CN104223201A - Enteromorpha eight-ingredient porridge - Google Patents

Enteromorpha eight-ingredient porridge Download PDF

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Publication number
CN104223201A
CN104223201A CN201310249565.9A CN201310249565A CN104223201A CN 104223201 A CN104223201 A CN 104223201A CN 201310249565 A CN201310249565 A CN 201310249565A CN 104223201 A CN104223201 A CN 104223201A
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enteromorpha
porridge
filling
ingredient
mixed congee
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于丽霞
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Qingdao Daohe Biotechnology Co Ltd
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Qingdao Daohe Biotechnology Co Ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention relates to enteromorpha eight-ingredient porridge and a preparation method of the enteromorpha eight-ingredient porridge. The enteromorpha eight-ingredient porridge is characterized by being prepared by performing certain procedures and filling on selected pure natural enteromorpha, longan, polished round-grained rice, lotus seeds, jumble beads, peanuts, black rice, millets, jujubes and rock candy. The enteromorpha eight-ingredient porridge can be hotly taken at a draught at breakfast and supper every day and has the effects of nourishing yin and tonifying yang, strengthening the spleen and stomach, dispelling melancholy and soothing the nerves, tonifying middle-jiao and qi, practicing brain and improving intelligence, activating blood, eliminating welling-abscess swelling, and preventing and treating cancers. The enteromorpha eight-ingredient porridge is suitable for symptoms, namely anger and melancholy, dysphoria and anxiety, neurasthenia, insomnia and amnesia, deficiency syndrome of spleen and lung, chest distress and the like. Common people can eat the enteromorpha eight-ingredient porridge. The porridge contains abundant nutrients and dietary fibers and can prolong the service life when people insist on frequently eating the porridge; and if old people or patients suffering gomphiasis eat the porridge frequently, the porridge is an optimal health-care and health-maintaining recipe. More importantly, the porridge can prevent and treat the cancers and can prevent aging.

Description

A kind of Enteromorpha mixed congee
technical fieldthe present invention relates to a kind of Enteromorpha mixed congee and compound method thereof.It is characterized in that selecting pure natural Enteromorpha, longan, polished rice, lotus seeds, red bean, peanut, black rice, millet, little jujube, rock sugar, make through certain operation is filling.In warm of breakfast dinner every day clothes, there is nourishment for vitality, strengthening the spleen and stomach, allay sorrow and calm the nerves, tonifying middle-Jiao and Qi, brain tonic and intelligence development, invigorate blood circulation, subduing inflammation, cancer-resisting.Be applicable to that anger is melancholy, dysphoria is uneasy, cold, the uncomfortable in chest disease such as not relax of neurasthenia, insomnia forgetfulness, the spleen deficiency syndrome of the lung.The equal edible mixed congee of population.Enteromorpha is high protein, high dietary-fiber, low fat, low-yield, and is rich in the raw material of the natural ideal nutritional food of minerals and vitamins.Be rich in polysaccharide, account for Enteromorpha dry weight more than 50%, there is biologically active and medicinal function (reducing blood lipid, antitumor, antiviral, antibacterial, immunity moderation power, anti-oxidant, antifatigue and hypoglycemic etc.) widely, medicine, health food and bread and cheese can be widely used in.The cellulosic of Enteromorpha has the effect of removing toxic substances nicotine, is beneficial to smoker.Bar Enteromorpha is more containing iodine.Intestines Enteromorpha can hyoscine.Make mixed congee with Enteromorpha etc., not only maintain the nutritive value of the former each composition of mixed congee but also with the addition of effect of Enteromorpha reducing blood lipid, hypoglycemic, supplementary human body I.Polished rice, longan, peanut, millet etc. are containing rich in protein, lysine, aliphatic acid and various trace element and multivitamin.This congee mouthfeel is good, viscosity is high, nutritious, matter soft fragrant and sweet, delicate fragrance is tempting, sliding and oiliness, iron can be mended, enrich blood, foster the spirit of nobility, calm the nerves.One of this congee trace element containing needed by human, be called as the iodine of " wisdom element ", drink in right amount, the endemic disease such as Thyroid Gland Swell, cretinism caused because of iodine deficiency can be prevented.This congee contains abundanter nutrient and dietary fiber, adheres to often drinking and can promote longevity, and for people or the patient of older, tooth mobility, drink can anti-minor illness, the especially best good recipe of health care more.Most important is exactly that this congee can anti-cancer and cancer-preventing, but also can be anti-aging.
