CN1030516A - The extracting method of pine needle juice - Google Patents

The extracting method of pine needle juice Download PDF

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Publication number
CN1030516A
CN1030516A CN 87104883 CN87104883A CN1030516A CN 1030516 A CN1030516 A CN 1030516A CN 87104883 CN87104883 CN 87104883 CN 87104883 A CN87104883 A CN 87104883A CN 1030516 A CN1030516 A CN 1030516A
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CN
China
Prior art keywords
pine needle
sterilization
batching
precipitation
diffusate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 87104883
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Chinese (zh)
Inventor
梅光宗
蒋玉忠
金辉
陈金泉
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SANMEN COUNTY GENERAL FACTORY OF COMMERCIAL TINNED FOODS ZHEJIANG PROV
Original Assignee
SANMEN COUNTY GENERAL FACTORY OF COMMERCIAL TINNED FOODS ZHEJIANG PROV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SANMEN COUNTY GENERAL FACTORY OF COMMERCIAL TINNED FOODS ZHEJIANG PROV filed Critical SANMEN COUNTY GENERAL FACTORY OF COMMERCIAL TINNED FOODS ZHEJIANG PROV
Priority to CN 87104883 priority Critical patent/CN1030516A/en
Publication of CN1030516A publication Critical patent/CN1030516A/en
Pending legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention is a method of extracting the effective ingredients such as vegetable oil, vitamin, amino acid and mineral matter that can eat for people from natural pine needle, and is used to prepare beverage corresponding, low wine etc.Adopt this extracting method, it is perfect that nutriment is extracted, in the processing loss less, simple, the low equipment investment of technology.

