CN104257885A - 款冬花泡腾片及其制备方法 - Google Patents

款冬花泡腾片及其制备方法 Download PDF

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CN104257885A
CN104257885A CN201410562450.XA CN201410562450A CN104257885A CN 104257885 A CN104257885 A CN 104257885A CN 201410562450 A CN201410562450 A CN 201410562450A CN 104257885 A CN104257885 A CN 104257885A
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解启柱
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FEIXI COUNTRY CHANGJIU MUBEN OIL PLANTING PROFESSIONAL COOPERATIVES
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Abstract

本发明公开了一种款冬花泡腾片，其成分包括：款冬花50-120份、甘草20-50份、桃仁5-20份、紫苏叶10-30份、黄芩5-20份、川芎5-15份、红花5-15份、苦杏仁5-15份、连翘5-20份、枸杞子5-15份。本发明还公开了款冬花泡腾片的制备方法。本发明的优点在于，具有润肺下气，化痰止嗽的功效。

Description

款冬花泡腾片及其制备方法
技术领域
本发明涉及一种款冬花泡腾片及其制备方法。
背景技术
款冬为菊科款冬的花蕾，性味辛温，具有润肺下气，化痰止嗽的作用。在《本经》中记载：对“寒束肺经之饮邪喘、嗽最宜”。气味虽温，润而不燥，则温热之邪，郁于肺经而不得疏泄者，亦能治之。故外感内伤、寒热虚实的咳嗽，皆可应用。特别是肺虚久咳不止，最为适用。
目前，由于款冬花的药用价值较高，款冬花的种植也收到越来越多的普及，因此，对于款冬花进行下游产业的开发非常有市场前景。
发明内容
本发明要解决的技术问题是提供一种款冬花泡腾片，具有润肺下气，化痰止嗽的功效。
本发明是通过以下技术方案来实现的。
一种款冬花泡腾片，其成分包括：
款冬花50-120份、甘草20-50份、桃仁5-20份、紫苏叶10-30份、黄芩5-20份、川芎5-15份、红花5-15份、苦杏仁5-15份、连翘5-20份、枸杞子5-15份。
进一步地，其成分包括：
款冬花80份、甘草40份、桃仁8份、紫苏叶26份、黄芩13份、川芎7份、红花7份、苦杏仁13份、连翘9份、枸杞子8份。
一种款冬花泡腾片的制备方法，步骤包括：
(1)挑选饱满的款冬花，在40-45℃条件下烘干，并平摊晾晒；
(2)将晾晒后的款冬花进行粉碎，粉碎至30-40目；
(3)将粉碎后的款冬花在真空烘焙箱内在80-85℃条件下烘焙1-2h；
(4)将甘草、紫苏叶、黄芩、川芎、红花分别粉碎至20-30目、30-50目、30-50目、25-40目、15-30目，并将粉碎后的款冬花、甘草、紫苏叶、黄芩、川芎、红花混合加5-10倍的水煎煮至少2次，每次至少1小时，过滤后收集滤液A；
(5)将桃仁、苦杏仁、枸杞子分别粉碎至50-80目、60-85目、55-75目，并将粉碎的桃仁、苦杏仁、枸杞子加10-15倍的水煎煮至少4次，每次至少1小时，过滤后收集滤液B；
(6)将滤液A、滤液B进行混合均匀后，浓缩成膏；
(7)将(6)的膏在80-90℃条件下烘干至少1天，粉碎成30-40目的粉末；
(8)将(7)的粉末进行压片获得泡腾片。
本发明的有益效果：
以款冬花为主要原料，制得的泡腾片具有润肺下气，化痰止嗽的功效，并且确保了款冬花泡腾片的有效性、高效性、安全性；款冬花泡腾片的制备方法步骤精简，获得的泡腾片质量较佳。
具体实施方式
下面根据实施例对本发明作进一步详细说明。
款冬花泡腾片，其成分包括：
款冬花50-120份、甘草20-50份、桃仁5-20份、紫苏叶10-30份、黄芩5-20份、川芎5-15份、红花5-15份、苦杏仁5-15份、连翘5-20份、枸杞子5-15份。
作为最优的配比，其成分包括：
款冬花80份、甘草40份、桃仁8份、紫苏叶26份、黄芩13份、川芎7份、红花7份、苦杏仁13份、连翘9份、枸杞子8份。
一种款冬花泡腾片的制备方法，步骤包括：
(1)挑选饱满的款冬花，在40-45℃条件下烘干，并平摊晾晒；
(2)将晾晒后的款冬花进行粉碎，粉碎至30-40目；
(3)将粉碎后的款冬花在真空烘焙箱内在80-85℃条件下烘焙1-2h；
(4)将甘草、紫苏叶、黄芩、川芎、红花分别粉碎至20-30目、30-50目、30-50目、25-40目、15-30目，并将粉碎后的款冬花、甘草、紫苏叶、黄芩、川芎、红花混合加5-10倍的水煎煮至少2次，每次至少1小时，过滤后收集滤液A；
(5)将桃仁、苦杏仁、枸杞子分别粉碎至50-80目、60-85目、55-75目，并将粉碎的桃仁、苦杏仁、枸杞子加10-15倍的水煎煮至少4次，每次至少1小时，过滤后收集滤液B；
(6)将滤液A、滤液B进行混合均匀后，浓缩成膏；
(7)将(6)的膏在80-90℃条件下烘干至少1天，粉碎成30-40目的粉末；
(8)将(7)的粉末进行压片获得泡腾片。
上述实施例只为说明本发明的技术构思及特点，其目的在于让熟悉此领域技术的人士能够了解本发明内容并加以实施，并不能以此限制本发明的保护范围。凡根据本发明精神实质所作的等效变化或修饰，都应涵盖在本发明的保护范围内。

