CN101331965A - Chestnut kernel beverage - Google Patents
Chestnut kernel beverage Download PDFInfo
- Publication number
- CN101331965A CN101331965A CNA2008100212391A CN200810021239A CN101331965A CN 101331965 A CN101331965 A CN 101331965A CN A2008100212391 A CNA2008100212391 A CN A2008100212391A CN 200810021239 A CN200810021239 A CN 200810021239A CN 101331965 A CN101331965 A CN 101331965A
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- CN
- China
- Prior art keywords
- chestnut
- beverage
- juice
- chinese
- chestnuts
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention discloses a chestnut kernel beverage, which is mainly prepared by chestnuts or traditional Chinese herbal medicine materials for chestnuts and plants, beverage auxiliary materials, sugar and water, wherein, the invention also comprises fresh milk, schisandra, juice and medlar (the traditional Chinese herbal medicine material), etc. The chestnuts are mainly the fresh chestnut (chestnut fleshes) juice, and also can be the mixed juice or extraction juice of chestnut shells, endocarps, hairy chestnut balls and chestnut fleshes. The auxiliary materials are sorbic acid, flavors and citric acid, etc. The chestnut kernel beverage has the advantages that: 1. the chestnut kernel beverage is a novel beverage that uses the chestnuts as the main material, and is high in nutritive value, has no pollution and is a pure green food; 2. the chestnut kernel beverage is a functional beverage that can improve the health, reinforce kidney and spirit and relieve cough and asthma; 3. the chestnut kernel beverage is fragrant, pure and tasty, and can quench and remove the heat.
Description
Technical field
The present invention relates to a kind of beverage, especially is the chestnut beverage of primary raw material with the Chinese chestnut.
Background technology
In prior art, the beverage Chinese invention patent 96108758.7 that relates to Chinese chestnut discloses a kind of " chestnut flower beverage ", and it is to be major ingredient to tremble flower, adds Juice, spices, sugar system beverage.Its shortcoming is that chestnut flower resource is few, beverage cost height, function singleness.The beverage that with the Chinese chestnut is major ingredient does not appear in the newspapers.
Summary of the invention
One of the object of the invention is that to provide a kind of at above-mentioned deficiency be primary raw material with the Chinese chestnut, chestnut beverage with low cost;
Another object of the present invention provides a kind of chestnut beverage with health care.
The object of the present invention is achieved like this: chestnut beverage mainly is prepared from by Chinese chestnut or Chinese chestnut and botanical herbs raw material, beverage auxiliary material, sugar, water.Wherein also have fresh milk, the fruit of Chinese magnoliavine, juice, fruit of Chinese wolfberry (botanical herbs raw material) or the like.Chinese chestnut can also be mixed juice, the extract of chestnut shell, endocarp, hairy chestnut cup and chestnut meat based on aquatic foods chestnut (Chinese chestnut meat) juice.Auxiliary material is sorbic acid, essence, citric acid or the like.
Method for making: with aquatic foods chestnuts, structure offer sacriffices to the gods or the spirits of the dead making beating, the lixiviate respectively of son, the fruit of Chinese magnoliavine, filter juice, again aquatic foods are trembled juice, fresh milk through UHTS, make beverage with auxiliary material, sugar, water allotment, sterilization.
Advantage of the present invention is: 1. is that major ingredient is made new beverage with the Chinese chestnut, is of high nutritive value, and pollution-free, be pure pollution-free food.2. improve the health, the kidney-nourishing tonifying Qi, relieving cough and asthma, be drinks.3. smell perfume (or spice) is pure, good to eat, quenches one's thirst and drives away summer heat.
The specific embodiment
Below in conjunction with embodiment the present invention is described in further detail:
Embodiment 1
Get bright chestnut juice 40%, essence, an amount of, the water surplus of rock sugar, be prepared from by researchonthe technology.
