CN103637214A - 一种气阴两虚患者食用的特殊膳食 - Google Patents
一种气阴两虚患者食用的特殊膳食 Download PDFInfo
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Abstract
本发明属于药食同源类配方食品技术领域，具体是一种气阴两虚患者食用的特殊膳食。阴虚内热是指由于体内阴液亏虚，水不制火所致的发热证。症见两颧红赤，形体消瘦，潮热盗汗，五心烦热，夜热早凉，口燥咽干，舌红少苔，脉细数。治宜养阴清热，或滋阴降火。本人把“药食同源食材”与“新资源食品”的完美结合，将饮食与养生有机结合，以调理预防阴虚内热患者，在继承祖国中医瑰宝的治病方法上，开创性利用多种益生菌为先锋，调节肠内微生态平衡，增强脾胃运动功能；根据阴虚内热的特征添加天然、原生态的多种药食同源食材，集食疗、预防、调理三重功效于一体的独特优势。
Description
技术领域
本发明属于药食同源类配方食品技术领域，具体是一种气阴两虚患者食用的特殊膳食。
背景技术
气阴两虚症是指机体的元气和真阴两个方面同时都出现不足，它既有肺、脾、肾三脏元气亏损的症状，又有五脏津液内耗，营阴不足的阴虚热盛的表现，本症常见于外感温病及内伤杂病的中后期，因经久不愈，或汗、吐、下、利太过，气阴耗伤所致。元气不足，阴津亏损，以神疲乏力，气短懒言，咽干口燥，烦渴欲饮，午后颧红，小便短少，大便干结，舌体瘦薄，苔少而干，脉虚数等常见症的症候。本人把“药食同源食材”与“新资源食品”的完美结合，将饮食与养生有机结合，以调理预防抵御气阴两虚，在继承祖国中医瑰宝的治病方法上，开创性利用多种益生菌为先锋，调节肠内微生态平衡，增强脾胃运动功能，加速药效的吸收，益生菌中富含的多种活性因子和生物免疫因子以及多种维生素；同时根据气阴两虚患者的体质特征，添加天然、原生态的多种药食同源食材，集食疗、预防、调理三重功效于一体的独特优势。
“药食同源”是中华原创医学之中对人类最有价值的贡献之一，有益于人类而无害于身体，因而性“中”。这是中华原创医学选择食品最主要的标准。这个标准是建立在“以人为本”的基础中医历来强调“药疗不如食疗”，食疗成为现代人追求返璞归真、健康饮食的最佳选择。以食物为药物具有以下几大突出的优点：一、长期使用药物治病往往会产生各种副作用和依赖性，而且还可能对人体的健康造成影响；而食疗相对安全有效，毒副作用小；二、食疗使用的都是我们日常生活中常见的食物，价格低廉，让我们在日常用餐中便可达到调理的目的，这是昂贵的医药费所无法比拟的；三、食物为药还具有无痛苦的优点，让人们在享受美食的过程中祛除病痛，避免了打针、吃药，甚至手术之苦。
发明目的
本发明的目的是提供一种安全有效，毒副作用小、以常见食物为主要原料、价格低廉、人们容易接受的一种“新资源食品”与药食同源类供气阴两虚患者食用的特殊膳食。
发明内容
实现本发明目的的气阴两虚患者食用的特殊膳食其包括以重量计的下列组分：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、冬虫夏草900g-1100g、西洋参800g-900g、微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、嗜热链球菌500g-600g；
制作时先将铁皮石斛、冬虫夏草、灵芝孢子粉分别煎汁浓缩、前述的制作时水煎可以是加1倍-2倍量水煎一至三次，合并煎液滤过得滤液，西洋参醇提后浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌混匀；
本发明的气阴两虚患者食用的特殊膳食，根据气阴两虚患者的体质特征，利用中医体质 平衡原理，有针对性的合理配伍铁皮石斛、灵芝孢子粉、冬虫夏草、西洋参等药食同源成份，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌为先锋，促进益生菌的增殖，调节肠内微生态平衡，促进对微量元素的吸收，增强脾胃运动功能，加速药效的吸收，具有通过饮食调节恢复人体平衡，达到稳定健康状态，减小气阴两虚相关病症发展的效果，且安全有效，毒副作用小，以常见药食同源成份为主要原料，价格低廉，可作为特殊膳食，容易被人们接受。
具体实施方式
下面通过以下实施例对本发明作进一步说明，它将有助于理解本发明。
