CN101273762A - Edible material - Google Patents
Edible material Download PDFInfo
- Publication number
- CN101273762A CN101273762A CNA2007100388784A CN200710038878A CN101273762A CN 101273762 A CN101273762 A CN 101273762A CN A2007100388784 A CNA2007100388784 A CN A2007100388784A CN 200710038878 A CN200710038878 A CN 200710038878A CN 101273762 A CN101273762 A CN 101273762A
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- Prior art keywords
- protein
- starch
- combination
- eatable material
- eatable
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Jellies, Jams, And Syrups (AREA)
- General Preparation And Processing Of Foods (AREA)
- Beans For Foods Or Fodder (AREA)
Abstract
The invention aims at providing an edible material, and is realized by the following technical proposal that: an edible material contains 30wt to 50wt percent of protein, wherein, the protein contains the mixture of the protein of plants and animals; 20wt to 50wt percent of starch; 10wt to 20wt percent of water; 1wt to 10wt percent of edible fiber and 0.5wt to 3wt percent of metallic salt hydrate; wherein, the protein source of plants is selected from soy protein, gluten, zein, hordein, kafirin, oryzenin or the combination thereof; the protein source of animals is selected from casein, albumin, collagen, gelatin, keratin or combination thereof; the starch is natural unmodified starch, chemical modified starch, pregelatinized starch or combination thereof; the edible material of the invention has convenient source, and can be eaten with easy degradation and simple manufacturing method.
Description
Technical field
The present invention relates to a kind of eatable material.
Background technology
White pollution serious threat existent environment of people, the scarcity of water resource are again a great problems that faces now.Can substitute the plastic products that are difficult to decompose with new material, provide or even edible material? now existing degradable products replace an original lunch box, tableware etc., but still need to carry out post processing.
Summary of the invention
The object of the present invention is to provide a kind of eatable material.
The objective of the invention is to be achieved through the following technical solutions: a kind of eatable material comprises:
30-50wt% protein, wherein said protein comprise the mixture of plant and animal source protein; 20-50wt% starch; 10-20wt% water; The edible fiber of 1-10wt%; The 0.5-3wt% metal salt hydrates.
Wherein said plant origin protein is selected from soybean protein, glutelin, zeins, hordein, avenin, kafirin, oryzenin, or its combination.
Described protein for animal matter is selected from casein, albumin, collagen, gelatin, keratin, or its combination.
Described starch is natural unmodified starch, the starch of chemical modification, pregelatinized starch, or its combination.
Wherein said starch is to be selected from cornstarch, amylomaize starch, farina, sweet farina, wheaten starch, rice starch, tapioca, sorghum starch, or the native starch of its combination.
Described edible fiber is selected from solubility and insoluble diedairy fiber, solubility and insoluble native cellulose fibre, or its combination.
Described metal salt hydrates is a calcium, sodium, potassium, zinc, iron, aluminium or microcosmic salt, or its mixture.
Described metal salt hydrates is a chloride, carbonate, sulfate, lactate, oxalates, borate, phosphoric acid vinegar, acetate or its mixture.
Described eatable material further comprises the edible plasticizer of 12-18wt%.For example, anhydro sorbitol, ethylene glycol, propane diols, diethylene glycol (DEG), DPG, mannitol, sorbierite, or its combination.
Described eatable material also comprises machinery and the processing characteristics of modifier to improve edible thermoplastic compounds of the highest 10wt%.
Eatable material of the present invention, convenient sources, edible, degraded easily, manufacture method is simple.
The specific embodiment
For the present invention is further illustrated, illustrated below in conjunction with specific embodiment.
The present invention relates to a kind of eatable material, by in conjunction with plant and animal protein, starch, carbohydrate, various nutrients, dietary fiber, hygiene additives, anticorrisive agent, water, processing aid, flavoring, colouring agent and modifier and make.
Eatable material of the present invention has good processing flowability and excellent mechanical performance, and this makes it can be used for being molded as pet chaw and other forms.
In the preferred embodiment of the present invention, this eatable material comprises the combination and the 20-50wt% starch of the plant and animal protein of about 30-50wt%.
Protein is preferably the combination of plant and animal protein.Phytoprotein comprises different amino acid with animal protein, inorganic matter, trace element, vitamin and other nutrients.Therefore, the combination of plant and animal protein in eatable material provides amino acid, inorganic matter, trace element, vitamin and other nutraceutical nutrition.
