CN103859393B - A kind of food and its preparation method and application - Google Patents
A kind of food and its preparation method and application Download PDFInfo
- Publication number
- CN103859393B CN103859393B CN201310648725.7A CN201310648725A CN103859393B CN 103859393 B CN103859393 B CN 103859393B CN 201310648725 A CN201310648725 A CN 201310648725A CN 103859393 B CN103859393 B CN 103859393B
- Authority
- CN
- China
- Prior art keywords
- food
- preparation
- paste
- food according
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 46
- 238000002360 preparation method Methods 0.000 title claims abstract description 24
- 208000011580 syndromic disease Diseases 0.000 claims abstract description 27
- 208000031971 Yin Deficiency Diseases 0.000 claims abstract description 24
- 244000268590 Euryale ferox Species 0.000 claims abstract description 16
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 16
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 15
- 210000004369 blood Anatomy 0.000 claims abstract description 13
- 239000008280 blood Substances 0.000 claims abstract description 13
- 238000009835 boiling Methods 0.000 claims abstract description 12
- 230000002218 hypoglycaemic effect Effects 0.000 claims abstract description 10
- 238000006243 chemical reaction Methods 0.000 claims abstract description 8
- 150000002632 lipids Chemical class 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 239000012467 final product Substances 0.000 claims abstract description 3
- 239000008187 granular material Substances 0.000 claims description 11
- 239000006187 pill Substances 0.000 claims description 8
- 239000006228 supernatant Substances 0.000 claims description 8
- 235000012907 honey Nutrition 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 238000002156 mixing Methods 0.000 claims description 5
- 235000020985 whole grains Nutrition 0.000 claims description 4
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 3
- 229930006000 Sucrose Natural products 0.000 claims description 3
- 235000013361 beverage Nutrition 0.000 claims description 3
- 235000015895 biscuits Nutrition 0.000 claims description 3
- 235000012970 cakes Nutrition 0.000 claims description 3
- -1 electuary Substances 0.000 claims description 3
- 230000008030 elimination Effects 0.000 claims description 3
- 238000003379 elimination reaction Methods 0.000 claims description 3
- 239000011122 softwood Substances 0.000 claims description 3
- 239000005720 sucrose Substances 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 16
- 230000007812 deficiency Effects 0.000 abstract description 11
- 238000011282 treatment Methods 0.000 description 27
- 239000006072 paste Substances 0.000 description 22
- 239000003814 drug Substances 0.000 description 17
- 239000000203 mixture Substances 0.000 description 11
- 201000010099 disease Diseases 0.000 description 10
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 10
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 8
- 206010012601 diabetes mellitus Diseases 0.000 description 8
- 208000024891 symptom Diseases 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 229940079593 drug Drugs 0.000 description 7
- 238000002474 experimental method Methods 0.000 description 7
- 208000031226 Hyperlipidaemia Diseases 0.000 description 6
- 240000002948 Ophiopogon intermedius Species 0.000 description 6
- 210000004185 liver Anatomy 0.000 description 6
- 239000003826 tablet Substances 0.000 description 6
- 241000253343 Chromadorea Species 0.000 description 5
- 230000006870 function Effects 0.000 description 5
- 210000004072 lung Anatomy 0.000 description 5
- 239000000463 material Substances 0.000 description 5
- 206010013789 Dry throat Diseases 0.000 description 4
- 238000004458 analytical method Methods 0.000 description 4
- 239000002775 capsule Substances 0.000 description 4
- 230000008859 change Effects 0.000 description 4
- 239000008103 glucose Substances 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- 238000011084 recovery Methods 0.000 description 4
- 238000011160 research Methods 0.000 description 4
- 210000000952 spleen Anatomy 0.000 description 4
- 208000024172 Cardiovascular disease Diseases 0.000 description 3
- 238000003556 assay Methods 0.000 description 3
- 201000011510 cancer Diseases 0.000 description 3
- 208000026106 cerebrovascular disease Diseases 0.000 description 3
- 235000012000 cholesterol Nutrition 0.000 description 3
- 230000001684 chronic effect Effects 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 230000035622 drinking Effects 0.000 description 3
- 230000002526 effect on cardiovascular system Effects 0.000 description 3
- 230000007717 exclusion Effects 0.000 description 3
- 238000011049 filling Methods 0.000 description 3
- 235000008216 herbs Nutrition 0.000 description 3
- 238000007689 inspection Methods 0.000 description 3
- 230000010354 integration Effects 0.000 description 3
- 210000003734 kidney Anatomy 0.000 description 3
- 208000017169 kidney disease Diseases 0.000 description 3
- 208000019423 liver disease Diseases 0.000 description 3
- 238000005259 measurement Methods 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 238000007619 statistical method Methods 0.000 description 3
- 150000003626 triacylglycerols Chemical class 0.000 description 3
- 230000002747 voluntary effect Effects 0.000 description 3
- 206010011224 Cough Diseases 0.000 description 2
- 229920001353 Dextrin Polymers 0.000 description 2
- 239000004375 Dextrin Substances 0.000 description 2
- 206010012735 Diarrhoea Diseases 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 206010033557 Palpitations Diseases 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 230000002159 abnormal effect Effects 0.000 description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- 210000001124 body fluid Anatomy 0.000 description 2
- 239000010839 body fluid Substances 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 239000006071 cream Substances 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000006735 deficit Effects 0.000 description 2
- 235000019425 dextrin Nutrition 0.000 description 2
- 208000002173 dizziness Diseases 0.000 description 2
- 208000001848 dysentery Diseases 0.000 description 2
- 230000002996 emotional effect Effects 0.000 description 2
- 238000011156 evaluation Methods 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 230000003907 kidney function Effects 0.000 description 2
