CN103651866A - Soybean milk with anti-aging and health caring efficacities and preparation method thereof - Google Patents

Abstract

The invention discloses soybean milk with anti-aging and health caring efficacities. The soybean milk is prepared from the following raw materials in parts by weight: 80-90 parts of maize, 50-60 parts of broad beans, 2-3 parts of ginger, 1-2 part(s) of cortex eucommiae, 2-3 parts of semen cassiae, 4-5 parts of fragrant solomonseal rhizome, 10-15 parts of red jujube, 20-25 parts of cashew nuts, 22-24 parts of pine nuts, 25-30 parts of black peanut kernels, 20-30 parts of sesame, 12-26 parts of cedrela sinensis, 20-30 parts of coffee, 20-30 parts of banana, 1-2 part(s) of a soybean milk additive and water in right amount. According to the soybean milk disclosed by the invention, the maize and broad beans are used as main raw materials, wherein the maize has the effects of tonifying spleen and stomach, resisting ageing, preventing constipation, arteriosclerosis and cancer, beautifying and protecting skin, reducing blood sugar, inducing diuresis and softening blood vessels; the black peanut kernels has the efficacy of maintaining growth and development of human bodies, body immunity, keeping heart and cerebral vessels to be healthy, preventing cancer, protecting liver, protecting myocardium to be healthy, preventing heart and cerebral vessel disease, increasing human body immunity, removing excessive fat in human bodies, resisting oxidation and delaying senescence; the cedrela sinensis has the effects of tonifying kidney, nourishing hair and promoting hair growth, diminishing inflammation, stopping bleeding, relieving pain, resisting ageing, tonifying Yang and nourishing Yin, tonifying spleen and promoting appetite, clearing heat and promoting diuresis, inducing diuresis and detoxifying, promoting the circulation of Qi, regulating blood condition and invigorating stomach.

Description

A kind of anti-ageing healthcare soya-bean milk and preparation method thereof

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Technical field

The present invention relates to a kind of food and technology field thereof, particularly a kind of anti-ageing healthcare soya-bean milk and preparation method thereof.

Background technology

soya-bean milk is not only nutritious, and can also meet the enough nutrition of human body needs and energy, soya-bean milk also has many making raw materials in fact, but from ancient times present market by now occur to such an extent that bean milk beverage is all to take single soya bean to make as raw material mostly, its mouthfeel is more single, and nutritional labeling is also more fixing, and some bean milk beverages even contain various chemical addition agents, drink for a long time, in a large number and not only do not play health care and the effect supplementing the nutrients, health is had and also has certain harmful effect.Soya-bean milk of the present invention, in the past single soya bean soya-bean milk pattern has been abandoned in employing, adopt the combination of multiple beans and cereal, and added some and there are the health care food materials of good health-care effect, also added the Chinese herbal medicine with different efficacies and performance, consumer by reference soya-bean milk reaches the effect of improving health, nutrition and health care, and this soya-bean milk does not add anyly to the prejudicial chemical addition agent of human body in addition, is a kind of health-related bean milk beverage of pure natural.

Summary of the invention

The present invention has made up the deficiencies in the prior art, and a kind of anti-ageing healthcare soya-bean milk and preparation method thereof is provided.

Technical scheme of the present invention is as follows:

Soya-bean milk is made by the raw material of following weight portion: corn 80-90, broad bean 50-60, ginger 2-3, bark of eucommia 1-2, cassia seed 2-3, radix polygonati officinalis 4-5, red date 10-15, cashew nut 20-25, pinenut 22-24, black shelled peanut 25-30, sesame 20-30, Chinese toon 12-16, coffee 20-30, banana 20-30, soya-bean milk additive 1-2, water are appropriate.

Described soya-bean milk additive is made by the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 1-2 hour, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.

The concrete steps of the preparation of soya-bean milk are as follows:

(1) corn, broad bean are put into suitable quantity of water and soak 20-24 hour, then put into grinding machine for grinding pulping, obtain coarse cereals slurry, standby;

(2) ginger, the bark of eucommia, cassia seed, radix polygonati officinalis are dried after rear pulverizing slagging and add suitable quantity of water to decoct 1 hour, then continue to decoct 1 hour by putting into decoction liquor after extracting red date stone, filter after Chinese herbal medicine, break into mud shape, obtain Chinese medicine jujube paste, standby;

(3) cashew nut, pinenut, black shelled peanut are put into dryer and dry, be put into together with sesame in frying pan and fry to savory overflowing, pulverize, obtain kernel powder, standby;

(4) Chinese toon is ground to form to dish juice, add the 5-10 minute that heats while stirring after coffee, after mixing with banana, put into mixer and stir into mud shape, obtain mixed soil, standby;

(5) the coarse cereals slurry of step 1, the Chinese medicine jujube paste of step 2, the mixed soil of the kernel powder of step 3, step 4 and other residual components are mixed, stir, sterilizing.

Beneficial effect of the present invention:

Soya-bean milk of the present invention, adopts corn, broad bean as main material, corn have invigorating spleen and reinforcing stomach, anti-ageing, prevent constipation, prevent artery sclerosis, the effect such as anti-cancer, skin makeup skin care, hypoglycemic, diuresis, softening blood vessel.Black shelled peanut have maintain the growing of human body, immunity of organism, cardiovascular health-care function, anti-cancer, protection liver, protection cardiac muscle healthy, prevent cardiovascular and cerebrovascular diseases, strengthen body immunity, remove superabundant fats in human body, the effect such as resisting oxidation and delaying senility.Chinese toon has the effects such as kidney tonifying functions of nourishing hair and growing hair, anti-inflammation hemostasia pain relieving, anti-ageing, yang-tonifying enriching yin, spleen benefiting and stimulating the appetite, clearing heat and promoting diuresis, diuresis removing toxic substances, promoting the circulation of qi regulating blood condition stomach invigorating.

