CN102676316A - Food cleaning agent - Google Patents
Food cleaning agent Download PDFInfo
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- CN102676316A CN102676316A CN201110064049XA CN201110064049A CN102676316A CN 102676316 A CN102676316 A CN 102676316A CN 201110064049X A CN201110064049X A CN 201110064049XA CN 201110064049 A CN201110064049 A CN 201110064049A CN 102676316 A CN102676316 A CN 102676316A
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- cleaning agent
- out system
- food cleaning
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Abstract
The invention discloses a food cleaning agent, which is prepared from the following components in parts by weight: 4-12 parts of sucrose fatty acid ester, 8-15 parts of sodium citrate, 6-14 parts of propylene glycol, 5-10 parts of ethanol, 0.05-0.25 part of calcium sorbate, 0.002-0.005 part of pigment, 0.03-0.05 part of essence and 55-60 parts of water. The food cleaning agent disclosed by the invention is a concentrated formula, has good decontaminating and degerming abilities, is safe and environment-friendly, and is easy to biodegrade without polluting the environment.
Description
Technical field
The invention belongs to field of fine chemical, relate to a kind of clean-out system, be specifically related to a kind of food clean-out system.
Background technology
Clean-out system is a kind of cleaning supplies that almost all can use every day in our daily life, and existing on the market clean-out system is relatively poor to the detersive power of agricultural chemicals on vegetables, the fruit and bacterium, not enough safety and environmental protection.
Summary of the invention
Goal of the invention: the objective of the invention is provides the food clean-out system of a kind of strong detergency, safety and environmental protection for solving the deficiency of prior art.
The technical scheme that the present invention adopts: a kind of food clean-out system, formulated by sucrose fatty ester, Trisodium Citrate, Ucar 35, ethanol, calcium sorbate, pigment, essence, water, the massfraction ratio of said each component of food clean-out system is:
In the present invention, sucrose fatty ester is as washing composition, and Trisodium Citrate is as washing auxiliary detergent, and Ucar 35 is as dispersion agent, and ethanol is as solvent, and calcium sorbate is as preservatives.
Beneficial effect: the food clean-out system of the present invention preparation is the concentrated type prescription, has good decontamination degerming ability, and safety and environmental protection, readily biodegradable and free from environmental pollution.
Embodiment:
Embodiment 1
4 kilograms of sucrose fatty esters, 10 kilograms of Trisodium Citrates, 6 kilograms of Ucar 35,5 kilograms of ethanol, 0.05 kilogram of calcium sorbate, 0.002 kilogram of pigment, 0.03 kilogram in essence, water are added in the dissolving vessel for 55 kilograms, constantly be stirred to whole dissolvings and promptly make the food clean-out system.
Embodiment 2
10 kilograms of sucrose fatty esters, 12 kilograms of Trisodium Citrates, 10 kilograms of Ucar 35,8 kilograms of ethanol, 0.1 kilogram of calcium sorbate, 0.003 kilogram of pigment, 0.04 kilogram in essence, water are added in the dissolving vessel for 58 kilograms, constantly be stirred to whole dissolvings and promptly make the food clean-out system.
Embodiment 3
4 kilograms of sucrose fatty esters, 15 kilograms of Trisodium Citrates, 10 kilograms of Ucar 35,10 kilograms of ethanol, 0.05 kilogram of calcium sorbate, 0.002 kilogram of pigment, 0.05 kilogram in essence, water are added in the dissolving vessel for 60 kilograms, constantly be stirred to whole dissolvings and promptly make the food clean-out system.
Claims (1)
1. food clean-out system is characterized in that: formulated by sucrose fatty ester, Trisodium Citrate, Ucar 35, ethanol, calcium sorbate, pigment, essence, water, the massfraction ratio of said each component of food clean-out system is:
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110064049XA CN102676316A (en) | 2011-03-16 | 2011-03-16 | Food cleaning agent |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110064049XA CN102676316A (en) | 2011-03-16 | 2011-03-16 | Food cleaning agent |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102676316A true CN102676316A (en) | 2012-09-19 |
Family
ID=46808872
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201110064049XA Pending CN102676316A (en) | 2011-03-16 | 2011-03-16 | Food cleaning agent |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102676316A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105039020A (en) * | 2015-06-18 | 2015-11-11 | 四川省青川县自然资源开发有限公司 | Detergent capable of reducing residual quantity of sulfur dioxide in food, and preparation method of detergent |
| CN106221971A (en) * | 2016-07-23 | 2016-12-14 | 扬中市创想驿站工业设计有限公司 | Foodstuff wash |
-
2011
- 2011-03-16 CN CN201110064049XA patent/CN102676316A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105039020A (en) * | 2015-06-18 | 2015-11-11 | 四川省青川县自然资源开发有限公司 | Detergent capable of reducing residual quantity of sulfur dioxide in food, and preparation method of detergent |
| CN106221971A (en) * | 2016-07-23 | 2016-12-14 | 扬中市创想驿站工业设计有限公司 | Foodstuff wash |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| DD01 | Delivery of document by public notice |
Addressee: Zhou Weixin Document name: Notification that Application Deemed to be Withdrawn |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120919 |