CN102334642A - Steamed stuffed bun with potato and sesame and for diabetic patients - Google Patents

Steamed stuffed bun with potato and sesame and for diabetic patients Download PDF

Info

Publication number
CN102334642A
CN102334642A CN2010102367394A CN201010236739A CN102334642A CN 102334642 A CN102334642 A CN 102334642A CN 2010102367394 A CN2010102367394 A CN 2010102367394A CN 201010236739 A CN201010236739 A CN 201010236739A CN 102334642 A CN102334642 A CN 102334642A
Authority
CN
China
Prior art keywords
steamed stuffed
stuffed bun
sesame
diabetic patients
potato
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2010102367394A
Other languages
Chinese (zh)
Inventor
李德伟
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2010102367394A priority Critical patent/CN102334642A/en
Publication of CN102334642A publication Critical patent/CN102334642A/en
Pending legal-status Critical Current

Links

Landscapes

  • Seeds, Soups, And Other Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

The invention provides a steamed stuffed bun with potato and sesame and for diabetic patients. Stuffed with cooked potatoes, the steamed stuffed bun has some fried fragrant sesame sticked on the surface. Free of white sugar, the steamed stuffed bun is suitable for diabetic patients. Sesame also contains vitamins and unsaturated fatty acid, thus playing a role in moisturizing skin and lowering cholesterol. Not only suitable for diabetic patients, the steamed stuffed bun of the invention is also suitable for general population. Concrete operations for preparing the steamed stuffed bun comprises: washing potatoes, cutting them into slices of 1cm, adding oil and salt, etc., cooking them thoroughly to serve as stuffing of the steamed stuffed bun, sticking sesame on the surface of the steamed stuffed bun when it is done, and finally steaming the steamed stuffed bun after fermentation in a common way

Description

The potato sesame steamed stuffed bun that is fit to diabetes patient
Technical field: this is a kind of steamed stuffed bun, especially a kind of potato sesame steamed stuffed bun of suitable diabetes patient.
Background technology: traditional steamed stuffed bun is steamed bun stuffed with sugar of being cooked filling by white sugar mostly, contains more sugar, be not suitable for diabetes patient, and nutrition is not abundant yet.
Summary of the invention: the potato sesame steamed stuffed bun of suitable diabetes patient of the present invention is to make filling with the potato that boils, the fragrant sesame of the more sticking again stir-frys in steamed stuffed bun outside.This steamed stuffed bun does not contain white sugar, is fit to diabetes patient, also contains vitamin and unrighted acid in the sesame, and moist skin is arranged, and reduces the effect of cholesterol, and this steamed stuffed bun not only is fit to diabetes patient, and it is edible also to be fit to general crowd.
The practical implementation method: clean potato, be cut into 1 centimetre bar, refuel salt etc., make the filling of steamed stuffed bun after boiling, make steamed stuffed bun after, the surface that adheres to sesame steamed stuffed bun get final product, has cooked just after fermenting by general method.

Claims (1)

1. be fit to the potato sesame steamed stuffed bun of diabetes patient, it is characterized in that: clean potato, be cut into 1 centimetre bar, refuel salt etc., make the filling of steamed stuffed bun after boiling, make steamed stuffed bun after, the surface that adheres to sesame steamed stuffed bun get final product, cooks after fermenting by general method to get final product.
CN2010102367394A 2010-07-16 2010-07-16 Steamed stuffed bun with potato and sesame and for diabetic patients Pending CN102334642A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010102367394A CN102334642A (en) 2010-07-16 2010-07-16 Steamed stuffed bun with potato and sesame and for diabetic patients

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010102367394A CN102334642A (en) 2010-07-16 2010-07-16 Steamed stuffed bun with potato and sesame and for diabetic patients

Publications (1)

Publication Number Publication Date
CN102334642A true CN102334642A (en) 2012-02-01

Family

ID=45510781

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010102367394A Pending CN102334642A (en) 2010-07-16 2010-07-16 Steamed stuffed bun with potato and sesame and for diabetic patients

Country Status (1)

Country Link
CN (1) CN102334642A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105010985A (en) * 2015-07-30 2015-11-04 中国农业科学院农产品加工研究所 Steamed potato bun stuffed with sugar and preparation method of the steamed potato bun stuffed with sugar
CN109645330A (en) * 2019-01-16 2019-04-19 北京马华餐饮有限公司 A kind of fructus cannabis steamed stuffed bun and preparation method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105010985A (en) * 2015-07-30 2015-11-04 中国农业科学院农产品加工研究所 Steamed potato bun stuffed with sugar and preparation method of the steamed potato bun stuffed with sugar
CN109645330A (en) * 2019-01-16 2019-04-19 北京马华餐饮有限公司 A kind of fructus cannabis steamed stuffed bun and preparation method thereof

Similar Documents

Publication Publication Date Title
CN103734784B (en) Hechuan sliced meat processing method
CN103504338A (en) Fried chicken
CN103859301A (en) Health-preserving rice cake and preparation method thereof
CN204409480U (en) A kind of chocolate cream
CN104705597A (en) Production process of fragrant and crispy jerusalem artichoke piece
CN102669754A (en) Manufacture method of sweet potato cream mushroom soup
CN101897354A (en) Method for making tangerine peel and winter melon paste moon cake
CN102640896A (en) Formula and processing method of tea dumpling
CN103060167A (en) Black Helianthus tuberosus vinegar and preparation method thereof
CN103082208B (en) Fried white radish patty and manufacturing method thereof
CN102334642A (en) Steamed stuffed bun with potato and sesame and for diabetic patients
CN105249094B (en) A kind of lactagogue pure natural cereal beverage and batch mixing structure
CN103652985A (en) Cistanche canned mutton and preparation method thereof
CN102715473A (en) Application of Pueraria powder to making flour products
CN103988871B (en) A kind of health-care moon cake and anti-corrosive fresh-keeping box structure thereof
CN102334639A (en) Steamed stuffed bun with onion stuffing and sesame and for diabetic patients
CN105053879A (en) Production method of a spicy and hot candied Benincasa hispida
CN102334643A (en) Cowpea sesame steamed stuffed bun suitable for diabetic patients
CN101176544A (en) Taro fruit vegetables and preparation method thereof
CN104026600A (en) Preparation method of Hakkas steamed pork belly with pickled vegetables
CN103263039A (en) Preparation method of sea cucumber food
CN104642820A (en) Preparation method of undaria pinnatifida dumpling
CN102334640A (en) Carrot peanut sesame steamed stuffed bun for diabetic patients
CN103404846A (en) Pumpkin-stuffing steamed stuffed bun for reducing blood sugar
CN107660573A (en) A kind of FLOS CHRYSANTHEMI from Hangzhou of China sandwich mooncake and preparation method thereof

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20120201

WD01 Invention patent application deemed withdrawn after publication