CN101891327B - Tea making water for Tie Guanyin tea leaves, production process thereof and production equipment thereof - Google Patents
Tea making water for Tie Guanyin tea leaves, production process thereof and production equipment thereof Download PDFInfo
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- CN101891327B CN101891327B CN 201010244185 CN201010244185A CN101891327B CN 101891327 B CN101891327 B CN 101891327B CN 201010244185 CN201010244185 CN 201010244185 CN 201010244185 A CN201010244185 A CN 201010244185A CN 101891327 B CN101891327 B CN 101891327B
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Abstract
The invention discloses tea making water for Tie Guanyin tea leaves. The conductivity of the tea making water is 5 to 20; the pH value of the tea making water is 6.5 to 7.1; the nuclear magnetic resonance half width of the tea making water is 80 to 110HZ; and the tea making water can be used for brewing Tie Guanyin tea leaves. The invention also discloses the production process and production equipment of the tea making water for the Tie Guanyin tea leaves. Raw water is introduced to a raw water purification device and a reduction device to form the tea making water having the above properties. The Tie Guanyin tea made by using tea making water has a bright and mellow color, agreeable taste and no astrictive taste and retains the original fragrance of the tea; and meanwhile, the whole charm of the tea is demonstrated, and high-quality of fine tea is emphasized.
Description
Technical field
The present invention relates to the tea water field, more specifically relate to a kind of tea making water for Tie Guanyin tea leaves and production technique thereof, production unit.
Background technology
Iron Guanyin belongs to oolong tea, is the representative of one of Chinese well-known tea oolong tea, between green tea and black tea, belongs to the semi-fermented tea class.Except the nourishing function with general tealeaves, also have anti-ageing, anticancer, arteriosclerosis, prevent and treat diabetes, defatting beauty, prevent and treat carious tooth, heat-clearing and fire-reducing, enemy's cigarette effect such as sober up.
In actual life, the quality of the tea that bubbles out not only depends on the quality of tealeaves itself, and is also relevant with the water of making tea and bubble method.The standard of good water is from water quality: clear, live, light, water taste: sweet, ice-cold these five aspects are judged.
At present, the large multiplex tap water of people, drummed pure water, barreled mineral water, bottled mineral water or pure water etc. take the infusion Iron Guanyin, water whatsoever but, as Drinking Water, all must meet the sanitary index requirement of country, yet these water but can not be well show the quality of extra-strong tea fully, and the quality of extra-strong tea is had a greatly reduced quality, and have seriously restricted the development of Iron Guanyin as China's one large tea kind cause.Requirement for the water quality of the tea water of extra-strong tea is high, is mainly manifested in:
One, the potential of hydrogen of water
The pH value index of China's drinking water sanitary standard is 6.5-8.5, and is from the slant acidity to the meta-alkalescence, if be used as the character index of water for infusion of tea, not exclusively applicable.Because of teas whatsoever, normal millet paste pH value all belongs to acidity or slightly acidic, the pH value of teas difference and millet paste difference to some extent just just, therefore, water for infusion of tea should be with neutral water or weakly acidic water, otherwise will reduce the quality of tea.
Two, water hardness
Water have soft water, hard water minute, the water that calcium, magnesium ion content are lower than 8mg in 1 liters of water is called soft water, the water that is higher than 8mg is called hard water.Hard water is divided into again temporary hard water and permanent hard water, and the calcium salt in the water mainly is that the water of Calcium hydrogen carbonate and Magnesium hydrogen carbonate is called temporary hard water, and the more water of sulfur acid calcium and sal epsom is called permanent hard water.Which kind of hard water all is not suitable for is made tea, and the millet paste that bubbles out is very unfavorable to the millet paste quality, can make millet paste obfuscation, the soup band that degenerates pained, and calcic, the more qualities to millet paste of magnesium ion are larger.
Three, other material
Mineral water or mineralized water, outside deliming, the magnesium ion, other mineral composition is larger on the impact of the flavour of millet paste, even can allow the tea that bubbles out show the pungency tastes such as tart flavour, bitter taste, astringent taste, also makes boring that the flavour of millet paste becomes simultaneously.Particularly the iron ion content in some tap water is too high, can make the aobvious royal purple (deceiving) of color of millet paste, often contains more muriate for city tap-water, chlorine is heavier, can have a strong impact on the millet paste quality, after therefore need depositing 24 hours, after chlorine escapes mistake naturally, use again.
