CN104545422B - Cooker - Google Patents
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- CN104545422B CN104545422B CN201510035866.0A CN201510035866A CN104545422B CN 104545422 B CN104545422 B CN 104545422B CN 201510035866 A CN201510035866 A CN 201510035866A CN 104545422 B CN104545422 B CN 104545422B
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- Prior art keywords
- heating plate
- liner
- heat
- generating device
- heating
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Electric Stoves And Ranges (AREA)
- Cookers (AREA)
Abstract
The present invention provides a kind of cookers, and including babinet and door body, babinet includes:Shell, liner and heat generating device, liner are surrounded by multiple daughter boards, and liner has accommodating chamber, and liner is fixed inside the shell, has installation cavity between liner and shell;Heat generating device is fixed in installation cavity, and is oppositely arranged with the heating plate of liner, for heater plate, heating plate to be any daughter board.Cooker provided by the invention, heat generating device is fixed in installation cavity, by heat generating device to heater plate, and make heating plate indirectly to the heat foods in accommodating chamber, the setting of the structure avoids food from being splashed on heat generating device, the situation that causing the efficiency of heating surface of heat generating device reduces occurs, so as to improve be used for a long time during product the efficiency of heating surface and using cleannes, during making user to product progress daily cleaning, it only needs to clean accommodating chamber, so as to which the cleaning for product provides a convenient, and then improve the usage comfort of product.
Description
Technical field
The present invention relates to field of kitchen electric appliance, in particular to a kind of cooker.
Background technology
At present, in the existing device cooked using heat-generating pipe mode of heating, heat-generating pipe is arranged at the appearance of product
Receive intracavitary, in cooking process, food is easily splashed on heat-generating pipe such product, and due to needing consolidating for setting heat-generating pipe in liner
Part is determined, so that there are many cleaning dead angles in liner, the cleaning band for product carrys out certain difficulty, thereby reduces product
Use it is comfortable, meanwhile, fail thorough clean food and be covered on heat-generating pipe, the efficiency of heating surface of heat-generating pipe is caused to reduce and hair
The reduced service life of heat pipe;In addition, the wave spread of the infrared ray of heat-generating pipe radiation is wider, only part wavelength can quilt
Food absorption, for promoting the energy of food, i.e., for heat foods, so, the setting of the structure reduces product pair
The efficiency of heating surface of food also has portioned product using fever of the heat-generating pipe as product that can give off specific wavelength in the market
Source, but such heat-generating pipe is with high costs, so as to increase the production cost of product, is unfavorable for improving product competitiveness in the market.
Invention content
At least one in order to solve the above-mentioned technical problem, the purpose of the present invention is to provide a kind of cleannes height, heating effects
Rate is high, and the cooker that performance is abundant.
In view of this, the present invention provides a kind of cookers, and including babinet and door body, the babinet includes:Shell;It is interior
Courage, the liner are surrounded by multiple daughter boards, and the liner has the accommodating chamber for accommodating food, and the liner is fixed on institute
It states in shell, there is installation cavity between the liner and the shell;And heat generating device, the heat generating device are fixed on the peace
In behaveing affectedly, and it is oppositely arranged with the heating plate of the liner, for the heater plate, wherein, the heating plate is appoints
One daughter board.
Cooker provided by the invention, heat generating device are fixed in installation cavity, by heat generating device to heater plate,
And making heating plate indirectly to the heat foods in accommodating chamber, the setting of the structure avoids food from being splashed on heat generating device, causes
The situation that the efficiency of heating surface of heat generating device reduces occurs, so as to improve be used for a long time during product the efficiency of heating surface and use
Cleannes, during making user to product progress daily cleaning, it is only necessary to be cleaned to accommodating chamber, so as to the cleaning for product
It provides a convenient, and then improves the usage comfort of product.
Specifically, in the existing cooker using heat-generating pipe heating, heat-generating pipe is arranged in accommodating chamber, heating
When food be easily splashed on heat-generating pipe, and the cleaning difficulty of heat-generating pipe is larger, so as to reduce the use cleannes of product and relax
Appropriateness, and cooker provided by the invention, heat generating device are fixed in installation cavity, by heat generating device to heater plate,
And making heating plate indirectly to the heat foods in accommodating chamber, the setting of the structure avoids food from being splashed on heat generating device, causes
The situation that the efficiency of heating surface of heat generating device reduces occurs, so as to improve be used for a long time during product the efficiency of heating surface and use
Cleannes, during making user to product progress daily cleaning, it is only necessary to be cleaned to accommodating chamber, so as to the cleaning for product
It provides a convenient, and then improves the usage comfort of product.
