CN104211607A - Mechanical device for producing glycine - Google Patents
Mechanical device for producing glycine Download PDFInfo
- Publication number
- CN104211607A CN104211607A CN201310209080.7A CN201310209080A CN104211607A CN 104211607 A CN104211607 A CN 104211607A CN 201310209080 A CN201310209080 A CN 201310209080A CN 104211607 A CN104211607 A CN 104211607A
- Authority
- CN
- China
- Prior art keywords
- kettle
- filter
- pipeline
- chemical reaction
- crystallization
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Abstract
The invention discloses a mechanical device for producing glycine. The device belongs to the field of amino acid manufacturing and comprises a chemical reaction kettle, a decoloration kettle, a filter, a crystallization kettle, a centrifuge and a vacuum drier. The device is characterized in that the chemical reaction kettle is provided with a water inlet, a chloroacetic acid inlet, an ammonia water inlet and an ammonia gas outlet; a first slurry pump and a pipeline are arranged between the chemical reaction kettle and the decoloration kettle; the decoloration kettle is provided with an active carbon inlet; a second slurry pump and a pipeline are disposed between the decoloration kettle and the filter; the filter is equipped with an impurity outlet; a third slurry pump and a pipeline are mounted between the filter and the crystallization kettle; the crystallization kettle is provided with a 95% ethanol inlet and a liquid outlet; a first conveyer is arranged between the crystallization kettle and the centrifuge; the centrifuge is provided with a water outlet; a second conveyer is disposed between the centrifuge and the vacuum drier; and the vacuum drier is provided with a finished product outlet.
Description
Technical field
The invention belongs to amino acid and manufacture field, relate in particular to a kind of mechanism of producing glycine.
Background technology
Glycine is the simplest one of structure in 20 members of amino acid series, claim again aminoacetic acid, molecular formula is C2H5NO2, and molecular weight is 75.07, density 1.1607, fusing point 232-236 ℃, be white crystal or light yellow crystalline powder at normal temperatures, have unique sweet taste, can relax acid, alkali taste, covering and in food, add the bitter taste of asccharin and strengthen sweet taste, is the nonessential seed amino acid of human body.Glycine has acidity and basic functionality in molecule simultaneously, water-soluble, be insoluble to ethanol and ether, it in the aqueous solution, is strong electrolyte, in intensive polar solvent, solubleness is larger, substantially be insoluble to non-polar solvent, and have higher Boiling points and melting points, the adjusting by aqueous solution acid-basicity can make glycine present different molecular conformations.The purposes of glycine is: 1. can be used as buffer reagent, because glycine is the zwitter-ion with amino and carboxyl, therefore there is very strong resiliency, to the sense of taste of salt and vinegar etc., can play shock absorption; 2. be pharmaceutically used for the treatment of the diseases such as myasthenia gravis and progressive muscular atrophy, the too much disease of stomach ester, chronic intestinal inflammations, children's hyper prolinemia; In chicken feed as nutritive additive; Aspect seasonings because it can to a certain degree be shrimp, inkfish taste, can be used for flavouring paste, can share in containing alcoholic beverage with L-Ala; 5. pair Bacillus subtilus and colibacillary breeding have certain restraining effect, therefore can be used as the sanitas of gefillte fish, peanut butter etc.; In pesticide producing for the synthesis of the intermediate glycine ethyl ester hydrochloride of pyrethrin sterilant, also can synthesizing fungicide RP-26019 and weedicide solid glyphosate.It is equipment that chemical reaction kettle, decolouring still, filter, crystallization kettle, whizzer, Vacuumdrier are take in the present invention, the ethanol that Monochloro Acetic Acid, ammoniacal liquor, gac, content be 95% of take is raw material, by glycine synthesize, the operation such as decolouring, crystallization, centrifugation, oven dry makes finished product, this apparatus structure is reasonable, production technique is simple, three-waste free discharge, without high-temperature high-voltage reaction, can be mass out high-quality glycine.
Summary of the invention
The problem that the present invention mainly solves is to provide a kind of mechanism of producing glycine, this device is with chemical reaction kettle, decolouring still, filter, crystallization kettle, whizzer, Vacuumdrier combination, the equipment using is all general-purpose equipment, the ethanol that the raw material of use is 95% for Monochloro Acetic Acid, ammoniacal liquor, water, gac, content.
The technical solution used in the present invention is:
A mechanism of producing glycine, comprising: chemical reaction kettle, decolouring still, filter, crystallization kettle, whizzer, Vacuumdrier, it is characterized in that: chemical reaction kettle is provided with water inlet, Monochloro Acetic Acid import, ammoniacal liquor import, ammonia outlet, between chemical reaction kettle and decolouring still, be provided with the first shurry pump and pipeline, decolouring still is provided with gac import, between decolouring still and filter, be provided with the second shurry pump and pipeline, filter is provided with impurity outlet, between filter and crystallization kettle, be provided with the 3rd shurry pump and pipeline, crystallization kettle is provided with 95% ethanol import, liquid exit, between crystallization kettle and whizzer, be provided with the first transfer roller, whizzer is provided with water out, between whizzer and Vacuumdrier, be provided with second conveyor, Vacuumdrier is provided with product outlet.
