CN104473787A - Production packaging process of rose-flavored moisturizing lipstick - Google Patents
Production packaging process of rose-flavored moisturizing lipstick Download PDFInfo
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- CN104473787A CN104473787A CN201410658302.8A CN201410658302A CN104473787A CN 104473787 A CN104473787 A CN 104473787A CN 201410658302 A CN201410658302 A CN 201410658302A CN 104473787 A CN104473787 A CN 104473787A
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- glycerol
- nerol
- lanoline
- carmine
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Abstract
The invention provides a production packaging process of a rose-flavored moisturizing lipstick. The production process comprises the following steps: dissolving gelatin, glycerinum and water, defoaming, insulating, filling a rose-flavored moisturizing lipstick body, drying and packaging. The lipstick body is prepared from the following raw materials in parts by mass: 20-30 parts of castor oil, 10-20 parts of carnauba wax, 5-10 parts of beewax, 5-10 parts of liquid paraffin, 10-15 parts of white wax, 5-10 parts of lanolin, 5-10 parts of stearic acid, 3-5 parts of glycerinum, 5-8 parts of nerol, 0.1-0.3 part of sodium benzoate, 0.1-0.15 part of butylated hydroxyanisole and 0.5-1 part of carminum. The components for preparing the lipstick are natural, do not hurt lipstick skin, and have an excellent moisturizing effect for the lip part; and the preparation process is simple, and is suitable for large-scale popularization and application.
Description
Technical field
The present invention relates to cosmetic package technology field, especially a kind of rose lip gloss Production and Packaging technique.
Background technology
Lip pomade is exactly the most original, modal lipstick, is generally solid, and quality is than lip gloss and lip honey is dry and firmly, lip pomade has become the conventional cosmetics of China's modern female.
Application publication number is CN 102793638 A, name is called the invention of " moist lip protector ", the technical solution used in the present invention: a kind of moist lip protector, comprise oils and fats, waxiness and additive, described waxiness is the natural animal fat accounting for moist lip protector quality 22-42%, described oils and fats is the Jojoba seed oil accounting for moist lip protector quality 56-70%, containing hyaluronate sodium in additive, osmanthus flower fragrance, the mass percent of described additive is the 2-8% of described moist lip protector, the mass percent of described osmanthus flower fragrance is the 0.4-1.6% of described moist lip protector, as optimization, the mass percent of described waxiness is 32% of described moist lip protector, as optimization, described natural animal fat is a kind of in cholesterol, lanosterol and glyceride or both above mixture, as optimization, the mass percent of described oils and fats is 63% of described moist lip protector, as optimization, the mass percent of described additive is 5% of described moist lip protector, as optimization, the mass percent of described osmanthus flower fragrance is 1% of described moist lip protector.
Application publication number is CN 102552102 A, and the invention that name is called " natural lipstick ", provides a kind of natural lipstick, is made up of aqueous phase, oil phase and antiseptic, in mass parts, and aqueous phase Flos cercis chinensis extracting solution 38 ~ 47.5, Ponceau 4R 0 ~ 0.03; Oil phase Oleum Ricini 41 ~ 49.5, Cera Flava 10 ~ 12; Antiseptic EEP0.46 ~ 0.48; Flos cercis chinensis extracting solution is with Flos cercis chinensis, Mel for raw material, and Mel density is 39 ~ 41 Baume degrees, and its consumption is 1.8 ~ 2.5 times of Flos cercis chinensis consumption; The preparation method of this natural lipstick is: 1) Flos cercis chinensis extracting solution: cleaned by selected Flos cercis chinensis tap water, in 100 DEG C of sterilizations 3 ~ 5 minutes, be cooled to less than 65 DEG C, be that the Mel of 1.8 ~ 2.5 times of Flos cercis chinensis consumption adds in Flos cercis chinensis by consumption, water proof heating≤65 DEG C, put into the glass container through disinfecting, airtight placement was filtered after 36 hours, and filtrate is Flos cercis chinensis extracting solution; 2) Oleum Ricini, Cera Flava in oil phase are heated to 60 ~ 85 DEG C; aqueous phase Flos cercis chinensis extracting solution, described Ponceau 4R are heated to temperature identical with oil phase; under stirring, oil phase is slowly added in aqueous phase; continue to be stirred to emulsifying; above-mentioned material is moved apart thermal source, and natural cooling less than 50 DEG C, adds the EEP of ormal weight in formula; naturally cool to room temperature, filling sleeve in sterile chamber.
Although above lip pomade preparation maintains the natural sex of lip pomade raw material to a certain extent, the performance of its moisturizing needs to be strengthened further; Its production technology of packaging for pouring into lip pomade is simple, and the packaging of production department is easy to carry, pollution-free.
Summary of the invention
The present invention is directed to the deficiencies in the prior art, a kind of rose lip gloss Production and Packaging technique is provided, not only prepare that the composition of lip pomade is natural does not hinder skin of lip, good to the moistening effect of lip, and also preparation technology is simple, is suitable for large range promotion use.