Can add some modifier to strengthen the mechanical performance of material of the present invention, improve processing characteristics and improve its taste.These modifier can comprise carbohydrate natural gum as pectin, carrageenan etc.
Embodiment 1
Soybean protein concentrate 16%, wheat grain protein 16 %, gelatin 8.5%, cornstarch 25.4%, garlic powder 2%, onion powder 1%, lecithin 0.6%, calcium carbonate 1.5%, water 15%, glycerine 14%.
Embodiment 2
Zeins 16%, oryzenin 16%, casein 8.5%, farina 25.4%, garlic powder 2%, onion powder 1%, lecithin 0.6%, calcium carbonate 1.5%, water 15%, glycerine 14%.
The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; that describes in the foregoing description and the specification just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.The claimed scope of the present invention is defined by appending claims and equivalent thereof.
Claims (8)
1. an eatable material is characterized in that, comprises: 30 1 50wt% protein, wherein said protein comprise the mixture of plant and animal source protein; 20 1 50wt% starch; 10 1 20wt% water; The edible fiber of 1 one 10wt%; A 0.5 3wt% metal salt hydrates.
2. eatable material as claimed in claim 1 is characterized in that, wherein said plant origin protein is selected from soybean protein, glutelin, zeins, hordein, avenin, kafirin, oryzenin, or its combination.
3. eatable material as claimed in claim 1 is characterized in that, described protein for animal matter is selected from casein, albumin, collagen, gelatin, keratin, or its combination.
4. eatable material as claimed in claim 1 is characterized in that, described starch is natural unmodified starch, the starch of chemical modification, pregelatinized starch, or its combination.
5. eatable material as claimed in claim 1 is characterized in that, described edible fiber is selected from solubility and insoluble diedairy fiber, solubility and insoluble native cellulose fibre, or its combination.
6. eatable material as claimed in claim 1 is characterized in that described metal salt hydrates is a calcium, sodium, potassium, zinc, iron, aluminium or microcosmic salt, or its mixture.
7. eatable material as claimed in claim 1 is characterized in that, described eatable material further comprises the edible plasticizer of 12 1 18wt%.For example, anhydro sorbitol, ethylene glycol, propane diols, diethylene glycol (DEG), DPG, mannitol, sorbierite, or its combination.
8. eatable material as claimed in claim 1 is characterized in that, described eatable material also comprises machinery and the processing characteristics of modifier to improve edible thermoplastic compounds of the highest 10wt%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100388784A CN101273762A (en) | 2007-03-30 | 2007-03-30 | Edible material |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100388784A CN101273762A (en) | 2007-03-30 | 2007-03-30 | Edible material |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101273762A true CN101273762A (en) | 2008-10-01 |
Family
ID=39993957
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007100388784A Withdrawn CN101273762A (en) | 2007-03-30 | 2007-03-30 | Edible material |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101273762A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104387621A (en) * | 2014-11-19 | 2015-03-04 | 吉林中之林农业科技有限公司 | Thermoplastic starch material and process for preparing same |
| WO2017011625A1 (en) * | 2015-07-15 | 2017-01-19 | Poet Research, Inc. | Food products that contain zein, and related methods |
| CN106819467A (en) * | 2016-12-31 | 2017-06-13 | 新昌县拜特夫农业科技有限公司 | With Chinese herbal composite feed additive and preparation method thereof |
-
2007
- 2007-03-30 CN CNA2007100388784A patent/CN101273762A/en not_active Withdrawn
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104387621A (en) * | 2014-11-19 | 2015-03-04 | 吉林中之林农业科技有限公司 | Thermoplastic starch material and process for preparing same |
| WO2017011625A1 (en) * | 2015-07-15 | 2017-01-19 | Poet Research, Inc. | Food products that contain zein, and related methods |
| US11089799B2 (en) | 2015-07-15 | 2021-08-17 | Poet Research, Inc. | Food products that contain zein, and related methods |
| CN106819467A (en) * | 2016-12-31 | 2017-06-13 | 新昌县拜特夫农业科技有限公司 | With Chinese herbal composite feed additive and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C04 | Withdrawal of patent application after publication (patent law 2001) | ||
| WW01 | Invention patent application withdrawn after publication |