
For solving the problems of the technologies described above, the invention provides one and there is QI invigorating of reposing, tranquilizing the mind and relieving desertion, nourishing liver for improving eyesight, nourishing heart spleen, tonifying five ZANG-organs, and six internal organs, the health-care and nutritious wine of the effect of dehumidifying of being healthy and strong.
The present invention is achieved by the following technical programs:
A kind of health-care and nutritious wine, it is made up of following raw material: Radix Ginseng 2-10 part, Radix Astragali 4-12 part, Poria cum Radix Pini 3-11 part, Rhizoma Atractylodis Macrocephalae 7-15 part, Radix Rehmanniae Preparata 6-14 part, Radix Angelicae Sinensis 8-16 part, Radix Rehmanniae 8-16 part, Radix Codonopsis 6-14 part, crystal sugar 9-17 part, Chinese liquor 28-36 part.
Described health-care and nutritious wine is made up of following raw material: Radix Ginseng 4-8 part, Radix Astragali 6-10 part, Poria cum Radix Pini 5-9 part, Rhizoma Atractylodis Macrocephalae 9-13 part, Radix Rehmanniae Preparata 8-12 part, Radix Angelicae Sinensis 10-14 part, Radix Rehmanniae 10-14 part, Radix Codonopsis 8-12 part, crystal sugar 11-15 part, Chinese liquor 30-34 part.
Described health-care and nutritious wine is made up of following raw material: Radix Ginseng 5-7 part, Radix Astragali 7-9 part, Poria cum Radix Pini 6-8 part, Rhizoma Atractylodis Macrocephalae 10-12 part, Radix Rehmanniae Preparata 9-11 part, Radix Angelicae Sinensis 11-13 part, Radix Rehmanniae 11-13 part, Radix Codonopsis 9-11 part, crystal sugar 12-14 part, Chinese liquor 31-33 part.
Described health-care and nutritious wine is made up of following raw material: Radix Ginseng 6 parts, the Radix Astragali 8 parts, Poria cum Radix Pini 7 parts, the Rhizoma Atractylodis Macrocephalae 11 parts, 10 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 12 parts, 12 parts, the Radix Rehmanniae, Radix Codonopsis 10 parts, 13 parts, crystal sugar, Chinese liquor 32 parts.
Also containing Pericarpium Citri Reticulatae 6 parts in described health-care and nutritious wine.
Beneficial effect of the present invention is: health-care and nutritious wine provided by the invention has QI invigorating of reposing, tranquilizing the mind and relieving desertion, nourishing liver for improving eyesight, nourishing heart spleen, tonifying five ZANG-organs, and six internal organs, be healthy and strong dehumidifying effect, the effect regulating physical function can also be played by drinking this health-care and nutritious wine in right amount, this health preserving wine abundant raw material source, preparation technology is simple, and cost is low.
Detailed description of the invention
Below in conjunction with specific embodiment, technical scheme of the present invention is further described, but described in claimed scope is not limited to.