Specific embodiments

Below in conjunction with the following specific embodiment, the present invention is described in further detail:

The raw material that takes following weight portion (kg) is made: corn 85, broad bean 55, ginger 2, the bark of eucommia 1, cassia seed 2, radix polygonati officinalis 4, red date 13, cashew nut 23, pinenut 23, black shelled peanut 28, sesame 26, Chinese toon 14, coffee 26, banana 28, soya-bean milk additive 1, water are appropriate.

Described soya-bean milk additive is made by the raw material of following weight portion (kg): barley seedling powder 45, freeze-drying apple 18, walnut 22, Chinese celery 25, cape jasmine 5, barrenwort 1, Zornia diphylla (Linn.) Pers 3, pseudo-ginseng 5, twocolor sealavander herb 4, Semen Benincasae 4, flower of Panax ginseng 6, pumpkin spend 11, bamboo juice 15, brown rice soup 13, coix seed oil 2, water are appropriate.Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 2 hours, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 25 minutes, and cooling, spraying is dried, and obtains.

The preparation method's of soya-bean milk concrete steps are as follows:

(1) corn, broad bean are put into suitable quantity of water and soak 22 hours, then put into grinding machine for grinding pulping, obtain coarse cereals slurry, standby;

(2) ginger, the bark of eucommia, cassia seed, radix polygonati officinalis are dried after rear pulverizing slagging and add suitable quantity of water to decoct 1 hour, then continue to decoct 1 hour by putting into decoction liquor after extracting red date stone, filter after Chinese herbal medicine, break into mud shape, obtain Chinese medicine jujube paste, standby;

(3) cashew nut, pinenut, black shelled peanut are put into dryer and dry, be put into together with sesame in frying pan and fry to savory overflowing, pulverize, obtain kernel powder, standby;

(4) Chinese toon is ground to form to dish juice, heat while stirring 8 minutes after adding coffee, after mixing with banana, put into mixer and stir into mud shape, obtain mixed soil, standby;

(5) the coarse cereals slurry of step 1, the Chinese medicine jujube paste of step 2, the mixed soil of the kernel powder of step 3, step 4 and other residual components are mixed, stir, sterilizing.

Claims (2)

1. an anti-ageing healthcare soya-bean milk, it is characterized in that, by the raw material of following weight portion, made: corn 80-90, broad bean 50-60, ginger 2-3, bark of eucommia 1-2, cassia seed 2-3, radix polygonati officinalis 4-5, red date 10-15, cashew nut 20-25, pinenut 22-24, black shelled peanut 25-30, sesame 20-30, Chinese toon 12-16, coffee 20-30, banana 20-30, soya-bean milk additive 1-2, water are appropriate;

Described soya-bean milk additive is made by the raw material of following weight portion: barley seedling powder 40-50, freeze-drying apple 15-20, walnut 20-25, Chinese celery 20-30, cape jasmine 5-6, barrenwort 1-2, Zornia diphylla (Linn.) Pers 3-4, pseudo-ginseng 5-6, twocolor sealavander herb 4-5, Semen Benincasae 3-4, flower of Panax ginseng 5-6, pumpkin flower 10-12, bamboo juice 10-15, brown rice soup 11-13, coix seed oil 1-2, water are appropriate; Preparation method puts into pot by coix seed oil to burn heat, adds walnut to stir-fry and overflows to savory, adds the little fire of bamboo juice to endure slowly to moisture consumption dry, takes out after walnut is dried and pulverizes together with freeze-drying apple, obtains mixed powder; Chinese celery is cleaned and squeezes into javan waterdropwort juice; Cape jasmine, barrenwort, Zornia diphylla (Linn.) Pers, pseudo-ginseng, twocolor sealavander herb, Semen Benincasae, flower of Panax ginseng, pumpkin flower are added to water slow fire boiling 1-2 hour, filter to obtain liquid; Liquid, mixed powder, javan waterdropwort juice and other residual components are mixed, and little fire boils, stirs 20-30 minute, and cooling, spraying is dried, and obtains.

2. according to anti-ageing healthcare soya-bean milk described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:

(1) corn, broad bean are put into suitable quantity of water and soak 20-24 hour, then put into grinding machine for grinding pulping, obtain coarse cereals slurry, standby;

(2) ginger, the bark of eucommia, cassia seed, radix polygonati officinalis are dried after rear pulverizing slagging and add suitable quantity of water to decoct 1 hour, then continue to decoct 1 hour by putting into decoction liquor after extracting red date stone, filter after Chinese herbal medicine, break into mud shape, obtain Chinese medicine jujube paste, standby;

(3) cashew nut, pinenut, black shelled peanut are put into dryer and dry, be put into together with sesame in frying pan and fry to savory overflowing, pulverize, obtain kernel powder, standby;

(4) Chinese toon is ground to form to dish juice, add the 5-10 minute that heats while stirring after coffee, after mixing with banana, put into mixer and stir into mud shape, obtain mixed soil, standby;

(5) the coarse cereals slurry of step 1, the Chinese medicine jujube paste of step 2, the mixed soil of the kernel powder of step 3, step 4 and other residual components are mixed, stir, sterilizing.