In addition, the cooker in above-described embodiment provided by the invention can also have following additional technical feature:
According to one embodiment of present invention, the cooker further includes:Radiating layer, the radiating layer are arranged on described
In heating plate, and in the accommodating chamber, after the radiating layer absorbs the heat of the heating plate, the spoke into the accommodating chamber
Penetrate infrared ray.
According to one embodiment of present invention, multiple guide protrusions, the guide protrusions position are provided in the heating plate
In in the accommodating chamber, and the guide protrusions are oppositely arranged two-by-two, wherein, the one side that two guide protrusions are oppositely arranged
For inclined-plane, and the angle between two inclined-planes is obtuse angle.
According to one embodiment of present invention, the heat generating device includes:Thermal insulation board, the thermal insulation board and the heating plate
It is connected, and in the installation cavity;Thermal insulation layer, the thermal insulation layer are arranged on the thermal insulation board, and positioned at described heat-insulated
Between plate and the heating plate;And heating element, the heating element are connected with the thermal insulation board, and positioned at the thermal insulation layer
Between the heating plate.
A specific embodiment according to the present invention, the heating element are heat-generating pipe.
A specific embodiment according to the present invention, the heating element are heating board.
According to one embodiment of present invention, the side bumps of the radiating layer are relatively set in the heating plate not
It is flat.
According to one embodiment of present invention, the side for the radiating layer being relatively set in the heating plate is provided with suction
Thermosphere.
According to one embodiment of present invention, the radiating layer includes multiple sub- irradiation units, and each sub- irradiation unit is set
It puts in the heating plate, and multiple sub- irradiation units are coplanar.
According to one embodiment of present invention, the radiating layer be it is radiation-curable go out wavelength be 0.7 μm~10 μm infrared rays
Infrared coating, and multiple sub- irradiation units it is radiation-curable go out at least two different wave lengths infrared ray.
According to one embodiment of present invention, the radiating layer includes two sub- irradiation units, a sub- irradiation unit
For it is radiation-curable go out wavelength be 6 μm~8 μm infrared rays infrared coating;Another sub- irradiation unit be it is radiation-curable go out wavelength be 1.4 μ
The infrared coating of m~3 μm infrared ray.
The additional aspect and advantage of the present invention will become practice apparent or by the present invention in following description section
Recognize.
Description of the drawings
The above-mentioned and/or additional aspect and advantage of the present invention will become in the description from combination accompanying drawings below to embodiment
Significantly and it is readily appreciated that, wherein:
Fig. 1 is the decomposition texture schematic diagram of cooker first embodiment of the present invention;
Fig. 2 is the schematic cross-sectional view of mounting structure between liner and heat generating device shown in Fig. 1;
Fig. 3 is the decomposition texture schematic diagram of cooker second embodiment of the present invention;
Fig. 4 is the schematic cross-sectional view of mounting structure between liner and heat generating device shown in Fig. 3;
Fig. 5 is the broken section structure diagram under the use state of cooker second embodiment of the present invention;
Fig. 6 is liner and the partial enlargement schematic cross-sectional view of heat generating device cooperation;
Fig. 7 is the decomposition texture schematic diagram of cooker 3rd embodiment of the present invention;
Fig. 8 is the schematic cross-sectional view of mounting structure between liner and heat generating device shown in Fig. 7.
Wherein, the correspondence between the reference numeral in Fig. 1 to Fig. 8 and component names is:
1 installation cavity, 2 liners, 21 heating plates, 211 grooves, 22 accommodating chambers, 3 heat generating devices, 31 thermal insulation boards, 32 thermal insulation layers,
33 heating elements, 4 radiating layers, 5 guide protrusions, 51 inclined-planes, 6 heat-sink shells, 100 door body, 200 foods;
Arrow shown in figure is the radiation path of infrared ray.
Specific embodiment
It is to better understand the objects, features and advantages of the present invention, below in conjunction with the accompanying drawings and specific real
Mode is applied the present invention is further described in detail.It should be noted that in the absence of conflict, the implementation of the application
Feature in example and embodiment can be combined with each other.
Many details are elaborated in the following description to facilitate a thorough understanding of the present invention, still, the present invention may be used also
To be implemented using other different from other modes described here, therefore, protection scope of the present invention is not by described below
Specific embodiment limitation.