- 230000003908 liver function Effects 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 206010029410 night sweats Diseases 0.000 description 2
- 230000036565 night sweats Effects 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 244000052769 pathogen Species 0.000 description 2
- 230000000144 pharmacologic effect Effects 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 230000001225 therapeutic effect Effects 0.000 description 2
- 208000004998 Abdominal Pain Diseases 0.000 description 1
- 241001412627 Adenophora liliifolia Species 0.000 description 1
- 206010001580 Albuminuria Diseases 0.000 description 1
- 241001465677 Ancylostomatoidea Species 0.000 description 1
- 241000605447 Anemarrhena Species 0.000 description 1
- 241000244186 Ascaris Species 0.000 description 1
- 208000037260 Atherosclerotic Plaque Diseases 0.000 description 1
- 208000004300 Atrophic Gastritis Diseases 0.000 description 1
- 206010013954 Dysphoria Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 208000004232 Enteritis Diseases 0.000 description 1
- 208000036495 Gastritis atrophic Diseases 0.000 description 1
- 239000001828 Gelatine Substances 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- 108010028554 LDL Cholesterol Proteins 0.000 description 1
- 206010027514 Metrorrhagia Diseases 0.000 description 1
- 240000000249 Morus alba Species 0.000 description 1
- 235000008708 Morus alba Nutrition 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- 240000005373 Panax quinquefolius Species 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 241001633680 Polygonatum odoratum Species 0.000 description 1
- 235000011158 Prunus mume Nutrition 0.000 description 1
- 244000018795 Prunus mume Species 0.000 description 1
- 208000001431 Psychomotor Agitation Diseases 0.000 description 1
- 241000405414 Rehmannia Species 0.000 description 1
- 206010038743 Restlessness Diseases 0.000 description 1
- 241000219100 Rhamnaceae Species 0.000 description 1
- 241000220222 Rosaceae Species 0.000 description 1
- 241000612118 Samolus valerandi Species 0.000 description 1
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 1
- 241000218989 Trichosanthes Species 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 240000008866 Ziziphus nummularia Species 0.000 description 1
- 244000126002 Ziziphus vulgaris Species 0.000 description 1
- 235000008529 Ziziphus vulgaris Nutrition 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000000202 analgesic effect Effects 0.000 description 1
- 229930191283 anemarrhena Natural products 0.000 description 1
- 230000001147 anti-toxic effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000004596 appetite loss Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 201000009361 ascariasis Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000003445 biliary tract Anatomy 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 239000000496 cardiotonic agent Substances 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 208000016644 chronic atrophic gastritis Diseases 0.000 description 1
- 208000013116 chronic cough Diseases 0.000 description 1
- 208000019902 chronic diarrheal disease Diseases 0.000 description 1
- 230000008602 contraction Effects 0.000 description 1
- 230000001276 controlling effect Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000003745 diagnosis Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 230000000857 drug effect Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000005489 dwarf bean Nutrition 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 201000005577 familial hyperlipidemia Diseases 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 238000011010 flushing procedure Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000000232 gallbladder Anatomy 0.000 description 1
- 230000002496 gastric effect Effects 0.000 description 1
- 210000001156 gastric mucosa Anatomy 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 208000035861 hematochezia Diseases 0.000 description 1
- 208000006750 hematuria Diseases 0.000 description 1
- 230000000055 hyoplipidemic effect Effects 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 206010022437 insomnia Diseases 0.000 description 1
- 230000008991 intestinal motility Effects 0.000 description 1
- 201000008267 intestinal tuberculosis Diseases 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 210000002429 large intestine Anatomy 0.000 description 1
- 235000021266 loss of appetite Nutrition 0.000 description 1
- 208000019017 loss of appetite Diseases 0.000 description 1
- 201000004792 malaria Diseases 0.000 description 1
- 230000006386 memory function Effects 0.000 description 1
- 230000027939 micturition Effects 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 230000036285 pathological change Effects 0.000 description 1
- 231100000915 pathological change Toxicity 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 230000007505 plaque formation Effects 0.000 description 1
- 206010036067 polydipsia Diseases 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 235000021251 pulses Nutrition 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 210000003296 saliva Anatomy 0.000 description 1
- 239000000932 sedative agent Substances 0.000 description 1
- 230000001624 sedative effect Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 230000002557 soporific effect Effects 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 210000004243 sweat Anatomy 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 230000002936 tranquilizing effect Effects 0.000 description 1
- 230000002792 vascular Effects 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 239000011800 void material Substances 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 230000002618 waking effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of food and its preparation method and application, the main component of described food is prepared from by certain weight proportion by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum.Described preparation method is by above-mentioned each raw material boiling 2-3 time, filters, is concentrated into paste, obtains final product.Food tool of the present invention be significantly improved yin deficiency syndrome, alleviate or eliminate effect of scorching reaction that the deficiency of Yin causes, hypoglycemic or reducing blood lipid.