background technologyinvestigate according to data: Enteromorpha (enteromorpha prolifera) is the algae of Chlorophyta Chlorophyceae Ulvales Enteromorpha.Enteromorpha is rich in multiple nutritional components, and wherein crude protein content is 13.21%, and fat is 1.04%, and ash content is 21.87%; The content of Enteromorpha amino acid Glutamic Acid is relatively high, accounts for 13.80% of total amino acid content; In unrighted acid, linolenic content is the highest, accounts for 15.98% of total fatty acid content.In enteromorpha protein matter, amino acid classes is complete, and essential amino acids content is higher, and wherein the limiting amino acid of edge pipe Enteromorpha is lysine, and AAS is 79; The limiting amino acid of bar Enteromorpha is methionine, and AAS is 80.In the aliphatic acid composition of Enteromorpha, the content of polyunsaturated fatty acid, monounsaturated fatty acids and saturated fatty acid is respectively 50.5%, 12.7% and 36.8%, comprising the odd carbon fatty acid of nearly 4%.Therefore Enteromorpha is high protein, high dietary-fiber, low fat, low-yield, and is rich in the raw material of the natural ideal nutritional food of minerals and vitamins.Enteromorpha is rich in polysaccharide, account for marine alga dry weight more than 50%, there is biologically active and medicinal function (reducing blood lipid, antitumor, antiviral, antibacterial, immunity moderation power, anti-oxidant, antifatigue and hypoglycemic etc.) widely, medicine, health food and bread and cheese can be widely used in.The cellulosic of Enteromorpha has the effect of removing toxic substances nicotine, is beneficial to smoker.Bar Enteromorpha is more containing iodine.Iodine is one of trace element of needed by human, is called as " wisdom element ".Intestines Enteromorpha can hyoscine.Compendium of Material Medica describes Enteromorpha and says: " burn last nasal insufflation and stop bleeding from five sense organs or subcutaneous tissue; Soup leaching is smash deposited the back of the hand and is swollen and ache." one section of paper that the scientist of Osaka, Japan delivers for 1999 also thinks, uses Enteromorpha extract significantly to suppress cutaneum carcinoma to worsen to mouse.
According to data textual criticism, mixed congee has another name called rice porridge, is a kind of congee with being boiled by various food.The certain highly nutritive of mixed congee, in Chinese residents dietary guidelines, Article 1 is exactly: food is various, and cereal is main, and mixed congee very meets this, and its material determines delicious food and the nutrition of mixed congee.There are rice, millet, glutinous rice, the seed of Job's tears, red bean, mung bean, red date, peanut, grape, matrimony vine, Semen sesami nigrum, lily, lotus seeds etc., existing cereal, beans, have nut, dry fruit again.The most important thing is cereal, beans mix and match can play protein complementary action.Cereal is nutritious, but loses bean or pea and just lose balance.It can let us one eat among have many kinds of foods, and be that kind is many, quantity is few, easily can have coarse food grain and beans, this is that we at ordinary times diet compare shortcoming.These cereals, such as rice, millet, glutinous rice, be rich in carbohydrate, has the effect of strengthening the spleen and stomach, tonifying middle-Jiao and Qi; Beans is red bean, mung bean such as, is rich in phytoprotein; Nut is walnut-kernel and peanut-kernel such as, is rich in trace element, content of vitamin E very high, can be anti-ageing; Brain tonic and intelligence development.Dry fruit is date, chestnut such as, and the nutritional labeling concentrating fresh fruit contains vitamin, mineral matter.Current China's mixed congee market brand is more, and demand also grows with each passing day, but for many years, the