Cooker described according to some embodiments of the invention is described referring to Fig. 1 to Fig. 8.
As shown in Figures 1 to 8, cooker provided by the invention, including babinet and door body 100, wherein, babinet includes:
Shell, liner 2 and heat generating device 3.
Specifically, liner 2 is surrounded by multiple daughter boards, and liner 2 has the accommodating chamber 22 for accommodating food, and liner 2 is solid
Determine inside the shell, there is installation cavity 1 between liner 2 and shell;Heat generating device 3 is fixed in installation cavity 1, and with liner 2 plus
Hot plate 21 is oppositely arranged, for being heated to heating plate 21, wherein, heating plate 21 is any daughter board.
Cooker provided by the invention, heat generating device 3 are fixed in installation cavity 1, by heat generating device 3 to heating plate 21
Heating, and make heating plate 21 indirectly to the heat foods in accommodating chamber 22, the setting of the structure avoids food from being splashed to fever dress
Put on 3, the situation that the efficiency of heating surface of heat generating device 3 reduces caused to occur, so as to improve be used for a long time during product plus
The thermal efficiency and using cleannes makes during user carries out daily cleaning to product, it is only necessary to accommodating chamber 22 cleaned, from
And it is that the cleaning of product provides a convenient, and then improve the usage comfort of product.
In one embodiment of the invention, as shown in fig. 6, cooker further includes:Radiating layer 4, specifically, radiating layer
4 are arranged in heating plate 21, and in accommodating chamber 22, after radiating layer 4 absorbs the heat of heating plate 21, the spoke into accommodating chamber 22
Penetrate infrared ray.
In this embodiment, in heating plate 21 set radiating layer 4, the radiating layer 4 absorb heating plate 21 heat after temperature
Degree raising, at this point, using the temperature difference in radiating layer 4 and accommodating chamber 22 as motive force, makes radiating layer 4 be given off into accommodating chamber 22
Infrared ray, energy rises after food absorption infrared ray, and vibration or rotation are generated so as to cause the moieties and atom of food therein
Turn, so that the temperature of food quickly increases, so as to reach the cooking purpose to food, since the efficiency of heating surface of infrared ray is high, wear
Saturating power is strong, then sets radiating layer 4, and radiating layer 4 is made to give off infrared ray into accommodating chamber 22 with to heat foods, so as into one
Step improves the efficiency of heating surface of product;It in addition, can be by the way that 4 indirect control of radiating layer be controlled to enter 22 infrared ray in accommodating chamber
Wavelength, so as to further control the heating effect of product, meanwhile, in the scheme for selecting general steel plate in heating plate 21, heating plate
21 can carry out indifference absorption to infrared ray, so, the selectable range of heat generating device 3 is wider, so as to further reduced production
The cost of product, and after the heat of the absorption heating plate 21 of radiating layer 4, the infrared ray of specific wavelength conducive to food absorption is given off,
To further improve absorptivity of the food to infrared ray, so as to further improve utilization rate of the product to thermal energy, and then improve
The efficiency of product.
In cooker first embodiment of the present invention and cooker second embodiment of the present invention, as Fig. 1,
Shown in Fig. 2, Fig. 3, Fig. 4 and Fig. 5, multiple guide protrusions 5 are provided in heating plate 21, specifically, guide protrusions 5 are located at accommodating chamber
In 22, and the guide protrusions 5 are oppositely arranged two-by-two, wherein, the one side that two guide protrusions 5 are oppositely arranged is inclined-plane 51, and
Angle between two inclined-planes 51 is obtuse angle.
In this embodiment, since the straightness of infrared ray is good, 5 structure of guide protrusions is set in heating plate 21, and can
The radiating layer 4 in above-described embodiment is set to be located between the guiding surface 51 of two guide protrusions 5, makes the part given off
Infrared ray reflects on the inclined-plane of guide protrusions 5 51, as shown in figure 5, so as to make infrared ray integrated distribution in food 200
Heating region, and then improve the efficiency of heating surface of the infrared ray to food 200;In addition, the setting of the structure is reduced in door body 100
Infrared ray abundance, for being provided with the product of sealing element in door body 100, it reduce the temperature of door body 100, thus
It efficiently avoids the situation of seal failure being caused to occur due to 100 temperature of door body is excessively high, and then the use for improving product can
By property.
