CN103356080A - Frying grid for frying pan - Google Patents
Frying grid for frying pan Download PDFInfo
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- CN103356080A CN103356080A CN2013101056122A CN201310105612A CN103356080A CN 103356080 A CN103356080 A CN 103356080A CN 2013101056122 A CN2013101056122 A CN 2013101056122A CN 201310105612 A CN201310105612 A CN 201310105612A CN 103356080 A CN103356080 A CN 103356080A
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Abstract
The invention relates to a frying grid for a frying pan. A plurality of frying grid units (1) capable of placing cooked individual green bodies are tightly arrayed and linked (6) or fixedly connected (7); bulges (3) are arranged at the bottoms of inner walls of holes (2) of the frying grid units (1); and the frying grid is provided with a handle (4) and a handgrip (5) matched with the handle. With the adoption of the frying grid, cooked individuals can be heated, watered and oiled uniformly; the phenomena of mutual adhesion and burnt bottoms of the cooked individuals during cooking are avoided; the cooking time is shortened; a cooking effect is enhanced; the labor intensity of a worker is reduced; and the use efficiency of the frying pan is improved.
Description
Technical field
The present invention relates to a kind of attachment device of frying pan, especially a kind of fried snack fry in shallow oil lattice.
Background technology
In fried snack, the Pan-Fried Dumplings on soft limit, the crisp end are a kind of representational kinds, and the conventional culinary method is with a plurality of Pan-Fried Dumplings green compact close-packed arrays in frying pan, with oil or decocting system.This method shortcoming is: cooking time is long, and the bottom easily is charred, and mutually adjacent easy adhesion needs frequent tool using to rotate frying pan in cooking process, and labour intensity is large.Though manufactured goods are soft limits, the crisp end, all natural not to the transition of the transition of limit appearance color and quality the end of by.Cook complete after because inconvenient whole the extraction, so until sell and finish, take frying pan always.
Summary of the invention
The technical problem to be solved in the present invention provides a kind of lattice of frying in shallow oil for frying pan, can avoid in the cooking process being heated uneven, inter-adhesive by the culinary art individuality and the bottom is charred phenomenon, shorten cooking time, alleviate intensity of workers, improve the frying pan service efficiency.
To this, technical scheme of the present invention is:
Some can put by the individual green compact of culinary art fry in shallow oil lattice unit close-packed arrays, the adjacent lattice unit of frying in shallow oil interconnects, each fries in shallow oil the inner hole for penetrating up and down in lattice unit, axisymmetric shape centered by the hole is fried in shallow oil lattice and is provided with handle.This kind fried in shallow oil lattice and can be prevented from being cooked individual inter-adhesive, increases heating surface, and can move simultaneously all and be cooked individuality, prevents from being cooked individual and a pot adhesion, and makes by the culinary art individuality and be heated, be subjected to water, be subjected to oil even.
Further, local protuberance is arranged at hole inwall bottom.The Main Function of this kind projection is to hold up by the culinary art individuality.
Further, single protuberance is arranged at hole inwall bottom.This kind projection can not only play and hold up by the individual effect of culinary art, and can also change oil or water movement direction by frying in shallow oil the level transfer of lattice in cooking process, plays better culinary art effect.
Further, adjacent connected mode of frying in shallow oil the lattice unit is for linking or being fixedly connected with or both combinations, and on-link mode (OLM) is beneficial to fries in shallow oil lattice and the applying of pot heating surface, is fixedly connected with and strengthens frying in shallow oil lattice intensity.
Further, fry in shallow oil lattice middle parts vacant, avoid uneven being heated, being subjected to water between the culinary art individuality, being subjected to oil uneven of causing in the overheated or the bottom of a pan, frying pan middle part, and handle can be set at the middle part when larger be convenient to mention and fry in shallow oil lattice when frying in shallow oil lattice.
Further, fry in shallow oil lattice with a handle, handle with fry in shallow oil lattice for being flexibly connected, an end of handle can insert handle, and can the level transfer or mention and fry in shallow oil lattice.
After adopting this kind to fry in shallow oil lattice, become the multiaspect contact by individual the contact separately by the bottom with the contact-making surface of frying pan of culinary art, accelerated cooking process, the bottom of effectively having avoided long-time culinary art to cause is charred, and the rotation frying pan of needn't requiring great effort in the cooking process, only need light level transfer to fry in shallow oil lattice, just can avoid being cooked individual bottom and frying pan adhesion, and make oil or water be cooked Uniform Flow between individuality at each, the hole base projections moves upward oil or water, water and drench by the culinary art individuality, not only shorten cooking time, can also make manufactured goods natural to limit appearance color and quality transition the end of by.The another kind of effect that this kind fried in shallow oil lattice is to make the unified size of manufactured goods, unified shape, and outward appearance is more attractive.Cook and the manufactured goods integral end can be moved after complete, no longer take the frying pan resource when conveniently selling, the utilization rate of frying pan is improved.
