CN101397531A - Oyster wine for replenishing vital essence and invigorating vital function and its preparing process - Google Patents

Oyster wine for replenishing vital essence and invigorating vital function and its preparing process Download PDF

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Publication number
CN101397531A
CN101397531A CNA2008100280100A CN200810028010A CN101397531A CN 101397531 A CN101397531 A CN 101397531A CN A2008100280100 A CNA2008100280100 A CN A2008100280100A CN 200810028010 A CN200810028010 A CN 200810028010A CN 101397531 A CN101397531 A CN 101397531A
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wine
oyster
kilogram
degree
invigorating
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CNA2008100280100A
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黄迪南
尹国荣
刘海陵
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Abstract

The invention discloses an oyster kidney invigorating and yang strengthening wine and a preparation method thereof, which adopts edible raw materials of fresh oysters, medlars, nano pearl powder, herba epimedii, eucommia bark, cinnamon, twotooth achyranthes root and the like, and is prepared by carrying out soaking, defecating, blending, filtering and packing to the raw materials by the wine base brewed by foodstuffs. The health wine prepared by the invention has no side effects to human bodies, and has the functions of nourishing yin, invigorating kidney and strengthening yang, activating blood, releasing physical fatigue, enhancing immunity and the like.

Description

Oyster wine for replenishing vital essence and invigorating vital function and preparation method thereof
Technical field
The present invention relates to a kind of spirituosity drink and preparation method thereof, particularly a kind of oyster wine for replenishing vital essence and invigorating vital function and preparation method thereof.
Background technology
The spirits culture of China has spread more than one thousand years, and traditional medicinal liquor also is that medicinal liquor of long standing and well established, traditional is used for curing the disease on both, also can be used to health care, prolongs life.Kidney-invigorating Yang strengthening wine is a class of traditional medicinal liquor, and the kidney-invigorating Yang strengthening wine kind is existing many in the market.Chinese patent application numbers 98111804.6, name is called " enriching yin and nourishing kidney liquor for strengthening Yang and preparation method thereof ", by Herba Epimedii, Root of Medicinal Indian mulberry, Yunnan Caulis Spatholobi, matrimony vine, Rhizoma dioscoreae, Radix Codonopsis, Root-bark of Monkshoodvine, the dried rhizome of rehmannia, red ginseng, deer whip, Testis et penis callorhini, forms through the Sorghum vulgare Pers. Wine infuse.Number of patent application 02113811.7, name is called " a kind of kidney-invigorating Yang strengthening wine ", and is formulated by Radix Rehmanniae Preparata, the bark of eucommia, the moxibustion Radix Astragali, Rhizoma dioscoreae, Poria cocos, wolfberry fruit, Semen Plantaginis, kinds of traditional Chinese medicines such as interrupted and liquor.More than do not contain the bright oyster of main raw material used in the present invention in these kidney-invigorating Yang strengthening wines.Number of patent application 200710052250.X, name is called " health-care wine for invigorating kidney and strengthening body ", form by following raw material: Pi's lichee 20-30, Herba Epimedii 15-20, pilose antler 1-2, exempt from silk 15-18, an oyster 28-32, Radix Astragali 30-35, rattletop 12-15, wolfberry fruit 8-10, safflower 5-8,38 degree wine base 800-1000.Specially application is sharp number 01114902.7, title " medical wine for invigorating vital function of kidney and preparation method thereof ", by matrimony vine or tortoiseshell or turtle shell, Psoralea corylifolia or Glossy Privet Fruit, exempt from a son or Semen Astragali Complanati, shizandra berry or skunk bush or oyster, Semen Plantaginis or akebi or the stem pith of the rice-paper plant, the far away or Spina Date Seed of Semen Platycladi or will, thizoma curculiginis or trigonella, Herba Epimedii or Semen Juglandis, medicinal material mixings such as the Radix Astragali or Radix Codonopsis, the liquor dipping, decocting boils again, merges steeping in wine liquid and decocting liquid, look is to forming number of patent application 90103137.2, name is called " a kind of method for making of invigorating Yang oral liquid ", the steps include: to make the smart and Gallus Domesticus essence of dove, system