CN104304803A - Egg-laying promoting feed for chickens and ducks and preparation method thereof - Google Patents
Egg-laying promoting feed for chickens and ducks and preparation method thereof Download PDFInfo
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- CN104304803A CN104304803A CN201410608882.XA CN201410608882A CN104304803A CN 104304803 A CN104304803 A CN 104304803A CN 201410608882 A CN201410608882 A CN 201410608882A CN 104304803 A CN104304803 A CN 104304803A
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Abstract
The invention discloses egg-laying promoting feed for chickens and ducks. The egg-laying promoting feed is prepared from the following constituents in parts by weight: 5 parts of rhamnose lactobacillus bacteria liquid, 20-30 parts of rhizoma coptidis, 10-20 parts of golden cypress, 15-25 parts of cinnamon, 12-20 parts of codonopsis pilosula, 14-28 parts of soybean meal, 10-20 parts of egg shell, 2-8 parts of protein powder, 0.1-0.5 part of salt, 0.2-0.6 part of vitamin C, and 0.5-0.9 part of ferrous sulfate. The invention further discloses a preparation method of the egg-laying promoting feed for chickens and ducks. Compared with the prior art, the egg-laying promoting feed disclosed by the invention is high in nutritive value, high in feed conversion rate, complete in fermentation, free of pollution, and obvious in egg-laying promoting effect for chickens and ducks.
Description
Technical field
The present invention relates to a kind of feed, be specifically related to a kind of chicken and duck and promote production egg feed, be applied to agriculture field.
Background technology
From 20 century 70 middle and later periods, the development experience of China's feed industry is emerging, grow up, 3 stages of adjustment, tentatively built up complete feed industry scientific research, production, popularization, marketing system, and achieved the achievement attracted people's attention.The Feed Industry Development of China is very fast, and forage yield increases sharply, and has greatly enriched the market supply of feed.China has become second-biggest-in-the-world Feed Manufacturing state, is only second to the U.S..In recent ten years, China's feed product output stable development, quality steadily improves, and structure is more rational, and aggregate level continues to improve.But China's feed industry also also exists that scale and benefit are low, technical merit and managerial skills are lower, the uncontested advantage of production cost and labor productivity aspect, the market competitiveness are weak, feed industry structure and layout is unreasonable and the problem such as feed safety.
The problems such as it is low that current feed exists feed conversion rate, ferments bad, and short egg production rate is not high, letter is to be solved.
Summary of the invention
Goal of the invention: in order to overcome the deficiencies in the prior art, the invention provides a kind of chicken and duck and to promote production egg feed.
Technical scheme: for achieving the above object, a kind of chicken and duck provided by the invention is promoted production egg feed, its primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, coptis 20-30 part, golden cypress 10-20 part, Chinese cassia tree 15-25 part, Radix Codonopsis 12-20 part, dregs of beans 14-28 part, egg shell 10-20 part, albumen powder 2-8 part, salt 0.1-0.5 part, vitamin C 0.2-0.6 part, ferrous sulfate 0.5-0.9 part.
As preferably, described chicken and duck promote production egg feed primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, coptis 22-28 part, golden cypress 12-18 part, Chinese cassia tree 18-22 part, Radix Codonopsis 14-18 part, dregs of beans 18-22 part, egg shell 12-18 part, albumen powder 4-6 part, salt 0.2-0.4 part, vitamin C 0.3-0.5 part, ferrous sulfate 0.6-0.8 part.
Preferred as another kind, described chicken and duck promote production egg feed primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, the coptis 25 parts, golden cypress 15 parts, Chinese cassia tree 20 parts, Radix Codonopsis 16 parts, dregs of beans 21 parts, egg shell 15 parts, albumen powder 5 parts, salt 0.3 part, vitamin C 0.4 part, 0.7 part, ferrous sulfate.
Preferred as another kind, in described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
6-10
8individual/ml.
Present invention also offers described chicken and duck to promote production the preparation method of egg feed, it is mainly made by following steps:
(1) get the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, clean, add the pure water heating extraction twice of 6-10 times of volume, each 1-3 hour, merge extract, being concentrated into relative density is 1.04-1.10, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix with above-mentioned total extract, add Lactobacillus rhamnosus bacterium liquid, 30-40 DEG C of fermentation 36-48 hour;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Beneficial effect: relative to prior art, the chicken and duck of gained of the present invention is promoted production egg feed, and be of high nutritive value, feed conversion rate is high, and fermentation is completely, and pollution-free, lays eggs, have significantly short egg production rate for chicken and duck.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is further described.