Description
Technical field
The invention belongs to field of food, particularly relate to a kind of have improve yin deficiency syndrome, alleviate or eliminate scorching reaction that the deficiency of Yin causes, the food of hypoglycemic and blood fat reducing function and its preparation method and application.
Background technology
The deficiency of Yin refers to the material losses such as body essence and blood body fluid, and the moon sun not processed, causes the relatively high Sheng of sun, thus presents the excited pathological change of function void.Yin deficiency syndrome is clinical common disease, has multiple performance, is generally dry throat, thirsty, weak, flushing hot eyes, dysphoria with smothery sensation, and night sweat, becomes thin, the red few tongue of tongue, thready rapid pulse.Form the main cause of the deficiency of Yin, how due to yang pathogens impairment of yin, or five excessive emotional activities, change burn cloudy, or consume caused by cloudy liquid because of prolonged illness.
Along with the development of modern social civilization, the change of human society life mode, and the change of social environmental factor, yin deficiency syndrome was more prone to occur more in the past.As the generation of " greenhouse effects ", yang pathogens more easily produces and impairment of yin; Modern life work rhythm is accelerated day by day, and the various pressure that people face are larger, more easily occur the exception of spiritual feelings will aspect, thus " five excessive emotional activities changes burn the moon " thought as the traditional Chinese medical science etc.Therefore, yin deficiency syndrome has become in modern society than a kind of disease being easier to occur.From the angle analysis of modern medicine, yin deficiency syndrome not only shows as the sub-health state of various ways, but also is more common in (as diabetes, hyperlipemia etc.) in the generation evolution of numerous disease.From the thinking that traditional Chinese medicine " is preventiveed treatment of disease ", treatment yin deficiency syndrome has more important realistic meaning for the control of various diseases in time.
Although the tcm product being used for the treatment of yin deficiency syndrome is at present more, as traditional recipe Liuwei Dihuang Wan, the Pill of Anemarrhena, Phellodendrom and Rehmannia etc.But the tcm product can with integration of drinking and medicinal herbs character is commercially actually rare.
Summary of the invention
Based on this, the object of the present invention is to provide a kind of have improve yin deficiency syndrome, alleviate/eliminate scorching reaction that the deficiency of Yin causes, the food of the integration of drinking and medicinal herbs of hypoglycemic and blood fat reducing function and preparation method thereof.
A kind of food, its main component is made up of the raw material of following weight portion:
Wherein in an embodiment, described food is made primarily of the raw material of following weight portion:
Wherein in some embodiments, described food is beverage, biscuit, cake, oral liquid, tablet, electuary, pill, paste or granule.
The preparation method of above-mentioned food is: by radix polygonati officinalis, spina date seed, Gorgon fruit and dark plum boiling 2-3 time, filters, is concentrated into paste, obtains final product.
Wherein in some embodiments, the preparation method of above-mentioned food, comprises the following steps:
(1) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 2-3 time, filter; Centrifugal, get supernatant, be concentrated into paste;
(2) by the weight of thick paste, add the honey of 8-10 times of weight, mixing, obtains paste.
Wherein in some embodiments, the preparation method of above-mentioned food, comprises the following steps: (1), by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 2-3 time, filters; Centrifugal, get supernatant, be concentrated into paste;
(2) by the weight of thick paste, add the sucrose of 4-6 times of weight, softwood processed, granulate, dry, whole grain, obtains granule.
Wherein in some embodiments, also comprise oven dry, pulverize.
Wherein in some embodiments, the temperature of described oven dry is 70-80 DEG C.
The present invention also provides above-mentioned food to improve the application in the food of scorching reaction that yin deficiency syndrome, alleviation or elimination cause, hypoglycemic or reducing blood lipid in preparation.