Embodiment one
Raw material: Radix Ginseng 2 parts, the Radix Astragali 4 parts, Poria cum Radix Pini 3 parts, the Rhizoma Atractylodis Macrocephalae 7 parts, 6 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 8 parts, 8 parts, the Radix Rehmanniae, Radix Codonopsis 6 parts, 9 parts, crystal sugar, Chinese liquor 28 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment two
Raw material: Radix Ginseng 10 parts, the Radix Astragali 12 parts, Poria cum Radix Pini 11 parts, the Rhizoma Atractylodis Macrocephalae 15 parts, 14 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 16 parts, 16 parts, the Radix Rehmanniae, Radix Codonopsis 14 parts, 17 parts, crystal sugar, Chinese liquor 36 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment three
Raw material: Radix Ginseng 4 parts, the Radix Astragali 6 parts, Poria cum Radix Pini 5 parts, the Rhizoma Atractylodis Macrocephalae 9 parts, 8 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 10 parts, 10 parts, the Radix Rehmanniae, Radix Codonopsis 8 parts, 11 parts, crystal sugar, Chinese liquor 30 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment four
Raw material: Radix Ginseng 8 parts, the Radix Astragali 10 parts, Poria cum Radix Pini 9 parts, the Rhizoma Atractylodis Macrocephalae 13 parts, 12 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 14 parts, 14 parts, the Radix Rehmanniae, Radix Codonopsis 12 parts, 15 parts, crystal sugar, Chinese liquor 34 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment five
Raw material: Radix Ginseng 5 parts, the Radix Astragali 7 parts, Poria cum Radix Pini 6 parts, the Rhizoma Atractylodis Macrocephalae 10 parts, 9 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 11 parts, 11 parts, the Radix Rehmanniae, Radix Codonopsis 9 parts, 12 parts, crystal sugar, Chinese liquor 31 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment six
Raw material: Radix Ginseng 7 parts, the Radix Astragali 9 parts, Poria cum Radix Pini 8 parts, the Rhizoma Atractylodis Macrocephalae 12 parts, 11 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 13 parts, 13 parts, the Radix Rehmanniae, Radix Codonopsis 11 parts, 14 parts, crystal sugar, Chinese liquor 33 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Embodiment seven
Raw material: Radix Ginseng 6 parts, the Radix Astragali 8 parts, Poria cum Radix Pini 7 parts, the Rhizoma Atractylodis Macrocephalae 11 parts, 10 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 12 parts, 12 parts, the Radix Rehmanniae, Radix Codonopsis 10 parts, 13 parts, crystal sugar, Chinese liquor 32 parts, Pericarpium Citri Reticulatae 6 parts.
Preparation method: Radix Ginseng, the Radix Astragali, Poria cum Radix Pini, the Rhizoma Atractylodis Macrocephalae, Radix Rehmanniae Preparata, Radix Angelicae Sinensis, the Radix Rehmanniae, Radix Codonopsis, crystal sugar, Pericarpium Citri Reticulatae are put into Chinese liquor after cleaning, soaks after 100 days and namely obtains health-care and nutritious wine through filtering.
Claims (5)
1. a health-care and nutritious wine, is characterized in that: it is made up of following raw material: Radix Ginseng 2-10 part, Radix Astragali 4-12 part, Poria cum Radix Pini 3-11 part, Rhizoma Atractylodis Macrocephalae 7-15 part, Radix Rehmanniae Preparata 6-14 part, Radix Angelicae Sinensis 8-16 part, Radix Rehmanniae 8-16 part, Radix Codonopsis 6-14 part, crystal sugar 9-17 part, Chinese liquor 28-36 part.
2. health-care and nutritious wine according to claim 1, is characterized in that: described health-care and nutritious wine is made up of following raw material: Radix Ginseng 4-8 part, Radix Astragali 6-10 part, Poria cum Radix Pini 5-9 part, Rhizoma Atractylodis Macrocephalae 9-13 part, Radix Rehmanniae Preparata 8-12 part, Radix Angelicae Sinensis 10-14 part, Radix Rehmanniae 10-14 part, Radix Codonopsis 8-12 part, crystal sugar 11-15 part, Chinese liquor 30-34 part.
3. health-care and nutritious wine according to claim 1, is characterized in that: described health-care and nutritious wine is made up of following raw material: Radix Ginseng 5-7 part, Radix Astragali 7-9 part, Poria cum Radix Pini 6-8 part, Rhizoma Atractylodis Macrocephalae 10-12 part, Radix Rehmanniae Preparata 9-11 part, Radix Angelicae Sinensis 11-13 part, Radix Rehmanniae 11-13 part, Radix Codonopsis 9-11 part, crystal sugar 12-14 part, Chinese liquor 31-33 part.
4. health-care and nutritious wine according to claim 1, is characterized in that: described health-care and nutritious wine is made up of following raw material: Radix Ginseng 6 parts, the Radix Astragali 8 parts, Poria cum Radix Pini 7 parts, the Rhizoma Atractylodis Macrocephalae 11 parts, 10 parts, Radix Rehmanniae Preparata, Radix Angelicae Sinensis 12 parts, 12 parts, the Radix Rehmanniae, Radix Codonopsis 10 parts, 13 parts, crystal sugar, Chinese liquor 32 parts.
