CN104305463A - Collagen natural fruit powder solid beverage and preparation method - Google Patents
Collagen natural fruit powder solid beverage and preparation method Download PDFInfo
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- CN104305463A CN104305463A CN201410653522.1A CN201410653522A CN104305463A CN 104305463 A CN104305463 A CN 104305463A CN 201410653522 A CN201410653522 A CN 201410653522A CN 104305463 A CN104305463 A CN 104305463A
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- vitamin
- collagen
- fruit powder
- natural fruit
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- 108010035532 Collagen Proteins 0.000 title claims abstract description 74
- 102000008186 Collagen Human genes 0.000 title claims abstract description 74
- 229920001436 collagen Polymers 0.000 title claims abstract description 74
- 239000000843 powder Substances 0.000 title claims abstract description 59
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 51
- 235000013361 beverage Nutrition 0.000 title claims abstract description 38
- 239000007787 solid Substances 0.000 title claims abstract description 36
- 238000002360 preparation method Methods 0.000 title abstract description 11
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 33
- 239000000203 mixture Substances 0.000 claims abstract description 31
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 24
- 239000004376 Sucralose Substances 0.000 claims abstract description 13
- 235000019408 sucralose Nutrition 0.000 claims abstract description 13
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 claims abstract description 13
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims abstract description 12
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims abstract description 12
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 12
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 12
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims abstract description 12
- 229930003268 Vitamin C Natural products 0.000 claims abstract description 12
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims abstract description 12
- 229940035034 maltodextrin Drugs 0.000 claims abstract description 12
- 235000019155 vitamin A Nutrition 0.000 claims abstract description 12
- 239000011719 vitamin A Substances 0.000 claims abstract description 12
- 235000019154 vitamin C Nutrition 0.000 claims abstract description 12
- 239000011718 vitamin C Substances 0.000 claims abstract description 12
- 229940045997 vitamin a Drugs 0.000 claims abstract description 12
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims abstract description 11
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims abstract description 11
- 229930003471 Vitamin B2 Natural products 0.000 claims abstract description 11
- 229960002477 riboflavin Drugs 0.000 claims abstract description 11
- 235000019164 vitamin B2 Nutrition 0.000 claims abstract description 11
- 239000011716 vitamin B2 Substances 0.000 claims abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 9
- -1 polyethylene Polymers 0.000 claims abstract description 5
- 239000004698 Polyethylene Substances 0.000 claims abstract description 4
- 229920000573 polyethylene Polymers 0.000 claims abstract description 4
- MVORZMQFXBLMHM-QWRGUYRKSA-N Gly-His-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)CN)CC1=CN=CN1 MVORZMQFXBLMHM-QWRGUYRKSA-N 0.000 claims description 17
- 108010038983 glycyl-histidyl-lysine Proteins 0.000 claims description 17
- 238000002156 mixing Methods 0.000 claims description 14
- 239000002994 raw material Substances 0.000 claims description 14
- 239000000047 product Substances 0.000 claims description 8
- 238000011049 filling Methods 0.000 claims description 7
- 238000002372 labelling Methods 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 3
- 239000011265 semifinished product Substances 0.000 claims description 3
- 229960005188 collagen Drugs 0.000 claims description 2
- VVVDGSCGBGBGFN-UHFFFAOYSA-O 2-[decoxy(hydroxy)phosphoryl]oxyethyl-trimethylazanium Chemical compound CCCCCCCCCCOP(O)(=O)OCC[N+](C)(C)C VVVDGSCGBGBGFN-UHFFFAOYSA-O 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 8
- 230000035764 nutrition Effects 0.000 abstract description 8
- 238000010521 absorption reaction Methods 0.000 abstract description 3
- 235000015165 citric acid Nutrition 0.000 abstract description 3
- 108090000765 processed proteins & peptides Proteins 0.000 abstract 4