Description of drawings
The invention will be further described below in conjunction with drawings and Examples.
Fig. 1 is that the vacant and regular hexagon in unitary circular middle part is fried in shallow oil lattice unit close-packed arrays and become the cellular lattice schematic diagram of frying in shallow oil.
Fig. 2 is the top view of frying in shallow oil lattice among Fig. 1.
Fig. 3 is along the half sectional view of A line among Fig. 2.
Fig. 4 is the enlarged drawing at X position among Fig. 3.
Fig. 5 fries in shallow oil lattice unit close-packed arrays for whole square and regular hexagon and becomes the cellular schematic diagram of frying in shallow oil lattice.
Fig. 6 is the top view of frying in shallow oil lattice among Fig. 5.
Fig. 7 fries in shallow oil the schematic diagram of lattice for whole square and circular opening.
Fig. 8 is the top view of frying in shallow oil lattice among Fig. 7.
Fig. 9 is along the cutaway view of C-C line among Fig. 8.
Figure 10 is that whole square and square hole and hole inwall base projections are the schematic diagrames of frying in shallow oil lattice of triangle reinforcement shape.
Figure 11 is the top view of frying in shallow oil lattice among Figure 10.
Figure 12 is along the cutaway view of D-D line among Figure 11.
The specific embodiment
Fig. 1 is an embodiment, and it is applicable to the circular flat bottom frying pan.All be that the orthohexagonal lattice unit (1) of frying in shallow oil interconnects also that close-packed arrays becomes cellular at some inside and outside cross-sectional profiles specifically.Because the cross-sectional profiles by the individual green compact of culinary art than multiple types all be circular, regular hexagon not only approaches circle, and can be arranged in cellularly, and the space availability ratio of frying in shallow oil like this lattice is higher.The connected mode of frying in shallow oil lattice unit (1) is link (6) and the combination that is fixedly connected with (7).On-link mode (OLM) is to be beneficial to fry in shallow oil lattice unit (1) and the bottom of a pan applying, and the mode of being fixedly connected with can strengthen frying in shallow oil lattice intensity.Fry in shallow oil lattice whole basic for circular, fry in shallow oil the lattice middle part vacant.The general circular flat bottom frying pan the bottom of a pan can be not pure flat, and the middle part is slightly prominent, and vacant effect makes by the culinary art individuality and is subjected to oil be heated evenly by water.Another vacant effect can arrange handle (4), is convenient to mention from the middle part fry in shallow oil lattice.Fry in shallow oil hole (2) the inwall bottom integrated projection (3) of lattice unit (1), basically form a right angled triangle along the longitudinal section of axis arbitrarily at hole (2), this projection (3) can not only play and hold up by the individual effect of culinary art, and can also be by frying in shallow oil the level transfer of lattice in cooking process, change oil or water movement direction, play better culinary art effect.Fry in shallow oil lattice band jug (4).Handle (4) is to rise and put for the end of conveniently frying in shallow oil lattice.Fry in shallow oil lattice with handle (5), handle (5) with fry in shallow oil lattice for being flexibly connected, an end of handle (5) can insert handle (4), and can the level transfer or mention and fry in shallow oil lattice.
Fig. 5 is another kind of embodiment, is applicable to square frying pan, a plurality ofly orthohexagonally fries in shallow oil that lattice unit (11) interlinks (16) and close-packed arrays becomes cellular, the handle (15) that has handle (14) and match.
Fig. 7 is another kind of embodiment, is applicable to square frying pan, a plurality ofly orbicularly fries in shallow oil lattice unit (21) close-packed arrays and merges one, and there is single protuberance (23) hole (22) inwall bottom, the handle (25) that has handle (24) and match.
Figure 10 is another kind of embodiment, be applicable to square frying pan, a plurality ofly foursquarely fry in shallow oil lattice unit (31) close-packed arrays and merge one, local protuberance (33) is arranged at hole (32) inwall bottom, is the projection (33) of some triangle reinforcement shapes that distribute along hole (32) inwall bottom even.The handle (35) that has handle (34) and match.
The present invention is not limited to above-described embodiment, fries in shallow oil lattice integral body and can also be other shapes such as ellipse, regular polygon etc., and frying in shallow oil lattice unit hole can also be ellipse, rectangle, rhombus etc.
Claims (10)
1. lattice of frying in shallow oil that are used for frying pan, it is characterized in that: some can put by the individual green compact of culinary art fry in shallow oil lattice unit close-packed arrays, the adjacent lattice unit of frying in shallow oil interconnects, each fries in shallow oil the inner hole for penetrating up and down in lattice unit, axisymmetric shape centered by the hole is fried in shallow oil lattice and is provided with handle.
