CN102839085A - Poria cocos wine for enhancing stomach functions - Google Patents
Poria cocos wine for enhancing stomach functions Download PDFInfo
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- CN102839085A CN102839085A CN201110166019XA CN201110166019A CN102839085A CN 102839085 A CN102839085 A CN 102839085A CN 201110166019X A CN201110166019X A CN 201110166019XA CN 201110166019 A CN201110166019 A CN 201110166019A CN 102839085 A CN102839085 A CN 102839085A
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- wine
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- poria cocos
- stomach
- stomach function
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Abstract
The invention relates to Poria cocos wine for enhancing stomach functions, prepared by cleaning raw materials comprising 15 parts of cinnamon, 17 parts of citrus chirocarpus, 15 parts of bighead atractylodes rhizome, 25 parts of licorice, 13 parts of ginseng and 18 parts of Poria cocos and drying in the air; mixing the raw materials with pure grain spirit according to a weight ratio of 1:6-1:9.5, immersing for 20-24 h, then stewing for 2-3 h, and filtering to obtain a raw material extract; and adding the raw material extract and 150ml of honey in 1.5L of pure grain spirit. The Poria cocos wine disclosed herein has the advantages of simple preparation and obvious effect, has the effect of strengthening stomach, and long-time drinking of the wine can alleviate stomach discomforts, promote gastric digestion and improve stomach functions.
Description
Technical field
The present invention relates to a kind of tuckahoe wine that helps strengthening the stomach function.
Background technology
At present, because the increase of employment pressure, people are in order to work, and mealtime is fixing, and regular satisfies one, starves one, and this lets many white collars, blue collar's people suffer from disease of stomach.This lets their food habits more worsen, and not only can influence their work, also agree to cause other serious disease.
Summary of the invention
In order to protect people's stomach, regulate the stomach function, the present invention provides a kind of tuckahoe wine that helps strengthening the stomach function.This tuckahoe wine that helps strengthening the stomach function has the effect that is good for the stomach, and long-term drinking can help people to alleviate the symptom of having a stomach upset, and promotes peptic digestion, improves the stomach function.
The present invention solves the technical scheme that its technical problem takes: a kind of tuckahoe wine that helps strengthening the stomach function, its effective constituent is mainly derived from the following weight proportion raw material: Chinese cassia tree 15-18 part, Buddha's hand 15-20 part, bighead atractylodes rhizome 13-16 part, Radix Glycyrrhizae 20-25 part, genseng 10-15 part, Poria cocos 15-19 part.
The present invention is a kind of, and to help strengthening the production method of tuckahoe wine of stomach function following: Chinese cassia tree, Buddha's hand, the bighead atractylodes rhizome, Radix Glycyrrhizae, genseng, Poria cocos are dried after cleaning; Above-mentioned raw materials is mixed by the weight ratio of 1:6-1:9.5 with pure grain wine, soak after 20-24 hour, boiling 2-3 hour, cross and filter the raw material extracting solution; Above-mentioned raw materials extracting solution and honey are added in the pure grain wine, make the tuckahoe wine that helps strengthening the stomach function.
The invention has the beneficial effects as follows that this tuckahoe wine manufacture craft that helps strengthening the stomach function is simple, it is obvious to take effect, has the effect that is good for the stomach, and long-term drinking can help people to alleviate the symptom of having a stomach upset, and promotes peptic digestion, improves the stomach function.
Embodiment
Embodiment one: a kind of tuckahoe wine that helps strengthening the stomach function, dry after 18 parts of 15 parts of Chinese cassia trees, 17 parts of Buddha's hands, 15 parts of the bighead atractylodes rhizomes, 25 parts in Radix Glycyrrhizae, 13 parts of gensengs, Poria cocos are cleaned; Above-mentioned raw materials is mixed by the weight ratio of 1:6-1:9.5 with pure grain wine, soak after 20-24 hour, boiling 2-3 hour, cross and filter the raw material extracting solution; Above-mentioned raw materials extracting solution and 150ml honey are added in the 1.5L pure grain wine, make the tuckahoe wine that helps strengthening the stomach function.
Claims (2)
1. tuckahoe wine that helps strengthening the stomach function; It is characterized in that: this helps strengthening the tuckahoe wine of stomach function, and its effective constituent is mainly derived from the following weight proportion raw material: Chinese cassia tree 15-18 part, Buddha's hand 15-20 part, bighead atractylodes rhizome 13-16 part, Radix Glycyrrhizae 20-25 part, genseng 10-15 part, Poria cocos 15-19 part.
2. the tuckahoe wine that helps strengthening the stomach function according to claim 1 is characterized in that: Chinese cassia tree, Buddha's hand, the bighead atractylodes rhizome, Radix Glycyrrhizae, genseng, Poria cocos are dried after cleaning; Above-mentioned raw materials is mixed by the weight ratio of 1:6-1:9.5 with pure grain wine, soak after 20-24 hour, boiling 2-3 hour, cross and filter the raw material extracting solution; Above-mentioned raw materials extracting solution and honey are added in the pure grain wine, make the tuckahoe wine that helps strengthening the stomach function.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110166019XA CN102839085A (en) | 2011-06-20 | 2011-06-20 | Poria cocos wine for enhancing stomach functions |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110166019XA CN102839085A (en) | 2011-06-20 | 2011-06-20 | Poria cocos wine for enhancing stomach functions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102839085A true CN102839085A (en) | 2012-12-26 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201110166019XA Pending CN102839085A (en) | 2011-06-20 | 2011-06-20 | Poria cocos wine for enhancing stomach functions |
Country Status (1)
| Country | Link |
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| CN (1) | CN102839085A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103571726A (en) * | 2013-11-25 | 2014-02-12 | 西双版纳伊甸园热带作物科技有限公司 | Noni health-care wine and brewing method thereof |
-
2011
- 2011-06-20 CN CN201110166019XA patent/CN102839085A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103571726A (en) * | 2013-11-25 | 2014-02-12 | 西双版纳伊甸园热带作物科技有限公司 | Noni health-care wine and brewing method thereof |
| CN103571726B (en) * | 2013-11-25 | 2016-01-27 | 西双版纳伊甸园热带作物科技有限公司 | A kind of Noni health-care wine and brewing method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20121226 |