- FTSSQIKWUOOEGC-RULYVFMPSA-N fructooligosaccharide Chemical compound OC[C@H]1O[C@@](CO)(OC[C@@]2(OC[C@@]3(OC[C@@]4(OC[C@@]5(OC[C@@]6(OC[C@@]7(OC[C@@]8(OC[C@@]9(OC[C@@]%10(OC[C@@]%11(O[C@H]%12O[C@H](CO)[C@@H](O)[C@H](O)[C@H]%12O)O[C@H](CO)[C@@H](O)[C@@H]%11O)O[C@H](CO)[C@@H](O)[C@@H]%10O)O[C@H](CO)[C@@H](O)[C@@H]9O)O[C@H](CO)[C@@H](O)[C@@H]8O)O[C@H](CO)[C@@H](O)[C@@H]7O)O[C@H](CO)[C@@H](O)[C@@H]6O)O[C@H](CO)[C@@H](O)[C@@H]5O)O[C@H](CO)[C@@H](O)[C@@H]4O)O[C@H](CO)[C@@H](O)[C@@H]3O)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@@H](O)[C@@H]1O FTSSQIKWUOOEGC-RULYVFMPSA-N 0.000 abstract 2
- 229940107187 fructooligosaccharide Drugs 0.000 abstract 2
- 229960004106 citric acid Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 description 6
- 235000013343 vitamin Nutrition 0.000 description 6
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- 229940088594 vitamin Drugs 0.000 description 6
- 150000003722 vitamin derivatives Chemical class 0.000 description 5
- 241000863032 Trieres Species 0.000 description 4
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- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
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- 238000005516 engineering process Methods 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 239000002932 luster Substances 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 208000017520 skin disease Diseases 0.000 description 2
- 230000003860 sleep quality Effects 0.000 description 2
- 230000001502 supplementing effect Effects 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- LYPFDBRUNKHDGX-SOGSVHMOSA-N N1C2=CC=C1\C(=C1\C=CC(=N1)\C(=C1\C=C/C(/N1)=C(/C1=N/C(/CC1)=C2/C1=CC(O)=CC=C1)C1=CC(O)=CC=C1)\C1=CC(O)=CC=C1)C1=CC(O)=CC=C1 Chemical compound N1C2=CC=C1\C(=C1\C=CC(=N1)\C(=C1\C=C/C(/N1)=C(/C1=N/C(/CC1)=C2/C1=CC(O)=CC=C1)C1=CC(O)=CC=C1)\C1=CC(O)=CC=C1)C1=CC(O)=CC=C1 LYPFDBRUNKHDGX-SOGSVHMOSA-N 0.000 description 1
- 208000001132 Osteoporosis Diseases 0.000 description 1
- 108010050808 Procollagen Proteins 0.000 description 1
- 206010039792 Seborrhoea Diseases 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 208000007502 anemia Diseases 0.000 description 1
- 201000003465 angular cheilitis Diseases 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 210000000845 cartilage Anatomy 0.000 description 1
- 208000007287 cheilitis Diseases 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000001934 delay Effects 0.000 description 1
- 238000010612 desalination reaction Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 230000037149 energy metabolism Effects 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 230000001473 noxious effect Effects 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 239000000049 pigment Substances 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000004451 qualitative analysis Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 208000008742 seborrheic dermatitis Diseases 0.000 description 1
- 230000037394 skin elasticity Effects 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 229960002197 temoporfin Drugs 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 238000009777 vacuum freeze-drying Methods 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 239000009270 zilongjin Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
- A23L33/155—Vitamins A or D
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention discloses collagen natural fruit powder solid beverage and a preparation method. The collagen natural fruit powder solid beverage is composed of collagen, natural fruit powder, fructo-oligosaccharide, maltodextrin, sucralose, citric acid, vitamin A, vitamin B2 and vitamin C according to a certain proportion. The preparation method includes the steps that (1) the vitamin A, the vitamin B2 and collagen peptide powder are weighed, bagged and mixed to obtain a mixture A; (2) the vitamin C, the sucralose, the collagen peptide powder and the mixture A are weighed, bagged and mixed to obtain a mixture B; (3) the citric acid, the maltodextrin, the fructo-oligosaccharide, the collagen peptide powder and the mixture B are weighed, bagged and mixed to obtain a mixture C; (4) the natural fruit powder A, the collagen peptide powder and the mixture C are weighed and mixed in a dry mixer to obtain semi-finished materials; (5) the mixed semi-finished materials are bagged through polyethylene inner bags. The collagen natural fruit powder solid beverage is reasonable in recipe, facilitates absorption of the collagen, and is reasonable in nutrition matching, good in taste, low in calorie and easy for customers to accept.