实施例一
实现本发明目的的气阴两虚患者食用的特殊膳食其包括以重量计的下列组分：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、冬虫夏草900g-1100g、西洋参800g-900g、微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、嗜热链球菌500g-600g；
制作时先将铁皮石斛、冬虫夏草、灵芝孢子粉分别煎汁浓缩、前述的制作时水煎可以是加1倍-2倍量水煎一至三次，合并煎液滤过得滤液，西洋参醇提后浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌混匀；
实施例二
本发明的一种气阴两虚食用的特殊膳食其制备方法包括如下步骤：称取原料：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、西洋参900g-1100g、双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、嗜热链球菌500g-600g。
制作时先铁皮石斛、灵芝孢子粉、西洋参等药食同源成份分开提取浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌；然后分装成10-25ml/瓶，每日早、中、晚饭后0.5小时各饮1瓶。也可以加入适量附料制成胶囊、片剂或加入甜味剂及淀粉等制成饼干等快速、方便食品便于外出携带食用。
实施例三
本发明的一种气阴两虚食用的特殊膳食其制备方法包括如下步骤：称取原料：铁皮石斛 900g-1100g、灵芝孢子粉900g-1100g、灵芝900g-1100g、双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、西洋参600g-700g、嗜热链球菌500g-600g。
制作时先铁皮石斛、灵芝孢子粉、灵芝、西洋参等药食同源成份分开提取浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌；然后分装成10-25ml/瓶，每日早、中、晚饭后0.5小时各饮1瓶。也可以加入适量附料制成胶囊、片剂或加入甜味剂及淀粉等制成饼干等快速、方便食品便于外出携带食用。
上述的组合物中主要成份为铁皮枫斗有滋养阴津、增强体质、补益脾胃、护肝利胆、强筋壮骨、降低血糖、抑制肿瘤、明亮眼目、滋养肌肤、延年益寿的功效；冬虫夏草有调节免疫系统功能、抗肿瘤、提高细胞能量、抗疲劳、调节心脏功能、调节肝脏功能、调节呼吸系统功能、调节肾脏功能、调节造血功能、调节血脂的功效；灵芝孢子粉有抗癌作用、治疗心血管疾病、治疗神经系统疾病、提高人体免疫机能、抗衰老的功效；西洋参补气养阴，清热生津；嗜酸乳杆菌在人体整个胃肠道中，″从上而下″调节微生态环境，释放有益双歧杆菌等其他益生菌生长的物质，增加大肠内益生菌的数量、增强它们的生命力，从而抑制各种有害菌，减少体内毒素生成，减轻肝脏解毒负担，使肠胃更加健康；双歧杆菌维护肠道正常细菌菌群平衡，抑制病原菌的生长，防止便秘，下痢和胃肠障碍等；干酪乳杆菌作为益生菌的一种，能调节肠内菌群平衡、促进人体消化吸收等作用；嗜热链球菌能改善肠道微环境，调节血压，抗癌作用，延缓衰老，产乳酸，对胃酸、胆盐的耐受性。
Claims (3)
1.一种气阴两虚患者食用的特殊膳食其特征在于包括以重量计的下列组分：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、冬虫夏草900g-1100g、西洋参800g-900g、微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、嗜热链球菌500g-600g；
制作时先将铁皮石斛、冬虫夏草、灵芝孢子粉分别煎汁浓缩、前述的制作时水煎可以是加1倍-2倍量水煎一至三次，合并煎液滤过得滤液，西洋参醇提后浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌混匀。
2.一种气阴两虚患者食用的特殊膳食其特征在于包括以重量计的下列组分：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、西洋参900g-1100g、双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、嗜热链球菌500g-600g；
