CN104366469A - 一种抗皱美容复合食品 - Google Patents
一种抗皱美容复合食品 Download PDFInfo
- Publication number
- CN104366469A CN104366469A CN201410598822.4A CN201410598822A CN104366469A CN 104366469 A CN104366469 A CN 104366469A CN 201410598822 A CN201410598822 A CN 201410598822A CN 104366469 A CN104366469 A CN 104366469A
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- polypeptide powder
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- 235000013305 food Nutrition 0.000 title claims abstract description 10
- 150000001875 compounds Chemical class 0.000 title abstract description 5
- 230000037303 wrinkles Effects 0.000 title abstract description 4
- 102000008186 Collagen Human genes 0.000 claims abstract description 14
- 108010035532 Collagen Proteins 0.000 claims abstract description 14
- 229920001436 collagen Polymers 0.000 claims abstract description 14
- 229920001184 polypeptide Polymers 0.000 claims abstract description 9
- 102000004196 processed proteins & peptides Human genes 0.000 claims abstract description 9
- 108090000765 processed proteins & peptides Proteins 0.000 claims abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 6
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 4
- 240000007087 Apium graveolens Species 0.000 claims abstract description 4
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 claims abstract description 4
- 235000010591 Appio Nutrition 0.000 claims abstract description 4
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 4
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 4
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 4
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 4
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract description 4
- 240000006365 Vitis vinifera Species 0.000 claims abstract description 4
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 4
- 244000013123 dwarf bean Species 0.000 claims abstract description 4
- 150000004676 glycans Chemical class 0.000 claims abstract description 4
- 235000012907 honey Nutrition 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims abstract description 4
- 230000000813 microbial effect Effects 0.000 claims abstract description 4
- 235000020232 peanut Nutrition 0.000 claims abstract description 4
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 4
- 239000005017 polysaccharide Substances 0.000 claims abstract description 4
- 230000001153 anti-wrinkle effect Effects 0.000 claims description 9
- 239000002537 cosmetic Substances 0.000 claims description 9
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 3
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 3
- 235000018262 Arachis monticola Nutrition 0.000 claims description 3
- 244000003416 Asparagus officinalis Species 0.000 claims description 3
- 235000005340 Asparagus officinalis Nutrition 0.000 claims description 3
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 3
- 240000004922 Vigna radiata Species 0.000 claims description 3
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims description 3
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 claims description 3
- 235000021278 navy bean Nutrition 0.000 claims description 3
- 241000251511 Holothuroidea Species 0.000 abstract description 5
- 230000000694 effects Effects 0.000 abstract description 4
- 238000010521 absorption reaction Methods 0.000 abstract description 2
- 235000012055 fruits and vegetables Nutrition 0.000 abstract description 2
- 238000010438 heat treatment Methods 0.000 abstract description 2
- 235000015110 jellies Nutrition 0.000 abstract description 2