product development step of mixed congee is slow, and new-product development is few.Nowadays, the prelude of " nutrition porridge " finished market product is made to pull open.At present, the product that " nutritional eight-treasure porridge " " delicious mixed congee " " invigorating the spleen mixed congee " " the Coconut Juice mixed congee " etc. of South China's listing more focuses on nutrition and health-preserving function goes on the market and well received successively.The provinces and cities such as Guangdong are also proposed " salty mixed congee ", change the old practice of sweet mixed congee all over the world.The brands such as relative are also proposed the sugar-free eight-treasure congee of applicable diabetes patient, to adapt to the needs of specific crowd.Visible, the potentiality to be exploited of mixed congee new product is unlimited.This product complies with the market demand just, first time is this for natural Enteromorpha nutritious, existing edibility has again the natural ideal nutritional raw-food material of medical value to join in mixed congee family, particularly contain trace iodine in Enteromorpha, and China's major part hinterland is that iodine deficiency is more serious, the endemic disease serious harm people's such as the Thyroid Gland Swell that iodine deficiency brings, cretinism is healthy.This product long-term edible both can nourishment for vitality, and strengthening the spleen and stomach, allays sorrow and calm the nerves, tonifying middle-Jiao and Qi, and brain tonic and intelligence development is invigorated blood circulation, subduing inflammation, cancer-resisting, can eliminate again the endemic disease such as Thyroid Gland Swell, cretinism caused because of iodine deficiency.Therefore, this product is a nutritious delicious good merchantable brand, is also eliminate endemic good medicine simply, is applicable to most of crowd and eats, the particularly people of hinterland.
summary of the inventionwhat key technology of the present invention was wanted is select pure natural Enteromorpha, longan, polished rice, lotus seeds, red bean, peanut, black rice, millet, little jujube, rock sugar, makes through certain operation is filling.
Formula of the present invention following (percentage by weight): select pure natural Enteromorpha 20.0-30.0; Polished rice 20.0-30.0; Longan 5.0-10.0; Lotus seeds 5.0-10.0; Black rice 10.0-20.0; Red bean 10.0-20.0; Peanut 5.0-10.0; Millet 10.0-20.0; Little jujube 5.0-10.0; Rock sugar 5.0-10.0; Suspending agent XE 2.0-3.0; Ethyl maltol 0.02-0.04; Mineral water to 1000.
Enteromorpha effect: Enteromorpha is rich in carbohydrate, protein, crude fibre and mineral matter, simultaneously also containing fat and vitamin.In enteromorpha protein matter, amino acid classes is complete, and essential amino acids content is higher, and wherein the limiting amino acid of edge pipe Enteromorpha is lysine, and AAS is 79; The limiting amino acid of bar Enteromorpha is methionine, and AAS is 80.Enteromorpha aliphatic acid composition in, the content of polyunsaturated fatty acid, monounsaturated fatty acids and saturated fatty acid for being respectively 50.5%, 12.7% and 36.8%, comprising the odd carbon fatty acid of nearly 4%.Therefore Enteromorpha is high protein, high dietary-fiber, low fat, low-yield, and is rich in the raw material of the natural ideal nutritional food of minerals and vitamins.The cellulosic of Enteromorpha has the effect of removing toxic substances nicotine, is beneficial to smoker.Bar Enteromorpha is more containing iodine.Intestines Enteromorpha can hyoscine.Compendium of Material Medica describes Enteromorpha and says: " burn last nasal insufflation and stop bleeding from five sense organs or subcutaneous tissue; Soup leaching is smash deposited the back of the hand and is swollen and ache.”