Embodiment 1:
Prescription:
Lactobacillus rhamnosus bacterium liquid 5g, coptis 20g, golden cypress 10g, Chinese cassia tree 15g, Radix Codonopsis 12g, dregs of beans 14g, egg shell 10g, albumen powder 2g, salt 0.1g, vitamin C 0.2-g, ferrous sulfate 0.5g.
In described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
6individual/ml.
Preparation method:
((1) gets the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, cleans, and add the pure water heating extraction twice of 6 times of volumes, each 1 hour, merge extract, being concentrated into relative density was 1.04, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix, add Lactobacillus rhamnosus bacterium liquid with above-mentioned total extract, 30 DEG C ferment 36 hours;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Embodiment 2:
Prescription:
Lactobacillus rhamnosus bacterium liquid 5g, coptis 30g, golden cypress 20g, Chinese cassia tree 25g, Radix Codonopsis 20g, dregs of beans 28g, egg shell 20g, albumen powder 8g, salt 0.5g, vitamin C 0.6g, ferrous sulfate 0.9g.
In described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
8individual/ml.
Preparation method:
((1) gets the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, cleans, and add the pure water heating extraction twice of 10 times of volumes, each 3 hours, merge extract, being concentrated into relative density was 1.10, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix, add Lactobacillus rhamnosus bacterium liquid with above-mentioned total extract, 40 DEG C ferment 48 hours;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Embodiment 3:
Prescription:
Lactobacillus rhamnosus bacterium liquid 5g, coptis 25g, golden cypress 15g, Chinese cassia tree 20g, Radix Codonopsis 16g, dregs of beans 21g, egg shell 15g, albumen powder 5g, salt 0.3g, vitamin C 0.4g, ferrous sulfate 0.7g.
In described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
7individual/ml.
Preparation method:
((1) gets the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, cleans, and add the pure water heating extraction twice of 8 times of volumes, each 2 hours, merge extract, being concentrated into relative density was 1.07, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix, add Lactobacillus rhamnosus bacterium liquid with above-mentioned total extract, 35 DEG C ferment 42 hours;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Embodiment 4:
Prescription:
Lactobacillus rhamnosus bacterium liquid 5g, coptis 22g, golden cypress 12g, Chinese cassia tree 18g, Radix Codonopsis 14g, dregs of beans 18g, egg shell 12g, albumen powder 4g, salt 0.2g, vitamin C 0.3g, ferrous sulfate 0.6g.
In described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
6individual/ml.
Preparation method:
((1) gets the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, cleans, and add the pure water heating extraction twice of 7 times of volumes, each 2 hours, merge extract, being concentrated into relative density was 1.05, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix, add Lactobacillus rhamnosus bacterium liquid with above-mentioned total extract, 32 DEG C ferment 38 hours;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Embodiment 5:
Prescription:
Lactobacillus rhamnosus bacterium liquid 5g, coptis 28g, golden cypress 18g, Chinese cassia tree 22g, Radix Codonopsis 18g, dregs of beans 22g, egg shell 18g, albumen powder 6g, salt 0.4g, vitamin C 0.5g, ferrous sulfate 0.8g.
In described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
7individual/ml.
Preparation method:
((1) gets the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, cleans, and add the pure water heating extraction twice of 9 times of volumes, each 2 hours, merge extract, being concentrated into relative density was 1.09, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix, add Lactobacillus rhamnosus bacterium liquid with above-mentioned total extract, 38 DEG C ferment 44 hours;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
Experimental example chicken and duck feeding trial
Choose 200 chickens 200 and duck, be divided into control group and embodiment 3,4,5 groups respectively at random, often organize 50, control group feeding normal diet, embodiment group is the feeding embodiment of the present invention 3,4 and 5 gained feed on control group basis, feeding method, dosage all conventionally carry out, and at laying period previous moon feeding, feeding time is three months.
Finally calculate laying rate and the average egg weight of chicken and duck respectively.
Laying rate (%)=(total egg number/total livestock and poultry number) × 100%, the results are shown in Table 1.
Table 1 laying rate and average egg weight results contrast
Note: compare with control group, * P<0.05;
Can be obtained by upper table 1, the chicken of gained forage feed of the present invention and duck, control group of comparing, normal diet of namely comparing is fed, and laying rate and the average egg weight of chicken and duck are significantly increased, and has significant short egg production rate.