- 239000008274 jelly Substances 0.000 abstract description 2
- 244000046052 Phaseolus vulgaris Species 0.000 abstract 1
- 244000168667 Pholiota nameko Species 0.000 abstract 1
- 235000014528 Pholiota nameko Nutrition 0.000 abstract 1
- 235000021331 green beans Nutrition 0.000 abstract 1
- 235000021332 kidney beans Nutrition 0.000 abstract 1
- 235000011837 pasties Nutrition 0.000 abstract 1
- 235000021018 plums Nutrition 0.000 abstract 1
- 210000003491 skin Anatomy 0.000 description 5
- 230000009759 skin aging Effects 0.000 description 3
- 230000032683 aging Effects 0.000 description 2
- 210000002808 connective tissue Anatomy 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 210000001789 adipocyte Anatomy 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 210000000630 fibrocyte Anatomy 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cosmetics (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
Abstract
本发明公开了一种抗皱美容复合食品，包括下列重量份数的物质：胶原蛋白多肽粉6-9份，花生12-15份，白芸豆19-23份，绿豆26-31份，芹菜14-19份，西红柿5-13份，莲藕3-6份，葡萄干2-6份，李子1-2份，微生物多糖0.1-0.3份，金针菇21-26份，滑菇11-16份，蜂蜜1-3份。本发明结合海参和胶原蛋白多肽粉，并复合多种水果和蔬菜，其利用率高、吸收快、抗皱美容效果显著、口感好、形态像果冻膏状、加热不溶解、食用方便的优点。
Description
技术领域
本发明涉及一种抗皱美容复合食品。
背景技术
人体的皮肤依赖结缔组织而具有伸缩性和韧性，随着皮肤的老化，皮肤的胶原蛋白纤维会变细、变稀，从而成为皮肤大而深的皱纹和松弛的重要原因。胶原蛋白是大分子蛋白质，不能直接被人体吸收，需降解成胶原多肽方能被吸收，胶原多肽进入人体后，体内的纤维细胞、脂肪细胞和毛细血管向胶原多肽移行，组合成自身的胶原蛋白，形成自身的结缔组织，使受损伤和老化的表皮得以补充、修复，并达到延缓皮肤衰老和保持水分而皮肤变得柔嫩、细腻、丰满而有光泽的目的。
抗皱美容、延缓皮肤衰老是人们的不懈追求，大家亦知道海参含丰富的胶原蛋白，有抗皱美容、延缓皮肤衰老的作用，但由于需要长时间坚持服用才能有所见效，而海参资源较稀缺，价格昂贵，非普通民众能长时间消费得起的，究其原因，是海参所含的胶原蛋白为大分子蛋白质，不易被人体高效吸收，因此，不仅收效微且慢，还造成资源严重浪费。
发明内容
本发明所要解决的技术问题是提供一种抗皱美容复合食品。
为解决上述技术问题，本发明采用的技术方案是：
一种抗皱美容复合食品，其特征在于，包括下列重量份数的物质：胶原蛋白多肽粉6-9份，花生12-15份，白芸豆19-23份，绿豆26-31份，芹菜14-19份，西红柿5-13份，莲藕3-6份，葡萄干2-6份，李子1-2份，微生物多糖0.1-0.3份，金针菇21-26份，滑菇11-16份，蜂蜜1-3份。
本发明结合海参和胶原蛋白多肽粉，并复合多种水果和蔬菜，其利用率高、吸收快、抗皱美容效果显著、口感好、形态像果冻膏状、加热不溶解、食用方便的优点。
具体实施方式
实施例1
一种抗皱美容复合食品，包括下列重量份数的物质：胶原蛋白多肽粉6-9份，花生12-15份，白芸豆19-23份，绿豆26-31份，芹菜14-19份，西红柿5-13份，莲藕3-6份，葡萄干2-6份，李子1-2份，微生物多糖0.1-0.3份，金针菇21-26份，滑菇11-16份，蜂蜜1-3份。
Claims (1)
1.一种抗皱美容复合食品，其特征在于，包括下列重量份数的物质：胶原蛋白多肽粉6-9份，花生12-15份，白芸豆19-23份，绿豆26-31份，芹菜14-19份，西红柿5-13份，莲藕3-6份，葡萄干2-6份，李子1-2份，微生物多糖0.1-0.3份，金针菇21-26份，滑菇11-16份，蜂蜜1-3份。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410598822.4A CN104366469A (zh) | 2014-10-31 | 2014-10-31 | 一种抗皱美容复合食品 |
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| CN201410598822.4A CN104366469A (zh) | 2014-10-31 | 2014-10-31 | 一种抗皱美容复合食品 |
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| Publication Number | Publication Date |
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| CN104366469A true CN104366469A (zh) | 2015-02-25 |
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|---|---|---|---|
| CN201410598822.4A Pending CN104366469A (zh) | 2014-10-31 | 2014-10-31 | 一种抗皱美容复合食品 |
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| Country | Link |
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| CN (1) | CN104366469A (zh) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105725191A (zh) * | 2016-02-16 | 2016-07-06 | 江苏隆力奇生物科技股份有限公司 | 一种具有美容和减肥作用的组合物及其制备方法与用途 |
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2014
- 2014-10-31 CN CN201410598822.4A patent/CN104366469A/zh active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105725191A (zh) * | 2016-02-16 | 2016-07-06 | 江苏隆力奇生物科技股份有限公司 | 一种具有美容和减肥作用的组合物及其制备方法与用途 |
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| PB01 | Publication | ||
| EXSB | Decision made by sipo to initiate substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
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Application publication date: 20150225 |