Polished rice effect: every 100 grams of polished rice moisture contents 14 grams, 6.9 grams, protein, 1.7 grams, fat, 76 grams, carbohydrate, calcium 10 milligrams, 200 milligrams, phosphorus, vitaminB10 .24 milligram, vitamin B2 0.05 milligram, niacin 1.5 milligrams, can heating load 347 kilocalories.The traditional Chinese medical science is thought, polished rice nature and flavor are sweet flat, for nourishing strong product, have effect of tonifying spleen nourishing the stomach.The crude fibre molecule of polished rice rice bran layer, helps gastrointestinal peristalsis, fine to curative effects such as stomach trouble, constipation, hemorrhoid.Polished rice can improve immune function of human body, stimulates circulation, thus reduces hypertension.In and hydrochloric acid in gastric juice, alleviate stomachache, promoting blood circulation, promote human qi and blood running.
Lotus seeds effect: the calcium in lotus seeds, phosphorus and potassium content are very abundant, containing 81.3 grams, protein in per kilogram lotus seeds, 9.8 grams, fat, sugar 304 milligrams, calcium 436 milligrams, 1.397 milligrams, phosphorus, iron 31.4 milligrams, also containing materials such as other multivitamins, trace element, Nuciferine, rough melic herb glucosides, have cancer-resisting, hypotensive, cardiac stimulant is calmed the nerves, nourish qi-restoratives, only lose the effects such as puckery essence.
Millet effect: millet per kilogram is containing 97 grams, protein, fat gram, and 728 grams, carbohydrate, except fat content is lower than except corn, all the other are every all high than other grain content, are easy to digestion, good palatability.Also containing carrotene, vitamin B1, B2, and containing the necessary methionine of human body, lysine, tryptophan etc., be the grain that a kind of nutritive value is higher.
Black rice effect: black rice is the rice of a kind of medicine, food dual-purpose, and modern medicine confirms, black rice has enriching yin and nourishing kidney, strengthening spleen and warming liver, improving eyesight such as to be invigorated blood circulation at the curative effect.Its nutritive value is higher than general rice, and every hectogram is containing 11.3 grams, protein.The essential amino acid that protein contains is also more, reaches 8 kinds, and wherein lysine is 2-2.5 times of rice.In addition, also containing the essential trace element such as multivitamin and zinc, iron, molybdenum, selenium.
Red bean effect: red bean, property is put down cooler, and taste is sweet, containing protein, fat, carbohydrate, vitamin B complex, potassium, iron, phosphorus etc.Red bean contains more saponin, can stimulate enteron aisle, and therefore it has good diuresis, can relieve the effect of alcohol, detoxify, all useful to heart disease and ephrosis, oedema.Containing more dietary fiber, have good to relax bowel, hypotensive, reducing blood lipid, adjustment blood sugar, detoxicating and fighting cancer, prevention calculus, body building and weight reducing effect.Be the food being rich in folic acid, puerpera, wet nurse eats effect that red bean has lactagogue more.
Longan effect: the nutritional labeling of longan is very abundant, containing 1.2 grams, protein in every 100 grams of fresh longan, 0.1 gram, fat, carbohydrate 16.2 grams, calcium 13 milligrams, 26 milligrams, phosphorus, iron 0.4 milligram, thiamine 0.04 milligram, 0.03 milligram, riboflavin, niacin 1.0 milligrams, 60 milligrams, ascorbic acid.Longan contains multiple nutrients material, has blood-enriching tranquillizing, brain tonic and intelligence development, takes a tonic or nourishing food to build up one's health effect of heart spleen.Research finds, longan is to the inhibiting rate of uterine cancer cells more than 90%, and Woman climacteric is the stage that gynecological tumor is sent out well, suitably eats a little longan healthy; Longan has benefiting action, has auxiliary curative effect to needing the people taking good care of and have a delicate constitution after being ill.