Further technical scheme of the present invention is:
First, second, third described shurry pump is stainless steel shurry pump, and pipeline is polyethylene pipe.
First, second described transfer roller is rotary conveyor.
The invention has the beneficial effects as follows: a kind of mechanism of producing glycine is provided, and the advantage of this device is: use general-purpose equipment, rational in infrastructure, with short production cycle, product purity is high, can be mass, and can produce high-quality glycine.
Accompanying drawing explanation:
If Fig. 1 is structure iron of the present invention.
Embodiment
Below in conjunction with accompanying drawing, further illustrate the particular content that uses this mechanism to produce glycine most preferred embodiment:
1, a mechanism of producing glycine, comprising: chemical reaction kettle 1, decolouring still 2, filter 3, crystallization kettle 4, whizzer 5, Vacuumdrier 6, it is characterized in that: chemical reaction kettle 1 is provided with water inlet 7, Monochloro Acetic Acid import 8, ammoniacal liquor import 9, ammonia outlet 10, chemical reaction kettle 1 and 2 of stills of decolouring are provided with the first shurry pump and pipeline 11, decolouring still 2 is provided with gac import 12, decolouring still 2 and 3, filter are provided with the second shurry pump and pipeline 13, filter 3 is provided with impurity outlet 14, 4 of filter 3 and crystallization kettles are provided with the 3rd shurry pump and pipeline 15, crystallization kettle 4 is provided with 95% ethanol import 16, liquid exit 17, 5, crystallization kettle 4 and whizzer are provided with the first transfer roller 18, whizzer is provided with water out 19, 6 of whizzer 5 and Vacuumdriers are provided with second conveyor 20, Vacuumdrier 6 is provided with product outlet 21, first, second, third described shurry pump is stainless steel shurry pump, and pipeline is polyethylene pipe, first, second described transfer roller is rotary conveyor.
2. the water of formula ratio is sent in chemical reaction kettle 1 by the water inlet 7 being arranged on chemical reaction kettle 1, by being arranged at Monochloro Acetic Acid import 8 on chemical reaction kettle 1, add while stirring the Monochloro Acetic Acid of formula ratio, and keep temperature-resistant after being warming up to 42 ℃-44 ℃, limit adds the ammoniacal liquor of formula ratio by being arranged at ammoniacal liquor import 9 on chemical reaction kettle 1 while stirring, and temperature is risen to 52 ℃-54 ℃, 2.5 hours follow-up continuing of stirring reaction are warming up to 80 ℃, and the part ammonia of generation is discharged by the ammonia outlet 10 being arranged on chemical reaction kettle 1.
3, material in chemical reaction kettle 1 is sent into decolouring still 2 by being arranged at the first shurry pump and the pipeline 11 of 2 of chemical reaction kettle 1 and decolouring stills, the gac that adds formula ratio by being arranged at the gac import 12 of decolouring on still 2, 1 hour rear decoloring of stirring reaction completes, material in decolouring still 2 is sent into filter 3 filtrations by being arranged at the second shurry pump and the pipeline 13 of 3, decolouring still 2 and filter, the impurity leaching is discharged by outlet 14, filtrate is after filtering sent into crystallization kettle 4 by being arranged at the 3rd shurry pump and the pipeline 15 of 4 of filter 3 and crystallization kettles, the ethanol that the content that adds formula ratio by being arranged at the ethanol import 16 of 95% on crystallization kettle 4 is 95%, after stirring, crystallization in standing 10 hours is complete, xln is glycine, remaining liquid is discharged by the liquid exit 17 on crystallization kettle 4.
4, the glycine crystallization body in crystallization kettle is sent into whizzer 5 and carried out separated to remove a small amount of moisture by being arranged at the first transfer roller 18 of 5, crystallization kettle 4 and whizzer, moisture is discharged by outlet 19, then the glycine crystallization body after separation is sent into Vacuumdrier 6 and is dried by being arranged at the second conveyor 20 of 6 of whizzer 5 and Vacuumdriers, dry 9-11 hour at 65 ℃-75 ℃, after being dried by being arranged at product outlet 21 dischargings on Vacuumdrier 6.