sheep kidney and bullwhip extract, the system Radix Panacis Quinquefolii, Cornu Cervi Pantotrichum, hippocampus, sea otter, male extracting solution, the system stone swallow, Tremoliteor Tremoliteasbestos, oyster extract, system other drug extracting solution, last legal concentrating, preparation.Above kidney-invigorating Yang strengthening wine or oral liquid, though contain employed main raw material oyster in the prescription, but for Concha Ostreae (calcined) or only be the prescription in submember, and since select for use medicinal material limitation or the prescription reasonable inadequately, for example contain pure medicinal traditional Chinese medicine ingredients, animal genital or expensive rare medicinal material, some is complicated or have certain toxic side effect to cause efficient low, preparation technology.
Summary of the invention
The objective of the invention is in order to remedy the deficiency that above-mentioned prior art exists, provide a kind of Chinese medicine that utilizes bright oyster and medicine and food raw materials and can be used for protective foods, oyster wine for replenishing vital essence and invigorating vital function of preparation and preparation method thereof.
For achieving the above object, the technical scheme taked of the present invention is: this oyster wine for replenishing vital essence and invigorating vital function is to be made by the following weight proportion raw material: bright oyster 2.0-7.0 kilogram, matrimony vine 1.0-3.0 kilogram, nanometer Margarita powder 0.1-0.3 kilogram, Herba Epimedii 0.5-2.0 kilogram, bark of eucommia 0.5-2.0 kilogram, Chinese cassia tree 0.3-1.5 kilogram and root of bidentate achyranthes 0.8-2.5 kilogram;
Put into the wine bases 100~150 kilogram of 30 degree to 60 degree, soaking at room temperature after one month fumet wine, isolate supernatant liquor collude to, filter, the bottling packing is finished product.
The weight proportion of described each raw material is: 6.0 kilograms of bright oysters, 2.0 kilograms of matrimony vines, 0.2 kilogram of nano-pearl, 1.5 kilograms of Herba Epimedii, 1.5 kilograms of the barks of eucommia, 1.0 kilograms of Chinese cassia trees, 1.8 kilograms of the roots of bidentate achyranthes.
The preparation method of described oyster wine for replenishing vital essence and invigorating vital function, as follows:
(1) preparation of fumet wine: weigh up raw material by weight ratio, shell bright oyster and matrimony vine cleaned with clear water respectively, Herba Epimedii, the bark of eucommia, Chinese cassia tree and the root of bidentate achyranthes are through being crushed to 20 orders, add the wine base of 30 degree in proportion after then all raw materials being mixed to 60 degree, at room temperature soaked one month, stir once weekly therebetween, get supernatant liquor and promptly get fumet wine;
(2) collude right: get the rock sugar that fumet wine adds its weight 5%~10%, again with distilled water and wine keynote to wine degree be 30 the degree to 42 the degree, promptly get the oyster wine for replenishing vital essence and invigorating vital function work in-process;
(3) filter: adopt diatomite filter to filter, also can adopt cottonseed cake to filter or filtering with microporous membrane, obtain clear wine liquid;
(4) bottling packing: clear wine liquid is finished product through bottling, packing.
Described wine base is the edible wine that grain is brewageed, and its concentration is between 30 degree are spent to 60.
Oyster wine for replenishing vital essence and invigorating vital function of the present invention is a kind of pure natural kidney-invigorating Yang strengthening wine.This product does not have pure medicinal Chinese medicine, no animal genital, no expensive rare medicinal material, does not also add western medicine composition, all adopt that 1998 No. 9 files of health ministries announce be medicine be again the medicine and food raw materials of food and the Chinese medicine that can be used for protective foods: bright oyster, matrimony vine, nanometer Margarita powder, Herba Epimedii, the bark of eucommia, Chinese cassia tree, the root of bidentate achyranthes etc. have no side effect to human body.
