CN104489466A - Health dessert and production method thereof - Google Patents
Health dessert and production method thereof Download PDFInfo
- Publication number
- CN104489466A CN104489466A CN201510013607.8A CN201510013607A CN104489466A CN 104489466 A CN104489466 A CN 104489466A CN 201510013607 A CN201510013607 A CN 201510013607A CN 104489466 A CN104489466 A CN 104489466A
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- CN
- China
- Prior art keywords
- health
- honey
- sweets
- parts
- ginger
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- 235000021185 dessert Nutrition 0.000 title abstract 5
- 238000004519 manufacturing process Methods 0.000 title 1
- 235000012907 honey Nutrition 0.000 claims abstract description 21
- 241000234314 Zingiber Species 0.000 claims abstract description 19
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 19
- 235000008397 ginger Nutrition 0.000 claims abstract description 19
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 18
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 238000002360 preparation method Methods 0.000 claims abstract description 11
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 235000009508 confectionery Nutrition 0.000 claims description 24
- 238000003756 stirring Methods 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 5
- 238000005453 pelletization Methods 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 abstract description 6
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 abstract description 3
- 229930003268 Vitamin C Natural products 0.000 abstract description 3
- 230000036039 immunity Effects 0.000 abstract description 3
- 230000007102 metabolic function Effects 0.000 abstract description 3
- 235000019154 vitamin C Nutrition 0.000 abstract description 3
- 239000011718 vitamin C Substances 0.000 abstract description 3
- 230000002087 whitening effect Effects 0.000 abstract description 3
- 238000007599 discharging Methods 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 230000002349 favourable effect Effects 0.000 abstract 1
- 208000031066 hyperpigmentation of the skin Diseases 0.000 abstract 1
- 230000003020 moisturizing effect Effects 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 3
- 239000003925 fat Substances 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 206010062717 Increased upper airway secretion Diseases 0.000 description 2
- 208000012641 Pigmentation disease Diseases 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000036528 appetite Effects 0.000 description 2
- 235000019789 appetite Nutrition 0.000 description 2
- 238000001727 in vivo Methods 0.000 description 2
- 208000026435 phlegm Diseases 0.000 description 2
- 230000019612 pigmentation Effects 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 206010011224 Cough Diseases 0.000 description 1
- 208000018522 Gastrointestinal disease Diseases 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 239000011435 rock Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention discloses health dessert and a preparation method thereof. The health dessert consists of the following raw materials in parts by weight: 4 to 7 parts of lemon, 7 to 10 parts of water, 1 to 2 parts of ginger, 5 to 10 parts of honey and 2 to 3 parts of orange peel. The health dessert is simple in preparation method, good in taste, moisturizing to eat and favorable for discharging accumulated wastes in the body, so that the metabolism function of the whole body can be improved, the redundant fat which cannot be well consumed and accumulated in the body can be combusted as energy, the hyperpigmentation of the skin can be prevented and eliminated, and a whitening effect can be realized. The health dessert is rich in vitamin C and has various functions of resisting microbes, enhancing the immunity and the like.
Description
Technical field
The present invention relates to culinary area, in particular a kind of health sweets and preparation method thereof.
Background technology
Increase fast in economy, today that rhythm of life is accelerated day by day, the healthy target becoming people and pursue.Health, so vocabulary entering in the brain of people gradually.Along with the raising of people's living standard, the thing that people eat is varied, for the people that some gastrointestinal disturbances absorbabilities are not strong, usually can gather residual material, such as, gather excessive fat etc., affect health in its body.So, how to discharge these materials, particularly important for health.
Summary of the invention
The object of the present invention is to provide a kind of health sweets and preparation method thereof, this sweets taste way is simple, and delicious, mouthfeel is clear and rich, and effectively can discharge the residuals in body.
Technical scheme of the present invention is as follows: a kind of health sweets, wherein, is made up of following raw material: lemon 4-7 part, water 7-10 part, ginger 1-2 part, honey 5-10 part.