Summary of the invention
A kind of tea making water for Tie Guanyin tea leaves provided by the invention and production technique thereof, production unit, its purpose are to overcome that existing tea water pH value is too high, content of mineral substances is higher or on the low side to cause bubbling out the tea mouthfeel of coming not good.
The technical solution used in the present invention is as follows:
A kind of tea making water for Tie Guanyin tea leaves, the described electrical conductivity of water of making tea are that 5-20, pH value are 80-110Hz for 6.5-7.1, nucleus magnetic resonance half wide cut.
A kind of production technique with tea making water for Tie Guanyin tea leaves of above-mentioned characteristic may further comprise the steps:
A, purificating raw water are processed;
B, with the water behind the step a by main raw material(s) according to gac: have energy transformation and can launch the material of far infrared electromagnetic: have reduction treatment apparatus that the proportioning of the material=3:5:2 that discharges the hygienic safety mineral substance forms and carry out deciding the water-quality guideline reduction and process.
The material that has energy transformation described in the above-mentioned steps b and can launch far infrared electromagnetic is tourmalinite, crystal and the agate in the volcanics; Described material with release hygienic safety mineral substance is shellfish.
Aforementioned purificating raw water is processed and is comprised chemical pollution purifying treatment and Low Voltage Pure purifying treatment in impurity purifying treatment in the removal water, the removal water.
Further improve as of the present invention, after step b, also comprise equilibrium water amount and pressure treatment, improve water quality mouthfeel purifying treatment and anti-pollution processing.
A kind of production unit with tea making water for Tie Guanyin tea leaves of above-mentioned characteristic comprises that continuous purificating raw water treatment unit and main raw material(s) are according to gac: have energy transformation and can launch the material of far infrared electromagnetic: have the reduction treatment apparatus that the proportioning of the material=3:5:2 that discharges the hygienic safety mineral substance forms.
Described purificating raw water treatment unit comprise successively impurity in the removal water that connects the primary treatment first device, remove primary treatment second device and Low Voltage Pure purifying processing device of chemical pollution in the water.
Described Low Voltage Pure purifying processing device is one not need the low-pressure membrane refining plant of electricity consumption.
Further improve as of the present invention, also be provided with water-storage pressure tank, rearmounted refining plant and ultra-filtration membrane behind the reduction treatment apparatus.
Described rearmounted refining plant is for improving the active carbon purifying device of water quality mouthfeel.
By the above-mentioned description of this invention as can be known, compare with existing technology, the invention has the advantages that:
1, because the described electrical conductivity of water of making tea is that 5-20, pH value are 80-110Hz for 6.5-7.1, nucleus magnetic resonance half wide cut, therefore, steep Tie Guanyin tea with this tea water, the tea color and luster that bubbles out is vivid mellow, mouthfeel is good, without astringent taste, the whole charm of tea is embodied, highlighted the true quality of tea;
2, because former water just meets three large characteristics of this tea water successively through out water behind purificating raw water treatment unit and the reduction treatment apparatus, convenient and simple.
3, because described Low Voltage Pure purifying processing device is the low-pressure membrane refining plant that does not need electricity consumption, simple in structure and more practical.
4, since the raw material of described reduction treatment apparatus according to gac: have energy transformation and can launch the material of far infrared electromagnetic: the proportioning with the material=3:5:2 that discharges the hygienic safety mineral substance forms, again become the tea water that contains mineral matter suitable bubble Tie Guanyin tea so that after the low pressure purifying treatment, be tending towards pure water, avoid the tea mouthfeel pained or tasteless, so that the tea mouthfeel that bubbles out is better.
5, owing to be provided with the post active carbon refining plant behind the described water-storage pressure tank, better through out water quality mouthfeel behind the active carbon purifying device.
6, because the water outlet of the production unit of described tea making water for Tie Guanyin tea leaves is provided with a ultra-filtration membrane, therefore can isolates the airborne bacterium in the mouth of a river and drive in the wrong direction and enter the secondary pollution that strainer causes strainer.
Description of drawings
Fig. 1 is structural representation of the present invention.
