CN103689367A - Chinese patent medicine tea soup composition and preparation method thereof - Google Patents
Chinese patent medicine tea soup composition and preparation method thereof Download PDFInfo
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- CN103689367A CN103689367A CN201310711024.3A CN201310711024A CN103689367A CN 103689367 A CN103689367 A CN 103689367A CN 201310711024 A CN201310711024 A CN 201310711024A CN 103689367 A CN103689367 A CN 103689367A
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- chinese patent
- sesame
- tea soup
- soup composition
- patent drug
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- 239000003814 drug Substances 0.000 title claims abstract description 92
- 239000000203 mixture Substances 0.000 title claims abstract description 48
- 235000014347 soups Nutrition 0.000 title claims abstract description 42
- 238000002360 preparation method Methods 0.000 title claims abstract description 22
- 241001122767 Theaceae Species 0.000 title description 33
- 229940079593 drug Drugs 0.000 claims abstract description 65
- 241000207961 Sesamum Species 0.000 claims abstract description 41
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 41
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 24
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 24
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 24
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 24
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 24
- 241000353135 Psenopsis anomala Species 0.000 claims abstract description 24
- 235000020232 peanut Nutrition 0.000 claims abstract description 24
- 235000020234 walnut Nutrition 0.000 claims abstract description 24
- 241000209140 Triticum Species 0.000 claims abstract description 19
- 235000021307 Triticum Nutrition 0.000 claims abstract description 19
- 235000013312 flour Nutrition 0.000 claims abstract description 19
- 235000012907 honey Nutrition 0.000 claims abstract description 19
- 239000008159 sesame oil Substances 0.000 claims abstract description 19
- 235000011803 sesame oil Nutrition 0.000 claims abstract description 19
- 239000000843 powder Substances 0.000 claims abstract description 13
- 244000269722 Thea sinensis Species 0.000 claims abstract 13
- 241000758789 Juglans Species 0.000 claims description 21
- 235000013372 meat Nutrition 0.000 claims description 4
- 235000019640 taste Nutrition 0.000 abstract description 13
- 238000000034 method Methods 0.000 abstract description 2
- 235000013616 tea Nutrition 0.000 abstract 5
- 240000007049 Juglans regia Species 0.000 abstract 3
- 235000015091 medicinal tea Nutrition 0.000 abstract 2
- 235000011950 custard Nutrition 0.000 description 7
- 239000006187 pill Substances 0.000 description 5
- 238000009835 boiling Methods 0.000 description 4
- 238000007789 sealing Methods 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 206010010774 Constipation Diseases 0.000 description 3
- 208000019505 Deglutition disease Diseases 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 3
- 230000000857 drug effect Effects 0.000 description 3
- 238000001035 drying Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 241000411851 herbal medicine Species 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 210000002784 stomach Anatomy 0.000 description 3
- 238000012795 verification Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Medicines Containing Plant Substances (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The invention discloses a Chinese patent medicine tea soup composition and a preparation method thereof, and relates to a medicinal tea soup composition and a preparation method thereof. The Chinese patent medicine tea soup composition disclosed by the invention is used for solving the technical problem that the existing Chinese patent medicines taste bad and are relatively difficult to swallow. The Chinese patent medicine tea soup composition disclosed by the invention is prepared from wheat flour, sesame oil, peanut kernels, melon seeds, sesame, walnut kernels and honey. The preparation method disclosed by the invention comprises the following steps: stir-frying or baking the wheat flour, peanut kernels, melon seeds, sesame and walnut kernels respectively; grinding the stir-fried or baked peanut kernels, melon seeds, sesame and walnut kernels into powder; adding the sesame oil and honey, and uniformly mixing to obtain the Chinese patent medicine tea soup composition. By adding the Chinese patent medicine tea soup composition disclosed by the invention into a Chinese patent medicine, a function of covering the taste of the Chinese patent medicine can be realized without influencing the efficacy of the Chinese patent medicine; the problem that the Chinese patent medicine is difficult to swallow is solved. The method disclosed by the invention is applied to the field of preparation of medicinal tea soup compositions.
Description
Technical field
The present invention relates to a kind of medicinal herb tea soup composition and preparation method thereof.
Background technology
Traditional Chinese medicine makes a great contribution for human health over the past thousands of years, and up to the present, western modern medicine can not replace the traditional Chinese medical science.The illness that some medicine cannot suppress, traditional Chinese medicine can be taken out treatment way.But Chinese medicine also has its shortcoming, boil exactly inconvenience, medicine tastes bad.For addressing these problems, people have adopted a lot of methods, as Chinese herbal medicine made to pill, powder, sublimed preparation, solved to a certain extent and boiled inconvenient problem, but the Chinese patent drug of these formulations still taste bad and swallow more difficult.
Summary of the invention
The present invention will solve existing Chinese patent drug taste bad and swallow more difficult technical problem, thereby a kind of Chinese patent drug tea soup composition and preparation method thereof is provided.
A kind of Chinese patent drug tea soup composition of the present invention be by the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g make.