Peanut effect: in peanut, calcium content is high, can promote growing of human body.Containing the amino acid of more than ten kind of needed by human body in peanut protein, wherein lysine can make children improve intelligence, and glutamic acid and asparatate can impel cell development and strengthen the memory capability of brain.The catechin contained has very strong aging-resistant effect to human body, and lysine is also the important component preventing presenility, therefore peanut has again the title of " peanut ".Containing abundant fat oil, the effect moistened the lung and relieve the cough can be played.Containing grease and multivitamin, and containing making the material of reduced clotting time, not only there is the effect of hemostasis, and have certain therapeutic action to protopathy, useful to human body hematopoiesis function.Containing a large amount of linoleic acid in peanut oil, coronary heart disease and artery sclerosis can be prevented.Little jujube effect: the sugary 76-88% of little jujube, the vitamin C contained than the equal height of fruit also containing citrin, A, B and Flavonoid substances CAMP (CAMP), cyclic guanosine monophosphate (CGMP) etc., extremely be of value to health, therefore jujube there is again the good reputation of " natural complex ".Containing CAMP(CAMP) and CGMP(cyclic guanosine monophosphate) and triterpene compound, can the diffusion of inhibition cancer cell.Also containing the multivitamin such as rich in protein, fat, crude fibre, calcium, phosphorus, iron, potassium, sodium, magnesium, chlorine, iodine, niacin and vitamin A, vitamin B1, B2, among the people just have " eating three jujubes; a generation is not aged ", the saying of " five cereals add little jujube; surpass LINGXIANCAO " everyday, regards it as good tonic food.
The effect of mineral water: the principal character of natural mineral water is that it contains the reasonable content of the micro-index specified in the abundant macro-and trace-element useful to health, particularly mineral water standard, plays diseases prevention and health-care effect especially to human body.For natural mineral water content more metasilicic acid up to standard, lithium, strontium, these elements have the biological action similar to calcium, magnesium, can promote growing of bone and tooth, be conducive to bone calcification, prevent and treat osteoporosis; Can also preventing hypertension, cardioprotection, reduces illness rate and the death rate of cardiovascular and cerebrovascular.Lithium in mineral water and bromine can regulate central nervous system activities, have stable mood and sedation.Long-term drinking mineral water can also the deficiency of the nutrient such as calcium, magnesium, zinc, selenium, iodine in complementary diets, and for enhanced machine body immunity function, delay senility, pre-preventing tumor, prevents and treats hypertension, and gout and rheumatic disease also have good action.In addition, most mineral water belongs to alkalescence, is suitable for the physilogical characteristics of human internal environment, is conducive to maintaining normal osmotic pressure and acid-base balance, enhances metabolism, and accelerate fatigue recovery.
Production procedure of the present invention: the cereal such as rock sugar+suspending agent → dissolving ↓ Enteromorpha → toast → weigh → 15min → making beating of precooking → mistake colloid mill → mixing constant volume → blending polished rice+longan+millet → clean → drain ↑ → homogeneous → filling → sealing → sterilization → cooling → finished product.
Production technology of the present invention:
1) raw material is selected: select without insect pest, without going mouldy, free from extraneous odour, full grains cereal, removal of impurities, clean with clear water in proportion, drain stand-by;
2) colloidal sol: rock sugar and suspending agent XE are dry mixed evenly, pours in about 70 DEG C mineral waters, stirs, then stir and heat, and makes it fully dissolve without insoluble particles, for subsequent use;
3) preparation of Enteromorpha: fresh Enteromorpha is cleaned, draining, baking, takes, and precooks after 15min with a small amount of mineral water, and 300 order colloid mills are crossed in making beating;
4) constant volume: mixed with the suspension solution dissolved by Enteromorpha juice, is constantly stirred to evenly, is settled to 800ml, adds ethyl maltol, and be heated to about 80 DEG C with mineral water;
5) homogeneous: solution good for constant volume is carried out a homogeneous, and homogenization pressure is 25 ~ 30MPa;
6) filling: first in tank, to load mixed congee material (being about 1:8 with soup juice), then pour into hot soup juice;
7) sealing, sterilization: after filling, sealed cans, carry out high temperature high pressure sterilizing, keeps (121 DEG C/50 minutes);
8) cooling, finished product: after sterilization, cool with the water of about 45 DEG C, constantly lower the temperature, be cooled to about 50 DEG C, get product.