As shown in Figure 7 and Figure 8, in cooker 3rd embodiment of the present invention, groove is set in heating plate 21
211, groove 211 is made to be connected with accommodating chamber 22, and set groove 211 cell wall be inclined-plane so that the area of 211 openend of groove
More than the area of slot bottom, and radiating layer 4 is made to be fixed on the bottom wall of groove 211, so that the part that radiating layer 4 gives off is red
After outside line is reflected on cell wall, integrated distribution improves infrared ray and the heating of food is imitated in the heating region of food
Rate.
Wherein, region of the heating region of the food 200 to be used for accommodating food 200 in product accommodating chamber 22.
In one embodiment of the invention, as shown in Figures 1 to 8, heat generating device 3 includes:Thermal insulation board 31, thermal insulation layer 32
With heating element 33.
Specifically, thermal insulation board 31 is connected with heating plate 21, and in installation cavity 1;Thermal insulation layer 32 is arranged on thermal insulation board
On 31, and between thermal insulation board 31 and heating plate 21;Heating element 33 is connected with thermal insulation board 31, and positioned at thermal insulation layer 32 with
Between heating plate 21.
In this embodiment, by setting thermal insulation board 31 and thermal insulation layer 32, to reduce heating plate 21 and heating element 33
Heat windage, so as to, the efficiency of product is further improved, meanwhile, the temperature in installation cavity 1 is also reduced, and then slow down
The aging speed of other component in installation cavity 1 further improves the use reliability of product.
In the above embodiment, it is preferable that glass heat insulation foam of the thermal insulation layer 32 using light tone system, for example, white glass every
Hot cotton, milky glass heat insulation foam etc..
In the above embodiment, it is preferable that the higher common zinc-plated thermal insulation board of thermal conductivity may be selected in thermal insulation board 31, so that from
The heat that thermal insulation layer 32 appears is uniformly distributed on thermal insulation board 31, so as to avoid that the torrid zone was formed on thermal insulation board 31.
In one particular embodiment of the present invention, it is preferable that heating element 33 is heat-generating pipe.
In this embodiment, heating element 33 is heating plate 21 to be heated, and then indirectly to accommodating chamber in this programme
Heat foods in 22, since food has selectively the absorption of the infrared ray of different wave length, and heating plate in this programme
21 is not selective for the absorption of heat, so, as depicted in figs. 1 and 2, implement in cooker of the present invention first
In example, it is heat-generating pipe that can set heating element 33.
In the above embodiment, it is preferable that the side that radiating layer 4 is relatively set in heating plate 21 is uneven.
In this embodiment, heat-generating pipe heats heating plate 21 by radiation mode, it is preferable that setting heating plate 21
On be relatively set with radiating layer 4 side it is uneven, to increase the surface roughness of heating plate 21, so as to reduce heating plate 21
To the albedo for the heat that heat-generating pipe gives off, uptake of the heating plate 21 to heat is improved, and then improve the heating of product
Efficiency.
In one particular embodiment of the present invention, it is preferable that heating element 33 is heating board.
In this embodiment, heating element 33 is heating plate 21 to be heated, and then indirectly to accommodating chamber in this programme
Heat foods in 22, since food has selectively the absorption of the infrared ray of different wave length, and heating plate in this programme
21 is not selective for the absorption of heat, so, as shown in Figures 3 to 8, implement in cooker of the present invention second
In example and cooker 3rd embodiment of the present invention, heating element 33 can be set for heating board, specifically, electronic component 33
Mica heating plate or ceramic heating plate etc. can be selected.
In one embodiment of the invention, as shown in fig. 6, the side that radiating layer 4 is relatively set in heating plate 21 is set
It is equipped with heat-sink shell 6.
In this embodiment, in scheme of the heating plate 21 for stainless-steel sheet, since the thermal conductivity of stainless-steel sheet is low,
And heat absorption capacity is poor, then heat-sink shell 6 need to be coated on stainless-steel sheet, to improve stainless-steel sheet to 33 heat of heating element
Absorbability so as to increase the heat that radiating layer 4 is absorbed from stainless-steel sheet, and then increases the efficiency of heating surface of product.
In one embodiment of the invention, radiating layer 4 includes multiple sub- irradiation units, and each sub- irradiation unit is arranged on heating
On plate, and multiple sub- irradiation units are coplanar.