5. health-care and nutritious wine according to claim 1, is characterized in that: also containing Pericarpium Citri Reticulatae 6 parts in described health-care and nutritious wine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410734262.0A CN104560550A (en) | 2014-12-04 | 2014-12-04 | Health wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410734262.0A CN104560550A (en) | 2014-12-04 | 2014-12-04 | Health wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104560550A true CN104560550A (en) | 2015-04-29 |
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ID=53077634
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410734262.0A Pending CN104560550A (en) | 2014-12-04 | 2014-12-04 | Health wine |
Country Status (1)
| Country | Link |
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| CN (1) | CN104560550A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106350411A (en) * | 2016-10-12 | 2017-01-25 | 烟台市昊星晟信息技术有限公司 | Preparation method of healthcare wine |
Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59143579A (en) * | 1983-02-07 | 1984-08-17 | Taiyo Hakko Kk | Ginseng liquor containing royal jelly for medical use |
| CN1687368A (en) * | 2005-03-31 | 2005-10-26 | 邵踔 | Medicinal wine for body health and strong |
| CN101253974A (en) * | 2008-04-10 | 2008-09-03 | 刘孟东 | Anti-aging nursing face health wine |
| CN103103083A (en) * | 2011-11-15 | 2013-05-15 | 伊青 | Life-prolonging medicinal wine |
| CN103497876A (en) * | 2013-09-28 | 2014-01-08 | 武汉正立源科技有限公司 | Health care medicinal liquor |
| CN103830555A (en) * | 2014-03-12 | 2014-06-04 | 西安德天药业股份有限公司 | Medicinal liquor as well as preparation method and use thereof |
| CN103923790A (en) * | 2014-04-03 | 2014-07-16 | 林增旺 | Blood-harmonizing and qi-tonifying medicinal liquor |
| CN103990075A (en) * | 2014-05-31 | 2014-08-20 | 全椒县尹氏油脂有限公司 | Traditional Chinese medicament for nourishing liver and kidney |
| CN104056166A (en) * | 2014-06-04 | 2014-09-24 | 范健身 | Traditional Chinese medicinal liquor for tonifying qi and nourishing blood and preparation method thereof |
-
2014
- 2014-12-04 CN CN201410734262.0A patent/CN104560550A/en active Pending
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59143579A (en) * | 1983-02-07 | 1984-08-17 | Taiyo Hakko Kk | Ginseng liquor containing royal jelly for medical use |
| CN1687368A (en) * | 2005-03-31 | 2005-10-26 | 邵踔 | Medicinal wine for body health and strong |
| CN101253974A (en) * | 2008-04-10 | 2008-09-03 | 刘孟东 | Anti-aging nursing face health wine |
| CN103103083A (en) * | 2011-11-15 | 2013-05-15 | 伊青 | Life-prolonging medicinal wine |
| CN103497876A (en) * | 2013-09-28 | 2014-01-08 | 武汉正立源科技有限公司 | Health care medicinal liquor |
| CN103830555A (en) * | 2014-03-12 | 2014-06-04 | 西安德天药业股份有限公司 | Medicinal liquor as well as preparation method and use thereof |
| CN103923790A (en) * | 2014-04-03 | 2014-07-16 | 林增旺 | Blood-harmonizing and qi-tonifying medicinal liquor |
| CN103990075A (en) * | 2014-05-31 | 2014-08-20 | 全椒县尹氏油脂有限公司 | Traditional Chinese medicament for nourishing liver and kidney |
| CN104056166A (en) * | 2014-06-04 | 2014-09-24 | 范健身 | Traditional Chinese medicinal liquor for tonifying qi and nourishing blood and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106350411A (en) * | 2016-10-12 | 2017-01-25 | 烟台市昊星晟信息技术有限公司 | Preparation method of healthcare wine |
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Application publication date: 20150429 |