Claims (3)

1.一种款冬花泡腾片，其特征在于，其成分包括：
款冬花50-120份、甘草20-50份、桃仁5-20份、紫苏叶10-30份、黄芩5-20份、川芎5-15份、红花5-15份、苦杏仁5-15份、连翘5-20份、枸杞子5-15份。
2.根据权利要求1所述的款冬花泡腾片，其特征在于，其成分包括：
款冬花80份、甘草40份、桃仁8份、紫苏叶26份、黄芩13份、川芎7份、红花7份、苦杏仁13份、连翘9份、枸杞子8份。
3.一种款冬花泡腾片的制备方法，其特征在于，步骤包括：
1)挑选饱满的款冬花，在40-45℃条件下烘干，并平摊晾晒；
(2)将晾晒后的款冬花进行粉碎，粉碎至30-40目；
(3)将粉碎后的款冬花在真空烘焙箱内在80-85℃条件下烘焙1-2h；
(4)将甘草、紫苏叶、黄芩、川芎、红花分别粉碎至20-30目、30-50目、30-50目、25-40目、15-30目，并将粉碎后的款冬花、甘草、紫苏叶、黄芩、川芎、红花混合加5-10倍的水煎煮至少2次，每次至少1小时，过滤后收集滤液A；
(5)将桃仁、苦杏仁、枸杞子分别粉碎至50-80目、60-85目、55-75目，并将粉碎的桃仁、苦杏仁、枸杞子加10-15倍的水煎煮至少4次，每次至少1小时，过滤后收集滤液B；
(6)将滤液A、滤液B进行混合均匀后，浓缩成膏；
(7)将(6)的膏在80-90℃条件下烘干至少1天，粉碎成30-40目的粉末；
(8)将(7)的粉末进行压片获得泡腾片。
CN201410562450.XA 2014-10-19 2014-10-19 款冬花泡腾片及其制备方法 Pending CN104257885A (zh)

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101337062A (zh) * 2008-08-11 2009-01-07 李翠华 一种治疗扁桃体炎的中药组合物
CN103272022A (zh) * 2013-04-25 2013-09-04 孙胜波 一种治疗咳嗽的中药组合物
CN103550715A (zh) * 2013-11-15 2014-02-05 丁桂伟 一种治疗支气管炎的中药

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101337062A (zh) * 2008-08-11 2009-01-07 李翠华 一种治疗扁桃体炎的中药组合物
CN103272022A (zh) * 2013-04-25 2013-09-04 孙胜波 一种治疗咳嗽的中药组合物
CN103550715A (zh) * 2013-11-15 2014-02-05 丁桂伟 一种治疗支气管炎的中药

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
李今庸: "咳喘论治", 《光明中医》 *

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