The preparation method of above-mentioned Chinese patent drug tea soup composition carries out according to the following steps:
One, take the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g;
Two, wheat flour step 1 being taken, shelled peanut, melon seeds benevolence, sesame, walnut kernel fry respectively or bake, then the shelled peanut that fries or bake, melon seeds benevolence, sesame, walnut meat powder are broken into powdery, then the sesame oil and the honey that add the sesame system that step 1 takes, mix, obtain Chinese patent drug tea soup composition.
The present invention includes following beneficial effect:
1, the Chinese patent drug tea soup composition that prepared by the present invention joins in Chinese patent drug can meet the function that covers Chinese patent drug taste, does not affect again the drug effect of Chinese patent drug;
2, the Chinese patent drug tea soup composition that prepared by the present invention joins the instructions of taking that has changed Chinese patent drug in Chinese patent drug, has solved the problem of dysphagia of taking medicine, and will have Chinese patent drug and become and equally facilitate good to eat with having early supper;
3, the Chinese patent drug tea soup composition that prepared by the present invention is made by the food materials of commonly using, and processing is simple, and has the function of nourishing the stomach ease constipation, and can not produce any side effect.
The specific embodiment
The specific embodiment one: a kind of Chinese patent drug tea soup composition of present embodiment be by the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g make.
The specific embodiment two: the preparation method of a kind of Chinese patent drug tea soup composition of present embodiment carries out according to the following steps:
One, take the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g;
Two, wheat flour step 1 being taken, shelled peanut, melon seeds benevolence, sesame, walnut kernel fry respectively or bake, then the shelled peanut that fries or bake, melon seeds benevolence, sesame, walnut meat powder are broken into powdery, then the sesame oil and the honey that add the sesame system that step 1 takes, mix, obtain Chinese patent drug tea soup composition.
Present embodiment comprises following beneficial effect:
1, the Chinese patent drug tea soup composition that prepared by present embodiment joins in Chinese patent drug can meet the function that covers Chinese patent drug taste, does not affect again the drug effect of Chinese patent drug;
2, the Chinese patent drug tea soup composition that prepared by present embodiment joins the instructions of taking that has changed Chinese patent drug in Chinese patent drug, has solved the problem of dysphagia of taking medicine, and will have Chinese patent drug and become and equally facilitate good to eat with having early supper;
3, the Chinese patent drug tea soup composition that prepared by present embodiment is made by the food materials of commonly using, and processing is simple, and has the function of nourishing the stomach ease constipation, and can not produce any side effect.
The specific embodiment three: present embodiment is different from the specific embodiment two: in step 1, take the wheat flour of 15～40g, the sesame oil of the sesame system of 3～8g, the melon seeds benevolence of the shelled peanut of 3～8g, 3～8g, the sesame of 3～8g, the honey of the walnut kernel of 3～8g and 3～8g.Other is identical with the specific embodiment two.
The specific embodiment four: present embodiment is different from the specific embodiment two or three: in step 1, take the wheat flour of 20～30g, the sesame oil of the sesame system of 4～6g, the melon seeds benevolence of the shelled peanut of 4～6g, 4～6g, the sesame of 4～6g, the honey of the walnut kernel of 4～6g and 4～6g.Other is identical with the specific embodiment two or three.
The specific embodiment five: present embodiment is different from one of specific embodiment two to four: in step 1, take the wheat flour of 25g, the sesame oil of the sesame system of 5g, the melon seeds benevolence of the shelled peanut of 5g, 5g, the sesame of 5g, the honey of the walnut kernel of 5g and 5g.Other is identical with one of specific embodiment two to four.
By following verification experimental verification beneficial effect of the present invention:
Test one: a kind of Chinese patent drug tea soup composition of this test is realized according to the following steps:
One, take the wheat flour of 25g, the sesame oil of the sesame system of 5g, the melon seeds benevolence of the shelled peanut of 5g, 5g, the sesame of 5g, the honey of the walnut kernel of 5g and 5g;
Two, wheat flour step 1 being taken, shelled peanut, melon seeds benevolence, sesame, walnut kernel fry respectively or bake, then the shelled peanut that fries or bake, melon seeds benevolence, sesame, walnut meat powder are broken into powdery, then the sesame oil and the honey that add the sesame system that step 1 takes, mix, obtain Chinese patent drug tea soup composition.
The Chinese patent drug tea soup composition of this test preparation joins in Chinese patent drug and can meet the function that covers Chinese patent drug taste, does not affect again the drug effect of Chinese patent drug;
The Chinese patent drug tea soup composition of this test preparation joins the instructions of taking that has changed Chinese patent drug in Chinese patent drug, has solved the problem of dysphagia of taking medicine, and will have Chinese patent drug and become and equally facilitate good to eat with having early supper;
The Chinese patent drug tea soup composition of this test preparation is made by the food materials of commonly using, and processing is simple, and has the function of nourishing the stomach ease constipation, and can not produce any side effect.
