CN102871574A - Spatula - Google Patents

Spatula Download PDF

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Publication number
CN102871574A
CN102871574A CN2012104058303A CN201210405830A CN102871574A CN 102871574 A CN102871574 A CN 102871574A CN 2012104058303 A CN2012104058303 A CN 2012104058303A CN 201210405830 A CN201210405830 A CN 201210405830A CN 102871574 A CN102871574 A CN 102871574A
Authority
CN
China
Prior art keywords
storage vat
spatula
handle
battery
seasoning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2012104058303A
Other languages
Chinese (zh)
Inventor
王新志
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2012104058303A priority Critical patent/CN102871574A/en
Publication of CN102871574A publication Critical patent/CN102871574A/en
Pending legal-status Critical Current

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Abstract

The invention relates to a spatula for stir-frying. The spatula comprises a head, a stem connected to the head and a handle disposed on the upper portion of the stem. The spatula further comprises a plurality of tubular seasoning containers which are disposed on the stem and provided with cavities, springs and electromagnetic coils disposed in the seasoning containers, iron bottom covers rotatably connected to the bottom the seasoning containers through rotary shafts, and buttons as many as the seasoning containers. The buttons are disposed on the handle. Two arms of each spring are abutted to the inner wall of each seasoning container and the iron bottom cover respectively. A battery is mounted in the handle. The electromagnetic coils are connected with the battery through the buttons. When the spatula is used, seasonings needed in stir-frying are added into the seasoning containers in advance, connection between the battery and corresponding electromagnetic coils can be cut off by pressing corresponding buttons when corresponding seasoning is needed during stir-frying, and accordingly magnetic force of the electromagnetic coils disappears due to power off, corresponding iron covers are opened by spring force, and the corresponding seasonings in the seasoning containers can be added into a wok.

Description

Spatula
Technical field
The present invention relates to a kind of kitchen cooker, be specifically related to the spatula that a kind of cooking is used.
Background technology
As everyone knows, the most frequently used a kind of cooker that arrives when spatula is daily culinary art, general food for stirring pot is heated evenly it.But existing spatula function is often more single, when cooking owing to need to put into the condiment such as daily necessaries in the different time, but during flavouring material, then it is imported in frying pan owing to need to reach various flavouring boxes, so just need to stop using spatula to stir, easily cause the phenomenon of being burned.And the process of flavouring material makes the quality of food be difficult to be protected because tight schedule makes addition be not easy control.
Summary of the invention
The present invention is in order to overcome the deficiency of above technology, provides a kind of and can not stop food when cooking and stir the spatula that can add condiment.
The present invention overcomes the technical scheme that its technical problem adopts:
This spatula, comprise the shovel head, be connected in the spade of shovel head and the handle that is arranged at the spade top, also comprise the storage vat in a tubular form that is arranged on the spade several and has cavity, be arranged at spring in the storage vat and solenoid, by rotating shaft be rotationally connected with the iron bottom cap of storage vat bottom and be arranged on the handle with storage vat quantity same button, two spring arms of described spring are resisted against respectively on the inwall and iron bottom cap of storage vat, in the described handle battery is installed, solenoid is connected on the battery by button.
For the time of realizing automatic flavouring material and flavouring material more accurate, on the above-mentioned handle electronic timer is installed, electronic timer and button are connected in parallel.
In order to realize that better Plane Installation has sealing gasket on the above-mentioned iron bottom cap of sealing effectiveness.
In order to prevent that the condiment in the storage vat from overflowing when the cooking, sealing fastens on the above-mentioned storage vat block.
The invention has the beneficial effects as follows: the condiment that need to add when cooking first during use joins in the storage vat in advance, because the solenoid in the storage vat can produce magnetic force under the effect of battery, therefore the adhesive iron bottom cap is fastened on the bottom of storage vat, and flavoring can not revealed in the storage vat at this moment.Press corresponding button and can cut off being connected of battery and solenoid when needing to add condiment in the cooking process, solenoid outage magnetic force disappears, and iron bottom cap is opened under the spring force effect, and the condiment in the storage vat can join in the frying pan.Therefore can continue to use spatula to stir food when flavouring material, prevent the food phenomenon of being burned.
Description of drawings
Fig. 1 is structural representation of the present invention;
Fig. 2 is storage vat portion structure schematic diagram;
Fig. 3 is control circuit schematic diagram of the present invention;
Among the figure, 1. shovel 2. spades, 3. handles, 4. storage vats, 5. buttons, 6. electronic timers, 7. blocks, 8. iron bottom caps, 9. rotating shafts, 10. springs, 11. solenoids, 12. sealing gasket.
The specific embodiment
Below in conjunction with accompanying drawing 1, accompanying drawing 2, the present invention will be further described for accompanying drawing 3.
This spatula, comprise shovel 1, be connected in the spade 2 of shovel 1 and the handle 3 that is arranged at spade 2 tops, comprise that also being arranged on the spade several has the storage vat in a tubular form 4 of cavity, be arranged at spring 10 and solenoid 11 in the storage vat 4, by rotating shaft 9 be rotationally connected with the iron bottom cap 8 of storage vat 4 bottoms and be arranged on the handle 3 with storage vat 4 quantity same button 5, two spring arms of described spring 10 are resisted against respectively on the inwall and iron bottom cap 8 of storage vat 4, in the described handle 3 battery is installed, solenoid 11 is connected on the battery by button 5.The condiment that need to add when cooking first during use joins in the storage vat 4 in advance, because the solenoid 11 in the storage vat 4 can produce magnetic force under the effect of battery, therefore adhesive iron bottom cap 8 is fastened on the bottom of storage vat 4, and flavoring can not revealed in the storage vat 4 at this moment.When needing to add condiment in the cooking process, press corresponding button 5 and can cut off battery and being connected that electromagnetic wire 11 encloses, solenoid 11 outage magnetic force disappear, iron bottom cap 8 is opened under spring 10 elastic force effects, and the condiment in the storage vat 4 can join in the frying pan.Therefore can continue to use spatula to stir food when flavouring material, prevent the food phenomenon of being burned.
On the above-mentioned handle 3 electronic timer 6 is installed, electronic timer 6 is connected in parallel with button 5.Can set by electronic timer 6 time of flavouring material, afterwards electronic timer 6 beginning countdowns, electronic timer 6 cuts off the electric current of battery and solenoid 11 when arriving Preset Time, and the condiment that iron bottom cap 8 is opened in the storage vat 4 can join in the frying pan at preset timed intervals.By electronic timer 6 can conveniently be set the flavouring material time, realize automatically adding, be to use the time of more convenient and flavouring material more accurate.
Plane Installation has sealing gasket 12 on the above-mentioned iron bottom cap 8.When iron bottom cap 8 fastened to storage vat 4 bottom, the sealing gasket 12 that is embedded wherein can play sealing function, prevented that the condiment in the storage vat 4 from leaking.
Sealing fastens on the above-mentioned storage vat 4 block 7.Can with block 7 lids to storage vat 4, can prevent that spatula condiment in the storage vat 4 when cooking from overflowing after within storage vat 4 adds, entering condiment.