In this embodiment, the constituent of different foods is different, and each content of the component in food also differs,
But each component in food is equal there are one corresponding best infrared ray absorbing wavelength, so, setting radiating layer 4 includes more
A sub- irradiation unit, and each sub- irradiation unit is further controlled to absorb the IR wavelength given off after heat, make sub- irradiation unit spoke
Project the wavelength of infrared ray component (such as water, protein, the carbohydrate and fat) difference higher for content in general food
Corresponding best infrared ray absorbing wavelength, and then the efficiency of heating surface of product is controlled, it is controlled in same food not at the same time it can also this
With the rate of heat addition between component, and then culinary art mouthfeel of the product to food is controlled, so as to make the use function of product more rich
Richness, and then improve the competitiveness of product in market.
In one embodiment of the invention, it is preferable that radiating layer be it is radiation-curable go out wavelength be 0.7 μm~10 μm infrared rays
Infrared coating, and multiple sub- irradiation units it is radiation-curable go out at least two different wave lengths infrared ray.
In this embodiment, the components such as water, protein, carbohydrate and fat are included in general food more, and it is each
Best infrared ray absorbing wavelength corresponding to component in the range of 0.7 μm~10 μm, setting radiating layer for it is radiation-curable go out wave
The infrared coating of a length of 0.7 μm~10 μm infrared rays has then correspondingly improved the infrared ray that food gives off radiating layer 4
Absorptivity, and then improve the efficiency of heating surface of the product to food.
In one particular embodiment of the present invention, radiating layer includes two sub- irradiation units, and a sub- irradiation unit is radiation-curable
Go out infrared coating of the wavelength for 6 μm~8 μm infrared rays;Another sub- irradiation unit be it is radiation-curable go out wavelength be 1.4 μm~3 μm infrared rays
Infrared coating.
In this embodiment, the best infrared ray absorbing wavelength of carbohydrate is 6 μm~8 μm in food, sets a spoke
The portion of penetrating be it is radiation-curable go out wavelength be 6 μm~8 μm infrared rays infrared coating, when the irradiation unit works, then can improve in food
Sugar cooking efficiency, so as to cook the food of crispy texture;The best infrared ray absorbing wavelength of moisture is 1.4 in food
μm~3 μm, set another irradiation unit be it is radiation-curable go out wavelength be 1.4 μm~3 μm infrared rays infrared coating, then when the irradiation unit
Food can be heated substantially during work.
Certainly, the sub- irradiation unit of above two, which specifically gives off the wavelength of infrared ray, may include kinds of schemes, according to product
Use demand can also be directed to the food components such as fat, protein and specifically set the IR wavelength that sub- irradiation unit is given off.
In addition, on the basis of above-described embodiment, also radiating layer can be set to include two according to the specifically used demand of product
A above irradiation unit sets other respectively for the best infrared ray absorbing wavelength of fat and protein contained in food
The IR wavelength of sub- irradiation unit radiation, is not be described in detail herein, but should all be within the scope of the present invention.
In conclusion cooker provided by the invention, heat generating device are fixed in installation cavity, added by heat generating device pair
Hot plate heats, and makes heating plate indirectly to the heat foods in accommodating chamber, and the setting of the structure avoids food from being splashed to fever dress
Put, the situation that the efficiency of heating surface of heat generating device reduces caused to occur, so as to improve be used for a long time during product heating
Efficiency and using cleannes makes during user carries out daily cleaning to product, it is only necessary to accommodating chamber is cleaned, so as to for
The cleaning of product provides a convenient, and then improves the usage comfort of product.
Specifically, in the existing cooker using heat-generating pipe heating, heat-generating pipe is arranged in accommodating chamber, heating
When food be easily splashed on heat-generating pipe, and the cleaning difficulty of heat-generating pipe is larger, so as to reduce the use cleannes of product and relax
Appropriateness, and cooker provided by the invention, heat generating device are fixed in installation cavity, by heat generating device to heater plate,
And making heating plate indirectly to the heat foods in accommodating chamber, the setting of the structure avoids food from being splashed on heat generating device, causes
The situation that the efficiency of heating surface of heat generating device reduces occurs, so as to improve be used for a long time during product the efficiency of heating surface and use
Cleannes, during making user to product progress daily cleaning, it is only necessary to be cleaned to accommodating chamber, so as to the cleaning for product
It provides a convenient, and then improves the usage comfort of product.
In the present invention, term " first ", " second ", " third ", " the 4th " are only used for the purpose described, without being understood that
To indicate or implying relative importance;Term " multiple " then refers to two or more, unless otherwise restricted clearly.Term
The terms such as " installation ", " connected ", " connection ", " fixation " should all be interpreted broadly, for example, " connection " can be fixedly connected,
Can be detachably connected or be integrally connected;" connected " can be directly connected, and can also pass through the indirect phase of intermediary
Even.For the ordinary skill in the art, above-mentioned term in the present invention specific can be understood as the case may be
Meaning.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc.