The application of a kind of Chinese patent drug tea soup composition of this test preparation is as follows:
1, by Chinese patent medicine pill, make Chinese patent drug tea custard
Finished product Chinese patent medicine pill drying is ground into powder, or with the medicinal powder having prepared of making pill, add Chinese patent drug tea soup composition take covering taste of traditional Chinese medicine is degree, mixes.By oral consumption plastic sealing pack once, become pouch, with boiling water, brew just and can take.
2, by Chinese herbal medicine powder, make Chinese patent drug tea custard
In Chinese herbal medicine powder, add Chinese patent drug tea soup composition, take and cover taste of traditional Chinese medicine as degree, mix.By oral consumption plastic sealing pack once, become pouch, with boiling water, brew just and can take.
3, by Chinese patent drug sublimed preparation, make Chinese patent drug tea custard
Finished product Chinese patent drug sublimed preparation drying is ground into powder, or with the medicinal powder having prepared of making pill, add Chinese patent drug tea soup composition take covering taste of traditional Chinese medicine is degree, mixes.By oral consumption plastic sealing pack once, become pouch, with boiling water, brew just and can take.
4, by Chinese patent drug decoction, make Chinese patent drug tea custard
After herbal decoction is boiled, by oral each time dose, add Chinese patent drug tea soup composition take covering taste of traditional Chinese medicine is degree, mixes, and as low in decoction of medicinal ingredients temperature, Chinese patent drug tea custard not thickness can be heated to medicine custard thickness, so can strengthen mouthfeel.
5, by Chinese patent drug paste, make Chinese patent drug tea custard
Finished product Chinese patent drug paste drying is ground into powder, and add Chinese patent drug tea soup composition take covering taste of traditional Chinese medicine is degree, mixes.By oral consumption plastic sealing pack once, become pouch, with boiling water, brew just and can take.
Claims (5)
1. a Chinese patent drug tea soup composition, it is characterized in that Chinese patent drug tea soup composition be by the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g make.
2. the preparation method of a kind of Chinese patent drug tea soup composition as claimed in claim 1, the preparation method who it is characterized in that Chinese patent drug tea soup composition carries out according to the following steps:
One, take the wheat flour of 10～50g, the sesame oil of the sesame system of 2～10g, the melon seeds benevolence of the shelled peanut of 2～10g, 2～10g, the sesame of 2～10g, the honey of the walnut kernel of 2～10g and 2～10g;
Two, wheat flour step 1 being taken, shelled peanut, melon seeds benevolence, sesame, walnut kernel fry respectively or bake, then the shelled peanut that fries or bake, melon seeds benevolence, sesame, walnut meat powder are broken into powdery, then the sesame oil and the honey that add the sesame system that step 1 takes, mix, obtain Chinese patent drug tea soup composition.
3. the preparation method of a kind of Chinese patent drug tea soup composition according to claim 2, it is characterized in that taking the wheat flour of 15～40g in step 1, the sesame oil of the sesame system of 3～8g, the melon seeds benevolence of the shelled peanut of 3～8g, 3～8g, the sesame of 3～8g, the honey of the walnut kernel of 3～8g and 3～8g.
4. the preparation method of a kind of Chinese patent drug tea soup composition according to claim 2, it is characterized in that taking the wheat flour of 20～30g in step 1, the sesame oil of the sesame system of 4～6g, the melon seeds benevolence of the shelled peanut of 4～6g, 4～6g, the sesame of 4～6g, the honey of the walnut kernel of 4～6g and 4～6g.
5. the preparation method of a kind of Chinese patent drug tea soup composition according to claim 2, it is characterized in that taking the wheat flour of 25g in step 1, the sesame oil of the sesame system of 5g, the melon seeds benevolence of the shelled peanut of 5g, 5g, the sesame of 5g, the honey of the walnut kernel of 5g and 5g.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310711024.3A CN103689367A (en) | 2013-12-20 | 2013-12-20 | Chinese patent medicine tea soup composition and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310711024.3A CN103689367A (en) | 2013-12-20 | 2013-12-20 | Chinese patent medicine tea soup composition and preparation method thereof |
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| Publication Number | Publication Date |
|---|---|
| CN103689367A true CN103689367A (en) | 2014-04-02 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN201310711024.3A Pending CN103689367A (en) | 2013-12-20 | 2013-12-20 | Chinese patent medicine tea soup composition and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106551245A (en) * | 2016-11-30 | 2017-04-05 | 河南省益群生物科技有限公司 | A kind of mixed nuts oil tea and its preparation technology |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101623020A (en) * | 2009-08-01 | 2010-01-13 | 杨贵成 | Brain tonic biscuit |
-
2013
- 2013-12-20 CN CN201310711024.3A patent/CN103689367A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101623020A (en) * | 2009-08-01 | 2010-01-13 | 杨贵成 | Brain tonic biscuit |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106551245A (en) * | 2016-11-30 | 2017-04-05 | 河南省益群生物科技有限公司 | A kind of mixed nuts oil tea and its preparation technology |
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Application publication date: 20140402 |