Description

The extracting method of pine needle juice
The present invention is a method of extracting the effective ingredients such as vegetable oil, vitamin, amino acid and mineral matter that can eat for people from natural pine needle, and is used to prepare beverage corresponding, low wine etc.
Natural pine needle contains the multiple nutrients material, treats the record of disease on the ancient medicine with regard to useful pine needle soup.It is transferred the joint of function of human body, and multiple disease has prevention effect.But the extraction to pine needle juice does not have perfect processing method.
The present invention extracts the method for loose juice and prepares beverage corresponding, low wine etc. with pine needle juice.It is perfect that this design can make vegetable oil contained in the pine needle, vitamin, amino acid and mineral matter etc. extract, and the nutriment loss is few in the processing.Technology is simple, low equipment investment.The pine needle juice that extracts is prepared mutually with different auxiliary materials, obtains the multiple nutrients beverage.
The extracting method of pine needle juice of the present invention is selected for use pollution-free.Do not have disease and pest, taint-free fresh and tender pine needle is removed silt particle and impurity through rinsing.The rinsing time is unsuitable long, in order to avoid the loss of water-soluble nutrient substance in the pine needle.Extract effective ingredient by going again after the above preliminary treatment, in extract, add and join auxiliary material.Make various beverage corresponding, low wine etc.Its extracting method is to adopt the method for oozing out of heating, and pretreated pine needle is placed in the container, heats to 35-90 ℃, be incubated 2-10 hour, just filter with 60-120 order silk screen through post precipitation, filtrate is through precooking, and the general Pasteur of the employing low temperature sterilization of precooking is controlled temperature and time.Carry out vacuum with 180 orders with upper filter screen through post precipitation again and filter again, can add different auxiliary materials, be mixed with beverage corresponding etc., through sterilization treatment by the liquid after the multiple filter.This sterilization adopts (10-25-10)/(85 ℃) method to carry out.
The extraction of pine needle juice of the present invention is to adopt milling process, pretreated pine needle is dropped in the beater, add an amount of water during making beating, slurries can be good by 40 mesh filter screens, through squeezing, precipitation, just filter with the 60-120 mesh filter screen, precook, filter again with the upper filter screen vacuum with 180 orders through post precipitation again, batching, sterilization, this sterilization can be adopted (2-3-2)/(115 ℃) high-temperature short-time sterilization.
The extraction of pine needle juice of the present invention is to adopt sugar to ooze out method, sugaring in the pine needle slurries after preliminary treatment and making beating, and the concentration of sugared diffusate is the 5.5-40.0 Baume degrees, through post precipitation, carries out the 60-120 mesh filter screen and just filters.Precook, filter again with the above vacuum of 180 orders through post precipitation again, batching, high-temperature short-time sterilization.
The extraction of pine needle juice of the present invention is to adopt salt to ooze out method, preliminary treatment and the making beating after the pine needle slurries in salt, the concentration of salt diffusate is the 10-30 Baume degrees, the diffusate post precipitation can just be filtered with 60-120 order silk screen, the filtrate desalination is precooked, is precipitated, and the above vacuum of 180 orders is filtered again, batching, high-temperature short-time sterilization.
It is to adopt ethanol to ooze out method that pine needle juice of the present invention extracts, and adds ethanol in the pine needle slurries after preliminary treatment and making beating, and the concentration of ethanol diffusate is 30-60%, diffusate dealcoholysis after precipitation and filter just.Precook, 180 orders are filtered again with the upper filter screen vacuum, batching, high-temperature short-time sterilization.
The extracting method of pine needle juice of the present invention adopts the microorganism extraction method, and the pine needle slurries after preliminary treatment and the making beating are sterilized, send out alcohol, just filtered, precook, precipitate, and 180 orders are filtered again with the upper filter screen vacuum, batching, sterilization.
The extraction of pine needle juice of the present invention is to adopt the way of distillation, place pressure vessel to distill in pretreated pine needle, in 1: the 2-6(pine needle: water) the ratio distillation is 1-4 hour, the distillate batching, sterilization, available (10-10-10)/(100 ℃) carry out.
The pine needle resource is wide, abundant raw material, and any method is extracted pine needle juice among employing the present invention, has handling ease, equipment is simple, reduced investment, and the nutriment loss is few in the leaching process, in extract, add corresponding auxiliary material, promptly be mixed with multiple beverage, low wine etc.
In the extracting method of pine needle juice of the present invention, than preferable, now elaborate with the method for oozing out of heating with the heat method of oozing out and the way of distillation.
At first be the preliminary treatment of raw material, the pine needle of selection is fresh and tender.No industry or pollution by pesticides, no disease and pest, not variable color is removed silt particle and impurity by rinsing, and the rinsing time is unsuitable long, in order to avoid the loss of water-soluble nutrient substance.Pretreated pine needle input is heated in the container.Temperature is grasped at 35-90 ℃, time is 2-10 hour, before nearly end of the time of oozing out, stop to stir diffusate, make its natural sedimentation, also can add the clarification of gelatin and tannin, add gelatin 12-32g in every 100kg diffusate, tannin 3-14g, temperature is at 5-15 ℃, time 5-10 hour, also can adopt instantaneous thermal precipitation method, promptly in second, the diffusate temperature is risen to 75-90 ℃, be cooled to room temperature with time of same weak point at 60-120, just filter through post precipitation, select 60-120 order silk screen for use during filter just, just precook after the filter, the general Pasteur of the employing low temperature sterilization of precooking is controlled temperature and time.Post precipitation carries out multiple filter again, selects for use the above filter screen of 180 orders to carry out vacuum filtration when filtering again.Multiple filtrate is standby after sterilizing, and also can allocate auxiliary material in multiple filtrate, packing, and sterilization, sterilization can adopt (10-25-10)/(85 ℃) to carry out.