In order to solve the problems of the technologies described above, technical scheme provided by the invention is:
A kind of rose lip gloss Production and Packaging technique, described production technology comprises the steps:, by gelatin, glycerol, carrying out of water glue, after the step such as deaeration, insulation, to pour into rose lip gloss mastic, carry out dry packing and form; Described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 20-30 part, Brazil wax 10-20 part, Cera Flava 5-10 part, liquid Paraffin 5-10 part, white beeswax 10-15 part, lanoline 5-10 part, stearic acid 5-10 part, glycerol 3-5 part, nerol 5-8 part, sodium benzoate 0.1-0.3 part, Butylated hydroxyanisole 0.1-0.15 part, carmine 0.5-1 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 22-30 part, Brazil wax 12-20 part, Cera Flava 6-10 part, liquid Paraffin 6-10 part, white beeswax 12-15 part, lanoline 6-10 part, stearic acid 6-10 part, glycerol 4-5 part, nerol 6-8 part, sodium benzoate 0.2-0.3 part, Butylated hydroxyanisole 0.1-0.15 part, carmine 0.8-1 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 20 parts, Brazil wax 10 parts, 5 parts, Cera Flava, liquid Paraffin 5 parts, white beeswax 10 parts, lanoline 5 parts, stearic acid 5 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.1 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 22 parts, Brazil wax 12 parts, 6 parts, Cera Flava, liquid Paraffin 6 parts, white beeswax 11 parts, lanoline 6 parts, stearic acid 6 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 24 parts, Brazil wax 14 parts, 7 parts, Cera Flava, liquid Paraffin 7 parts, white beeswax 12 parts, lanoline 7 parts, stearic acid 7 parts, glycerol 4 parts, nerol 6 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 26 parts, Brazil wax 16 parts, 8 parts, Cera Flava, liquid Paraffin 8 parts, white beeswax 13 parts, lanoline 8 parts, stearic acid 8 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.14 part, carmine 0.8 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 28 parts, Brazil wax 18 parts, 9 parts, Cera Flava, liquid Paraffin 9 parts, white beeswax 14 parts, lanoline 9 parts, stearic acid 9 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 0.8 part;
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 30 parts, Brazil wax 20 parts, 10 parts, Cera Flava, liquid Paraffin 10 parts, white beeswax 15 parts, lanoline 10 parts, stearic acid 10 parts, glycerol 5 parts, nerol 8 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 1 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
By that technical scheme, relative to prior art, the present invention has following beneficial effect:
A kind of rose lip gloss Production and Packaging technique provided by the invention, select natural component to be prepared, moistening effect is good, can reach excellent profit lip effect, and preparation technology is simple, and cost is low, and cost performance is high; Add nerol in lip pomade, make lip pomade give out light Flos Rosae Rugosae fragrance, delicate fragrance is pleasant.
Detailed description of the invention
Technical scheme of the present invention is explained below with reference to embodiment.
Embodiment 1
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 20 parts, Brazil wax 10 parts, 5 parts, Cera Flava, liquid Paraffin 5 parts, white beeswax 10 parts, lanoline 5 parts, stearic acid 5 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.1 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Embodiment 2
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 22 parts, Brazil wax 12 parts, 6 parts, Cera Flava, liquid Paraffin 6 parts, white beeswax 11 parts, lanoline 6 parts, stearic acid 6 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Embodiment 3
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 24 parts, Brazil wax 14 parts, 7 parts, Cera Flava, liquid Paraffin 7 parts, white beeswax 12 parts, lanoline 7 parts, stearic acid 7 parts, glycerol 4 parts, nerol 6 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Embodiment 4
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 26 parts, Brazil wax 16 parts, 8 parts, Cera Flava, liquid Paraffin 8 parts, white beeswax 13 parts, lanoline 8 parts, stearic acid 8 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.14 part, carmine 0.8 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Embodiment 5
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 28 parts, Brazil wax 18 parts, 9 parts, Cera Flava, liquid Paraffin 9 parts, white beeswax 14 parts, lanoline 9 parts, stearic acid 9 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 0.8 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Embodiment 6
A kind of rose lip gloss Production and Packaging technique, described in the mastic that pours into comprise following raw material according to mass fraction meter: Oleum Ricini 30 parts, Brazil wax 20 parts, 10 parts, Cera Flava, liquid Paraffin 10 parts, white beeswax 15 parts, lanoline 10 parts, stearic acid 10 parts, glycerol 5 parts, nerol 8 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 1 part;
A kind of rose lip gloss Production and Packaging technique, the preparation method of described mastic, comprise the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then filter mixing, add glycerol, Brazil wax, stearic acid, carmine when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
Performance test
Performance test is carried out to embodiment of the present invention 1-6 products obtained therefrom, Example 1-6 products obtained therefrom 5g respectively, the women in 150 18-45 years of Stochastic choice selects embodiment 1-6 products obtained therefrom at random, continuous use 2 months, by using the contrast of front and back, can obviously find out, its lip skin quality obviously improves, moistening effect is good, and lip skin quality attenuates greasy, and moisturizing effective percentage reaches 90%.
