CN103849495A - Detergent for kitchenware and manufacture method thereof - Google Patents
Detergent for kitchenware and manufacture method thereof Download PDFInfo
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- CN103849495A CN103849495A CN201410098542.7A CN201410098542A CN103849495A CN 103849495 A CN103849495 A CN 103849495A CN 201410098542 A CN201410098542 A CN 201410098542A CN 103849495 A CN103849495 A CN 103849495A
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- glycine
- detergent
- deionized water
- washing composition
- urea
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Abstract
The invention relates to a detergent for kitchen equipment, and particularly relates to a detergent for kitchenware and a manufacture method thereof. The alkalescent detergent is prepared from cocamidopropyl betaine, dodecyl propyl glycine betaine and deionized water, can efficiently and rapidly dissolve oil stains, has good dispersibility and biodegradability, is beneficial to protecting environment, is non-toxic and non-corrosive, does not irritate skin, and does not damage the surface of the shell of the kitchen equipment. The detergent comprises following components: alkyl ether ester, cocamidopropyl betaine, dodecyl propyl glycine betaine, fatty alcohol-polyoxyethylene ether, sodium alkyl benzene sulfonate, ethyl alcohol, urea, essence and deionized water. The detergent has the beneficial effects of being non-toxic and non-corrosive, not irritating the skin, not damaging the surface of the shell of the kitchen equipment, being non-ignitable and non-explosive, and being safe and reliable in use.
Description
Technical field
The present invention relates to the technical field of galley equipment washing composition, be specially a kind of kitchen utensils washing composition and preparation method thereof.
Background technology
Galley equipment refers to that they comprise kitchen knife, frying pan, meal spoon, spatula, pot for cooking rice, gas range, exhaust fan, kitchen hood, exit duct etc. for cooking and apparatus and the kitchen range etc. of boiling meal.
The dirt of being stained with on kitchen range is mainly grease, condiment, crispy rice etc.The existing oil soluble of these dirts, also have water-soluble, in addition also have oil, the equal indissoluble of water the crispy rice that burns stick thing etc.; Eccysis cooker dirt should have good infiltration, dispersion, emulsification, wetting and characteristic of solubilizing with washing composition, in order to meet these requirements, must, by the composite use in addition of the tensio-active agent of various performances, need in addition the additive of various performances, what have also will add abrasive material.
Kitchen range and galley equipment mainly contain gas range, exhaust fan, kitchen hood, exit duct etc., the dirt that they are infected with is the heavy dirt that the organism of greasy dirt and carbonization mixes, contaminated face is stainless steel, the metal sheet of colored paint or exit duct wall, in order to keep the gorgeous gloss of stainless steel and colored paint face, should not firmly clean, in order to avoid injured surface or tarnish, the general strong solution of tensio-active agent and the liquid washing agent of solvent of adopting, when use, use sponge, porous plastics or soft brush dip liquid washing agent and soak pollutent, dirt is expanded, be partly dissolved or become solvend, simultaneously due to infiltration, disperse, emulsification and solublization, dirt is taken off from crust.After dirt expands, need water that it is washed out toward contact, while adopting in this way, what need to use weakly alkaline or neutrality has the solvent of avidity to make couplant to water and oil.The dirt of kitchen exit duct is mainly flue dust and greasy dirt, high for cleaning the washing composition alkalescence of exit duct, contain Oil solvent, clean and can obtain good effect in scouring mode, require us to develop a kind of kitchen utensils washing composition and preparation method thereof according to above-described.
Summary of the invention
The object of the present invention is to provide a kind of weakly alkaline efficient quick, good dispersity of greasy dirt dissolving that makes that utilizes cocamidopropyl trimethyl-glycine, the bright base trimethyl-glycine of dodecyl, deionized water to make; and there is good biological degradability; be conducive to environment protection; nontoxic, corrosion-free, skin irritation not, do not damage kitchen utensils washing composition of galley equipment case surface and preparation method thereof.
In order to realize described object, the present invention adopts following technical scheme:
A kind of kitchen utensils washing composition, it is characterized in that: this washing composition is thick liquid, in weight part, it consists of the following composition: alkyl ether acetate 10%-20%, cocamidopropyl trimethyl-glycine 1.5%-3%, the bright base trimethyl-glycine of dodecyl 1.5%-3%, fatty alcohol-polyoxyethylene ether 5%-8%, sodium alkyl benzene sulfonate 3%-5%, ethanol 10%-15%, urea 1%-2%, essence 0.05%, deionized water 52.9%-62.9%.
Further, the screening formulation component of described a kind of kitchen utensils washing composition is: alkyl ether acetate 10%, the bright base trimethyl-glycine 3% of dodecyl, fatty alcohol-polyoxyethylene ether 8%, sodium alkyl benzene sulfonate 3%, ethanol 12%, urea 2%, essence 0.05%, deionized water 61.9%.
Further, the screening formulation component of described a kind of kitchen utensils washing composition is: alkyl ether acetate 15%, cocamidopropyl trimethyl-glycine 3%, fatty alcohol-polyoxyethylene ether 5%, sodium alkyl benzene sulfonate 3%, ethanol 15%, urea 2%, essence 0.05%, deionized water 56.9%.
A making method for kitchen utensils washing composition, as described below:
In formula ratio by alkyl ether acetate 10%-20%, cocamidopropyl trimethyl-glycine 1.5%-3%, the bright base trimethyl-glycine of dodecyl 1.5%-3%, fatty alcohol-polyoxyethylene ether 5%-8%, sodium alkyl benzene sulfonate 3%-5%, deionized water 52.9%-62.9% adds heating in reactor, stirs 2-4h, its temperature is controlled at 50 DEG C-80 DEG C, is then cooled to 40 DEG C, then by ethanol 10%-15%, urea 1%-2%, essence 0.05% adds, and continues to stir 1h, inspection by sampling, making its pH value is 7-8.2, is finally packaged into finished product.
