CN102626198A - Making method of curry chicken rice - Google Patents

Abstract

The invention discloses a making method of curry chicken rice, mainly comprising the following steps of: picking up a wok, adding 30-50g of plant oil, when oil is sixty percent hot, placing shredded potatoes into the wok and frying for 3 minutes, placing minced onion into the wok, continuously frying for 1 minute, and taking mixture out from the wok for spare use; adding 10-15g of plant oil into the wok, when the oil is sixty percent hot, placing chicken nuggets into the wok to be fried for 5-7 minutes with moderate heat, taking out the chicken nuggets from the wok for spare use; adding green onion, ginger and garlic into the wok and stirring and frying, placing the chicken nuggets and the mixture of the shredded potatoes and the minced onion into the wok and frying for 3-5 minutes; and adding 100g of water into the wok, boiling, sequentially placing 30g of curry block and 20g of rice wine, boiling for 5 minutes with big fire, and pouring mixture onto rice together. The curry chicken made by adopting the making method disclosed by the invention gives consideration to nutrition and taste at the same time and has rich nutrition and strong taste.

Description

Chicken curry is mixed the meal preparation method

Technical field

The present invention relates to a kind of chicken curry and mix the meal preparation method, the chicken curry that particularly relates to a kind of unique flavor is mixed the meal preparation method.

Background technology

The curried secretion that can promote saliva and gastric juice increases gastrointestinal peristalsis, improves a poor appetite.Chicken then can temperature in tonifying spleen, nourishing qi and blood can play the effect that well nourishes the body.Utilize curried and chicken as major ingredient, can make through specific cooking method promptly nutritious, the course given prominence to of taste again.

Summary of the invention

Technical problem to be solved by this invention is, provides a kind of chicken curry to mix the meal preparation method, and the chicken curry that this method is produced is nutritious, taste is strong, has taken into account nutrition and taste simultaneously.

For solving the problems of the technologies described above, the technical scheme that the present invention adopts is: a kind of chicken curry is mixed the meal preparation method, and this method may further comprise the steps:

The chicken of 500 grams is cut into piece, and cold water is cooked, and water will not have chicken nugget, and water is opened the back and removed the blood foam;

Pull chicken nugget out and put into container, in container, add salt 10 grams, light soy sauce 15 grams, cooking wine 10 grams, ginger splices 10 grams successively, placed 30-40 minute the back that stirs;

Get a potato and clean peeling, be cut into the filament shape, get and be cut into the onion end after an onion is cleaned;

Get a frying pan and add 30-50 gram vegetable oil, when oil sixty percent is warm, puts into the potato silk and fried 3 minutes, put into the onion end, continue to fry 1 minute, it is subsequent use to take the dish out of the pot;

In frying pan, add 10-15 gram vegetable oil, when oil sixty percent is warm, puts into the chicken nugget moderate heat and fried 5-7 minute, it is subsequent use to take the dish out of the pot;

In frying pan, add green onion and fry fragrantly, put into chicken nugget, potato silk onion end was fried 3-5 minute together;

The water that in frying pan, adds 100 grams is put into curried piece 30 grams after boiled, rice spills 20 grams successively, and big fire is boiled after 5 minutes and watered on rice together.

Advantage of the present invention is that chicken curry of the present invention is mixed the meal preparation method and mainly may further comprise the steps: get a frying pan and add 30-50 gram vegetable oil, when oil sixty percent is warm, puts into the potato silk and fried 3 minutes, put into the onion end, continue to fry 1 minute, it is subsequent use to take the dish out of the pot; In frying pan, add 10-15 gram vegetable oil, when oil sixty percent is warm, puts into the chicken nugget moderate heat and fried 5-7 minute, it is subsequent use to take the dish out of the pot; In frying pan, add green onion and fry fragrantly, put into chicken nugget, potato silk onion end was fried 3-5 minute together; The water that in frying pan, adds 100 grams is put into curried piece 30 grams after boiled, rice spills 20 grams successively, and big fire is boiled after 5 minutes and watered on rice together.This chicken curry is mixed the chicken curry that the meal preparation method produces and taken into account nutrition and taste simultaneously, and is promptly nutritious, samples strong again.

The specific embodiment

For further disclosing technical scheme of the present invention, specify embodiment of the present invention now:

Disclosed curry chicken mixes the meal preparation method and may further comprise the steps: the chicken of 500 grams is cut into piece, and cold water is cooked, and water will not have chicken nugget, and water is opened the back and removed the blood foam; Pull chicken nugget out and put into container, in container, add salt 10 grams, light soy sauce 15 grams, cooking wine 10 grams, ginger splices 10 grams successively, placed 30-40 minute the back that stirs; Get a potato and clean peeling, be cut into the filament shape, get and be cut into the onion end after an onion is cleaned; Get a frying pan and add 30-50 gram vegetable oil, when oil sixty percent is warm, puts into the potato silk and fried 3 minutes, put into the onion end, continue to fry 1 minute, it is subsequent use to take the dish out of the pot; In frying pan, add 10-15 gram vegetable oil, when oil sixty percent is warm, puts into the chicken nugget moderate heat and fried 5-7 minute, it is subsequent use to take the dish out of the pot; In frying pan, add green onion and fry fragrantly, put into chicken nugget, potato silk onion end was fried 3-5 minute together; The water that in frying pan, adds 100 grams is put into curried piece 30 grams after boiled, rice spills 20 grams successively, and big fire is boiled after 5 minutes and watered on rice together.

More than, basic design of the present invention and basic principle have been set forth through introduction to listed embodiment.But the present invention never is limited to above-mentioned listed embodiment, and every equivalent variations, improvement and deliberately of inferior quality behavior of doing based on technical scheme of the present invention of change all should belong to protection scope of the present invention.

Claims (1)

1. a chicken curry is mixed the meal preparation method, it is characterized in that, this method may further comprise the steps:

The chicken of 500 grams is cut into piece, and cold water is cooked, and water will not have chicken nugget, and water is opened the back and removed the blood foam;

Pull chicken nugget out and put into container, in container, add salt 10 grams, light soy sauce 15 grams, cooking wine 10 grams, ginger splices 10 grams successively, placed 30-40 minute the back that stirs;

Get a potato and clean peeling, be cut into the filament shape, get and be cut into the onion end after an onion is cleaned;

Get a frying pan and add 30-50 gram vegetable oil, when oil sixty percent is warm, puts into the potato silk and fried 3 minutes, put into the onion end, continue to fry 1 minute, it is subsequent use to take the dish out of the pot;

In frying pan, add 10-15 gram vegetable oil, when oil sixty percent is warm, puts into the chicken nugget moderate heat and fried 5-7 minute, it is subsequent use to take the dish out of the pot;

In frying pan, add green onion and fry fragrantly, put into chicken nugget, potato silk onion end was fried 3-5 minute together;

The water that in frying pan, adds 100 grams is put into curried piece 30 grams after boiled, rice spills 20 grams successively, and big fire is boiled after 5 minutes and watered on rice together.