CN103815391A - Production method of needle mushroom powder - Google Patents
Production method of needle mushroom powder Download PDFInfo
- Publication number
- CN103815391A CN103815391A CN201210463012.9A CN201210463012A CN103815391A CN 103815391 A CN103815391 A CN 103815391A CN 201210463012 A CN201210463012 A CN 201210463012A CN 103815391 A CN103815391 A CN 103815391A
- Authority
- CN
- China
- Prior art keywords
- needle mushroom
- production method
- pouring
- minutes
- asparagus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/22—Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention discloses a production method of needle mushroom powder, and belongs to the field of food production. The production method can effectively overcome the defect that generally, the needle mushroom is not easy to store or transport for a long time, and comprises the following steps: pouring the needle mushroom in a water pool to soak for 30 minutes, cleaning the surface of the needle mushroom, placing the cleaned needle mushroom in a pulping machine to be pulped with water, pouring the obtained fine pulp in a wooden barrel, adding 0.1% of protease and stirring for 10 minutes, adding 20% of maltodextrin, using a blender to stir the mixture uniformly, pouring the fine pulp subjected to enzymolysis in a thickener, concentrating until 60% of the solid matter is obtained, using a drying machine for drying until the water content in the dried finished product is 8%, and using a pulverizer to mill the dried finished product into fine powder. The production method is mainly used for producing the needle mushroom powder.
Description
technical field the present invention relates to a kind of production method of golden needle fungus.
background technology asparagus is a kind of nutritious vegetables, contain and enrich vitamin and mineral matter, but general asparagus has such shortcoming in asparagus, and general exactly asparagus is not easy long-time storage and transport.
summary of the invention the object of the invention is to provide a kind of production method of golden needle fungus, and it can effectively solve general asparagus and be not easy the shortcoming of long-time storage and transport.
the object of the present invention is achieved like this: a kind of production method of golden needle fungus, asparagus is poured in pond and is soaked 30 minutes, by clean asparagus surface clean, then asparagus is put into fiberizer when in wear into screened stock together with water; The screened stock of milled is poured in wooden barrel, then added 0.1% protease and stir 10 minutes, and then add 20% maltodextrin, and stir with mixer; In the middle of pouring the screened stock after enzymolysis into thickener, concentrate, make the solid matter after concentrated reach 60%, and then be dried with drying machine, making dried moisture content of finished products content is 8%, and then wears into fine powder with pulverizer.
a production method for golden needle fungus, that this product has advantages of is nutritious, be convenient to long-time storage and transport, and value-added content of product is higher.
the specific embodiment
asparagus is poured in pond and is soaked 30 minutes, by clean asparagus surface clean, then asparagus is put into fiberizer when in wear into screened stock together with water.
, the screened stock of milled is poured in wooden barrel, then add 0.1% protease and stir 10 minutes, and then adding 20% maltodextrin, and stirring with mixer.
, concentrate in the middle of pouring the screened stock after enzymolysis into thickener, make the solid matter after concentrated reach 60%, and then be dried with drying machine, making dried moisture content of finished products content is 8%, and then wears into fine powder with pulverizer.
the golden needle fungus of having produced is packaged with polybag, 15 grams of every bag of packings, and sachets is installed with sack to every sack packaging 25 pouches.
Claims (1)
1. a production method for golden needle fungus, is characterized in that: asparagus is poured in pond and is soaked 30 minutes, by clean asparagus surface clean, then asparagus is put into fiberizer when in wear into screened stock together with water; The screened stock of milled is poured in wooden barrel, then added 0.1% protease and stir 10 minutes, and then add 20% maltodextrin, and stir with mixer; In the middle of pouring the screened stock after enzymolysis into thickener, concentrate, make the solid matter after concentrated reach 60%, and then be dried with drying machine, making dried moisture content of finished products content is 8%, and then wears into fine powder with pulverizer.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210463012.9A CN103815391A (en) | 2012-11-16 | 2012-11-16 | Production method of needle mushroom powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210463012.9A CN103815391A (en) | 2012-11-16 | 2012-11-16 | Production method of needle mushroom powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103815391A true CN103815391A (en) | 2014-05-28 |
Family
ID=50750920
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210463012.9A Pending CN103815391A (en) | 2012-11-16 | 2012-11-16 | Production method of needle mushroom powder |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103815391A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104381584A (en) * | 2014-12-02 | 2015-03-04 | 江南大学 | Processing process for agaricus blazei murill protein powder |
| CN105029386A (en) * | 2015-08-20 | 2015-11-11 | 全国供销合作总社济南果蔬华德公司 | Processing method of flammulina velutipes mushroom root powder with improved color and luster |
| CN110236168A (en) * | 2019-07-29 | 2019-09-17 | 合肥益康现代农业科技开发有限公司 | A kind of seasoning flammulina velutipes powder and preparation method thereof |
-
2012
- 2012-11-16 CN CN201210463012.9A patent/CN103815391A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104381584A (en) * | 2014-12-02 | 2015-03-04 | 江南大学 | Processing process for agaricus blazei murill protein powder |
| CN105029386A (en) * | 2015-08-20 | 2015-11-11 | 全国供销合作总社济南果蔬华德公司 | Processing method of flammulina velutipes mushroom root powder with improved color and luster |
| CN105029386B (en) * | 2015-08-20 | 2017-11-10 | 全国供销合作总社济南果蔬华德公司 | A kind of processing method for the enoki mushroom roots powder for improving color and luster |
| CN110236168A (en) * | 2019-07-29 | 2019-09-17 | 合肥益康现代农业科技开发有限公司 | A kind of seasoning flammulina velutipes powder and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20140528 |