Wherein in some embodiments, described food is beverage, biscuit or cake.
Wherein in some embodiments, described food is oral liquid, tablet, electuary, paste or pill.
Food of the present invention is for the dry of yin deficiency syndrome crowd, thirsty, dry throat, diabetic population fasting blood-glucose is high, hyperlipidemia population cholesterol and the high symptom of triglycerides, and it is theoretical according to the traditional Chinese medical science deficiency of Yin, according to the principle of reatment of " nourshing Yin and drynsessmoistening prescription ", by clinical practice, choose enriching yin astringe qi, the integration of drinking and medicinal herbs medicine of kidney tonifying Gu Chong fills a prescription meticulously.Wherein the drug effect of each main component is described as follows:
Spina date seed: the seed of Rhamnaceae plant wild jujube Ziziphus jujuba Mill.var.spinosa (Bunge) Hu exH.F.Chow.Taste is sweet, and property is put down.The thoughts of returning home, spleen, liver, gallbladder channel.There are antitoxic heart-soothing and sedative, nourishing the liver, sweat restrain action.The clinical restlessness of asrhenia type and insomnia be mainly used in caused by heart-liver blood deficiency, dreaming often and waking easily, palpitation and severe palpitation, and the empty spontaneous perspiration of body, night sweat symptom treatment.Treatment heart spleen is qi-blood deficiency, cloudy thanks to interior heat etc.Modern pharmacological research confirms: spina date seed has tranquilizing soporific analgesic activity, and the spina date seed total saposins contained by it significantly can reduce cholesterol total amount and the LDL-C content of normal raising rat, and can improve mouse resist oxygen lack power and survival rate; Spina date seed pulp can strengthen mouse diet and body weight, strengthens learning and memory function.
Dark plum: the almost ripe fruit of rosaceae plant deciduous tree plum Prunus mume, smokes through pyrotechnics and forms.Taste is sour, puckery, and property is put down.Return liver, spleen, lung, large intestine channel.Tool is astringed the lung, and puckery intestines, promote the production of body fluid, the merit of claming ascaris.For chronic cough of deficiency lung; Abnormal heat polydipsia; Chronic malaria; Rush down for a long time; Dysentery; Have blood in stool; Hematuria; Metrorrhagia; The ascariasis of biliary tract is suffered from abdominal pain; Vomiting; Hookworm disease.Suitable abnormal heat is thirsty, and loss of appetite food is few, gastric anacidity (comprising atrophic gastritis hypochlorhydria person), indigestion, and the people of chronic dysentery enteritis eats.Modern pharmacological research confirms: dark plum can saliva stimulating gland, gastric gland secrete digestive juices, improves a poor appetite, and promotes digestion and Intestinal motility, can diminish inflammation, regulating gastointestinal function.
Radix polygonati officinalis: the rhizome of liliaceous plant radix polygonati officinalis Polygonatum odoratum (Mill.) Druce.Taste is sweet, and property is put down.Return lung; Stomach warp.Tool is nourishing Yin and moistening lung, the effect of nourishing the stomach to improve the production of body fluid.For cough caused by dryness; Labor is coughed; The dry throat and mouth of pyreticosis cloudy liquid consumption wound; Interior heat is quenched one's thirst; Deficiency of Yin diseases caused by external factors; Dizzy dizzy; Muscle arteries and veins contraction pain.Modern pharmacology confirms: radix polygonati officinalis water decoction can expand peripheral vascular, resist oxygen lack, cardiac stimulant, and hypoglycemic, reducing blood lipid, alleviates atherosclerotic plaque formation effect, anti-oxidant, and can extend bio-longevity.
Gorgon fruit: the seed of Nymphaeceae aquatic herbaceous plant Gorgon euryale Euryale ferox Salisb.ex DC.Taste is sweet, and property is flat, puckery, nontoxic.There is effect of reinforcing the kidney and controlling noctural emission, tonifying spleen stopping leak, only band.Be used for the treatment of and be applicable to chronic diarrhea (comprising chronic intestinal tuberculosis, Diarrhoea etc.) and frequent urination, emission, women is with many soreness of waist etc.Gorgon fruit can eliminate albuminuria (Journal of Traditional Chinese Medicine, 1985 to have clinical research to report; 9:47).
A kind of food of the present invention and its preparation method and application has the following advantages and beneficial effect:
Radix polygonati officinalis of the present invention, spina date seed, Gorgon fruit and dark plum are through the large quantity research of inventor, the kind medicine-food two-purpose medicinal material of selected 4, and experiment draws best recipe ingredient, above-mentioned four traditional Chinese medicine is eaten dual-purpose medicinal material and share the effect with enriching yin astringe qi, kidney tonifying Gu Chong, significantly can alleviate the dry of yin deficiency syndrome crowd, thirsty, dry throat symptom after edible, alleviate or eliminate the scorching reaction that the deficiency of Yin causes, the effect reducing the fasting blood-glucose of diabetic population and the cholesterol of hyperlipidemia population and triglycerides.
