CN103493978A - Feed capable of reducing body fat for meat ducks - Google Patents
Feed capable of reducing body fat for meat ducks Download PDFInfo
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- CN103493978A CN103493978A CN201310431655.XA CN201310431655A CN103493978A CN 103493978 A CN103493978 A CN 103493978A CN 201310431655 A CN201310431655 A CN 201310431655A CN 103493978 A CN103493978 A CN 103493978A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention discloses a feed capable of reducing body fat for meat ducks. The feed is prepared from the following raw materials in percentage by weight: 200-220 parts of corn powder, 60-80 parts of rice bran, 35-40 parts of kidney bean stalk, 55-65 parts of soybean meal, 35-45 parts of sunflower meal, 4-5 parts of osmund, 12-15 parts of peameal, 3-4 parts of termite powder, 3-4 parts of mud fish powder, 2-3 parts of bone meal, 5-6 parts of shrub althea flower, 4-5 parts of pawpaw powder, 6-8 parts of dragon fruit peels, 2-3 parts of orange peels, 6-8 parts of bitter gourd seeds, 12-15 parts of cane shoots, 5-6 parts of calathode, an appropriate amount of salt, and 4-5 parts of a phagostimulant, wherein the phagostimulant is prepared from the following raw materials in parts by weight: 4-5 parts of salted duck egg yolk, 1-2 parts of coix seed oil, 2-3 parts of black fungus, 2-3 parts of rose powder, 1-2 parts of sunflower, 2-3 parts of sepiolite powder, 1-2 parts of coptis chinensis, 1-2 parts of gynostemma pentaphylla, 1-2 parts of lagochilus leiacanthus, 30-40 parts of flour and an appropriate amount of water. Due to the bitter gourd seeds, the orange peels, the pawpaw powder and the like added into the feed disclosed by the invention, the fat metabolism can be prompted, the meat duck is unique in favor, the fat content in the body of the meat duck is reduced, and at the same time the edibleness of the meat duck is improved.
Description
Technical field
The present invention relates to a kind of poultry feed, be specifically related to a kind of fleshy duck fodder that reduces body fat.
Background technology
The nutritious dietary function that has concurrently of duck, extensively be subject to consumer's welcome, the cultivation of meat duck is very general in China, conventional feed often contains high protein and high-energy composition, cause meat duck overfertilization, affect the edibility that makes of duck, adopt formulation science, the rational fleshy duck fodder of nutrition to be raising duck quality, to prevent meat duck overfertilization, to increase the fundamental way of supporting the duck benefit.
Summary of the invention
The object of the present invention is to provide a kind of fleshy duck fodder that reduces body fat and preparation method thereof.
Technical scheme of the present invention is as follows:
A kind of fleshy duck fodder that reduces body fat, raw material by following weight portion is made: corn flour 200-220 part, rice wheat bran 60-80 part, kidney bean stalk 35-40 part, dregs of beans 55-65 part, sunflower meal 35-45 part, common vetch dish 4-5 part, peameal 12-15 part, termite powder 3-4 part, loach powder 3-4 part, Os Sus domestica powder 2-3 part, shrub althea flower 5-6 part, papaya powder 4-5 part, dragon fruit pericarp 6-8 part, orange peel 2-3 part, bitter melon seed 6-8 part, wild rice stem 12-15 part, sharpfruit calanthodes herb 5-6 part, salt is appropriate, phagostimulant 4-5 part, phagostimulant is comprised of the raw material of following weight portion: the yellow 4-5 of Salted duck egg, coix seed oil 1-2, black fungus 2-3, Flos Rosae Rugosas pollen 2-3, floral disc of sunflower 1-2, sepiolite powder 2-3, coptis 1-2, gynostemma pentaphylla 1-2, polished bard lagochilline 1-2, flour 30-40, water is appropriate, the preparation method mixes other composition except Salted duck egg Huang, coix seed oil, is ground into powder, and flour is added to suitable quantity of water, and pasty state is stirred in heating, and gained powder and Salted duck egg is yellow, coix seed oil adds in batter, stir, and the oven dry of granulating, expanded, obtain.
Above-mentioned a kind of fleshy duck fodder preparation process that reduces body fat is as follows:
(1) kidney bean stalk, dregs of beans, sunflower meal, bitter melon seed being mixed to rear pulverizing is powder;
(2) by common vetch dish, shrub althea flower, dragon fruit pericarp, orange peel, wild rice stem, sharpfruit calanthodes herb, shred standby;
(3) the feed agitator granulation that stirs, particle diameter 4-5 millimeter are put in other all components and (1), (2).