Description
Technical field
The present invention relates to a kind of collagen natural fruit powder solid beverage, particularly relate to a kind of collagen natural fruit powder solid beverage, also relate to a kind of preparation method of collagen natural fruit powder solid beverage simultaneously.Protocollagen natural fruit powder solid beverage is applicable to more than 20 years old, and the problems such as coarse, lax, obscure, wrinkle appear in worker before computer, and skin for a long time, frequently stays up late, outer food, the crowd of long-term fat-reducing.
Background technology
Collagen is that human body delays senility the nutriment that must supply, and accounts for more than 30% of Whole Body gross protein.It is present in the skin of human body, bone, muscle, cartilage, joint, hair tissue widely, plays triple anti-aging effects of support, reparation, protection.
Natural fruit powder is that a kind of grinding after vacuum freeze drying forms, and never adds the natural fruit powder of any essence, pigment, remains color and luster and the local flavor of fruit itself, be rich in various vitamin and mineral matter, and can improve color and luster and the mouthfeel of product.
FOS is a kind of natural active matter, can significantly improve microbial environment in enteron aisle, have regulating intestinal canal inner equilibrium, reduces effect of the formation of noxious material in body; FOS can also promote the absorption of calcium, iron, can prevent osteoporosis.
Show according to Chinese Soclety of Nutrition's the 4th national nutrition survey, the nutrition of the most famine of population of China have vitamin A, Cobastab
2, the Insufficient rate of these 2 kinds of vitamins is more than 50%.Vitamin A is the important vitamin maintaining normal vision, enhancing development, can cause the disease such as yctalopia and skin disease during shortage.Vitamin B2 participates in multiple metabolism, matter and energy metabolism, participates in erythrocytic formation, and can cause the skin disease such as angular stomatitis, seborrhea during shortage, there will be anaemia during famine, impact is grown.
Vitamin C not only has oxidation resistant function, is necessary element in a series of building-up process of collagen simultaneously.
Have various collagen product on the market now, major part exists with collagen juice beverage or the pure powder of collagen, or the solid beverage after simple seasoning.Collagen fruit juice liquid beverage carries inconvenience, complex manufacturing, and production cost is also high.The nutrition of collagen pure powder is single, and mouthfeel is unjoyful.The present invention overcomes above shortcoming, and propose one and be convenient for carrying, nutrition arrangement is reasonable, the collagen solid beverage that mouthfeel is good.
Collagen solid beverage of the present invention, according to advocating of compatriots' physique characteristic and health diet, formula reasonable in design, both supplementing and absorbing of collagen had been beneficial to, also contribute to improving the present situation that compatriots are very easily deficient in vitamin, the good mouthfeel while that skin condition and the state of mind making moderate progress, consumer is easy to accept.
Summary of the invention
In order to solve the problem that collagen mouthfeel is unjoyful and nutrition is single, the object of the invention is to there are provided a kind of collagen natural fruit powder solid beverage, formula rationally, for Chinese's food feature and mouthfeel preference design pulp furnish, be easy to the absorption of collagen, nutrition arrangement is reasonable, everybody vitamin present situation of very easily lacking of state can be improved, good mouthfeel simultaneously, heat is low, and consumer is easy to accept.
Another object of the present invention is the preparation method that there are provided a kind of collagen natural fruit powder solid beverage, easy to implement the method, easy and simple to handle.This preparation method adopts the mode of mixed in equal amounts, and trace element also can be mixed, and mixing apparatus requires simple, and cost of investment is lower.
The present invention is achieved through the following technical solutions:
A kind of collagen juice beverage, it is by a certain proportion of collagen, natural fruit powder, FOS, maltodextrin, Sucralose, citric acid, vitamin A, Cobastab
2, vitamin C composition.
A kind of collagen natural fruit powder solid beverage, it is made up of the raw material of following weight portion:
Described collagen is produced by De Yan bio tech ltd, Hubei.
Described natural fruit powder A is the pure natural fruit powder in buying Taiwan, does not add any artificial color and anticorrisive agent.
Described FOS is food-grade, and FOS content accounts for more than 95%, and Shandong Bailong Chuangyuan Bio-tech Co., Ltd. produces.
Described maltodextrin is produced by Xi Wang group.
Described Sucralose sugariness is sucrose 600 times, active principle content 98%, and JK Sucralose Inc produces.