Above-described embodiment is only the explanation to product of the present invention; not any pro forma restriction is made to the present invention; do not departing within technical scheme scope of the present invention, any equivalent utilizing the technology contents of above-mentioned announcement to make simple transformation, all belongs to protection scope of the present invention.
Claims (9)
1. a rose lip gloss Production and Packaging technique, it is characterized in that: described production technology comprises the steps: gelatin, glycerol, carrying out of water glue, after the step such as deaeration, insulation, pour into rose lip gloss mastic, carry out dry packing and form; Described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 20-30 part, Brazil wax 10-20 part, Cera Flava 5-10 part, liquid Paraffin 5-10 part, white beeswax 10-15 part, lanoline 5-10 part, stearic acid 5-10 part, glycerol 3-5 part, nerol 5-8 part, sodium benzoate 0.1-0.3 part, Butylated hydroxyanisole 0.1-0.15 part, carmine 0.5-1 part.
2. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 22-30 part, Brazil wax 12-20 part, Cera Flava 6-10 part, liquid Paraffin 6-10 part, white beeswax 12-15 part, lanoline 6-10 part, stearic acid 6-10 part, glycerol 4-5 part, nerol 6-8 part, sodium benzoate 0.2-0.3 part, Butylated hydroxyanisole 0.1-0.15 part, carmine 0.8-1 part.
3. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 20 parts, Brazil wax 10 parts, 5 parts, Cera Flava, liquid Paraffin 5 parts, white beeswax 10 parts, lanoline 5 parts, stearic acid 5 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.1 part, carmine 0.5 part.
4. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 22 parts, Brazil wax 12 parts, 6 parts, Cera Flava, liquid Paraffin 6 parts, white beeswax 11 parts, lanoline 6 parts, stearic acid 6 parts, glycerol 3 parts, nerol 5 parts, sodium benzoate 0.1 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part.
5. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 24 parts, Brazil wax 14 parts, 7 parts, Cera Flava, liquid Paraffin 7 parts, white beeswax 12 parts, lanoline 7 parts, stearic acid 7 parts, glycerol 4 parts, nerol 6 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.12 part, carmine 0.5 part.
6. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 26 parts, Brazil wax 16 parts, 8 parts, Cera Flava, liquid Paraffin 8 parts, white beeswax 13 parts, lanoline 8 parts, stearic acid 8 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.2 part, Butylated hydroxyanisole 0.14 part, carmine 0.8 part.
7. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 28 parts, Brazil wax 18 parts, 9 parts, Cera Flava, liquid Paraffin 9 parts, white beeswax 14 parts, lanoline 9 parts, stearic acid 9 parts, glycerol 4 parts, nerol 7 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 0.8 part.
8. rose lip gloss Production and Packaging technique according to claim 1, is characterized in that: described mastic comprises the following raw material according to mass fraction meter: Oleum Ricini 30 parts, Brazil wax 20 parts, 10 parts, Cera Flava, liquid Paraffin 10 parts, white beeswax 15 parts, lanoline 10 parts, stearic acid 10 parts, glycerol 5 parts, nerol 8 parts, sodium benzoate 0.3 part, Butylated hydroxyanisole 0.15 part, carmine 1 part.
9. rose lip gloss Production and Packaging technique as claimed in claim 1, it is characterized in that: the preparation method of described lip pomade mastic comprises the following steps: according to quality proportioning: Oleum Ricini, Cera Flava, liquid Paraffin, white beeswax, lanoline are mixed and heated to 80-90 DEG C, add sodium benzoate and Butylated hydroxyanisole, then mixing is filtered, glycerol, Brazil wax, stearic acid, carmine is added when 60-70 DEG C, when band is cooled to 40 DEG C, add nerol, fully homogenize, water mold forming this product.
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN105902421A (en) * | 2016-04-12 | 2016-08-31 | 陈雪琴 | Mild and non-irritant lipstick and production method thereof |
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US6090396A (en) * | 1992-09-21 | 2000-07-18 | The Procter & Gamble Company | Moisturizing lipstick compositions |
CN102552095A (en) * | 2010-12-20 | 2012-07-11 | 马裕涛 | Lipstick combination |
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2014
- 2014-11-19 CN CN201410658302.8A patent/CN104473787A/en active Pending
Patent Citations (2)
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US6090396A (en) * | 1992-09-21 | 2000-07-18 | The Procter & Gamble Company | Moisturizing lipstick compositions |
CN102552095A (en) * | 2010-12-20 | 2012-07-11 | 马裕涛 | Lipstick combination |
Non-Patent Citations (2)
Title |
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CN105902421A (en) * | 2016-04-12 | 2016-08-31 | 陈雪琴 | Mild and non-irritant lipstick and production method thereof |
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