Key technology item of the present invention:
1) natural Enteromorpha is fresh, without other pasture and water and silt;
2) glutinous rice, millet, longan do not soak, and only need clean before charging;
3) homogeneous is to make material refinement better, thus make material energy evenly mutual mixing;
4) must cool rapidly, otherwise in tank, food still keeps quite high temperature to continue to boil, product color local flavor can be made to change;
5) mixed congee that raw material are filling is sterilization again after packaging, also be the process of boiling while sterilization, product is boiling inside can, and its oxidation is blocked substantially, fragrance also can not distribute, and thus its color and luster keeps, thick flavor, nutritive loss be few;
6) raw material are filling saves this procedure of precooking, and saves cost of labor, energy cost, time cost etc.
Advantage of the present invention:
1) the present invention with the addition of natural Enteromorpha first in mixed congee, and not only remain the abundant nutrition element of mixed congee but also with the addition of the nutritional labeling of Enteromorpha uniqueness, particularly Enteromorpha contains iodine, and long-term eating can effectively prevent the endemic disease such as Thyroid Gland Swell, cretinism;
2) first time turns waste into wealth Enteromorpha, doses in food, filled up domestic blank by deep processing by Enteromorpha;
3) what the mixed congee of the present invention's preparation was selected is the natural mineral water being rich in several mineral materials and trace element.
detailed description of the inventionbelow in conjunction with embodiment, the present invention is described in further detail:
Product population is 1000g;
1. fill a prescription (percentage by weight): select pure natural Enteromorpha 20.0-30.0; Polished rice 20.0-30.0; Longan 5.0-10.0; Lotus seeds: 5.0-10.0; Black rice 10.0-20.0; Red bean 10.0-20.0; Peanut 5.0-10.0; Millet 10.0-20.0; Little jujube 5.0-10.0; Rock sugar 5.0-10.0; Suspending agent XE 2.0-3.0; Ethyl maltol 0.02-0.04; Mineral water to 1000.
2. production procedure of the present invention: the cereal such as rock sugar+suspending agent → dissolving ↓ Enteromorpha → toast → weigh → 15min → making beating of precooking → mistake colloid mill → mixing constant volume → blending polished rice+longan+millet → clean → drain ↑ → homogeneous → filling → sealing → sterilization → cooling → finished product.
3. production technology of the present invention:
1) raw material is selected: select without insect pest, without going mouldy, free from extraneous odour, full grains cereal, removal of impurities, clean with clear water in proportion, drain stand-by;
2) colloidal sol: 5g rock sugar and suspending agent XE are dry mixed evenly, pours in about 70 DEG C mineral waters, stirs, then stir and heat, and makes it fully dissolve without insoluble particles, for subsequent use;
3) preparation of Enteromorpha juice: fresh Enteromorpha is removed other pasture and water and silt, cleans, draining, and baking 7min, takes 20.0g, precooks after 15min with a small amount of mineral water, and 300 order colloid mills are crossed in making beating;
4) constant volume: mixed with the suspension solution dissolved by Enteromorpha juice, is constantly stirred to evenly, is settled to 800ml, adds ethyl maltol, and be heated to about 80 DEG C with mineral water;
5) homogeneous: solution good for constant volume is carried out a homogeneous, and homogenization pressure is 25 ~ 30MPa;
6) filling: first in tank, to load mixed congee material (being about 1:8 with soup juice), then pour into hot soup juice;
7) sealing, sterilization: after filling, sealed cans, carry out high temperature high pressure sterilizing, keeps (121 DEG C/50 minutes);
8) cooling, finished product: after sterilization, cool with the water of about 45 DEG C, constantly lower the temperature, be cooled to about 50 DEG C, get product.