制作时先铁皮石斛、灵芝孢子粉、西洋参等药食同源成份分开提取浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌；然后分装成10-25ml/瓶，每日早、中、晚饭后0.5小时各饮1瓶。也可以加入适量附料制成胶囊、片剂或加入甜味剂及淀粉等制成饼干等快速、方便食品便于外出携带食用。
3.一种气阴两虚患者食用的特殊膳食其特征在于包括以重量计的下列组分：铁皮石斛900g-1100g、灵芝孢子粉900g-1100g、灵芝900g-1100g、双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)900g-1100g、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)900g-1100g、西洋参600g-700g g、嗜热链球菌500g-600g；
制作时先铁皮石斛、灵芝、灵芝孢子粉、西洋参等药食同源成份分开提取浓缩，添加微胶囊化后的双歧杆菌(青春双歧杆菌、乳双歧杆菌、两歧双歧杆菌、短双歧杆菌、婴儿双歧杆菌、长双歧杆菌)、乳杆菌(嗜酸乳杆菌粉、干酪乳杆菌、保加利亚乳杆菌、德氏乳杆菌、乳亚种格氏乳杆菌、发酵乳杆菌、瑞士乳杆菌、唾液乳杆菌、鼠李糖乳杆菌、罗伊氏乳杆菌、植物乳杆菌、副干酪乳杆菌、约氏乳杆菌)、嗜热链球菌；然后分装成10-25ml/瓶，每日早、中、晚饭后0.5小时各饮1瓶。也可以加入适量附料制成胶囊、片剂或加入甜味剂及淀粉等制成饼干等快速、方便食品便于外出携带食用。
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| CN104146254A (zh) * | 2014-08-14 | 2014-11-19 | 胡安然 | 高血压全营养配方食品 |
| CN104146201A (zh) * | 2014-08-18 | 2014-11-19 | 胡安然 | 类风湿关节炎全营养配方食品 |
| CN104161266A (zh) * | 2014-08-16 | 2014-11-26 | 胡安然 | 脾胃虚寒全营养配方食品 |
| CN104161262A (zh) * | 2014-08-13 | 2014-11-26 | 胡安然 | 胰腺炎全营养配方食品 |
| CN104187718A (zh) * | 2014-08-14 | 2014-12-10 | 胡安然 | 产妇产后调理全营养配方食品 |
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| CN104161262A (zh) * | 2014-08-13 | 2014-11-26 | 胡安然 | 胰腺炎全营养配方食品 |
| CN104161262B (zh) * | 2014-08-13 | 2016-06-01 | 劲膳美生物科技股份有限公司 | 胰腺炎全营养配方食品 |
| CN104146254A (zh) * | 2014-08-14 | 2014-11-19 | 胡安然 | 高血压全营养配方食品 |
| CN104187718A (zh) * | 2014-08-14 | 2014-12-10 | 胡安然 | 产妇产后调理全营养配方食品 |
| CN104146254B (zh) * | 2014-08-14 | 2016-06-15 | 劲膳美生物科技股份有限公司 | 高血压全营养配方食品 |
| CN104161266A (zh) * | 2014-08-16 | 2014-11-26 | 胡安然 | 脾胃虚寒全营养配方食品 |
| CN104146201A (zh) * | 2014-08-18 | 2014-11-19 | 胡安然 | 类风湿关节炎全营养配方食品 |
| CN104187649A (zh) * | 2014-08-18 | 2014-12-10 | 胡安然 | 强直性脊柱炎全营养配方食品 |
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