Claims (7)

1, the extracting method of pine needle juice and application thereof, select pollution-free, no disease and pest.Taint-free fresh and tender pine needle, remove silt particle and impurity, by preliminary treatment such as rinsings, row extracts effective ingredient again, get corresponding product after the reinforced preparation, as various beverages, low wine etc., it is characterized in that heating and ooze out extraction method, pretreated pine needle is dropped in the container, heat to 35-90 ℃, be incubated 2-10 hour, just filter with 60-120 order silk screen, precook through post precipitation.The general Pasteur of the employing low temperature sterilization of precooking is controlled temperature and time, carries out vacuum filtration with 180 orders with upper filter screen through post precipitation again.Batching, sterilization.
2, the method for claim 1 is characterized in that milling process.Pretreated pine needle is dropped in the beater, add the water making beating, slurries are to be good by 40 mesh filter screens, through the squeezing postprecipitation.Just filter is precooked, and filters batching, sterilization more again with the above vacuum of 180 orders through post precipitation.
3, the method for claim 1 is characterized in that sugaring oozes out method, sugaring in the pine needle slurries after preliminary treatment and making beating, the concentration of sugar diffusate is the 5.5-40.0 Baume degrees, and diffusate carries out 60-120 order silk screen through post precipitation just to be filtered, and precooks, precipitation, the above vacuum of 180 orders is filtered again.Batching, sterilization.
4, the method for claim 1, it is characterized in that salt oozes out method, with salt, the concentration of salt diffusate is the 10-30 Baume degrees in the pine needle slurries after preliminary treatment and making beating, and diffusate carries out the 60-120 order through post precipitation and just filters, desalination, precook, precipitation is carried out the above vacuum of 180 orders again and is filtered again, batching, sterilization.
5, the method for claim 1 is characterized in that ethanol oozes out method, adds ethanol in the pine needle slurries after preliminary treatment and making beating, the concentration of ethanol diffusate is 30-60%, and diffusate is just filtered through post precipitation, dealcoholysis, precook, precipitation is filtered again with the above vacuum of 180 orders again.Batching, sterilization.
6, the method for claim 1 is characterized in that the microorganism extraction method, and the pine needle slurries after preliminary treatment and the making beating are sterilized.Fermentation, just filter is precooked, precipitation, the above silk screen of 180 orders carries out vacuum and filters again.Batching, sterilization.
7, the method for claim 1 is characterized in that the way of distillation, places pressure vessel to distill in pretreated pine needle, and in 1: the 2-6(pine needle: water) the ratio distillation is 1-4 hour, distillate batching, sterilization.
CN 87104883 1987-07-14 1987-07-14 The extracting method of pine needle juice Pending CN1030516A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 87104883 CN1030516A (en) 1987-07-14 1987-07-14 The extracting method of pine needle juice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 87104883 CN1030516A (en) 1987-07-14 1987-07-14 The extracting method of pine needle juice

Publications (1)

Publication Number Publication Date
CN1030516A true CN1030516A (en) 1989-01-25

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Application Number Title Priority Date Filing Date
CN 87104883 Pending CN1030516A (en) 1987-07-14 1987-07-14 The extracting method of pine needle juice

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CN (1) CN1030516A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1052629C (en) * 1995-10-15 2000-05-24 阴胜元 Pine juice drink
CN104664504A (en) * 2015-01-26 2015-06-03 仇非 Preparation method of pine needle health nutritious beverage
CN107027894A (en) * 2017-06-06 2017-08-11 四川科海生物技术开发有限公司 A kind of preparation method of pine kernel protein beverage
CN107594030A (en) * 2017-10-31 2018-01-19 肖志敏 A kind of compound pine needle tea and preparation method thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1052629C (en) * 1995-10-15 2000-05-24 阴胜元 Pine juice drink
CN104664504A (en) * 2015-01-26 2015-06-03 仇非 Preparation method of pine needle health nutritious beverage
CN107027894A (en) * 2017-06-06 2017-08-11 四川科海生物技术开发有限公司 A kind of preparation method of pine kernel protein beverage
CN107594030A (en) * 2017-10-31 2018-01-19 肖志敏 A kind of compound pine needle tea and preparation method thereof

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