Embodiment
As shown in Figure 1, a kind of production unit of tea making water for Tie Guanyin tea leaves comprises the preposition purifying processing device 1 of former water, Low Voltage Pure purifying processing device 2 and the reduction treatment apparatus 3 that link to each other successively.
The preposition purifying processing device 1 of described former water comprises primary treatment second device 12 of chemical pollution in the water removed that primary treatment first device 11 reaches with first device 11 is connected of removing impurity in the water; After former water installs 12 by first device 11 and second, impurity in the water and the chemical pollution in the water have been removed.
Described Low Voltage Pure purifying processing device 2 is one not need the low-pressure membrane refining plant of electricity consumption, has been tending towards pure by Low Voltage Pure purifying processing device 2 water out.
The main raw material of described reduction treatment apparatus 3 is according to gac: have energy transformation and can launch the material of far infrared electromagnetic: the proportioning with the material=3:5:2 that discharges the hygienic safety mineral substance forms.
The described material that has energy transformation and can launch far infrared electromagnetic is the compositions such as tourmalinite (divalence trivalent iron salt), crystal and agate in the volcanics; Described material with release hygienic safety mineral substance is the compositions such as natural shellfish.
Better for the mouthfeel that makes tea water production unit water out, also be provided with water-storage pressure tank 4, rearmounted refining plant 5 and ultra-filtration membrane 6 behind the reduction treatment apparatus 3; But described water-storage pressure tank 4 equilibrium water amounts and pressure, described rearmounted refining plant 5 is the active carbon purifying device, can improve the mouthfeel of water quality by rearmounted refining plant 5, described ultra-filtration membrane 6 can intercept the airborne bacterium of water outlet and drive in the wrong direction and enter polluted water.
As shown in Figure 1, former water is that 5-20, pH value are that 6.5-7.1, nucleus magnetic resonance half wide cut are 80-110Hz through out electrical conductivity of water behind primary treatment first device 11, primary treatment the second device 12, Low Voltage Pure purifying processing device 2, reduction treatment apparatus 3, water-storage pressure tank 4, rearmounted refining plant 5 and the ultra-filtration membrane 6 successively; With this bubble Tie Guanyin tea, the tea color and luster that bubbles out is vivid mellow, and mouthfeel is good, without astringent taste, has kept tea fragrance originally, also makes the lasting drifting fragrance of tea flavour simultaneously, has highlighted the true quality of tea.
The preposition purifying processing device 1 of above-mentioned former water can be according to the different purifying processing devices that cooperate with it that design of raw water turbidity.
If the tap water under the above-mentioned former water normal pressure then need not pressing aid, if the former water of with no pressure then needs pressing aid.
Above-mentioned only is the specific embodiment of the present invention, but design concept of the present invention is not limited to this, allly utilizes this design that the present invention is carried out the change of unsubstantiality, all should belong to the behavior of invading protection domain of the present invention.
Claims (9)
1. tea making water for Tie Guanyin tea leaves is characterized in that: the described electrical conductivity of water of making tea is that 5-20, pH value are 80-110Hz for 6.5-7.1, nucleus magnetic resonance half wide cut, and the production technique of this tea water may further comprise the steps:
A, purificating raw water are processed;
B, with the water behind the step a by main raw material(s) according to gac: have energy transformation and can launch the material of far infrared electromagnetic: have reduction treatment apparatus that the proportioning of the material=3:5:2 that discharges the hygienic safety mineral substance forms and carry out deciding the water-quality guideline reduction and process, the described material that has energy transformation and can launch far infrared electromagnetic is tourmalinite, crystal and the agate in the volcanics; Described material with release hygienic safety mineral substance is shellfish.
2. the production technique of a tea making water for Tie Guanyin tea leaves claimed in claim 1 is characterized in that may further comprise the steps:
A, purificating raw water are processed;
B, with the water behind the step a by main raw material(s) according to gac: have energy transformation and can launch the material of far infrared electromagnetic: have reduction treatment apparatus that the proportioning of the material=3:5:2 that discharges the hygienic safety mineral substance forms and carry out deciding the water-quality guideline reduction and process, the described material that has energy transformation and can launch far infrared electromagnetic is tourmalinite, crystal and the agate in the volcanics; Described material with release hygienic safety mineral substance is shellfish.