Detailed description of the invention
The present invention is further elaborated by the following examples.
Embodiment 1
A preparation for food, comprises the following steps:
(1) formula of described food is:
(2) take each bulk drug by above-mentioned weight proportion, boiling 3 times, first time boils rear intense fire and decocts 30 minutes, and second time is boiled rear intense fire and decocted 1 hour, and third time boils rear intense fire and decocts 1.5 hours; Collecting decoction, is concentrated into cream clearly by filtrate after filtration at 80 DEG C, puts in baking oven and bakes dry cream in 75 DEG C, make fine powder after pulverizing.
By above-mentioned obtained fine powder, be aided with acceptable auxiliary material on food and make granule, capsule, tablet or pill; Specific as follows:
Granule: the fine powder made by said method adds appropriate dextrin and starch to 1000g, then adds water and makes particle, whole grain pack.
Capsule: the drug particles prepared by said method, loads gelatine capsule, makes capsule.
Tablet: above-mentioned granule is added water moistening, compressing tablet, make tablet.
Pill: enter appropriate dextrin and starch in the fine powder made by said method to 1000g, then with water pill, drying i.e. obtained pill.
Embodiment 2
A preparation for food paste, comprises the following steps:
(1) press row weight proportion and take each bulk drug:
(2) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 3 times, filter; Centrifugal, get supernatant, be concentrated into paste;
(3) by the weight of thick paste, add the honey of 9 times of weight, mixing, obtains paste.
Embodiment 3
A preparation for food paste, comprises the following steps:
(1) press row weight proportion and take each bulk drug:
(2) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 3 times, filter; Centrifugal, get supernatant, be concentrated into paste;
(3) by the weight of thick paste, add the honey of 8 times of weight, mixing, obtains paste.
Embodiment 4
A preparation for food paste, comprises the following steps:
(1) press row weight proportion and take each bulk drug:
(2) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 3 times, filter; Centrifugal, get supernatant, be concentrated into paste;
(3) by the weight of thick paste, add the honey of 10 times of weight, mixing, obtains paste.
Embodiment 5
A preparation for food granule agent, comprises the following steps:
(1) press row weight proportion and take each bulk drug:
(2) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 2-3 time, filter; Centrifugal, get supernatant, be concentrated into paste;
(3) by the weight of thick paste, add the sucrose of 5 times of weight, softwood processed, granulate, dry, whole grain, obtains granule.
The improvement lung-stomach yin deficiency card efficacy assessments of embodiment 6 food formula
One, experiment purpose
By contrast, fill a prescription described in assay embodiment 1 to the curative effect of lung-stomach yin deficiency card.
Two, experimental technique
Select 2009-2011 to meet patient 128 example of traditional Chinese medical science lung-stomach yin deficiency card diagnostic criteria, according to medical order, be divided into treatment group 64 example and control group 64 example at random.Treatment group adopts scaled 5 times amount of embodiment 1 (i.e. radix polygonati officinalis 31g, spina date seed 11g, Gorgon fruit 11g, dark plum 11g) water decoction, control group adopts classics recipe decoction made from radix adenophorea, tuber of dwarf lilyturf (the root of straight ladybell 10g of Chinese traditional treatment lung-stomach yin deficiency card, radix polygonati officinalis 10g, the tuber of dwarf lilyturf 10g, French beans 10g, root of Chinese trichosanthes 15g, mulberry leaf 6g, Radix Glycyrrhizae 3g) water decoction.Usage and dosage: day 1 dose, decocting 2 times, collecting decoction, point early, evening 2 times is oral.
A, patient source: all cases is all from Guangdong Provincial TCM Hospital outpatient.
B, tcm diagnosis standard: with reference to the somatotype standard in " new Chinese medicine guideline of clinical investigations ".
C, inclusive criteria:
A: patient is voluntary, and signs Informed Consent Form;
B: the diagnostic criteria meeting traditional Chinese medical science yin deficiency syndrome.
D, exclusion standard:
A: the age is below 18 one full year of life or more than 70 one full year of life;
B: the gestational period or women breast-feeding their children;
C: suffer from serious disease, as cardiovascular and cerebrovascular disease, liver and kidney disease, malignant tumour etc.
E, observation index:
A: tcm syndrome improves situation;
B: blood pressure, heart rate, electrocardiogram, hepatic and renal function.
F, statistical method: adopt SAS8.0 statistical software.Measurement data compares employing variance analysis, and enumeration data compares employing x
2inspection.