Claims (4)

1. the present invention relates to a kind of Enteromorpha mixed congee, it is characterized in that there is following formula (percentage by weight %): pure natural Enteromorpha 20.0-30.0; Polished rice 20.0-30.0; Longan 5.0-10.0; Lotus seeds: 5.0-10.0; Black rice 10.0-20.0; Red bean 10.0-20.0; Peanut 5.0-10.0; Millet 10.0-20.0; Little jujube 5.0-10.0; Rock sugar 5.0-10.0; Suspending agent XE 2.0-3.0; Ethyl maltol 0.02-0.04; Mineral water to 1000.
2. a kind of Enteromorpha mixed congee according to claim 1, is characterized in that having following production procedure:
The cereal such as rock sugar+suspending agent → dissolving ↓ Enteromorpha → toast → weigh → 15min → making beating of precooking → mistake colloid mill → mixing constant volume → blending polished rice+longan+millet → clean → drain ↑ → homogeneous → filling → sealing → sterilization → cooling → finished product.
3. a kind of Enteromorpha mixed congee according to claim 1, is characterized in that having following production technology:
1) raw material is selected: select without insect pest, without going mouldy, free from extraneous odour, full grains cereal, removal of impurities, clean with clear water in proportion, drain stand-by;
2) colloidal sol: 5g rock sugar and suspending agent XE are dry mixed evenly, pours in about 70 DEG C mineral waters, stirs, then stir and heat, and makes it fully dissolve without insoluble particles, for subsequent use;
3) preparation of Enteromorpha juice: fresh Enteromorpha is removed other pasture and water and silt, cleans, draining, and baking 7min, takes 20.0g, precooks after 15min with a small amount of mineral water, and 300 order colloid mills are crossed in making beating;
4) constant volume: mixed with the suspension solution dissolved by Enteromorpha juice, is constantly stirred to evenly, is settled to 800ml, adds ethyl maltol, and be heated to about 80 DEG C with mineral water;
5) homogeneous: solution good for constant volume is carried out a homogeneous, and homogenization pressure is 25 ~ 30MPa;
6) filling: first in tank, to load mixed congee material (being about 1:8 with soup juice), then pour into hot soup juice;
7) sealing, sterilization: after filling, sealed cans, carry out high temperature high pressure sterilizing, keeps (121 DEG C/50 minutes);
8) cooling, finished product: after sterilization, cool with the water of about 45 DEG C, constantly lower the temperature, be cooled to about 50 DEG C, get product.
4. a kind of Enteromorpha mixed congee according to claim 1, is characterized in that having following key technology item:
1) natural Enteromorpha is fresh, without other pasture and water and silt;
2) polished rice, millet, longan do not soak, and only need clean before charging;
3) homogeneous is to make material refinement better, thus make material energy evenly mutual mixing;
4) must cool rapidly, otherwise in tank, food still keeps quite high temperature to continue to boil, product color local flavor can be made to change;
5) mixed congee that raw material are filling is sterilization again after packaging, also be the process of boiling while sterilization, product is boiling inside can, and its oxidation is blocked substantially, fragrance also can not distribute, and thus its color and luster keeps, thick flavor, nutritive loss be few;
6) raw material are filling saves this procedure of precooking, and saves cost of labor, energy cost, time cost etc.
CN201310249565.9A 2013-06-23 2013-06-23 Enteromorpha eight-ingredient porridge Pending CN104223201A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105124379A (en) * 2015-08-08 2015-12-09 蚌埠市老顽童食品厂 Breakfast capable of relieving oedema
CN114916636A (en) * 2022-04-27 2022-08-19 滦平县同源保健食品有限公司 Rice porridge food

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105124379A (en) * 2015-08-08 2015-12-09 蚌埠市老顽童食品厂 Breakfast capable of relieving oedema
CN114916636A (en) * 2022-04-27 2022-08-19 滦平县同源保健食品有限公司 Rice porridge food

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Application publication date: 20141224