Mean to combine at least one reality that the particular features, structures, materials, or characteristics that the embodiment or example describe are contained in the present invention
It applies in example or example.In the present specification, schematic expression of the above terms are not necessarily referring to identical embodiment or reality
Example.Moreover, description particular features, structures, materials, or characteristics can in any one or more embodiments or example with
Suitable mode combines.
The foregoing is only a preferred embodiment of the present invention, is not intended to restrict the invention, for the skill of this field
For art personnel, the invention may be variously modified and varied.All within the spirits and principles of the present invention, that is made any repaiies
Change, equivalent replacement, improvement etc., should all be included in the protection scope of the present invention.
Claims (7)
1. a kind of cooker, including babinet and door body, which is characterized in that the babinet includes:
Shell;
Liner, the liner are surrounded by multiple daughter boards, and the liner has the accommodating chamber for accommodating food, and the liner is consolidated
It is scheduled in the shell, there is installation cavity between the liner and the shell;With
Heat generating device, the heat generating device are fixed in the installation cavity, and are oppositely arranged with the heating plate of the liner, are used for
To the heater plate, wherein, the heating plate is any daughter board;
Multiple guide protrusions are provided in the heating plate, the guide protrusions are located in the accommodating chamber, and the guiding is convex
It rises and is oppositely arranged two-by-two, wherein, the one side that two guide protrusions are oppositely arranged is inclined-plane, and between two inclined-planes
Angle is obtuse angle;
Radiating layer, the radiating layer are arranged in the heating plate, and in the accommodating chamber, described in the radiating layer absorption
After the heat of heating plate, the infrared radiation into the accommodating chamber;
The radiating layer includes multiple sub- irradiation units, and each sub- irradiation unit is arranged in the heating plate, and multiple described
Sub- irradiation unit is coplanar;
The radiating layer be it is radiation-curable go out wavelength be 0.7 μm~10 μm infrared rays infrared coating, and multiple sub- irradiation units
It is radiation-curable go out at least two different wave lengths infrared ray.
2. cooker according to claim 1, which is characterized in that
The heat generating device includes:
Thermal insulation board, the thermal insulation board are connected with the heating plate, and in the installation cavity;
Thermal insulation layer, the thermal insulation layer are arranged on the thermal insulation board, and between the thermal insulation board and the heating plate;With
Heating element, the heating element are connected with the thermal insulation board, and between the thermal insulation layer and the heating plate.
3. cooker according to claim 2, which is characterized in that
The heating element is heat-generating pipe.
4. cooker according to claim 2, which is characterized in that
The heating element is heating board.
5. cooker according to claim 1, which is characterized in that
The side that the radiating layer is relatively set in the heating plate is uneven.
6. cooker according to claim 1, which is characterized in that
The side that the radiating layer is relatively set in the heating plate is provided with heat-sink shell.
7. cooker according to claim 1, which is characterized in that
The radiating layer include two sub- irradiation units, a sub- irradiation unit be it is radiation-curable go out wavelength be 6 μm~8 μm infrared
The infrared coating of line;Another sub- irradiation unit be it is radiation-curable go out wavelength be 1.4 μm~3 μm infrared rays infrared coating.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
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CN201510035866.0A CN104545422B (en) | 2015-01-23 | 2015-01-23 | Cooker |
PCT/CN2015/090971 WO2016115924A1 (en) | 2015-01-23 | 2015-09-28 | Cooking device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510035866.0A CN104545422B (en) | 2015-01-23 | 2015-01-23 | Cooker |
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CN104545422A CN104545422A (en) | 2015-04-29 |
CN104545422B true CN104545422B (en) | 2018-06-19 |
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WO (1) | WO2016115924A1 (en) |
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CN104545422B (en) * | 2015-01-23 | 2018-06-19 | 广东美的厨房电器制造有限公司 | Cooker |
CN107319913A (en) * | 2017-06-26 | 2017-11-07 | 宁波司杰特卫厨电器有限公司 | One kind scorches all-in-one and its heating means |
CN112754312B (en) * | 2019-11-05 | 2022-05-24 | 广东美的白色家电技术创新中心有限公司 | Cooking apparatus |
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2015
- 2015-01-23 CN CN201510035866.0A patent/CN104545422B/en active Active
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