Three, experimental result
A, tcm syndrome criterion of therapeutical effect:
Clinical recovery: transference cure or substantially disappear, syndrome integral reduces >=90%;
Effective: symptom is obviously improved, syndrome integral reduces >=70%;
Effective: symptom all take a favorable turn, syndrome integral reduces >=30%;
Invalid: symptom is all not improved, even increase the weight of, syndrome integral reduces less than 30%.
B, two groups of tcm syndrome comparitive study:
The tcm syndrome comparitive study result of table 1 control group and treatment group
As can be seen from Table 1, treatment group is totally 64 examples, wherein, and clinical recovery 20 example, effective 24 examples, effective 16 examples, invalid 4 examples, total effective rate 93.75%; Control group 64 example, clinical recovery 15 example, effective 20 examples, effective 23 examples, invalid 6 examples, total effective rate 90.63%, and treatment group compares there was no significant difference (P>0.05) with control group.Illustrate that the clinical efficacy of composition described in embodiment 1 and classical Chinese medicine recipe decoction made from radix adenophorea, tuber of dwarf lilyturf is suitable.But it is known to analyze above-mentioned data further, and the total effective rate of embodiment 1 composition, higher than decoction made from radix adenophorea, tuber of dwarf lilyturf, the most important thing is, the clinical recovery of embodiment 1 composition and effective case load are 44 examples, account for 68.75% of its treatment case, and control group are only 54.69%.The two is compared, significant difference (P<0.05).Show that the significant curative effect of the present composition is better than decoction made from radix adenophorea, tuber of dwarf lilyturf.
Before and after C, two groups of treatments, TCM symptom score compares
Result is see table 2, and from table 2, treatment group is rear significant difference (P<0.05) before the treatment, shows that embodiment 1 composition has good curative effect for yin deficiency syndrome.Also significant difference is had before and after the treatment of control group decoction made from radix adenophorea, tuber of dwarf lilyturf.Two groups are compared, and difference is not remarkable, show that the two is for yin deficiency syndrome therapeutic equivalence (P>0.05).
Table 2 control group and treatment group treatment front and back TCM symptom score compare ((x ± s) point)
D, control group and treatment group before the treatment after, the change all without exception of blood pressure, heart rate, electrocardiogram, hepatic and renal function, shows that embodiment 1 composition is safe material, is suitable for practical application.
Respectively with the described formula of alternate embodiment 1 of filling a prescription described in embodiment 3 and embodiment 4, after lung-stomach yin deficiency card patient takes, show good curative effect too.
The effect of lowering blood sugar evaluation of embodiment 7 food formula
One, experiment purpose
By contrast, fill a prescription to hypoglycemic clinical efficacy described in assay embodiment 1.
Two, experimental technique
Select 2010-2011 to meet patient 50 example of doctor trained in Western medicine diabetes diagnostic criterion, adopt embodiment 1 composition to reduce the water decoction of 5 times amount, the own control done before and after treatment is observed.Usage and dosage: day 1 dose, decocting 2 times, collecting decoction, point early, evening 2 times is oral.
A, patient source: all cases is all from The First Affiliated Hospital of Guangzhou University of Traditional Chinese Med outpatient.
B, Western medicine diagnose standard: the diabetes diagnostic criterion adopting WHO formulation in 1999.
C, inclusive criteria:
A: patient is voluntary, and signs Informed Consent Form;
B: the diagnostic criteria meeting diabetes.
D, exclusion standard:
A: the age is below 18 one full year of life or more than 70 one full year of life;
B: the gestational period or women breast-feeding their children;
C: diabetes severe complication;
D: suffer from serious disease, as cardiovascular and cerebrovascular disease, liver and kidney disease, malignant tumour etc.
E, observation index: fasting blood-glucose.
F, statistical method: adopt SAS8.0 statistical software.Measurement data compares employing variance analysis, and enumeration data compares employing x
2inspection.
Three, experimental result
Result is see table 3.As can be seen from Table 3, compare after treatment with before treatment, there is significant difference (P<0.05), show that embodiment 1 composition has certain hypoglycemic curative effect.
Front and back fasting blood-glucose comparative result treated by table 3
Respectively with the described formula of alternate embodiment 1 of filling a prescription described in embodiment 3 and embodiment 4, after diabetic takes, show good curative effect too.
The blood fat reducing function evaluation of embodiment 8 food formula
One, experiment purpose
By contrast, fill a prescription to the clinical efficacy of reducing blood lipid described in assay embodiment 1.
Two, experimental technique
Select patient 50 example meeting hyperlipidemia diagnostic criteria for 2010-2011 years, the own control that the water decoction adopting present composition embodiment 1 to reduce 5 times amount is done before and after treatment is observed.
A, patient source: all cases is all from the outpatient of The First Affiliated Hospital of Guangzhou University of Traditional Chinese Med.