Embodiment 2
Get bright chestnut juice 35%, fresh milk 50%, essence, an amount of, the water surplus of rock sugar, be prepared from by researchonthe technology.
Embodiment 3
Get bright chestnut juice 35%, fresh milk 50%, the fruit of Chinese magnoliavine 2%, essence, an amount of, the water surplus of rock sugar, be prepared from by researchonthe technology.
Embodiment 4
Get bright chestnut juice 40%, fresh milk 45%, the fruit of Chinese wolfberry 2%, essence, an amount of, the water surplus of rock sugar, be prepared from by researchonthe technology.
Claims (5)
1, a kind of chestnut beverage mainly is prepared from by Chinese chestnut or Chinese chestnut and botanical herbs raw material, beverage auxiliary material, sugar, water.
2, a kind of chestnut beverage according to claim 1 is characterized in that: by fresh milk, the fruit of Chinese magnoliavine, juice, the fruit of Chinese wolfberry (botanical herbs raw material) are arranged.
3, a kind of chestnut beverage according to claim 1 is characterized in that: Chinese chestnut can also be mixed juice, the extract of chestnut shell, endocarp, hairy chestnut cup and chestnut meat based on aquatic foods chestnut (Chinese chestnut meat) juice.
4, a kind of chestnut beverage according to claim 1 is characterized in that: auxiliary material is sorbic acid, essence, citric acid.
5, the preparation method of a kind of chestnut beverage according to claim 1, it is characterized in that: with making beating, the lixiviate respectively of aquatic foods chestnut, the fruit of Chinese wolfberry, the fruit of Chinese magnoliavine, filter juice, aquatic foods are trembled juice, fresh milk through UHTS again, make beverage with auxiliary material, sugar, water allotment, sterilization.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2008100212391A CN101331965A (en) | 2008-08-06 | 2008-08-06 | Chestnut kernel beverage |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2008100212391A CN101331965A (en) | 2008-08-06 | 2008-08-06 | Chestnut kernel beverage |
Publications (1)
Publication Number | Publication Date |
---|---|
CN101331965A true CN101331965A (en) | 2008-12-31 |
Family
ID=40195065
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNA2008100212391A Withdrawn CN101331965A (en) | 2008-08-06 | 2008-08-06 | Chestnut kernel beverage |
Country Status (1)
Country | Link |
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CN (1) | CN101331965A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3057777A1 (en) * | 2016-10-20 | 2018-04-27 | Innovascience | COMPOSITION FOR EXPECTORIZING AND DECONGESTING THE RESPIRATORY TRACT, METHOD FOR PREPARING THE SAME AND USE THEREOF |
CN108432992A (en) * | 2018-02-08 | 2018-08-24 | 佛山市三水区嘉华化学研究院(普通合伙) | A kind of teenager's composite nutritious beverage and preparation method thereof |
CN113475657A (en) * | 2021-07-15 | 2021-10-08 | 沈阳农业大学 | Chinese chestnut and Chinese wolfberry fruit compound beverage and preparation method thereof |
-
2008
- 2008-08-06 CN CNA2008100212391A patent/CN101331965A/en not_active Withdrawn
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR3057777A1 (en) * | 2016-10-20 | 2018-04-27 | Innovascience | COMPOSITION FOR EXPECTORIZING AND DECONGESTING THE RESPIRATORY TRACT, METHOD FOR PREPARING THE SAME AND USE THEREOF |
CN108432992A (en) * | 2018-02-08 | 2018-08-24 | 佛山市三水区嘉华化学研究院(普通合伙) | A kind of teenager's composite nutritious beverage and preparation method thereof |
CN113475657A (en) * | 2021-07-15 | 2021-10-08 | 沈阳农业大学 | Chinese chestnut and Chinese wolfberry fruit compound beverage and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C04 | Withdrawal of patent application after publication (patent law 2001) | ||
WW01 | Invention patent application withdrawn after publication |