Beneficial effect of the present invention is, component in feed formula is the pure natural raw material, not containing any chemical classes medicine, feed formula is balanced in nutrition, can meet the required energy of each growth phase of meat duck, protein and trace element etc., the bitter melon seed added in this feed, orange peel, papaya powder etc. can be accelerated fatty metabolism, and make the meat duck have unique local flavor, have also improved the edibility of duck when reducing meat duck body fat content.
The specific embodiment
Embodiment
The duck feed of the present embodiment is made by the raw material of following weight portion (kilogram): 220 parts of corn flours, 80 parts, rice wheat bran, 40 parts of kidney bean stalks, 65 parts of dregs of beans, 45 parts of sunflower meals, 5 parts of common vetch dishes, 12 parts of peameals, 3 parts, termite powder, 3 parts of loach powders, 2 parts of Os Sus domestica powders, 5 parts of shrub althea flowers, 4 parts of papaya powders, 8 parts, dragon fruit pericarp, 2 parts of orange peels, 6 parts of bitter melon seeds, 12 parts of wild rice stems, 5 parts of sharpfruit calanthodes herbs, salt is appropriate, 4 parts of phagostimulants, phagostimulant is comprised of the raw material of following weight portion: Salted duck egg Huang 4, coix seed oil 2, black fungus 2, Flos Rosae Rugosas pollen 3, floral disc of sunflower 2, sepiolite powder 2, the coptis 2, gynostemma pentaphylla 2, polished bard lagochilline 1, flour 35, water is appropriate, the preparation method mixes other composition except Salted duck egg Huang, coix seed oil, is ground into powder, and flour is added to suitable quantity of water, and pasty state is stirred in heating, and gained powder and Salted duck egg is yellow, coix seed oil adds in batter, stir, and the oven dry of granulating, expanded, obtain.
Above-mentioned a kind of fleshy duck fodder preparation method who reduces body fat is:
(1) kidney bean stalk, dregs of beans, sunflower meal, bitter melon seed being mixed to rear pulverizing is powder;
(2) by common vetch dish, shrub althea flower, dragon fruit pericarp, orange peel, wild rice stem, sharpfruit calanthodes herb, shred standby;
(3) the feed agitator granulation that stirs, 4 millimeters of particle diameters are put in other all components and (1), (2).
Choose the meat newly-hatched duckling of 100 health, be divided into immediately two groups, every group 50, be divided into control group and experimental group, experimental group feeding duck feed of the present invention, control group feeding conventional feed, the nursing number of times of two groups of newly-hatched ducklings, feeding volume, nursing time are all identical, feed to the meat duck and deliver for sale, and the meat duck matter of experimental group is than the control group exquisiteness, and muscle and fat content are suitable, there is high edibility.
Claims (2)
1. a fleshy duck fodder that reduces body fat, it is characterized in that, the component that this feed comprises following weight portion: corn flour 200-220 part, rice wheat bran 60-80 part, kidney bean stalk 35-40 part, dregs of beans 55-65 part, sunflower meal 35-45 part, common vetch dish 4-5 part, peameal 12-15 part, termite powder 3-4 part, loach powder 3-4 part, Os Sus domestica powder 2-3 part, shrub althea flower 5-6 part, papaya powder 4-5 part, dragon fruit pericarp 6-8 part, orange peel 2-3 part, bitter melon seed 6-8 part, wild rice stem 12-15 part, sharpfruit calanthodes herb 5-6 part, salt is appropriate, phagostimulant 4-5 part, phagostimulant is comprised of the raw material of following weight portion: the yellow 4-5 of Salted duck egg, coix seed oil 1-2, black fungus 2-3, Flos Rosae Rugosas pollen 2-3, floral disc of sunflower 1-2, sepiolite powder 2-3, coptis 1-2, gynostemma pentaphylla 1-2, polished bard lagochilline 1-2, flour 30-40, water is appropriate, the preparation method mixes other composition except Salted duck egg Huang, coix seed oil, is ground into powder, and flour is added to suitable quantity of water, and pasty state is stirred in heating, and gained powder and Salted duck egg is yellow, coix seed oil adds in batter, stir, and the oven dry of granulating, expanded, obtain.
2. a kind of fleshy duck fodder that reduces body fat as claimed in claim 1, is characterized in that, the preparation process of described feed is as follows:
(1) kidney bean stalk, dregs of beans, sunflower meal, bitter melon seed being mixed to rear pulverizing is powder;
(2) by common vetch dish, shrub althea flower, dragon fruit pericarp, orange peel, wild rice stem, sharpfruit calanthodes herb, shred standby;
(3) the feed agitator granulation that stirs, particle diameter 4-5 millimeter are put in other all components and (1), (2).
