CN103355618A - Sweet potato paste - Google Patents
Sweet potato paste Download PDFInfo
- Publication number
- CN103355618A CN103355618A CN2013102164459A CN201310216445A CN103355618A CN 103355618 A CN103355618 A CN 103355618A CN 2013102164459 A CN2013102164459 A CN 2013102164459A CN 201310216445 A CN201310216445 A CN 201310216445A CN 103355618 A CN103355618 A CN 103355618A
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- CN
- China
- Prior art keywords
- sweet potato
- sweet
- paste
- ipomoea batatas
- potato powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Preparation Of Fruits And Vegetables (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses sweet potato paste which is rich in nutrition and convenient to eat. The sweet potato paste is characterized in that tuberous roots of herbaceous plants, namely sweet potatoes are processed into mature sweet potato powder, peach kernel powder, mashed almond and sucrose are added into the sweet potato powder according to a certain ratio, and a mixture is subjected to vacuum packaging. The sweet potato paste can be eaten after being mixed with hot water and can serve as not only a staple food but also a dessert; fragrant and sweet seasonings can be added into the sweet potato powder according to the certain ratio.
Description
Technical field
The present invention relates to a kind of food, particularly Ipomoea batatas is stuck with paste.
Background technology
Ipomoea batatas contains abundant starch, dietary fiber, carrotene, vitamin A, Cobastab, vitamin C, vitamin E and potassium, iron, copper, selenium, calcium etc. more than 10 plants trace element and linoleic acid etc., nutritive value is very high, is called the most balanced health food of nutrition by nutritionists.These substances keep blood vessel elasticity, and are very effective to the control senility habitual constipation., because Ipomoea batatas is sweet, people think that mostly eating Ipomoea batatas can make the people get fat, and are in fact on the contrary, eat Ipomoea batatas and not only can not get fat, can lose weight on the contrary, vigorous and graceful, prevent inferior health, catharsis and toxin expelling.Per 100 gram fresh sweet potatoes only contain 0.2 gram fat, produce 99 kilocalories of heat energy, are rice 1/3 probably, are good low fat, low calorie food, can effectively stop carbohydrate to become fat again simultaneously, are conducive to fat-reducing, fitness.Ipomoea batatas contains a large amount of dietary fibers, can't digestedly absorb in enteron aisle, can stimulate enteron aisle, strengthens wriggling, and catharsis and toxin expelling especially has preferably curative effect to atonic constipation.To note to cook well-done when eating Ipomoea batatas.Edible Ipomoea batatas is unsuitable excessive, and the wet resistance taste in the tcm diagnosis, stagnation of the circulation of vital energy dyspepsia person answer careful food.
Summary of the invention
The purpose of this invention is to provide a kind of instant food Ipomoea batatas take ripe sweet potato powder as major ingredient and stick with paste, it is nutritious, and taste delicate fragrance, mouthfeel are fragrant and sweet, can promote again the method that its Ipomoea batatas produces.
The present invention realizes its purpose by the following method: new fresh sweet potatoes is processed into ripe sweet potato powder, is equipped with a certain proportion of peach kernel mud, almond mud, sucrose in sweet potato powder, vacuum packaging.This product is edible with the boiling water punching, both can make staple food, also can make dessert; Can also in sweet potato powder, admix the seasoning matter of a certain proportion of fragrance, sweet taste.So more can increase its nutritive value, make it more agreeable to the taste, be convenient to again the eater and eat, make it become taste delicate fragrance, the fragrant and sweet Ipomoea batatas paste of mouthfeel.
Claims (2)
1. a nutritious Ipomoea batatas of being convenient to again eat is stuck with paste, and it is characterized in that: the piece root of herbaceous plant Ipomoea batatas is processed into dried ripe sweet potato powder.
2. according to claim 1 Ipomoea batatas is stuck with paste, and it is characterized in that: it is even to add peach kernel mud, almond mud, sucrose, mix in sweet potato powder, vacuum packaging.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102164459A CN103355618A (en) | 2013-06-04 | 2013-06-04 | Sweet potato paste |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102164459A CN103355618A (en) | 2013-06-04 | 2013-06-04 | Sweet potato paste |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN103355618A true CN103355618A (en) | 2013-10-23 |
Family
ID=49358568
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2013102164459A Pending CN103355618A (en) | 2013-06-04 | 2013-06-04 | Sweet potato paste |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103355618A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105995974A (en) * | 2016-05-18 | 2016-10-12 | 谢红卫 | Processing method for anti-aging and beauty-keeping Elaeagnus mollis Diels fruit cream/powder |
-
2013
- 2013-06-04 CN CN2013102164459A patent/CN103355618A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105995974A (en) * | 2016-05-18 | 2016-10-12 | 谢红卫 | Processing method for anti-aging and beauty-keeping Elaeagnus mollis Diels fruit cream/powder |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20131023 |