Described health sweets, wherein, also comprises dried orange peel 2-3 part.
The preparation method of described health sweets, wherein, comprises the following steps:
Peeling chopping cleaned by A ginger, obtains shredded ginger, for subsequent use.；
B. cleaned by lemon, steep 4-5 hour in water, section, obtains lemon tablet, spills little Xu salt, for subsequent use;
C. heat clear water, while heating, add honey, stir simultaneously, honey is dissolved completely, obtains honey, for subsequent use;
D. the lemon tablet in step B and the shredded ginger in steps A are put into bowl, and add honey, stir, sealing water proof heats 30 minutes, obtained health sweets.
Described health sweets and family expenses preparation method thereof, is characterized in that, in step D, also adds dried orange peel grain 2-3 part, and described dried orange peel grain is that dried orange peel pelletizing obtains.
Beneficial effect of the present invention: health sweets disclosed by the invention, way is simple, delicious, mouthfeel is clear and rich, contributes to the refuse under body inner accumulated to excrete, the metabolic function of whole body is improved, make those gather owing to not consuming well the superabundant fats got off in vivo to be burnt as energy, prevent and eliminate cutaneous pigmentation, play the effect of whitening, and containing abundant vitamin C, have antibacterial, improve the multiple efficacies such as immunity.
Detailed description of the invention
For making object of the present invention, technical scheme and advantage clearly, clearly, the present invention is described in more detail below to enumerate embodiment.
Embodiment 1
Present embodiment discloses a kind of health sweets, this health sweets is made up of following raw materials in part by weight: 7 parts, lemon, 10 parts, water, 1 part, ginger, 5 parts, honey.
In practical application, the weight portion of above-mentioned each material needs to select according to the taste of eater, if like sweet, then can add rock sugar and add water less, if like the taste of ginger, then can add ginger.
The present invention coordinates ginger by lemon, honey makes sweets, on the one hand by the perfect adaptation of lemon and honey, its clear and rich taste perfection is presented and retains its nutritive value, on the other hand, with the addition of ginger, can not only whet the appetite preventing or arresting vomiting, cold-proofly to eliminate the phlegm, and sweets taste can also be allowed too not sweet greasy.
The present embodiment also discloses the preparation method of this health sweets, comprises the following steps:
Peeling chopping cleaned by A ginger, obtains shredded ginger, for subsequent use;
B. cleaned by lemon, steep 4-5 hour in water, section, obtains lemon tablet, spills little Xu salt, for subsequent use;
C. heat clear water, while heating, add honey, stir simultaneously, honey is dissolved completely, obtains honey, for subsequent use;
D. the lemon tablet in step B and the shredded ginger in steps A are put into bowl, and add honey, stir, sealing water proof heats 30 minutes, obtained health sweets; Add a cover the object of water proof heating, being to allow entirety be heated evenly, protecting the nutrition of lemon and honey.
A kind of health sweets that the present invention proposes and preparation method thereof, way is simple, delicious, mouthfeel is clear and rich, contributes to the refuse under body inner accumulated to excrete, the metabolic function of whole body is improved, make those gather owing to not consuming well the superabundant fats got off in vivo to be burnt as energy, prevent and eliminate cutaneous pigmentation, play the effect of whitening, and containing abundant vitamin C, have antibacterial, improve the multiple efficacies such as immunity.
Embodiment 2
The present embodiment is basic identical with embodiment 1, unlike, the present embodiment component comprises according to listed as parts by weight: 4 parts, lemon, 7 parts, water, 1 part, ginger, 10 parts, honey, dried orange peel 2 parts.
By dried orange peel pelletizing, mix with lemon tablet, shredded ginger and honey, then carry out water proof heating.Adding of dried orange peel grain, not only make taste better abundant, have effect of warming stomach for dispelling cold, regulating qi-flowing for strengthening spleen simultaneously, the people being applicable to the symptoms such as stomach turgor, indigestion, poor appetite, cough ant phlegm eats.