A kind of collagen natural fruit powder solid beverage, it is made up (preferable range) of the raw material of following weight portion:
A kind of collagen natural fruit powder solid beverage, it is made up (good scope) of the raw material of following weight portion:
A kind of collagen natural fruit powder solid beverage, it is made up (best scope) of the raw material of following weight portion:
A kind of collagen natural fruit powder solid beverage, it is made up of the raw material of following weight portion:
A preparation method for collagen natural fruit powder solid beverage, the steps include:
1, take vitamin A, vitamin B2 and collagen Gly-His-Lys to pack, carry out mixing 2-4 minute, mixture is labeled as mixture A.
2, take vitamin C, Sucralose and collagen Gly-His-Lys and mixture A before packs, carry out mixing 4-6 minute, this mixture is labeled as mixture B.
3, take citric acid, maltodextrin, FOS and collagen Gly-His-Lys and mixture B before packs, carry out mixing 4-6 minute, afterwards mixture is labeled as mixture C.
4, take natural fruit powder A and collagen Gly-His-Lys is placed in dry-mixed machine mixing 18-22 minute together with mixture C, obtain a kind of semi-product material.
5, packed for the semi-product material polyethylene inner bag mixed, labeling is isolated ground and kept in.
6, temporary semi-finished product are carried out powder chartered plane packaging goods bottle placer filling.
7, packed good collagen natural fruit powder solid beverage is carried out mounted box/by filling good collagen natural fruit powder solid beverage labeling.
8, in general production area, intact filling/box-packed solid beverage of sealing is carried out stamp, vanning, stamp, warehouse-in, censorship.Being up to the standards can outbound.
The present invention compared with prior art, has the following advantages and effect:
Due to the development of informationization technology and allegro work, life; crowd's major part of more than 20 years old is for a long time in the face of computer work, often there will be the problems such as skin is coarse, lax, obscure, wrinkle, and often stays up late and outer food; dietary structure is unbalanced, there will be malnourished situation.Collagen natural fruit powder solid beverage of the present invention, according to advocating for most people's eating habit and inferior health physique characteristic and health diet, formula reasonable in design, both supplementing and absorbing of collagen had been beneficial to, also contribute to improving the present situation that compatriots are very easily deficient in vitamin, the good mouthfeel while that skin condition and the state of mind making moderate progress, consumer is easy to accept.
Applicant has carried out the test of 5 months by a definite date at 2013 09 month ~ 2014 02 month, respectively collagen fruit powder is distributed to age bracket 21-45 year women white collar (trier personal considerations registration is in table 1) take, require each object on probation daily collagen fruit powder 10g, the every two weeks in the first two month, within latter three months, monthly trier is paid a return visit, registration trier feedback information, qualitative analysis is carried out to individual mouthfeel, body weight, skin condition, duty, sleep quality, the results are shown in Table 2.
Table 1 trier personal considerations registers
Table 2 collagen fruit powder feedback on probation
As can be seen from Table 2, take collagen fruit powder beverage mouthfeel fine, people's all people's acceptance of basic all age group, and have good improvement result to skin, skin retentiveness can be increased, keep skin elasticity and desalination wrinkle of skin.Long-term taking also has good improvement result to individual spirit state and sleep quality.The long-term taking of collagen can promote middle-aged and old bone and articulation health in addition.
Accompanying drawing explanation
Fig. 1 is a kind of preparation method's block diagram of collagen natural fruit powder solid beverage.
Detailed description of the invention
Embodiment 1:
A kind of collagen natural fruit powder solid beverage, it is made up of the raw material of following weight portion:
A preparation method for collagen natural fruit powder solid beverage, the steps include:
According to embodiment, formula takes the raw material of corresponding accurate quantity, and weighings, premixed, total mixing and inner packing process, at clean area environment, namely temperature 10 ~ 26 degree, carry out operation in the clean area environment that humidity is less than 50%.
1, take the collagen Gly-His-Lys pack of retinol1 0000 μ g, vitamin B2 17mg and 20mg, carry out mixing 2 or 3 or 4 minutes, mixture is labeled as mixture A.
2, take vitamin C 1800mg, the collagen Gly-His-Lys of Sucralose 3g and 5g and mixture A before to pack, carry out mixing 4 or 5 or 6 minutes, this mixture is labeled as mixture B.
3, take citric acid 50g, maltodextrin 50g, the collagen Gly-His-Lys of FOS 20g and 125g and mixture B before to pack, carry out mixing 4 or 5 or 6 minutes, afterwards mixture is labeled as mixture C.