Oyster used in the present invention is fresh oyster or the title Concha Ostreae that shells, and oyster has another name called oyster, oyster Huang or oyster (Ho), Ke, belongs to shell-fish, and lamellibranchiata is for oyster natural or that people's formula is cultured, wherein best with natural oyster.In modern generation, studies show that Oyster fertilizer is smooth, and delicious flavour is nutritious, contains nutritions such as rich in protein, fat, calcium, phosphorus, iron, have the laudatory title of " seabed milk ".In the west, oyster still is described as " the refreshing evil spirit food of graning ", and what the Japanese then praised is " source of root ".Saying of " oyster in south, the bear's paw in the north " arranged in China.Amount of iodine exceeds milk and yolk far away.The content of zinc occupies first of the human foods, and the nutritionist thinks symptoms such as the edible oyster sexual disorder that intelligence reduces, adult man lacks zinc that lacks zinc that can improve children, the sense of taste that the old man lacks zinc weaken.Also contain distinctive various active material of marine organisms and multiple amino acids in the oyster, the taurine that includes is the desired substance that nervous system in children is grown, so the laudatory title of " intelligence development seafood delights " is arranged.
The present invention is main raw material by the theory of traditional Chinese medical science scientific composition with the oyster, is equipped with the edible or edibility medicinal material of medicine.Oyster has nourishing and suppressing Yang transquilization with heavy material, and softening and resolving hard mass is restrained astringent or styptic treatment for spontaneous sweating effect; Matrimony vine has tonifying kidney and benefiting sperm, nourishes the liver to improve visual acuity, and blood-enriching tranquillizing promotes the production of body fluid to quench thirst, and effect moistens the lung and relieve the cough; Pearl has the arresting convulsion of calming the nerves, and the heat-clearing enriching yin makes eye bright, detoxicating functions; Herba Epimedii has kidney-replenishing, strengthening the bones and muscles, the effect of wind-damp dispelling; The bark of eucommia has invigorating the liver and kidney, strengthening the bones and muscles, antiabortive effect; It is fiery supporing yang that Chinese cassia tree has benefit, let the fire back to its origin, dispersing cold for relieving pain, the effect of promoting blood circulation to restore menstrual flow; The root of bidentate achyranthes has invigorating the liver and kidney, and strengthening the bones and muscles is stimulated the menstrual flow by the stasis of blood, and the effect of ensurining proper downward flow of the blood is for making medicine.This product not only can strengthen the nutrition of human body, have enriching yin, kidney invigorating and YANG supporting simultaneously, be open to the custom invigorate blood circulation, function such as alleviating physical fatigue and strengthening immunity.
Embodiment
Oyster wine for replenishing vital essence and invigorating vital function of the present invention, the raw material that is adopted all is medicine-food two-purpose and can be used for the Chinese medicine of protective foods that concrete raw material consumption is (by weight ratio): 1.8 kilograms of 6.0 kilograms of bright oysters, 2.0 kilograms of matrimony vines, 0.2 kilogram of nano-pearl, 1.5 kilograms of Herba Epimedii, 1.5 kilograms of the barks of eucommia, 1.0 kilograms of Chinese cassia trees and the roots of bidentate achyranthes; Weigh up raw material by weight ratio, step preparation by the following method:
(1) preparation of fumet wine: weigh up raw material in proportion, shell bright oyster and matrimony vine cleaned with clear water respectively, Chinese medicinal materialss such as Herba Epimedii, the bark of eucommia, Chinese cassia tree and the root of bidentate achyranthes are crushed to 20 orders, after all raw material mixes, put into the wine base of 120 kg, the wine degree of wine base be 30 the degree to 60 the degree, at room temperature soaked one month, stir once weekly therebetween, get supernatant liquor and promptly get fumet wine;
(2) collude right: getting 100 kilograms of fumet wines, add 7 kilograms in rock sugar, is that 30 degree-42 are spent with distilled water and wine keynote to wine degree again, promptly gets the oyster wine for replenishing vital essence and invigorating vital function work in-process;
(3) filter: adopt diatomite filter to filter, also can filter or filtering with microporous membrane, obtain clear wine liquid by cottonseed cake;
(4) bottling packing: clear wine liquid is finished product through bottling, packing.
Wine base used in the present invention is meant the edible wine that the grain drunk is usually made, as liquor, rice wine etc., its concentration at 30 degree between 60 degree.