Claims (3)
1. a mechanism of producing glycine, comprising: chemical reaction kettle (1), decolouring still (2), filter (3), crystallization kettle (4), whizzer (5), Vacuumdrier (6), it is characterized in that: chemical reaction kettle (1) is provided with water inlet (7), Monochloro Acetic Acid import (8), ammoniacal liquor import (9), ammonia outlet (10), between chemical reaction kettle (1) and decolouring still (2), be provided with the first shurry pump and pipeline (11), decolouring still (2) is provided with gac import (12), between decolouring still (2) and filter (3), be provided with the second shurry pump and pipeline (13), filter (3) is provided with impurity outlet (14), between filter (3) and crystallization kettle (4), be provided with the 3rd shurry pump and pipeline (15), crystallization kettle (4) is provided with 95% ethanol import (16), liquid exit (17), between crystallization kettle (4) and whizzer (5), be provided with the first transfer roller (18), whizzer is provided with water out (19), between whizzer (5) and Vacuumdrier (6), be provided with second conveyor (20), Vacuumdrier (6) is provided with product outlet (21).
2. a kind of mechanism of producing glycine as claimed in claim 1, is characterized in that: first, second, third described shurry pump is stainless steel shurry pump, and pipeline is polyethylene pipe.
3. a kind of mechanism of producing glycine as claimed in claim 1, is characterized in that: first, second described transfer roller is rotary conveyor.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310209080.7A CN104211607A (en) | 2013-05-30 | 2013-05-30 | Mechanical device for producing glycine |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310209080.7A CN104211607A (en) | 2013-05-30 | 2013-05-30 | Mechanical device for producing glycine |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104211607A true CN104211607A (en) | 2014-12-17 |
Family
ID=52093568
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310209080.7A Pending CN104211607A (en) | 2013-05-30 | 2013-05-30 | Mechanical device for producing glycine |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104211607A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107376396A (en) * | 2017-06-09 | 2017-11-24 | 石家庄新奥环保科技有限公司 | A kind of glycine extracts maturing equipment |
CN108929282A (en) * | 2018-08-31 | 2018-12-04 | 安徽顺恒信新材料有限公司 | A kind of refinery decolorization heat riser and method |
CN110330448A (en) * | 2019-06-19 | 2019-10-15 | 江阴长盛化工有限公司 | A kind of heat-sensitive paper bisphenol S production system |
-
2013
- 2013-05-30 CN CN201310209080.7A patent/CN104211607A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107376396A (en) * | 2017-06-09 | 2017-11-24 | 石家庄新奥环保科技有限公司 | A kind of glycine extracts maturing equipment |
CN108929282A (en) * | 2018-08-31 | 2018-12-04 | 安徽顺恒信新材料有限公司 | A kind of refinery decolorization heat riser and method |
CN110330448A (en) * | 2019-06-19 | 2019-10-15 | 江阴长盛化工有限公司 | A kind of heat-sensitive paper bisphenol S production system |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN101032274B (en) | Method of taking full use of egg white of salted duck eggs | |
CN101948402B (en) | Method for preparing D-calcium pantothenate | |
CN101283816A (en) | Instant sea tangle food and its processing method thereof | |
JPWO2012173217A1 (en) | Crystalline pyrroloquinoline quinone disodium salt and process for producing the same | |
CN104211607A (en) | Mechanical device for producing glycine | |
CN105801636A (en) | Synthetic method for naringin dihydrochalcone | |
CN103539687A (en) | Production method of glycine | |
CN100441692C (en) | Chitosan oligosaccharide sulphate and preparation method thereof | |
CN203393070U (en) | Novel glycine production device | |
CN102630892A (en) | Preparation method of pumpkin vermicelli | |
CN104106608A (en) | Orange scent diet aiding fructus trichosanthis seed cake and making method thereof | |
CN107445869A (en) | A kind of synthetic method of Metformin hydrochloride | |
CN103951553B (en) | A kind of take abalone shells as the calcium malate prepared of raw material and method thereof | |
CN103251100B (en) | Maggot peptide beverage and production technology thereof | |
CN104876841A (en) | Crystalline valnemulin hydrochloride product and crystallization preparation method thereof | |
CN203284395U (en) | Novel device for producing valine | |
CN101486686B (en) | Two compounds with quinoxaline mother ring and preparation thereof | |
CN107712809A (en) | A kind of healthy salt and preparation method thereof | |
CN101248892B (en) | Sea-tangle sesame paste | |
KR102204281B1 (en) | Noble amino acid mineral complex, and food composition for immune enhancing comprising it | |
CN103583806B (en) | A kind of preparation technology of selenium-rich chrysanthemum feed | |
KR101032459B1 (en) | Method for preparing extract of high quality chlorophyll | |
CN106117160B (en) | A kind of preparation method of the third methyl ester imidate of 3- [(2- guanidine radicals -4- thiazole) methylsulfany] | |
CN105037241B (en) | The synthesis technique of 1 (2,6 dichlorophenyl) 2 indolones | |
CN104192867A (en) | Method for removing floating agent out of potassium chloride |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20141217 |