3. the production technique of tea making water for Tie Guanyin tea leaves according to claim 2 is characterized in that: described purificating raw water is processed and is comprised and remove impurity purifying treatment in the water, remove chemical pollution purifying treatment and Low Voltage Pure purifying treatment in the water.
4. the production technique of tea making water for Tie Guanyin tea leaves according to claim 2 is characterized in that: also comprise equilibrium water amount and pressure treatment after step b, improve water quality mouthfeel purifying treatment and anti-pollution processing.
5. the production unit of a tea making water for Tie Guanyin tea leaves claimed in claim 1 is characterized in that: comprise that continuous purificating raw water treatment unit and main raw material(s) are according to gac: have energy transformation and can launch the material of far infrared electromagnetic: have the reduction treatment apparatus that the proportioning of the material=3:5:2 that discharges the hygienic safety mineral substance forms.
6. the production unit of tea making water for Tie Guanyin tea leaves according to claim 5 is characterized in that: described purificating raw water treatment unit comprise impurity in the removal water that connects successively the primary treatment first device, remove primary treatment second device and Low Voltage Pure purifying processing device of chemical pollution in the water.
7. the production unit of tea making water for Tie Guanyin tea leaves according to claim 6 is characterized in that: described Low Voltage Pure purifying processing device is one not need the low-pressure membrane refining plant of electricity consumption.
8. the production unit of tea making water for Tie Guanyin tea leaves according to claim 5 is characterized in that: also be provided with water-storage pressure tank, rearmounted refining plant and ultra-filtration membrane behind the reduction treatment apparatus.
9. the production unit of tea making water for Tie Guanyin tea leaves according to claim 8 is characterized in that: described rearmounted refining plant is for improving the active carbon purifying device of water quality mouthfeel.
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| CN 201010244185 CN101891327B (en) | 2010-08-04 | 2010-08-04 | Tea making water for Tie Guanyin tea leaves, production process thereof and production equipment thereof |
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| CN 201010244185 CN101891327B (en) | 2010-08-04 | 2010-08-04 | Tea making water for Tie Guanyin tea leaves, production process thereof and production equipment thereof |
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| CN106986472B (en) * | 2017-01-12 | 2021-03-26 | 康师傅饮品控股有限公司 | Tea making water and preparation method and application thereof |
| CN107296265A (en) * | 2017-03-02 | 2017-10-27 | 哈尔滨成程生命与物质研究所 | Accurate food synthetic balancing technique |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1426704A (en) * | 2001-12-20 | 2003-07-02 | 中国人民解放军总装备部后勤部军事医学研究所 | Emergency food water |
| CN1765758A (en) * | 2005-08-31 | 2006-05-03 | 河北工业大学 | Water disposal activating bed and its uses |
| JP2008055374A (en) * | 2006-09-01 | 2008-03-13 | Hisami Fujiyama | Water cleaner |
| CN201087136Y (en) * | 2007-09-29 | 2008-07-16 | 潘德明 | Water processor and water processing device including the same |
| CN101254989A (en) * | 2008-02-21 | 2008-09-03 | 赖寿全 | Device for preparing tea-making water |
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1426704A (en) * | 2001-12-20 | 2003-07-02 | 中国人民解放军总装备部后勤部军事医学研究所 | Emergency food water |
| CN1765758A (en) * | 2005-08-31 | 2006-05-03 | 河北工业大学 | Water disposal activating bed and its uses |
| JP2008055374A (en) * | 2006-09-01 | 2008-03-13 | Hisami Fujiyama | Water cleaner |
| CN201087136Y (en) * | 2007-09-29 | 2008-07-16 | 潘德明 | Water processor and water processing device including the same |
| CN101254989A (en) * | 2008-02-21 | 2008-09-03 | 赖寿全 | Device for preparing tea-making water |
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Effective date of registration: 20161027 Address after: 110000, 3 Heping Road, Heping District, Liaoning, 43 (gate of Shenyang) Patentee after: Shenyang wonderful Biological Technology Co., Ltd. Address before: Xiamen City, Fujian province 361004 Wo Road, Siming District Xiamen No. 867 602 two Patentee before: Xiamen Buzz Interaction Environmental Protection Technology Co., Ltd. |