Should be understood that, application of the present invention is not limited to above-mentioned citing, for those of ordinary skills, can be improved according to the above description or convert, and all these improve and convert the protection domain that all should belong to claims of the present invention.
Claims (4)
1. a health sweets, is characterized in that, is made up of following weight parts raw material: lemon 4-7 part, water 7-10 part, ginger 1-2 part, honey 5-10 part.
2. health sweets according to claim 1, is characterized in that, also comprises dried orange peel 2-3 part.
3. a preparation method for health sweets as claimed in claim 1, is characterized in that, comprise the following steps:
Peeling chopping cleaned by A ginger, obtains shredded ginger, for subsequent use;
B. cleaned by lemon, steep 4-5 hour in water, section, obtains lemon tablet, spills little Xu salt, for subsequent use;
C. heat clear water, while heating, add honey, stir simultaneously, honey is dissolved completely, obtains honey, for subsequent use;
D. the lemon tablet in step B and the shredded ginger in steps A are put into bowl, and add honey, stir, sealing water proof heats 30 minutes, obtained health sweets.
4. health sweets according to claim 3 and family expenses preparation method thereof, is characterized in that, in step D, also adds dried orange peel grain 2-3 part, and described dried orange peel grain is that dried orange peel pelletizing obtains.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510013607.8A CN104489466A (en) | 2015-01-12 | 2015-01-12 | Health dessert and production method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510013607.8A CN104489466A (en) | 2015-01-12 | 2015-01-12 | Health dessert and production method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104489466A true CN104489466A (en) | 2015-04-08 |
Family
ID=52930999
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510013607.8A Pending CN104489466A (en) | 2015-01-12 | 2015-01-12 | Health dessert and production method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104489466A (en) |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1251278A (en) * | 1999-10-28 | 2000-04-26 | 王书彦 | Vinegar-honey cola drink and its preparation method |
| CN1981644A (en) * | 2005-12-16 | 2007-06-20 | 天津中英纳米科技发展有限公司 | Honey ginger beverage and its production |
| CN101186379A (en) * | 2007-11-30 | 2008-05-28 | 王福起 | Composite nourishment health care water and preparation method thereof |
| CN103271400A (en) * | 2013-05-23 | 2013-09-04 | 苏州谷力生物科技有限公司 | Beverage for sobering up and preparation method thereof |
| CN104068169A (en) * | 2014-06-03 | 2014-10-01 | 安徽唐人保健茶品有限公司 | Liquid-state honey ginger tea and production method thereof |
| KR20140126973A (en) * | 2013-04-24 | 2014-11-03 | 이선길 | Health food composition and manufacturing methods medicinal herbs and fruits and vegetables, and grains |
-
2015
- 2015-01-12 CN CN201510013607.8A patent/CN104489466A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1251278A (en) * | 1999-10-28 | 2000-04-26 | 王书彦 | Vinegar-honey cola drink and its preparation method |
| CN1981644A (en) * | 2005-12-16 | 2007-06-20 | 天津中英纳米科技发展有限公司 | Honey ginger beverage and its production |
| CN101186379A (en) * | 2007-11-30 | 2008-05-28 | 王福起 | Composite nourishment health care water and preparation method thereof |
| KR20140126973A (en) * | 2013-04-24 | 2014-11-03 | 이선길 | Health food composition and manufacturing methods medicinal herbs and fruits and vegetables, and grains |
| CN103271400A (en) * | 2013-05-23 | 2013-09-04 | 苏州谷力生物科技有限公司 | Beverage for sobering up and preparation method thereof |
| CN104068169A (en) * | 2014-06-03 | 2014-10-01 | 安徽唐人保健茶品有限公司 | Liquid-state honey ginger tea and production method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 召唤焰魔君主: "生姜柠檬热饮", 《搜狗百科-HTTP://BAIKE.SOGOU.COM/H75748225.HTM?SP=L75748226》 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150408 |