4, take natural fruit powder A180g and 570g collagen Gly-His-Lys and be placed in dry-mixed machine mixing 18 or 19 or 20 or 21 or 22 minutes together with mixture C, obtain a kind of semi-product material.
5, packed for the semi-product material polyethylene inner bag mixed, labeling is isolated ground and kept in.
6, temporary semi-finished product are carried out powder chartered plane packaging goods bottle placer filling.
7, packed good collagen natural fruit powder solid beverage is carried out mounted box/by filling good collagen natural fruit powder solid beverage labeling.
8, in general production area, intact filling/box-packed solid beverage of sealing is carried out stamp, vanning, stamp, warehouse-in, censorship.Being up to the standards can outbound.
A kind of collagen natural fruit powder solid beverage, it is made up of the raw material of following weight portion:
Its preparation process is identical with embodiment 1.
The better formula case study on implementation that above-described case study on implementation only absolutely proves the present invention and lifts, protection scope of the present invention is not limited only to this.Equivalent or the conversion that those skilled in the art do on basis of the present invention, all within protection scope of the present invention.
Claims (5)
1. a collagen natural fruit powder solid beverage, it is made up of the raw material of following weight portion:
Parts by weight of raw materials
Collagen Gly-His-Lys 450 ~ 900g/kg
Natural fruit powder A 50 ~ 280g/kg
FOS 5 ~ 50g/kg
Maltodextrin 15 ~ 150g/kg
Sucralose 0.1 ~ 8g/kg
Citric acid 10 ~ 100g/kg
Vitamin A 4000 ~ 17000 μ g/kg
Vitamin B2 9 ~ 22mg/kg
Vitamin C 1000m ~ 2250mg/kg;
The steps include:
A, take vitamin A, vitamin B2 and collagen Gly-His-Lys and pack, carrying out mixing 2-4 minute, is mixture A;
B, take vitamin C, Sucralose, collagen Gly-His-Lys and mixture A and pack, carrying out mixing 4-6 minute, is mixture B;
C, take citric acid, maltodextrin, FOS, collagen Gly-His-Lys and mixture B and pack, carrying out mixing 4-6 minute, is mixture C;
D, take natural fruit powder A and collagen Gly-His-Lys is placed in dry-mixed machine mixing 18-22 minute together with mixture C, obtain a kind of semi-product material;
E, the semi-product material polyethylene mixed is packed, labeling isolate ground and keep in;
F, temporary semi-finished product to be carried out powder chartered plane packaging goods bottle placer filling.
2. a kind of collagen natural fruit powder solid beverage according to claim 1, is characterized in that:
Parts by weight of raw materials
Collagen Gly-His-Lys 500 ~ 850g/kg
Natural fruit powder A 60 ~ 250g/kg
FOS 10 ~ 40g/kg
Maltodextrin 25 ~ 130g/kg
Sucralose 0.5 ~ 7g/kg
Citric acid 20 ~ 90g/kg
Vitamin A 5000 ~ 16000 μ g/kg
Vitamin B2 10 ~ 20mg/kg
Vitamin C 1200m ~ 2150mg/kg.
3. a kind of collagen natural fruit powder solid beverage according to claim 1, is characterized in that:
Parts by weight of raw materials
Collagen Gly-His-Lys 550 ~ 800g/kg
Natural fruit powder A 80 ~ 230g/kg
FOS 15 ~ 35g/kg
Maltodextrin 30 ~ 110g/kg
Sucralose 1 ~ 6g/kg
Citric acid 30 ~ 80g/kg
Vitamin A 6000 ~ 15000 μ g/kg
Vitamin B2 12 ~ 18mg/kg
Vitamin C 1400m ~ 2000mg/kg.
4. a kind of collagen natural fruit powder solid beverage according to claim 1, is characterized in that:
Parts by weight of raw materials
Collagen Gly-His-Lys 600 ~ 750g/kg
Natural fruit powder A 100 ~ 210g/kg
FOS 20 ~ 30g/kg
Maltodextrin 40 ~ 90g/kg
Sucralose 1.5 ~ 5g/kg
Citric acid 35 ~ 70g/kg
Vitamin A 7000 ~ 14000 μ g/kg
Vitamin B2 13 ~ 17mg/kg
Vitamin C 1500m ~ 1800mg/kg.
