CN101664098A - Inflammation-relieving health-care ice cream and preparation method thereof - Google Patents
Inflammation-relieving health-care ice cream and preparation method thereof Download PDFInfo
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- CN101664098A CN101664098A CN200910175060A CN200910175060A CN101664098A CN 101664098 A CN101664098 A CN 101664098A CN 200910175060 A CN200910175060 A CN 200910175060A CN 200910175060 A CN200910175060 A CN 200910175060A CN 101664098 A CN101664098 A CN 101664098A
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Abstract
The invention relates to an inflammation-relieving health-care ice cream which is prepared from a plant extract solution with the effects of reducing fever and removing inflammation and ice cream powder. The inflammation-relieving health-care ice cream comprises the following components, by weight percent: 1-99% of chrysanthemum, 1-99% of rhizoma phragmitis, 1-99% of momordica grosvenori, 1-99% oflophantherum gracile, 1-99% of honeysuckle and 1-99% of ice cream powder. The preparation method of the inflammation-relieving health-care ice cream comprises the following steps: selecting each rawmaterial, weighing according to the quantity of a formula respectively, adding water into the chrysanthemum, the rhizoma phragmitis, the momordica grosvenori, the lophantherum gracile and the honeysuckle and soaking, decocting twice, merging decoction, filtering, obtaining a plant extract solution, then adding the ice cream powder, stirring evenly, putting into an ice-cream machine, processing into ice cream and subpackaging so as to obtain a finished product. By preparing the plant extract solution with the effects of reducing fever and removing inflammation and the ice cream powder, the invention produces the inflammation-relieving health-care ice cream in a creative way. The inflammation-relieving health-care ice cream has the health-care effects of reducing fever and removing inflammation, can be used as a frozen food for preventing excessive internal heat and removing summer-heat and has delicate mouth feel, aromatic flavour, unique taste, extensive source of the raw materials andlow production cost.
Description
Technical field
The invention belongs to inflammation-relieving health-care ice cream and preparation method thereof technical field.
Background technology
Various ice creams in the market just are a kind of common frozen food, and itself does not have health-care efficacy.
In natural plants, following plant all have heat-clearing dispel the fire performance:
Chrysanthemum: be the flower of composite family Compositae Asteraceae Chrysanthemum Dendranthema chrysanthemum chrysanthemum Dendranthema morifolum.The traditional Chinese medical science thinks that its flavor is hot, sweet, hardship, cold nature.Return lung, Liver Channel.Has the effect that diffusing wind heat-clearing, flat liver make eye bright.Be used for the treatment of anemopyretic cold, it is dizzy to have a headache, red eye, swell pain, and eyes is dim-sighted." put down in writing in the Compendium of Material Medica: " cold nature, it is sweet to distinguish the flavor of, and has diffusing wind-heat, the effect that flat liver makes eye bright." put down in writing in the Shennong's Herbal: " and main all public attention are dizzy, swell and ache, and order is desired to take off, the skin dead flesh that expands, and evil rheumatism numbness is obeyed tonifying Qi for a long time, and making light of one's life by commiting suicide endures hardships prolongs life.”
Reed rhizome: the rhizome that belongs to Phragmites Trin reed PhragmitesCommanis Trin for grass family Gramineae Poaceae reed.The traditional Chinese medical science thinks that its flavor is sweet, cold in nature.Go into lung, the stomach warp.Have heat-clearing, promote the production of body fluid, relieving restlessness, the effect of preventing or arresting vomiting.Be used for the treatment of the pyreticosis polydipsia, gastropyretic vomiting, dysphagic, gastric disorder causing nausea, consumptive lung disease, tuberculosis.Record in " property of medicine opinion ": " treatment is vomitted and is eaten under, pathogenic heat in the stomach, and typhoid fever is suffered from good medicine more very." record in " beautiful Chinese catalpa medicine is separated ": " fall the lung stomach clearly, disappear that it is strongly fragrant tired to swing, promote the production of body fluid to quench thirst, remove the food down of vomitting.”
Momordica grosvenori: the dry fruit that belongs to Siraitia Momordica grosvenori MomordicaGrosvenori Swingle for Curcurbitaceae Cucurbieaceae Momordica grosvenori.The traditional Chinese medical science thinks that its flavor is sweet, cool in nature.Go into lung, the spleen channel.Have clearing heat and moistening lung, cough-relieving, relieve sore throat, the effect of laxation defaecation.Be used for the treatment of lung-fire cough caused by dryness, pharyngalgia aphonia, the dry constipation of intestines.Record in " south of the Five Ridges gather medicinal herbs record ": " reason phlegm-fire cough." " Guangxi Chinese medicinal herbal " middle record: " cough-relieving heat-clearing, cool blood ease constipation.Control the dry stomach energy constipation of cough blood." " Chinese medicine voluminous dictionary " middle record: " pertussis is controlled in the clearing lung-heat ease constipation, phlegm-fire cough, the dry constipation of blood.”
Lophatherum gracile: the dry cauline leaf that belongs to Lophatherum henon bamboo LophatherumGracile Brongn for grass family Gramineae Poaceae henon bamboo.The traditional Chinese medical science is thought its slightly sweet flavor, and is cold in nature.Go into the heart, lung, courage, stomach warp.Has clearing heat and relieving fidgetness, the effect of the diuresis of promoting the production of body fluid.Be used for the treatment of the pyreticosis polydipsia, child convulsion is coughed against telling nosebleed, flushing, scanty drak urine, aphthous stomatitis tongue boil.Record in " property of medicine opinion ": " master coughs contrary, quenches one's thirst, and phlegm and retained fluid, larynx numbness is removed dysphoria with smothery sensation." " hall road, Chongqing pen " middle record: " wind of interior breath liver and gall, the heat of outer clear temperature heat." " book on Chinese herbal medicine is new again " middle record: " haematemesis is controlled in cool heart invigorating the spleen, nosebleed, hearing-improing and eyesight improving.”
Honeysuckle: be the dry flower of Caprifoliaceae Caprifoliaceae Lonicera Lonicera honeysuckle LonicerajaponicaThunb lonicera hypoglauca miq Loniceraconfusadc or hair style honeysuckle Lonicera Dasystyla Rehd or the flower that band is just opened.The traditional Chinese medical science thinks that its flavor is sweet, cold in nature.Return lung, the stomach warp has clearing heat and detoxicating effect.Be used for the treatment of the warm disease heating, toxic-heat and blood stasis, large carbuncle pyogenic infections, scrofula, anal fistula.Record in " the southern regions of the Yunnan Province book on Chinese herbal medicine ": " heat-clearing, separate all sores, ulcer carbuncle on the back, red stream scrofula." record in " Chongqing hall random notes ": " clear apoplexy fire is damp and hot, separates the dirty filthy heresy of warm epidemic disease, and the floating wind sun more of breath liver and gall is controlled the convulsion all diseases of epilepsy of fainting." " put down in writing in the Chinese herbal medicine handbook commonly used: " and clearing heat and detoxicating, control the fever caused by exogenous pathogens cough, enteritis, bacillary dysentery, measles, mumps, septicemia, sore furuncle poison, appendicitis, trauma infection contamination, children's's miliaria poison.Make cold tea, can prevent heatstroke, flu and enteric infectious disease.”
Summary of the invention
The technical problem to be solved in the present invention provides a kind of have the heat-clearing fiery health-care efficacy of dispelling, delicate mouthfeel, aromatic flavour, inflammation-relieving health-care ice cream of unique flavor and preparation method thereof.
The present invention solves the problems of the technologies described above with following technical scheme:
The prescription that adopts is represented with the percentage by weight of each component:
Chrysanthemum 1%～99%.Reed rhizome 1%～99%.
Momordica grosvenori 1%～99%.Lophatherum gracile 1%～99%.
Honeysuckle 1%～99%.Dried ice cream mix 1%～99%.
Preparation method: carry out selected to each raw material, press formula ratio weighing respectively, after earlier chrysanthemum, reed rhizome, Momordica grosvenori, lophatherum gracile and honeysuckle being soaked, decoct twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix again and stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Inflammation-relieving health-care milk tea of the present invention, have heat-clearing dispel the fire health-care efficacy, delicate mouthfeel, aromatic flavour, unique flavor.Dailyly edible can prevent the real heat of human body to get angry and can be used as the refrigerant food of relieving summer heat summer, raw material sources are extensive, and production cost is low.
The specific embodiment
Inflammation-relieving health-care milk tea of the present invention, as raw material, its ratio can be adjusted on a large scale with the plant extraction liquid of chrysanthemum, reed rhizome, Momordica grosvenori, lophatherum gracile and honeysuckle and dried ice cream mix, but not very big to the heat-clearing fiery influential effect of dispelling.Proportion of raw materials can change according to different needs.
Chrysanthemum 1%～99%.Reed rhizome 1%～99%.
Momordica grosvenori 1%～99%.Lophatherum gracile 1%～99%.
Honeysuckle 1%～99%.Dried ice cream mix 1%～99%.
The selection of chrysanthemum, reed rhizome, Momordica grosvenori, lophatherum gracile and honeysuckle should meet the relevant criterion of NF in the raw material.Dried ice cream mix should meet national relevant food sanitary standard.
Each raw material is carried out selected, press respectively weighing of formula ratio.Earlier chrysanthemum, reed rhizome, Momordica grosvenori, lophatherum gracile and honeysuckle are soaked, decocted twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix again and stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Embodiment one
Prescription (in the percentage of each parts by weight of raw materials):
Chrysanthemum reed rhizome Momordica grosvenori lophatherum gracile honeysuckle dried ice cream mix
Selected each raw material is pressed the proportioning of chrysanthemum 25%, reed rhizome 25%, Momordica grosvenori 25%, lophatherum gracile 15%, honeysuckle 10% and is distinguished weighing, mixing, be soaked in water 30 minutes, and added 6 times of decoctings of material quantity again and boil twice, 2 hours for the first time, 1 hour for the second time, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix (by weight: plant extraction liquid and dried ice cream mix ratio are 3: 1) again, stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Embodiment two
Prescription is with embodiment one.
Selected each raw material is pressed the proportioning of chrysanthemum 30%, reed rhizome 20%, Momordica grosvenori 20%, lophatherum gracile 20%, honeysuckle 10% and is distinguished weighing, mixing, soak, decoct twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix (by weight: plant extraction liquid and dried ice cream mix ratio are 4: 1) again, stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Embodiment three
Prescription is with embodiment one.
Selected each raw material is pressed the proportioning of chrysanthemum 30%, reed rhizome 25%, Momordica grosvenori 25%, lophatherum gracile 10%, honeysuckle 10% and is distinguished weighing, mixing, soak, decoct twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix (by weight: plant extraction liquid and dried ice cream mix ratio are 3: 1.5) again, stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Embodiment four
Prescription is with embodiment one.
Selected each raw material is pressed the proportioning of chrysanthemum 35%, reed rhizome 25%, Momordica grosvenori 20%, lophatherum gracile 15%, honeysuckle 5% and is distinguished weighing, mixing; Soak, decoct twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix (by weight: plant extraction liquid and dried ice cream mix ratio are 5: 2) again, stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
Embodiment five
Prescription is with embodiment one.
Selected each raw material is pressed the proportioning of chrysanthemum 30%, reed rhizome 30%, Momordica grosvenori 25%, lophatherum gracile 10%, honeysuckle 5% and is distinguished weighing, mixing, soak, decoct twice, merge decoction liquor, filter, obtain vegetation water, add dried ice cream mix (by weight: plant extraction liquid and dried ice cream mix ratio are 4: 2) again, stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
It below is the efficacy test situation
One, effect standard
The produce effects standard
Produce effects: subjective symptoms disappears or basic the disappearance, shows during sign and takes a turn for the better.
Take a turn for the better: subjective symptoms alleviates, and sign takes a turn for the better.
Invalid: symptom, sign does not have improvement.
Two, verification the verifying results
Observe 25 examples altogether, produce effects 20 examples wherein, 5 examples take a turn for the better.
Three, checking for example
Example 1: Wu, man, 25 years old.Work overtime because of continuous operation noon on June 6th, 2009, flushing hot eyes occurs, symptoms such as dysphoria with smothery sensation.Through edible this inflammation-relieving health-care ice cream, to evening, subjective symptoms alleviates, and after continuing to eat, to second day evening, symptom disappeared substantially.
Example 2: Huang, man, 21 years old.On June 15th, 2009, evening and friend ate barbecue together, symptoms such as abscess of throat occurred to the next morning.Through edible this inflammation-relieving health-care ice cream, to afternoon abscess of throat alleviate, the next morning, symptom disappeared substantially.
Example 3: Lin, woman, 18 years old.On July 2nd, 2009 and classmate go for an outing together, heating occurs to about 12 noon, and be dizzy, flushing, symptoms such as polydipsia.Through edible this inflammation-relieving health-care ice cream, sx after a hour, continue edible to noon next day various symptoms disappear substantially.
Claims (2)
1. inflammation-relieving health-care ice cream is formed by having dispel fiery effect plant extraction liquid and dried ice cream mix of heat-clearing, and the percentage by weight of each component that it is characterized in that filling a prescription is:
Chrysanthemum 1%～99%.Reed rhizome 1%～99%.
Momordica grosvenori 1%～99%.Lophatherum gracile 1%～99%.
Honeysuckle 1%～99%.Dried ice cream mix 1%～99%.
2. inflammation-relieving health-care ice cream is characterized in that the preparation method of inflammation-relieving health-care ice cream is: each raw material is carried out selected, weighing is standby respectively to press formula ratio.Earlier chrysanthemum, reed rhizome, Momordica grosvenori, lophatherum gracile and honeysuckle are soaked, decocted twice, merge decoction liquor, filter, obtain plant extraction liquid, add dried ice cream mix again and stir evenly, insert and be processed into ice cream in the ice cream maker, packing gets product.
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Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102783555A (en) * | 2012-08-02 | 2012-11-21 | 周佐石 | Preparation method for fruit smoothie with efficacy on clearing heat and reducing internal heat |
| CN102783553A (en) * | 2012-07-17 | 2012-11-21 | 周佐石 | Making method for cooling and summer-heat relieving fruit ice shavings |
| CN102783552A (en) * | 2012-07-17 | 2012-11-21 | 周佐石 | Making method for cooling and summer-heat relieving shaved ice |
| CN102783554A (en) * | 2012-08-02 | 2012-11-21 | 周佐石 | Manufacture method of water ice with effect of clearing away heat |
| CN102919501A (en) * | 2012-11-16 | 2013-02-13 | 唐耀强 | Herbal tea frozen sucker or ice cream |
| CN103749935A (en) * | 2014-01-13 | 2014-04-30 | 陈超 | Novel lung-tonifying ice cream |
| CN104137942A (en) * | 2014-06-27 | 2014-11-12 | 黄丽如 | Ice cream |
| CN105010710A (en) * | 2015-06-30 | 2015-11-04 | 防城港市盛吉科技有限公司 | Siraitia grosvenorii radix puerariae ice cream |
| CN105053498A (en) * | 2015-07-31 | 2015-11-18 | 防城港市万景林业有限公司 | Preparation method of Hong guniang sweet potato siraitia grosvenorii ice cream |
| CN105076661A (en) * | 2015-07-15 | 2015-11-25 | 徐静 | Bamboo juice ice cream and production method thereof |
| CN109820087A (en) * | 2017-11-23 | 2019-05-31 | 吴清溪 | A kind of inflammation-relieving health-care ice cream |
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2009
- 2009-09-20 CN CN200910175060A patent/CN101664098A/en active Pending
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102783553A (en) * | 2012-07-17 | 2012-11-21 | 周佐石 | Making method for cooling and summer-heat relieving fruit ice shavings |
| CN102783552A (en) * | 2012-07-17 | 2012-11-21 | 周佐石 | Making method for cooling and summer-heat relieving shaved ice |
| CN102783555A (en) * | 2012-08-02 | 2012-11-21 | 周佐石 | Preparation method for fruit smoothie with efficacy on clearing heat and reducing internal heat |
| CN102783554A (en) * | 2012-08-02 | 2012-11-21 | 周佐石 | Manufacture method of water ice with effect of clearing away heat |
| CN102919501A (en) * | 2012-11-16 | 2013-02-13 | 唐耀强 | Herbal tea frozen sucker or ice cream |
| CN103749935A (en) * | 2014-01-13 | 2014-04-30 | 陈超 | Novel lung-tonifying ice cream |
| CN104137942A (en) * | 2014-06-27 | 2014-11-12 | 黄丽如 | Ice cream |
| CN105010710A (en) * | 2015-06-30 | 2015-11-04 | 防城港市盛吉科技有限公司 | Siraitia grosvenorii radix puerariae ice cream |
| CN105076661A (en) * | 2015-07-15 | 2015-11-25 | 徐静 | Bamboo juice ice cream and production method thereof |
| CN105053498A (en) * | 2015-07-31 | 2015-11-18 | 防城港市万景林业有限公司 | Preparation method of Hong guniang sweet potato siraitia grosvenorii ice cream |
| CN109820087A (en) * | 2017-11-23 | 2019-05-31 | 吴清溪 | A kind of inflammation-relieving health-care ice cream |
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Open date: 20100310 |