Claims (4)

1. spatula, comprise shovel head (1), the handle (3) that is connected in the spade (2) of shovel head (1) and is arranged at spade (2) top, it is characterized in that: comprise that also being arranged on the spade several has the storage vat in a tubular form (4) of cavity, be arranged at spring (10) and solenoid (11) in the storage vat (4), by rotating shaft (9) be rotationally connected with the iron bottom cap (8) of storage vat (4) bottom and be arranged on the handle (3) with storage vat (4) quantity same button (5), two spring arms of described spring (10) are resisted against respectively on the inwall and iron bottom cap (8) of storage vat (4), described handle is equipped with battery in (3), and solenoid (11) is connected on the battery by button (5).
2. spatula according to claim 1 is characterized in that: electronic timer (6) is installed on the described handle (3), and electronic timer (6) is connected in parallel with button (5).
3. spatula according to claim 1 and 2 is characterized in that: the upper Plane Installation of described iron bottom cap (8) has sealing gasket (12).
4. spatula according to claim 3 is characterized in that: the upper sealing of described storage vat (4) fastens block (7).
CN2012104058303A 2012-10-23 2012-10-23 Spatula Pending CN102871574A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2012104058303A CN102871574A (en) 2012-10-23 2012-10-23 Spatula

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2012104058303A CN102871574A (en) 2012-10-23 2012-10-23 Spatula

Publications (1)

Publication Number Publication Date
CN102871574A true CN102871574A (en) 2013-01-16

Family

ID=47473275

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2012104058303A Pending CN102871574A (en) 2012-10-23 2012-10-23 Spatula

Country Status (1)

Country Link
CN (1) CN102871574A (en)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN2497675Y (en) * 2001-08-24 2002-07-03 李文庆 Automatic beverage device
CN2722803Y (en) * 2004-06-03 2005-09-07 邹琳琳 Round-bottom frying pan
CN101125056A (en) * 2006-08-14 2008-02-20 三上正夫 Beverage pouring and boiling device
CN201822707U (en) * 2010-09-10 2011-05-11 中国计量学院 Automatic feeding turner
CN202858917U (en) * 2012-10-23 2013-04-10 王新志 Spatula

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN2497675Y (en) * 2001-08-24 2002-07-03 李文庆 Automatic beverage device
CN2722803Y (en) * 2004-06-03 2005-09-07 邹琳琳 Round-bottom frying pan
CN101125056A (en) * 2006-08-14 2008-02-20 三上正夫 Beverage pouring and boiling device
CN201822707U (en) * 2010-09-10 2011-05-11 中国计量学院 Automatic feeding turner
CN202858917U (en) * 2012-10-23 2013-04-10 王新志 Spatula

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C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130116