B, Western medicine diagnose standard: with reference to the hyperlipidemia diagnostic criteria in " clinical practice ".
C, inclusive criteria:
A: patient is voluntary, and signs Informed Consent Form;
B: the diagnostic criteria meeting hyperlipidemia standard.
D, exclusion standard:
A: the age is below 18 one full year of life or more than 70 one full year of life;
B: the gestational period or women breast-feeding their children;
C: suffer from serious disease, as cardiovascular and cerebrovascular disease, liver and kidney disease, malignant tumour etc.
E, observation index: serum total cholesterol TCH, triglycerides TG.
F, statistical method: adopt SAS8.0 statistical software.Measurement data compares employing variance analysis, and enumeration data compares employing x
2inspection.
Three, experimental result
A, curative effect judging standard:
1. effective: TCH decline >=20%, TG declines >=40%;
2. effective: TCH decline 10% ~ 20%, TG declines 20% ~ 40%;
3. invalid: after taking medicine, lipids detection is not improved.
B, result are see table 4.As known from Table 4, compare after treatment with before treatment, P<0.05, has significant difference, shows that embodiment 1 composition has certain Hypolipidemic efficacy.
Table 4 treat before and after TCH TG comparative result
Respectively with the described formula of alternate embodiment 1 of filling a prescription described in embodiment 3 and embodiment 4, after hyperlipidemia patient is taken, show good curative effect too.
The above embodiment only have expressed several embodiment of the present invention, and it describes comparatively concrete and detailed, but therefore can not be interpreted as the restriction to the scope of the claims of the present invention.It should be pointed out that for the person of ordinary skill of the art, without departing from the inventive concept of the premise, can also make some distortion and improvement, these all belong to protection scope of the present invention.Therefore, the protection domain of patent of the present invention should be as the criterion with claims.
Claims (10)
1. a food, is characterized in that, is made up of the raw material of following weight portion:
2. food according to claim 1, is characterized in that, is made up of the raw material of following weight portion:
3. the preparation method of the food described in claim 1 or 2, is characterized in that, by radix polygonati officinalis, spina date seed, Gorgon fruit and dark plum boiling 2-3 time, filters, is concentrated into paste, obtains final product.
4. the preparation method of food according to claim 3, is characterized in that, comprises the following steps:
(1) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 2-3 time, filter, centrifugal, get supernatant, be concentrated into paste;
(2) by the weight of thick paste, add the honey of 8-10 times of weight, mixing, obtains paste.
5. the preparation method of food according to claim 3, is characterized in that, comprises the following steps:
(1) by radix polygonati officinalis, spina date seed, Gorgon fruit, dark plum boiling 2-3 time, filter, centrifugal, get supernatant, be concentrated into paste;
(2) by the weight of thick paste, add the sucrose of 4-6 times of weight, softwood processed, granulate, dry, whole grain, obtains granule.
6. the preparation method of food according to claim 3, is characterized in that, also comprises oven dry, pulverizes.
7. the preparation method of food according to claim 6, is characterized in that, the temperature of described oven dry is 70-80 DEG C.
8. food according to claim 1 and 2 improves yin deficiency syndrome, alleviation in preparation or eliminates the application in the food of the scorching reaction that yin deficiency syndrome causes, hypoglycemic or reducing blood lipid.
9. food according to claim 8 improves the application in the food of scorching reaction that yin deficiency syndrome, alleviation or elimination cause, hypoglycemic or reducing blood lipid in preparation, and it is characterized in that, described food is beverage, biscuit or cake.