Compared with prior art, the beneficial effect of a kind of kitchen utensils washing composition of the present invention is.
1) various greasy dirts are dissolved efficiently fast, there is very strong broad spectrum.
2) use of the bright base trimethyl-glycine of dodecyl, makes the present invention have good dispersiveness, very easily in the mixed solution that this clean-out system and water fit in, disperses dispergation to come off to various greasy dirt dust and dirt.
3) nontoxic, corrosion-free, skin irritation not, does not damage the case surface of galley equipment.
4) do not fire not quick-friedly, use safety, reliable.
Embodiment
Below in conjunction with specific examples, technical scheme of the present invention is described further.
Embodiment 1
A kind of kitchen utensils washing composition, in weight part, it consists of the following composition: alkyl ether acetate 20%, cocamidopropyl trimethyl-glycine 1.5%, the bright base trimethyl-glycine 1.5% of dodecyl, fatty alcohol-polyoxyethylene ether 8%, sodium alkyl benzene sulfonate 5%, ethanol 10%, urea 1%, essence 0.05%, deionized water 52.9%.
Embodiment 2
A kind of kitchen utensils washing composition, in weight part, it consists of the following composition: alkyl ether acetate 10%, the bright base trimethyl-glycine 3% of dodecyl, fatty alcohol-polyoxyethylene ether 8%, sodium alkyl benzene sulfonate 3%, ethanol 12%, urea 2%, essence 0.05%, deionized water 61.9%.
Embodiment 3
A kind of kitchen utensils washing composition, in weight part, it consists of the following composition: alkyl ether acetate 15%, cocamidopropyl trimethyl-glycine 3%, fatty alcohol-polyoxyethylene ether 5%, sodium alkyl benzene sulfonate 3%, ethanol 15%, urea 2%, essence 0.05%, deionized water 56.9%.
The preparation method of embodiment 1,2,3 is as follows:
In formula ratio by alkyl ether acetate, cocamidopropyl trimethyl-glycine, the bright base trimethyl-glycine of dodecyl, fatty alcohol-polyoxyethylene ether, sodium alkyl benzene sulfonate, deionized water adds heating in reactor, stirs 2-4h, its temperature is controlled at 50 DEG C-80 DEG C, is then cooled to 40 DEG C, then by ethanol, urea, essence adds, and continues to stir 1h, inspection by sampling, making its pH value is 7-8.2, is finally packaged into finished product.
Claims (4)
1. a kitchen utensils washing composition, it is characterized in that: this washing composition is thick liquid, in weight part, it consists of the following composition: alkyl ether acetate 10%-20%, cocamidopropyl trimethyl-glycine 1.5%-3%, the bright base trimethyl-glycine of dodecyl 1.5%-3%, fatty alcohol-polyoxyethylene ether 5%-8%, sodium alkyl benzene sulfonate 3%-5%, ethanol 10%-15%, urea 1%-2%, essence 0.05%, deionized water 52.9%-62.9%.
2. a kind of kitchen utensils washing composition according to claim 1, it is characterized in that: in weight part, its screening formulation is: alkyl ether acetate 10%, the bright base trimethyl-glycine 3% of dodecyl, fatty alcohol-polyoxyethylene ether 8%, sodium alkyl benzene sulfonate 3%, ethanol 12%, urea 2%, essence 0.05%, deionized water 61.9%.
3. a kind of kitchen utensils washing composition according to claim 1, it is characterized in that: in weight part, its screening formulation is: alkyl ether acetate 15%, cocamidopropyl trimethyl-glycine 3%, fatty alcohol-polyoxyethylene ether 5%, sodium alkyl benzene sulfonate 3%, ethanol 15%, urea 2%, essence 0.05%, deionized water 56.9%.
4. a kind of making method of kitchen utensils washing composition according to claim 1, it is characterized in that: in formula ratio by alkyl ether acetate 10%-20%, cocamidopropyl trimethyl-glycine 1.5%-3%, the bright base trimethyl-glycine of dodecyl 1.5%-3%, fatty alcohol-polyoxyethylene ether 5%-8%, sodium alkyl benzene sulfonate 3%-5%, deionized water 52.9%-62.9% adds in reactor and heats, stir 2-4h, its temperature is controlled at 50 DEG C-80 DEG C, then be cooled to 40 DEG C, then by ethanol 10%-15%, urea 1%-2%, essence 0.05% adds, continue to stir 1h, inspection by sampling, making its pH value is 7-8.2, finally be packaged into finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410098542.7A CN103849495A (en) | 2014-03-17 | 2014-03-17 | Detergent for kitchenware and manufacture method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410098542.7A CN103849495A (en) | 2014-03-17 | 2014-03-17 | Detergent for kitchenware and manufacture method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103849495A true CN103849495A (en) | 2014-06-11 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410098542.7A Pending CN103849495A (en) | 2014-03-17 | 2014-03-17 | Detergent for kitchenware and manufacture method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN103849495A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111212896A (en) * | 2017-10-13 | 2020-05-29 | 荷兰联合利华有限公司 | Detergent composition comprising hydrate forming salt particles coated with betaine |
-
2014
- 2014-03-17 CN CN201410098542.7A patent/CN103849495A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111212896A (en) * | 2017-10-13 | 2020-05-29 | 荷兰联合利华有限公司 | Detergent composition comprising hydrate forming salt particles coated with betaine |
| CN111212896B (en) * | 2017-10-13 | 2021-07-09 | 荷兰联合利华有限公司 | Detergent composition comprising hydrate forming salt particles coated with betaine |
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| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140611 |