5. a kind of collagen natural fruit powder solid beverage according to claim 1, is characterized in that:
Parts by weight of raw materials
Collagen Gly-His-Lys 700g/kg
Natural fruit powder A 180g/kg
FOS 20g/kg
Maltodextrin 50g/kg
Sucralose 3g/kg
Citric acid 50g/kg
Vitamin A 10000 μ g/kg
Vitamin B2 17mg/kg
Vitamin C 1800mg/kg.
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| CN201410653522.1A CN104305463A (en) | 2014-11-17 | 2014-11-17 | Collagen natural fruit powder solid beverage and preparation method |
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| CN201410653522.1A CN104305463A (en) | 2014-11-17 | 2014-11-17 | Collagen natural fruit powder solid beverage and preparation method |
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Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106579375A (en) * | 2016-11-30 | 2017-04-26 | 洛阳华以生物工程有限公司 | Edible bird's nest collagen peptide composite powder and preparation technology thereof |
| CN106581649A (en) * | 2016-11-30 | 2017-04-26 | 洛阳华以生物工程有限公司 | Preparation method of fish skin collagen female health-care granules |
| CN106819741A (en) * | 2017-01-20 | 2017-06-13 | 世茂（苏州）生物科技有限公司 | Compound fruit-flavored beverage of a kind of Isin glue collagen and preparation method thereof |
| CN106912961A (en) * | 2017-03-07 | 2017-07-04 | 沈阳易生活生物科技有限公司 | A kind of collagen peptide and its manufacture method |
| CN107927511A (en) * | 2017-12-14 | 2018-04-20 | 苏州维高能生物技术有限公司 | A kind of nutrition-balanced solid beverage |
| CN108308497A (en) * | 2018-02-06 | 2018-07-24 | 山东圣海保健品有限公司 | Female skin health-care solid beverage and preparation method thereof |
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| CN109275912A (en) * | 2018-10-12 | 2019-01-29 | 常州钏世国际贸易有限公司 | Collagen food and preparation method thereof and its application |
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| CN106579375A (en) * | 2016-11-30 | 2017-04-26 | 洛阳华以生物工程有限公司 | Edible bird's nest collagen peptide composite powder and preparation technology thereof |
| CN106581649A (en) * | 2016-11-30 | 2017-04-26 | 洛阳华以生物工程有限公司 | Preparation method of fish skin collagen female health-care granules |
| CN106819741A (en) * | 2017-01-20 | 2017-06-13 | 世茂（苏州）生物科技有限公司 | Compound fruit-flavored beverage of a kind of Isin glue collagen and preparation method thereof |
| CN106912961A (en) * | 2017-03-07 | 2017-07-04 | 沈阳易生活生物科技有限公司 | A kind of collagen peptide and its manufacture method |
| CN107927511A (en) * | 2017-12-14 | 2018-04-20 | 苏州维高能生物技术有限公司 | A kind of nutrition-balanced solid beverage |
| CN108308497A (en) * | 2018-02-06 | 2018-07-24 | 山东圣海保健品有限公司 | Female skin health-care solid beverage and preparation method thereof |
| CN108497249A (en) * | 2018-03-09 | 2018-09-07 | 北京姿美堂生物技术有限公司 | A kind of crease-resistant moisturizing, the Elastin peptide compound solid beverage for improving skin elasticity |
| CN108497249B (en) * | 2018-03-09 | 2021-05-07 | 北京姿美堂生物技术有限公司 | Elastin peptide composite solid beverage capable of resisting wrinkles, preserving moisture and improving skin elasticity |
| CN109275912A (en) * | 2018-10-12 | 2019-01-29 | 常州钏世国际贸易有限公司 | Collagen food and preparation method thereof and its application |
| CN111493260A (en) * | 2020-05-27 | 2020-08-07 | 康洛信(广东)生物科技有限公司 | Solid beverage with bone and joint health care function and preparation method thereof |
| CN112544988A (en) * | 2020-12-07 | 2021-03-26 | 康洛信(广东)生物科技有限公司 | Collagen peptide composition for promoting wound healing and preparation method thereof |
| CN114403331A (en) * | 2022-01-26 | 2022-04-29 | 张巍 | Method for preparing solid beverage with peptide supplementing and calcium adding functions |
| CN115644326A (en) * | 2022-09-26 | 2023-01-31 | 海南华研胶原科技股份有限公司 | Functional beverage containing collagen tripeptide and preparation method thereof |
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Application publication date: 20150128 |