10. food according to claim 8 improves the application in the food of scorching reaction that yin deficiency syndrome, alleviation or elimination cause, hypoglycemic or reducing blood lipid in preparation, and it is characterized in that, described food is oral liquid, tablet, electuary, paste or pill.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310648725.7A CN103859393B (en) | 2012-12-13 | 2013-12-04 | A kind of food and its preparation method and application |
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201210539258 | 2012-12-13 | ||
CN201210539258.X | 2012-12-13 | ||
CN201210539258X | 2012-12-13 | ||
CN201310648725.7A CN103859393B (en) | 2012-12-13 | 2013-12-04 | A kind of food and its preparation method and application |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103859393A CN103859393A (en) | 2014-06-18 |
CN103859393B true CN103859393B (en) | 2015-08-19 |
Family
ID=50898851
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310648725.7A Active CN103859393B (en) | 2012-12-13 | 2013-12-04 | A kind of food and its preparation method and application |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103859393B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107897696A (en) * | 2017-11-05 | 2018-04-13 | 李红光 | A kind of vermicelli that can improve yin deficiency syndrome |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1530033A (en) * | 2003-03-17 | 2004-09-22 | 刘小蓉 | Health food additive and products for drunkard |
CN1879734A (en) * | 2006-05-14 | 2006-12-20 | 干石亮 | A medicinal liquor for treating heart deficiency type insomnia and preparation method thereof |
CN101485834A (en) * | 2009-02-19 | 2009-07-22 | 张家寅 | Chinese medicine for treating diabetes |
CN101664528A (en) * | 2009-10-27 | 2010-03-10 | 泰一和浦(北京)中医药研究院有限公司 | Traditional Chinese medicine composition for curing syndromes of pulmonary qi deficiency as well as qi-reversion-caused coughing and asthma and preparation method thereof |
CN102626491A (en) * | 2012-04-10 | 2012-08-08 | 李国宣 | Externally used Chinese herbal medicine composition for treatment of lumbar interveterbral disc protrusion |
-
2013
- 2013-12-04 CN CN201310648725.7A patent/CN103859393B/en active Active
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1530033A (en) * | 2003-03-17 | 2004-09-22 | 刘小蓉 | Health food additive and products for drunkard |
CN1879734A (en) * | 2006-05-14 | 2006-12-20 | 干石亮 | A medicinal liquor for treating heart deficiency type insomnia and preparation method thereof |
CN101485834A (en) * | 2009-02-19 | 2009-07-22 | 张家寅 | Chinese medicine for treating diabetes |
CN101664528A (en) * | 2009-10-27 | 2010-03-10 | 泰一和浦(北京)中医药研究院有限公司 | Traditional Chinese medicine composition for curing syndromes of pulmonary qi deficiency as well as qi-reversion-caused coughing and asthma and preparation method thereof |
CN102626491A (en) * | 2012-04-10 | 2012-08-08 | 李国宣 | Externally used Chinese herbal medicine composition for treatment of lumbar interveterbral disc protrusion |
Non-Patent Citations (2)
Title |
---|
参麦玉梅汤治疗疳渴;伍光亚;《湖南中医杂志》;19870331(第1期);第53页 * |
浅析施今墨对药在治疗糖尿病及并发症的应用;张志玲等;《新中医》;20120531;第44卷(第5期);第149-150页 * |
Also Published As
Publication number | Publication date |
---|---|
CN103859393A (en) | 2014-06-18 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102613566B (en) | Health care product for relaxing bowel and preparation method of heath care product | |
CN109966417A (en) | A kind of solid beverage for diabetic population | |
CN103690783A (en) | Chinese herba preparation for treating diabetes and preparation method of Chinese herba preparation | |
CN101716242B (en) | Traditional Chinese medicine for treating cardiovascular and cerebrovascular diseases | |
CN101947284A (en) | Traditional Chinese medicinal composition for treating diabetes and preparation method thereof | |
CN102172385A (en) | Chinese medicinal preparation with effects of enhancing immunity, lowering blood sugar and lowering blood fat | |
CN103386024B (en) | Traditional Chinese medicine preparation for treating pancreas cancer and preparation method thereof | |
CN103416536B (en) | Selenium-rich intestine moistening tea and production method thereof | |
CN105395706A (en) | Health care product for diabetes | |
CN102872423B (en) | Traditional Chinese medicine compound for treating glycuresis and preparation method thereof | |
CN104474472A (en) | Broadleaf holly leaf buccal tablet capable of reducing high blood pressure, high blood lipid and high blood glucose and production method of buccal tablet | |
CN101773624A (en) | Traditional Chinese medicine composition for curing diabetes and preparation method thereof | |
CN103859393B (en) | A kind of food and its preparation method and application | |
CN103239515A (en) | Chinese herbal medicine preparation for treating terminal cancer constipation and method | |
CN115089661A (en) | Application of ginseng composition for assisting in regulating endocrine metabolism and resisting and preventing cancer | |
CN106389892A (en) | Food therapy powder and preparation method thereof | |
CN1061538C (en) | Chinese medicine for stomach diseases | |
CN105232677A (en) | Traditional Chinese medicine composition for treating myocardial infarction and preparation method of traditional Chinese medicine composition | |
CN105055856B (en) | A kind of Tea Pigment Chinese medicine composition and its preparation method and application for treating cardiovascular and cerebrovascular disease | |
CN102266537B (en) | Chinese prepared medicine for treating chronic gastritis and gastroduodenal ulcer and preparation method thereof | |
CN1660288A (en) | Capsule of treating gall-stone and cholecystitis, and preparation method | |
CN106581425A (en) | Pharmaceutical composition for treating | |
CN101019938B (en) | Chinese medicine for treating enteritis and colitis and its preparation method | |
CN106728828A (en) | A kind of Chinese medicine preparation and its preparation technology for treating coronary heart disease | |
CN105943860A (en) | Medicine preparation for treating diabetes mellitus and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant |