CN101467617A - Terrine gruel with haw thorn and germinated barley - Google Patents
Terrine gruel with haw thorn and germinated barley Download PDFInfo
- Publication number
- CN101467617A CN101467617A CNA2007100602735A CN200710060273A CN101467617A CN 101467617 A CN101467617 A CN 101467617A CN A2007100602735 A CNA2007100602735 A CN A2007100602735A CN 200710060273 A CN200710060273 A CN 200710060273A CN 101467617 A CN101467617 A CN 101467617A
- Authority
- CN
- China
- Prior art keywords
- gruel
- terrine
- haw thorn
- germinated barley
- hawthorn
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
The invention relates to the hawthorn malt casserole porridge used for improving heart function and applying better food therapeutic effect to hyperlipemia and coronary heart disease, which mainly consists of hawthorn, malt, rice and brown sugar. The hawthorn malt casserole porridge can be prepared by the ingredients through special technology.
Description
Technical field
The present invention belongs to be used to improve heart function, to the Terrine gruel with haw thorn and germinated barley of the effectively good dietary function of high fat of blood, coronary heart disease.
Background technology
Along with the raising of people's living standard, diet regimen is called " nourishment maintenance " or " tonic " traditionally, and it is to utilize diet to reach nutrient body, keep fit or salubrious health-preserving method; Dietary therapy is called " dietotherapy " or " food therapy " traditionally, and it is to utilize diet to train qi-restoratives to decrease, rebuild one's physical constitution, to resist the invasion and attack of disease, the methods of treatment of maintaining healthy.Terrine gruel with haw thorn and germinated barley of the present invention contains multiple human body desired nutritional composition, is to prevent the vascular wall lipid accumulation, to hypertension, and the Terrine gruel with haw thorn and germinated barley of the dietary function that coronary heart disease etc. are effectively good.
Summary of the invention
Purpose of the present invention just provides a kind of heart function that is used to improve, to the Terrine gruel with haw thorn and germinated barley of the effectively good dietary function of high fat of blood, coronary heart disease.Contain the nutrition of multiple needed by human body, and have the obvious results Terrine gruel with haw thorn and germinated barley.
Purpose of the present invention realizes by such method: the Main Ingredients and Appearance of Terrine gruel with haw thorn and germinated barley is made up of hawthorn, Fructus Hordei Germinatus, polished rice, brown sugar.Just can obtain corresponding Terrine gruel with haw thorn and germinated barley by above-mentioned Main Ingredients and Appearance through special technology making.
Advantage of the present invention and effect are: the acid of hawthorn property plan temperature flavor is sweet, contain materials such as crataegolic acid, citric acid, malic acid, riboflavin, carrotene, vitamin C calcium, phosphorus, iron, hypolipemia, vasodilator, increase CF are arranged, improve heart function, often edible, high fat of blood, coronary heart disease etc. there is dietary function preferably.
The specific embodiment
Introduce the making prescription and the technology of product below
One, raw material
Hawthorn, Fructus Hordei Germinatus, polished rice, brown sugar are formed.
Prescription
Hawthorn 50 grams, Fructus Hordei Germinatus 50 grams, polished rice 50 grams, brown sugar is an amount of.
Preparation and using method
Fructus Hordei Germinatus decocts a moment, and it is standby to get the juice waste; Hawthorn was with cold water soak 15 minutes; Polished rice is eluriated clean.Earth pot is put on the fire, puts into brewer's wort, hawthorn, polished rice, adds 600 milliliters in water, changes slow fire into after boiling, and boils to thin rice gruel when gradually thick, adds an amount of brown sugar, and mixing thoroughly is edible.
Claims (1)
1, a kind of Main Ingredients and Appearance of Terrine gruel with haw thorn and germinated barley is made up of hawthorn, Fructus Hordei Germinatus, polished rice, brown sugar.Just can obtain corresponding Terrine gruel with haw thorn and germinated barley by above-mentioned Main Ingredients and Appearance through special technology making.Hypolipemia, vasodilator, increase CF are arranged, improve heart function, often edible, high fat of blood, coronary heart disease etc. there is dietary function preferably.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100602735A CN101467617A (en) | 2007-12-26 | 2007-12-26 | Terrine gruel with haw thorn and germinated barley |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100602735A CN101467617A (en) | 2007-12-26 | 2007-12-26 | Terrine gruel with haw thorn and germinated barley |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101467617A true CN101467617A (en) | 2009-07-01 |
Family
ID=40825610
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007100602735A Pending CN101467617A (en) | 2007-12-26 | 2007-12-26 | Terrine gruel with haw thorn and germinated barley |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101467617A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103519054A (en) * | 2013-10-12 | 2014-01-22 | 安徽燕之坊食品有限公司 | Health care porridge for reducing blood glucose and preparation method thereof |
| CN104473019A (en) * | 2014-12-18 | 2015-04-01 | 蒙城县科技创业服务中心 | Lotus leaf-lotus seed-peanut porridge and preparation method thereof |
-
2007
- 2007-12-26 CN CNA2007100602735A patent/CN101467617A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103519054A (en) * | 2013-10-12 | 2014-01-22 | 安徽燕之坊食品有限公司 | Health care porridge for reducing blood glucose and preparation method thereof |
| CN104473019A (en) * | 2014-12-18 | 2015-04-01 | 蒙城县科技创业服务中心 | Lotus leaf-lotus seed-peanut porridge and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| KR101090284B1 (en) | Tonic comprising red ginseng and deer antlers extracts and manufacturing method thereof | |
| CN104146024B (en) | A kind of giant knotweed rose health care bread | |
| CN106173733A (en) | A kind of Auricularia health-care beverage and preparation method thereof | |
| CN101632469A (en) | Hawthorn vinegar beverage with appetite enhancing function | |
| CN102366044A (en) | Mung bean-seed of Job's tears-lily health care congee | |
| CN106479854A (en) | It is combined many bacterium sweet and sour and preparation method thereof | |
| CN103431059B (en) | Polygonum cuspidatum flavored fermented bean curd | |
| CN108887683A (en) | A kind of rice additive and its preparation process and the raw rice of medicine nourishment maintenance that medicine nourishment maintenance is raw | |
| CN107418821A (en) | One kind fermentation myotonin health care sweet wine and preparation method thereof | |
| CN101467617A (en) | Terrine gruel with haw thorn and germinated barley | |
| CN102511564B (en) | Red bayberry bean curd and making method thereof | |
| CN103045453B (en) | Purslane vinegar and production method thereof | |
| CN105331477A (en) | White grape wine and preparation method thereof | |
| CN105285621A (en) | Wheat flower lactic acid beverage and making method thereof | |
| CN106879779A (en) | A kind of postpartum slender tea beverage and preparation method thereof | |
| CN102090458A (en) | Tuckahoe tofu and preparation method thereof | |
| CN101608158A (en) | A kind of Hawthorn Vinegar and preparation method thereof | |
| Ye et al. | Traditional Chinese dates (Jujubes)-based functional foods in Chinese history | |
| CN105053454A (en) | Processing method for nourishing and bodybuilding preserved Chinese yam-pear | |
| CN104513767A (en) | Preparation method of coix seed cordyceps flower wine | |
| CN104222795A (en) | Fermented glutinous rice wine with flos sophorae | |
| CN103082229A (en) | Manufacturing method of sour-sweet lotus roots | |
| CN204969333U (en) | Matrimony vine date | |
| CN106879775A (en) | A kind of postpartum slender tea bag and preparation method thereof | |
| CN106554885A (en) | Fructus Cucurbitae moschatae health care wine and its brewing method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| DD01 | Delivery of document by public notice |
Addressee: Song Guoqiang Document name: Notification of before Expiration of Request of Examination as to Substance |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20090701 |