Claims (5)
1. chicken and duck is promoted production an egg feed, it is characterized in that, its primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, coptis 20-30 part, golden cypress 10-20 part, Chinese cassia tree 15-25 part,
Radix Codonopsis 12-20 part, dregs of beans 14-28 part, egg shell 10-20 part, albumen powder 2-8 part, salt 0.1-0.5 part,
Vitamin C 0.2-0.6 part, ferrous sulfate 0.5-0.9 part.
2. chicken and duck according to claim 1 is promoted production egg feed, it is characterized in that, its primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, coptis 22-28 part, golden cypress 12-18 part, Chinese cassia tree 18-22 part,
Radix Codonopsis 14-18 part, dregs of beans 18-22 part, egg shell 12-18 part, albumen powder 4-6 part, salt 0.2-0.4 part,
Vitamin C 0.3-0.5 part, ferrous sulfate 0.6-0.8 part.
3. chicken and duck according to claim 1 is promoted production egg feed, it is characterized in that, its primarily of following weight ratio component made by:
Lactobacillus rhamnosus bacterium liquid 5 parts, the coptis 25 parts, golden cypress 15 parts, Chinese cassia tree 20 parts,
Radix Codonopsis 16 parts, dregs of beans 21 parts, egg shell 15 parts, albumen powder 5 parts, salt 0.3 part,
Vitamin C 0.4 part, 0.7 part, ferrous sulfate.
4. chicken and duck according to claim 1 is promoted production egg feed, it is characterized in that: in described Lactobacillus rhamnosus bacterium liquid, the quantity of viable bacteria is 10
6-10
8individual/ml.
5. chicken and duck according to claim 1 is promoted production the preparation method of egg feed, it is characterized in that: it is mainly made by following steps:
(1) get the coptis, golden cypress, Chinese cassia tree and Radix Codonopsis, clean, add the pure water heating extraction twice of 6-10 times of volume, each 1-3 hour, merge extract, being concentrated into relative density is 1.04-1.10, obtains total extract;
(2) dregs of beans and egg shell are pulverized, mix with above-mentioned total extract, add Lactobacillus rhamnosus bacterium liquid, 30-40 DEG C of fermentation 36-48 hour;
(3) isolate zymotic fluid, add albumen powder, salt, vitamin C and ferrous sulfate, mixing, add auxiliary material and granulate, dry, to obtain final product.
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105624070A (en) * | 2016-03-17 | 2016-06-01 | 青岛根源生物技术集团有限公司 | Lactobacillus rhamnosus W27 capable of improving eggshell strength and laying capacity of laying hens and application of lactobacillus rhamnosus W27 |
WO2018087208A1 (en) * | 2016-11-10 | 2018-05-17 | Nestec Sa | Composition in powder form comprising iron and probiotic bacteria |
RU2801210C2 (en) * | 2016-11-10 | 2023-08-03 | Сосьете Де Продюи Нестле С.А. | Composition in a powder form containing iron and probiotic bacteria |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1043428A (en) * | 1989-10-13 | 1990-07-04 | 蒋祥太 | Additives poultry composite feed and preparation method thereof |
CN102293344A (en) * | 2011-08-23 | 2011-12-28 | 杨井泉 | Compound feed additive and preparation method thereof |
CN103461682A (en) * | 2013-09-27 | 2013-12-25 | 卞佳林 | Livestock and poultry biological feed and preparation method thereof |
-
2014
- 2014-11-02 CN CN201410608882.XA patent/CN104304803A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1043428A (en) * | 1989-10-13 | 1990-07-04 | 蒋祥太 | Additives poultry composite feed and preparation method thereof |
CN102293344A (en) * | 2011-08-23 | 2011-12-28 | 杨井泉 | Compound feed additive and preparation method thereof |
CN103461682A (en) * | 2013-09-27 | 2013-12-25 | 卞佳林 | Livestock and poultry biological feed and preparation method thereof |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105624070A (en) * | 2016-03-17 | 2016-06-01 | 青岛根源生物技术集团有限公司 | Lactobacillus rhamnosus W27 capable of improving eggshell strength and laying capacity of laying hens and application of lactobacillus rhamnosus W27 |
CN105624070B (en) * | 2016-03-17 | 2020-01-14 | 青岛根源生物技术集团有限公司 | Lactobacillus rhamnosus W27 for improving eggshell strength and laying performance of laying hens and application thereof |
WO2018087208A1 (en) * | 2016-11-10 | 2018-05-17 | Nestec Sa | Composition in powder form comprising iron and probiotic bacteria |
RU2801210C2 (en) * | 2016-11-10 | 2023-08-03 | Сосьете Де Продюи Нестле С.А. | Composition in a powder form containing iron and probiotic bacteria |
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Application publication date: 20150128 |