Priority Applications (1)
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CN201310431655.XA CN103493978A (en) | 2013-09-23 | 2013-09-23 | Feed capable of reducing body fat for meat ducks |
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CN201310431655.XA CN103493978A (en) | 2013-09-23 | 2013-09-23 | Feed capable of reducing body fat for meat ducks |
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CN201310431655.XA Pending CN103493978A (en) | 2013-09-23 | 2013-09-23 | Feed capable of reducing body fat for meat ducks |
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Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103875967A (en) * | 2014-03-03 | 2014-06-25 | 刘刚 | Feed for mid-term growing meat ducks |
CN103875945A (en) * | 2014-02-25 | 2014-06-25 | 刘刚 | Litsea coreana meat duck feed |
CN103976154A (en) * | 2014-03-03 | 2014-08-13 | 刘刚 | Red-glutinous-rice feed for meat ducks |
CN104605177A (en) * | 2014-12-10 | 2015-05-13 | 叶红 | Forage capable of improving duck disease resistance and preparation method thereof |
CN105795123A (en) * | 2016-04-20 | 2016-07-27 | 胡岩 | Meat duck feed for improving duck meat health-care property |
CN105918692A (en) * | 2016-05-30 | 2016-09-07 | 福清市新大泽螺旋藻有限公司 | Duck feed rich in spirulina |
CN106804985A (en) * | 2015-11-30 | 2017-06-09 | 陈海林 | A kind of piebald fish nutrient fodder being made of termite powder |
CN107821735A (en) * | 2017-10-31 | 2018-03-23 | 肥西凤林家庭农场 | A kind of feed producing method for improving loach mouthfeel |
Citations (4)
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CN101878860A (en) * | 2009-08-28 | 2010-11-10 | 兖州市绿源食品有限公司 | Feed formula for lean meat ducks and processing technology thereof |
CN102204637A (en) * | 2009-08-28 | 2011-10-05 | 兖州市绿源食品有限公司 | Formula of lean duck feeding stuff and processing technology of the feeding stuff |
CN102742724A (en) * | 2012-06-20 | 2012-10-24 | 徐州长江生物科技有限公司 | Feed formula capable of improving carcass quality of duck |
CN102987112A (en) * | 2012-09-29 | 2013-03-27 | 凤台县瑞普农业发展有限公司 | Feed for medium meat ducks |
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2013
- 2013-09-23 CN CN201310431655.XA patent/CN103493978A/en active Pending
Patent Citations (4)
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CN101878860A (en) * | 2009-08-28 | 2010-11-10 | 兖州市绿源食品有限公司 | Feed formula for lean meat ducks and processing technology thereof |
CN102204637A (en) * | 2009-08-28 | 2011-10-05 | 兖州市绿源食品有限公司 | Formula of lean duck feeding stuff and processing technology of the feeding stuff |
CN102742724A (en) * | 2012-06-20 | 2012-10-24 | 徐州长江生物科技有限公司 | Feed formula capable of improving carcass quality of duck |
CN102987112A (en) * | 2012-09-29 | 2013-03-27 | 凤台县瑞普农业发展有限公司 | Feed for medium meat ducks |
Non-Patent Citations (2)
Title |
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樊红平等: "鸡鸭对饲料氨基酸利用的比较研究", 《动物营养学报》 * |
罗清尧等: "北京肉仔鸭饲料氨基酸利用率测定", 《中国饲料》 * |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103875945A (en) * | 2014-02-25 | 2014-06-25 | 刘刚 | Litsea coreana meat duck feed |
CN103875967A (en) * | 2014-03-03 | 2014-06-25 | 刘刚 | Feed for mid-term growing meat ducks |
CN103976154A (en) * | 2014-03-03 | 2014-08-13 | 刘刚 | Red-glutinous-rice feed for meat ducks |
CN104605177A (en) * | 2014-12-10 | 2015-05-13 | 叶红 | Forage capable of improving duck disease resistance and preparation method thereof |
CN106804985A (en) * | 2015-11-30 | 2017-06-09 | 陈海林 | A kind of piebald fish nutrient fodder being made of termite powder |
CN105795123A (en) * | 2016-04-20 | 2016-07-27 | 胡岩 | Meat duck feed for improving duck meat health-care property |
CN105918692A (en) * | 2016-05-30 | 2016-09-07 | 福清市新大泽螺旋藻有限公司 | Duck feed rich in spirulina |
CN107821735A (en) * | 2017-10-31 | 2018-03-23 | 肥西凤林家庭农场 | A kind of feed producing method for improving loach mouthfeel |
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Application publication date: 20140108 |
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