2. the lattice of frying in shallow oil according to claim 1 is characterized in that: local protuberance is arranged bottom the described hole inwall.
3. the lattice of frying in shallow oil according to claim 1 is characterized in that: single protuberance is arranged bottom the described hole inwall.
4. it is characterized in that according to claim 1 and 2 or the 3 described lattice of frying in shallow oil: described adjacent connected mode of frying in shallow oil the lattice unit is for link or be fixedly connected with or both combinations.
5. it is characterized in that according to claim 1 and 2 or the 3 described lattice of frying in shallow oil: the described lattice middle part of frying in shallow oil is vacant.
6. lattice of frying in shallow oil according to claim 4 is characterized in that: the described lattice middle part of frying in shallow oil is vacant.
7. according to claim 1 and 2 or the 3 described lattice of frying in shallow oil, it is characterized in that: the described lattice of frying in shallow oil are with handle, handle with fry in shallow oil lattice for being flexibly connected, an end of handle can insert handle, and can the level transfer or mention and fry in shallow oil lattice.
8. lattice of frying in shallow oil according to claim 4 is characterized in that: the described lattice of frying in shallow oil are with handle, handle with fry in shallow oil lattice for being flexibly connected, an end of handle can insert handle, and can the level transfer or mention and fry in shallow oil lattice.
9. lattice of frying in shallow oil according to claim 5 is characterized in that: the described lattice of frying in shallow oil are with handle, handle with fry in shallow oil lattice for being flexibly connected, an end of handle can insert handle, and can the level transfer or mention and fry in shallow oil lattice.
10. lattice of frying in shallow oil according to claim 6 is characterized in that: the described lattice of frying in shallow oil are with handle, handle with fry in shallow oil lattice for being flexibly connected, an end of handle can insert handle, and can the level transfer or mention and fry in shallow oil lattice.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013101056122A CN103356080A (en) | 2012-04-06 | 2013-03-29 | Frying grid for frying pan |
Applications Claiming Priority (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012100973492A CN102599824A (en) | 2012-04-06 | 2012-04-06 | Frying lattice for frying pan |
| CN201210097349.2 | 2012-04-06 | ||
| CN201210561532 | 2012-12-21 | ||
| CN201210561532.3 | 2012-12-21 | ||
| CN2013101056122A CN103356080A (en) | 2012-04-06 | 2013-03-29 | Frying grid for frying pan |
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| Publication Number | Publication Date |
|---|---|
| CN103356080A true CN103356080A (en) | 2013-10-23 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN2013101056122A Pending CN103356080A (en) | 2012-04-06 | 2013-03-29 | Frying grid for frying pan |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105361714A (en) * | 2015-09-18 | 2016-03-02 | 桑建国 | Anti-sticking grate for frying pan |
| CN108814284A (en) * | 2018-08-23 | 2018-11-16 | 唐乾程 | A kind of flat egg frying pan of more lattice |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2109670A (en) * | 1981-11-21 | 1983-06-08 | Excelarc Engineering Company L | Egg-cooking apparatus |
| CN201418678Y (en) * | 2009-04-21 | 2010-03-10 | 宋献文 | Cooker induction control device |
| CN201905759U (en) * | 2010-11-12 | 2011-07-27 | 杨光辉 | Frying pan |
| CN202015083U (en) * | 2011-04-13 | 2011-10-26 | 王丽 | Multipurpose electric heating pan |
| CN202069482U (en) * | 2011-05-16 | 2011-12-14 | 车斌 | Multifunctional barbecue machine |
| CN203263130U (en) * | 2012-04-06 | 2013-11-06 | 唐迪强 | Frying grating for frying pan |
-
2013
- 2013-03-29 CN CN2013101056122A patent/CN103356080A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2109670A (en) * | 1981-11-21 | 1983-06-08 | Excelarc Engineering Company L | Egg-cooking apparatus |
| CN201418678Y (en) * | 2009-04-21 | 2010-03-10 | 宋献文 | Cooker induction control device |
| CN201905759U (en) * | 2010-11-12 | 2011-07-27 | 杨光辉 | Frying pan |
| CN202015083U (en) * | 2011-04-13 | 2011-10-26 | 王丽 | Multipurpose electric heating pan |
| CN202069482U (en) * | 2011-05-16 | 2011-12-14 | 车斌 | Multifunctional barbecue machine |
| CN203263130U (en) * | 2012-04-06 | 2013-11-06 | 唐迪强 | Frying grating for frying pan |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105361714A (en) * | 2015-09-18 | 2016-03-02 | 桑建国 | Anti-sticking grate for frying pan |
| CN108814284A (en) * | 2018-08-23 | 2018-11-16 | 唐乾程 | A kind of flat egg frying pan of more lattice |
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Application publication date: 20131023 |