CN102578246B - Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd - Google Patents
Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd Download PDFInfo
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- CN102578246B CN102578246B CN201210047635.8A CN201210047635A CN102578246B CN 102578246 B CN102578246 B CN 102578246B CN 201210047635 A CN201210047635 A CN 201210047635A CN 102578246 B CN102578246 B CN 102578246B
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- bean curd
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- chinese herbal
- fermented bean
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Abstract
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Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201210047635.8A CN102578246B (en) | 2012-02-28 | 2012-02-28 | Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd |
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CN201210047635.8A CN102578246B (en) | 2012-02-28 | 2012-02-28 | Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd |
Publications (2)
Publication Number | Publication Date |
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CN102578246A CN102578246A (en) | 2012-07-18 |
CN102578246B true CN102578246B (en) | 2013-04-17 |
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CN201210047635.8A Expired - Fee Related CN102578246B (en) | 2012-02-28 | 2012-02-28 | Healthcare fermented bean curd containing Chinese herbal medicine and production technology of healthcare fermented bean curd |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1259309A (en) * | 2000-01-11 | 2000-07-12 | 徐增坤 | Nutritive instant dish made of soybean curd and its preparing method |
CN101467623A (en) * | 2007-12-25 | 2009-07-01 | 刘泳宏 | Natural five-color health-care bean curd product and processing method |
CN101690558A (en) * | 2009-09-08 | 2010-04-07 | 高思 | Multi-grain compounded hollow stuffed flour noodle with functions of diet-therapy health-preserving medicated foods |
-
2012
- 2012-02-28 CN CN201210047635.8A patent/CN102578246B/en not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1259309A (en) * | 2000-01-11 | 2000-07-12 | 徐增坤 | Nutritive instant dish made of soybean curd and its preparing method |
CN101467623A (en) * | 2007-12-25 | 2009-07-01 | 刘泳宏 | Natural five-color health-care bean curd product and processing method |
CN101690558A (en) * | 2009-09-08 | 2010-04-07 | 高思 | Multi-grain compounded hollow stuffed flour noodle with functions of diet-therapy health-preserving medicated foods |
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CN102578246A (en) | 2012-07-18 |
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Owner name: XINJIANG WANJIA WANKANG FOOD TECHNOLOGY CO., LTD. Free format text: FORMER OWNER: WAN QINLAO Effective date: 20140912 |
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Free format text: CORRECT: ADDRESS; FROM: 523000 DONGGUAN, GUANGDONG PROVINCE TO: 830000 URUMQI, XINJIANG UYGUR AUTONOMOUS REGION |
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Effective date of registration: 20140912 Address after: 830000 Urumqi high tech Zone (new urban district), West Road, No., Xinjiang biomedical innovation and entrepreneurship Park incubator room, room 181, No. 606 Patentee after: Xinjiang Wanjia Wankang Food Technology Co., Ltd. Address before: 523000 Guangdong province Dongguan City Guangcheng Guan Tai Road No. 65 Patentee before: Wan Qinlao |
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Effective date of registration: 20151116 Address after: 223200, No. 8, national Pioneer Park, Chuzhou District, Jiangsu, Huaian Patentee after: HUAIAN DINGXIN ELECTRONICS CO., LTD. Address before: 830000 Urumqi high tech Zone (new urban district), West Road, No., Xinjiang biomedical innovation and entrepreneurship Park incubator room, room 181, No. 606 Patentee before: Xinjiang Wanjia Wankang Food Technology Co., Ltd. |
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