Claims (4)

1, a kind of oyster wine for replenishing vital essence and invigorating vital function is characterized in that it being to be made by the following weight proportion raw material:
Bright oyster 2.0-7.0 kilogram matrimony vine 1.0-3.0 kilogram nanometer Margarita powder 0.1-0.3 kilogram
Herba Epimedii 0.5-2.0 kilogram bark of eucommia 0.5-2.0 kilogram Chinese cassia tree 0.3-1.5 kilogram
Root of bidentate achyranthes 0.8-2.5 kilogram;
Put into the wine bases 100~150 kilogram of 30 degree to 60 degree, soaking at room temperature after one month fumet wine, isolate supernatant liquor collude to, filter, the bottling packing is finished product.
2,, it is characterized in that wherein the weight proportion of each raw material is according to the described oyster wine for replenishing vital essence and invigorating vital function of claim 1:
0.2 kilogram of 2.0 kilograms of nano-pearl of bright 6.0 kilograms of matrimony vines of oyster
1.8 kilograms of 1.0 kilograms of roots of bidentate achyranthes of 1.5 kilograms of Chinese cassia trees of 1.5 kilograms of barks of eucommia of Herba Epimedii.
3,, it is characterized in that as follows according to the preparation method of the described oyster wine for replenishing vital essence and invigorating vital function of claim 1:
(1) preparation of fumet wine: weigh up raw material by weight ratio, shell bright oyster and matrimony vine cleaned with clear water respectively, Herba Epimedii, the bark of eucommia, Chinese cassia tree and the root of bidentate achyranthes are through being crushed to 20 orders, add the wine base of 30 degree in proportion after then all raw materials being mixed to 60 degree, at room temperature soaked one month, stir once weekly therebetween, get supernatant liquor and promptly get fumet wine;
(2) collude right: get the rock sugar that fumet wine adds its weight 5%~10%, again with distilled water and wine keynote to wine degree be 30 the degree to 42 the degree, promptly get the oyster wine for replenishing vital essence and invigorating vital function work in-process;
(3) filter: adopt diatomite filter to filter, also can adopt cottonseed cake to filter or filtering with microporous membrane, obtain clear wine liquid;
(4) bottling packing: clear wine liquid is finished product through bottling, packing.
4, according to the preparation method of the described oyster wine for replenishing vital essence and invigorating vital function of claim 3, it is characterized in that: described wine base is the edible wine that grain is brewageed, and its concentration is between 30 degree are spent to 60.
CNA2008100280100A 2008-05-08 2008-05-08 Oyster wine for replenishing vital essence and invigorating vital function and its preparing process Pending CN101397531A (en)

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CNA2008100280100A CN101397531A (en) 2008-05-08 2008-05-08 Oyster wine for replenishing vital essence and invigorating vital function and its preparing process

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103205352A (en) * 2013-04-23 2013-07-17 大连海洋大学 Oyster polysaccharide wine
CN103642658A (en) * 2013-11-26 2014-03-19 青岛嘉瑞生物技术有限公司 Yang-tonifying composite fermentation type epimedium health-care wine and production technology thereof
CN109182022A (en) * 2018-11-29 2019-01-11 联合惠众(大连)科技有限公司 A kind of raw oyster health-care white spirit

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103205352A (en) * 2013-04-23 2013-07-17 大连海洋大学 Oyster polysaccharide wine
CN103205352B (en) * 2013-04-23 2014-08-06 大连海洋大学 Oyster polysaccharide wine
CN103642658A (en) * 2013-11-26 2014-03-19 青岛嘉瑞生物技术有限公司 Yang-tonifying composite fermentation type epimedium health-care wine and production technology thereof
CN103642658B (en) * 2013-11-26 2015-08-26 青岛嘉瑞生物技术有限公司 A kind of establishing-Yang Composite fermentation type Epimedium health wine and production technique thereof
CN109182022A (en) * 2018-11-29 2019-01-11 联合惠众(大连)科技有限公司 A kind of raw oyster health-care white spirit

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Open date: 20090401